When to Plant Cress in Baker County, OR
Garden cress is one of the fastest-growing edibles, producing peppery sprouts in as little as two weeks. It is excellent for microgreens and garnishes.
Baker County, Oregon is in USDA Zone 5b. The average last spring frost is May 30 and the first fall frost is September 12, giving you a growing season of approximately 105 days.
At an elevation of 1,398 feet, Baker County receives approximately 16.9 inches of rainfall annually with predominantly silt loam soil. Summer highs average 86°F, providing good warmth for Cress during the growing season. With low rainfall, drip irrigation is essential for growing Cress successfully. Mulch heavily to conserve soil moisture.
Baker County Soil Profile
Soil Type
Silt Loam
Soil pH
5.3-6.5
Drainage
Well Drained
Plant Planting Risk Windows
Percentages indicate frost risk at transplant. The 70% safe window means there is a 30% chance of frost after transplant — suitable for cold-hardy crops or gardeners with frost protection. The 90% safe window is best for tender plants.
Soil Compatibility in Baker County
How your county's soil matches Cress's growing requirements.
Soil pH
Your soil pH (5.3–6.5) is more acidic than Cress prefers (6.0–7.0). Add garden lime to raise pH.
Soil Texture
The silt loam soil in Baker County is excellent for Cress — good drainage, moisture retention, and nutrient holding capacity.
Drainage
Drainage is adequate for Cress.
Organic Matter
Organic matter is excellent (4.8%) — Cress will thrive.
How to Plant Cress
Fall planting: Sow 10 weeks before your first frost date for a fall harvest.
Succession Planting Cress
Sow every 1.6 weeks. Last sowing by Aug 22 to harvest before frost.
For a dedicated fall crop, sow by Jul 04.
Plant Water Budget
Monthly Watering Guide for Cress
Cress needs approximately 1 inches of water per week (4.3" per month). Here's how your county's rainfall compares month by month.
| Month | Cress Needs | Rainfall | You Supplement | Action |
|---|---|---|---|---|
| Jan | — | 2.3" | 0" | ❄️ Dormant |
| Feb | — | 1.7" | 0" | ❄️ Dormant |
| Mar | — | 1.5" | 0" | ❄️ Dormant |
| Apr | — | 1.1" | 0" | ❄️ Dormant |
| May | 4.3" | 1.1" | 3.2" | 🚿 Regular watering |
| Jun | 4.3" | 0.6" | 3.7" | 🚿 Regular watering |
| Jul | 4.3" | 0.2" | 4.1" | 🚿 Regular watering |
| Aug | 4.3" | 0.3" | 4" | 🚿 Regular watering |
| Sep | 4.3" | 0.8" | 3.5" | 🚿 Regular watering |
| Oct | — | 1.6" | 0" | ❄️ Dormant |
| Nov | — | 2.5" | 0" | ❄️ Dormant |
| Dec | — | 3.1" | 0" | ❄️ Dormant |
Water needs are for active growing months only (May–Sep in Baker County). Supplement amounts are based on average rainfall — actual needs vary with temperature, soil, and mulching.
Cress Heat Requirements (GDD)
What are Growing Degree Days (GDD)?
Growing Degree Days measure the total warmth your plants receive during the growing season. Think of it as a "heat bank" — every day above 50°F deposits warmth that helps your plants grow.
Each plant needs a certain amount of accumulated heat to mature. If your county provides more GDD than the plant needs, it's a great fit. If it's close, you may want to choose faster-maturing varieties or start seeds indoors to get a head start.
Cress Planting Timeline — Baker County, OR
Cress Planting Calendar
| Activity | When | Date Range |
|---|---|---|
| Start Indoors | April 25 | Apr 25 – May 9 |
| Transplant Outdoors | May 30 | May 30 – Jun 13 |
| Direct Sow | May 16 | May 16 – Jun 6 |
| Harvest | June 13 | Jun 13 – Jul 4 |
| Fall Sowing | July 4 | Jul 4 – Jul 18 |
Plant 0.5" deep · 2" apart · Rows 6" apart
Month-by-Month Timeline
| Month | Activities |
|---|---|
| January | — |
| February | — |
| March | — |
| April | Start Indoors |
| May | Start Indoors Transplant Outdoors Direct Sow |
| June | Transplant Outdoors Direct Sow Harvest |
| July | Fall Sowing Harvest |
| August | — |
| September | — |
| October | — |
| November | — |
| December | — |
Growing Conditions
☀️ Sun
Partial Shade (3-6 hours)
💧 Water
1"/week · 1-2 times/week
📅 Days to Maturity
14–21 days
🧪 Soil pH
Needs 6–7 · Your soil: too_acidic
🗺️ USDA Zone
Zone 5b
📆 Growing Season
105 days in Baker County
Growing Tips for Cress in Baker County
Direct sow Cress outdoors after May 30 in Baker County when soil has warmed and frost danger has passed.
Your generous 105.0-day season in Baker County allows multiple plantings of Cress. Sow every 7.0 days for continuous harvest.
Common pests for Cress in this region include cabbage worm and flea beetles. Use row covers early in the season and inspect plants weekly.
Baker County receives only 17" of rain annually. Cress needs consistent moisture — install drip irrigation or water deeply 2-3 times per week.
General growing tips
Sow seeds thickly on moist soil or paper towels. Keep moist and harvest when 2-3 inches tall. Succession sow every few days for continuous supply. Grows well indoors year-round.
Companion Planting
Good Companions
Check more plant combinations with our Companion Planting Checker →
Cress in Other Locations
Frequently Asked Questions
When should I plant Cress in Baker County, OR?
Baker County is in Zone 5b with an average last frost of May 30. Plan your Cress planting based on this frost date — see the calendar above for exact timing.
What planting zone is Baker County, OR?
Baker County, Oregon is in USDA Hardiness Zone 5b. The average last spring frost is May 30 and first fall frost is September 12.
Plan Your Garden with Confidence
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