When to Plant Radicchio in Weber County, UT
Your May game plan for Weber County, Utah
May is a pivotal month for Weber County, Utah gardens. Focus on these tasks first and you'll set up the rest of the season for success.
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Move radicchio into the garden
Your last frost (May 26) has passed. These warm-season crops can handle outdoor soil now.
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Put radicchio seeds straight in the ground
Succession planting is the secret here. Put in a row now, another in 2 weeks, a third in 4.
To set up a strong June, finish these tasks
- Starting indoors: radicchio
Radicchio is an Italian chicory with stunning red and white leaves and a pleasantly bitter flavor. It forms tight heads and is used in salads, grilled, or braised.
Weber County, Utah is in USDA Zone 7a. The average last spring frost is May 26 and the first fall frost is September 21, giving you a growing season of approximately 118 days.
At an elevation of 6,211 feet, Weber County receives approximately 18.4 inches of rainfall annually with predominantly loam soil. Summer highs average 86°F, providing good warmth for Radicchio during the growing season. With low rainfall, drip irrigation is essential for growing Radicchio successfully. Mulch heavily to conserve soil moisture.
Weber County Soil Profile
Soil Type
Loam
Soil pH
6.6-7.7
Drainage
Well Drained
Plant Planting Risk Windows
Percentages indicate frost risk at transplant. The 70% safe window means there is a 30% chance of frost after transplant — suitable for cold-hardy crops or gardeners with frost protection. The 90% safe window is best for tender plants.
Soil Compatibility in Weber County
How your county's soil matches Radicchio's growing requirements.
Soil pH
Your soil pH (6.6–7.7) is more alkaline than Radicchio prefers (6.0–7.0). Add sulfur or peat moss to lower pH.
Soil Texture
The loam soil in Weber County is excellent for Radicchio — good drainage, moisture retention, and nutrient holding capacity.
Organic Matter
Organic matter is moderate (2.3%). Annual compost additions will help Radicchio.
How to Plant Radicchio
Fall planting: Sow 10 weeks before your first frost date for a fall harvest.
Succession Planting Radicchio
Sow every 6.9 weeks. Last sowing by Jul 03 to harvest before frost.
For a dedicated fall crop, sow by Jul 13.
Plant Water Budget
Water stress score is 8/10 — consider drought-tolerant varieties and mulching
Monthly Watering Guide for Radicchio
Radicchio needs approximately 0.7 inches of water per week (3" per month). Here's how your county's rainfall compares month by month.
| Month | Radicchio Needs | Rainfall | You Supplement | Action |
|---|---|---|---|---|
| Jan | — | 1.3" | 0" | ❄️ Dormant |
| Feb | — | 0.9" | 0" | ❄️ Dormant |
| Mar | — | 1.5" | 0" | ❄️ Dormant |
| Apr | — | 2" | 0" | ❄️ Dormant |
| May | 3" | 2.1" | 0.9" | 💧 Light watering |
| Jun | 3" | 1.4" | 1.6" | 🚿 Regular watering |
| Jul | 3" | 1.5" | 1.5" | 🚿 Regular watering |
| Aug | 3" | 2.2" | 0.8" | 💧 Light watering |
| Sep | 3" | 1.5" | 1.5" | 🚿 Regular watering |
| Oct | — | 1.5" | 0" | ❄️ Dormant |
| Nov | — | 1.5" | 0" | ❄️ Dormant |
| Dec | — | 1.1" | 0" | ❄️ Dormant |
Water needs are for active growing months only (May–Sep in Weber County). Supplement amounts are based on average rainfall — actual needs vary with temperature, soil, and mulching.
Radicchio Heat Requirements (GDD)
What are Growing Degree Days (GDD)?
Growing Degree Days measure the total warmth your plants receive during the growing season. Think of it as a "heat bank" — every day above 50°F deposits warmth that helps your plants grow.
Each plant needs a certain amount of accumulated heat to mature. If your county provides more GDD than the plant needs, it's a great fit. If it's close, you may want to choose faster-maturing varieties or start seeds indoors to get a head start.
Radicchio Planting Timeline — Weber County, UT
Radicchio Planting Calendar
| Activity | When | Date Range |
|---|---|---|
| Start Indoors | April 21 | Apr 21 – May 5 |
| Transplant Outdoors | May 26 | May 26 – Jun 9 |
| Direct Sow | May 12 | May 12 – Jun 2 |
| Harvest | July 28 | Jul 28 – Sep 1 |
| Fall Sowing | July 13 | Jul 13 – Jul 27 |
Plant 0.5" deep · 6" apart · Rows 12" apart
Month-by-Month Timeline
| Month | Activities |
|---|---|
| January | — |
| February | — |
| March | — |
| April | Start Indoors |
| May | Start Indoors Transplant Outdoors Direct Sow |
| June | Transplant Outdoors Direct Sow |
| July | Fall Sowing Harvest |
| August | Harvest |
| September | Harvest |
| October | — |
| November | — |
| December | — |
Growing Conditions
☀️ Sun
Full Sun (6-8+ hours)
💧 Water
0.7"/week · Only during dry spells
📅 Days to Maturity
60–80 days
🧪 Soil pH
Needs 6–7 · Your soil: too_alkaline
🗺️ USDA Zone
Zone 7a
📆 Growing Season
118 days in Weber County
Growing Tips for Radicchio in Weber County
Direct sow Radicchio outdoors after May 26 in Weber County when soil has warmed and frost danger has passed.
Common pests for Radicchio in this region include aphids and slugs. Use row covers early in the season and inspect plants weekly.
General growing tips
Start in late summer for fall harvest. The red color develops with cool nights and light frost. Harvest when heads are firm and compact.
Companion Planting
Good Companions
Avoid Planting Near
Check more plant combinations with our Companion Planting Checker →
Radicchio in Other Locations
Frequently Asked Questions
When should I plant Radicchio in Weber County, UT?
Weber County is in Zone 7a with an average last frost of May 26. Plan your Radicchio planting based on this frost date — see the calendar above for exact timing.
What planting zone is Weber County, UT?
Weber County, Utah is in USDA Hardiness Zone 7a. The average last spring frost is May 26 and first fall frost is September 21.
Your Weber County Garden Planner — Free
A 24-page printable planner built for Weber County (Zone 7a). Planting dates, a month-by-month schedule, harvest log, seed inventory, and succession charts — all dialed in for your exact growing season.