Davis County, UT — Planting Guide
Davis County is in USDA Zone 6b. The average last spring frost is May 6 and the first fall frost is October 10, giving you a growing season of approximately 157 days.
At an elevation of 4,567 ft, Davis County receives approximately 16.6 in of rainfall annually. Summer highs average 91°F with winter lows around 21°F. The predominant soil type is Loam.
Based on 31 years of NOAA climate station data, the last frost date here varies by 54 days year to year — ranging from April 17 in warm years to June 10 in cold years. The growing season is trending longer by about 1.81 days per decade. Davis County scores 33/100 (Challenging) on the Microclimate Index.
🌡️ Zone
6b (-5°F to 0°F min)
❄️ Last Frost
May 6
🍂 First Frost
October 10
📅 Growing Season
157 days
⛰️ Elevation
4,567 ft
🌧️ Annual Rainfall
16.6 in
Monthly Watering Calendar
When you'll need to water your garden — based on average monthly rainfall vs. the ~1 inch/week most gardens need.
View detailed monthly data
| Month | Avg Rainfall | Rainy Days | Extra Water Needed | Watering Effort |
|---|---|---|---|---|
| Jan | 1.2 in | 6 days | — | None |
| Feb | 1.1 in | 5 days | — | None |
| Mar | 1.2 in | 8 days | 3.1 in | Critical |
| Apr | 1.9 in | 8 days | 2.4 in | High |
| May | 1.7 in | 7 days | 2.6 in | High |
| Jun | 1 in | 4 days | 3.3 in | Critical |
| Jul | 1.7 in | 5 days | 2.6 in | High |
| Aug | 2 in | 7 days | 2.3 in | High |
| Sep | 1.5 in | 5 days | 2.8 in | High |
| Oct | 1.4 in | 6 days | 2.9 in | High |
| Nov | 1.2 in | 6 days | — | None |
| Dec | 0.9 in | 8 days | — | None |
Annual total: 16.8 in. Gardens typically need ~1 inch of water per week during the growing season. Months marked "None" for extra water are outside the active growing season for your zone — most gardens are dormant and don't need irrigation during those months.
Davis County Soil Profile
Soil Type
Loam
Soil pH
6.5-7.6
Drainage
Well Drained
Frost Risk Probability
Based on 31 years of NOAA weather station data from 3 stations
Beginners: Plant frost-sensitive crops (tomatoes, peppers, squash) after the "Safe" date on the left. Harvest or cover them before the "Protect by" date on the right. Hardy crops (lettuce, peas, kale) can go in the yellow transition zones.
How to read this table: "Conservative" means you're safe from frost 9 out of 10 years — best for beginners and frost-sensitive crops. "Average year" is the typical date. "Aggressive" means only 1 in 10 years is that warm — experienced gardeners with frost protection can try these dates.
| Planting Strategy | Last Spring Frost | First Fall Frost | Frost-Free Days |
|---|---|---|---|
| Conservative (safest) | Jun 10 | Oct 29 | 141 days |
| Cautious | May 17 | Oct 19 | 155 days |
| Average year | May 6 | Oct 10 | 157 days |
| Optimistic | Apr 26 | Sep 29 | 156 days |
| Aggressive (risky) | Apr 17 | Sep 16 | 152 days |
Not very — frost dates can vary by ±54 days year-to-year. Use the "Conservative" row in the table below, and keep row covers handy for surprise late frosts.
Yes — growing seasons are getting longer here (about 1.8 days per decade). Spring is arriving earlier than it used to. Good news for gardeners.
Gardening Difficulty Score
Davis County has challenging growing conditions. Season extension and careful variety selection are essential.
Local Gardening Help in Davis County
Free expert help is closer than you think. Your county's cooperative extension office connects you with trained gardeners, soil testing labs, and local programs — all specific to Davis County's climate and soil.
County Extension Office
Davis County Utah State University Extension Extension Office
Phone: 435-797-2200
Visit Extension Office Website →
Extension offices are run by land-grant universities and funded by the USDA. Their advice is free, research-based, and tailored to your county's specific conditions.
Master Gardener Program
Free gardening help from trained volunteers
Master Gardeners are community volunteers who complete 40–60 hours of university horticultural training. They answer gardening questions, diagnose plant problems, and offer workshops — all free.
