Growing PlantsParsley

6 Essential Tips for Growing Parsley Year-Round

Written by

Parsley isn’t just a garnish. It’s a flavorful herb that can brighten up your meals and provide health benefits.

Whether you want fresh herbs at your fingertips or aim for a continuous harvest, growing parsley at home is simple and rewarding. With a bit of care, you can enjoy fresh, vibrant leaves throughout the year.

One of the best things about parsley is how easily it fits into your space. You can grow it in garden beds, pots, or even vertical gardens if you’re short on room.

So, how can you set your parsley up for success? It starts with a strong foundation: knowing how to plant parsley, healthy soil, proper watering, and simple maintenance.

Now, let’s get into the details.

1. Water Your Parsley the Right Way


Watering parsley might seem straightforward, but getting it right makes all the difference.

Why Consistent Moisture Matters

Parsley loves consistently moist soil. If the soil dries out too much, the leaves become tough and bitter.

Too much water, on the other hand, can cause root rot and fungal problems. Finding the right balance is key.

When and How to Water

Wondering when to water? Check your soil regularly by pressing your finger about an inch into the soil.

If it feels dry, it’s time to water. If it’s still damp, wait another day. This simple habit helps prevent both overwatering and underwatering.

Focus on watering at the base of the plant. Root-level watering sends moisture exactly where your parsley needs it and keeps the leaves dry, reducing the chance of fungal diseases.

If you’re growing parsley in pots, a watering can with a narrow spout works well. For larger gardens, a soaker hose or drip irrigation system delivers even moisture without wetting the foliage.

Using Mulch to Retain Moisture

Mulching around your parsley plants helps the soil retain moisture longer. Use organic materials like straw or shredded leaves but avoid covering the crown to prevent rot. Mulch not only keeps the roots cool but also reduces weed growth.

2. Feed Your Parsley for Better Growth


Parsley isn’t too demanding, but feeding it properly can boost leaf production and flavor.

Starting with Nutrient-Rich Soil

Start with nutrient-rich soil by mixing in compost or well-rotted manure before planting. This gives the roots a strong foundation.

Choosing the Right Fertilizer

As your parsley matures, it benefits from regular feeding. You can use a balanced organic fertilizer or make your own.

A simple DIY mix includes four parts alfalfa meal and one part each of kelp, bone meal, and lime. This blend provides essential nutrients like nitrogen and phosphorus for healthy growth.

Feeding Schedule

Feed your parsley every four to six weeks during the growing season. Work the fertilizer gently into the soil around the base, being careful not to disturb the roots.

Water afterward to help the nutrients absorb. If you’re growing parsley in containers, you may need to feed it more often since nutrients wash out with frequent watering.

3. Pruning Your Parsley (and How to Do It)

Regular pruning helps your parsley stay healthy and productive. Without it, plants can become leggy and produce tough, bitter leaves. Pruning encourages fresh growth and keeps the plant bushy.

When and How to Prune

Start pruning once your parsley has several sets of true leaves.

Cut the outermost stems at the base near the soil to encourage new growth from the center. Avoid just snipping off the top leaves—this can slow regrowth.

If you’re harvesting regularly, you’re already pruning. Just be sure not to remove more than one-third of the plant at a time.

In early fall, give your parsley a stronger cutback (leaving one to two inches above the soil) to promote fresh growth for cooler months.

4. Supporting Your Parsley: Is It Necessary?

Parsley usually grows sturdy enough on its own. But if you’re growing it in windy areas or small spaces, some support can help keep the stems upright and healthy.

Practical Support Options

Vertical gardening setups like hanging baskets or wall planters not only save space but also improve air circulation.

In garden beds, lightweight plant rings or small stakes can gently support drooping stems. Just be sure that hanging containers are secure since mature parsley plants can be heavier than expected.

5. Manage Weeds and Keep Your Soil Healthy

Weeds compete with parsley for water, nutrients, and sunlight, which can slow your plant’s growth. Keeping weeds in check helps your parsley thrive.

Plant your parsley densely to create natural shade that suppresses weed growth and helps the soil retain moisture.

Mulching also reduces weeds while keeping roots cool.

Regularly check your garden, and pull out weeds when they’re small and easier to remove, especially after rain.

6. Know Your Parsley’s Growth Stages

Knowing what to expect as your parsley grows can make caring for it much easier.

Parsley goes through several stages, and recognizing each one helps you give your plant what it needs at the right time.

Germination (2–4 Weeks)

Parsley seeds can be slow to sprout. Speed things up by soaking the seeds in warm water for 24 hours before planting. Once planted, keep the soil moist to support early root development.

Early Growth (4–6 Weeks)

When true leaves appear, ensure your plants get at least six hours of sunlight daily. Consistent watering during this stage prevents stunted growth.

Leaf Development (6–8 Weeks)

By now, your parsley should have lush green leaves. Start harvesting the outer stems, allowing the inner ones to grow. Regular picking encourages bushier growth and a steady supply of fresh leaves.

Full Maturity (70–90 Days)

Once mature, your parsley is ready for regular harvesting. To keep fresh leaves coming, practice succession planting by sowing new seeds every two weeks throughout the spring and summer.

Tip: Keep an eye out for signs of stress like yellowing or wilting leaves, which could indicate watering or nutrient issues.

Dealing with Common Parsley Problems

Even with the best care, parsley can encounter a few common problems—but the good news is that most are easy to prevent and fix once you know what to look for.

Yellowing Leaves

Yellow leaves often result from overwatering or a nutrient deficiency. Adjust your watering schedule and consider feeding with a balanced fertilizer to restore leaf color.

Pests

Common pests like aphids and caterpillars can appear on parsley. Check the undersides of leaves regularly.

A strong spray of water can dislodge pests, or you can use organic insecticidal soap. Attract beneficial insects like ladybugs to naturally control pest populations.

Fungal Diseases

Powdery mildew and other fungal issues often stem from excess moisture. Prevent problems by watering at the base and spacing plants for better airflow. Remove any affected leaves promptly to stop the spread.

Slow Growth

If your parsley isn’t growing well, ensure it has enough sunlight, nutrient-rich soil, and consistent moisture. Mulching helps retain soil moisture and stabilizes temperature for healthier roots.

Keep Growing and Enjoy Fresh Harvests All Year!

Growing parsley successfully comes down to consistent care and a little patience.

With the right foundation—moist, nutrient-rich soil, proper watering, and regular pruning—you can enjoy a steady supply of fresh, flavorful leaves.

Techniques like dense planting, mulching, and proper spacing help keep weeds and diseases at bay, while timely harvesting keeps your plant productive for as long as possible.

Speaking of harvesting, knowing when and how to pick your parsley is just as important as growing it. Learn the best way to harvest parsley to keep your plant thriving and ensure you get the most flavor from every leaf.

Happy growing!

Ready To Transform Your Garden?

Are you looking for the best way to layout your garden beds? Maybe you're feeling a bit stuck on how to make the most of your space? 

Leave a Comment