Many extension offices run a Master Gardener hotline where you can call or email with photos of plant problems for free diagnosis.
Soil Testing
Available through your extension office
Before amending your soil, get it tested. Your extension office offers soil testing (typically $10–$25) that tells you exact pH, nutrient levels, and amendment recommendations specific to what you want to grow.
Services Available in Davis County
Finding local nurseries & garden centers in Davis County
Why Buy Local
Local nurseries carry plants that are proven to grow in your area. Staff can give you advice specific to Davis County's soil and climate that big-box stores can't. Plants from local growers are typically hardier because they're already acclimated to your zone.
How to Find Them
Search for "nurseries near Davis County UT" or "garden center Davis County" on Google Maps. Also check with your extension office — they often maintain lists of reputable local nurseries and plant sales.
Community gardens & gardening groups
Community gardens are a great way to learn from experienced gardeners in your area, especially if you're limited on space. Search "community garden Davis County UT" or check your extension office and local parks department. Facebook groups like "Davis County Gardeners" or "Utah Gardening" are also excellent for local advice and plant swaps.
What to Plant After Your Harvest
After your first crops finish, use the remaining frost-free days to grow a second round.
Show 6 more succession options
Sunlight & Day Length
Monthly daylight hours and peak sun — critical for onion varieties, photoperiod-sensitive plants, and solar garden planning.
Longest Day
14.9 hours
Summer solstice daylight
Shortest Day
9.1 hours
Winter solstice daylight
Peak Sun Hours
11.1 hr/day peak (summer)
Peak sun hours (green dashed line below) account for cloud cover — this is the usable direct sunlight your garden actually receives. Most vegetables need 6+ peak sun hours.
Onion tip: Your long summer days (14+ hours) support long-day onion varieties like Walla Walla, Sweet Spanish, and Ailsa Craig.
View detailed monthly data
| Month | Daylight Hours | Peak Sun Hours | Day Length |
|---|---|---|---|
| January | 9.4 hr | 5.2 hr | Short day |
| February | 10.4 hr | 5.8 hr | Short day |
| March | 11.7 hr | 7.3 hr | Short day |
| April | 13.1 hr | 7.2 hr | Neutral |
| May | 14.3 hr | 8.4 hr | Long day |
| June | 14.9 hr | 11.1 hr | Long day |
| July | 14.7 hr | 10.5 hr | Long day |
| August | 13.6 hr | 9.5 hr | Neutral |
| September | 12.3 hr | 8.2 hr | Neutral |
| October | 10.9 hr | 6.9 hr | Short day |
| November | 9.7 hr | 5.4 hr | Short day |
| December | 9.1 hr | 4.9 hr | Short day |
Peak sun hours factor in typical cloud cover — use these for solar panel and shade-planning calculations.
Soil Temperature & Composting Calendar
Monthly soil temps tell you when to plant warm-season crops, and when your compost pile is actively working.
Plant Warm Crops When
Soil reaches 60°F+
Soil warm enough from Jul through Sep.
Best Month to Compost
Jul
Microbial activity peaks when soil is warm.
Active Composting
4 months
Short season — insulate pile or use indoor vermicomposting.
View detailed monthly data
| Month | Soil 4" Deep | Soil 8" Deep | Compost Activity | Time to Finish |
|---|---|---|---|---|
| Jan | 18°F | 25°F | ❄️ Dormant | ~36 weeks |
| Feb | 21°F | 24°F | ❄️ Dormant | ~36 weeks |
| Mar | 25°F | 31°F | ❄️ Dormant | ~36 weeks |
| Apr | 40°F | 39°F | ❄️ Dormant | ~36 weeks |
| May | 49°F | 47°F | 🐢 Slow | ~24 weeks |
| Jun | 59°F | 56°F | ♻️ Active | ~14 weeks |
| Jul | 70°F | 61°F | 🔥 Peak | ~8 weeks |
| Aug | 71°F | 66°F | 🔥 Peak | ~8 weeks |
| Sep | 64°F | 61°F | ♻️ Active | ~14 weeks |
| Oct | 50°F | 54°F | 🐢 Slow | ~24 weeks |
| Nov | 36°F | 42°F | ❄️ Dormant | ~36 weeks |
| Dec | 24°F | 34°F | ❄️ Dormant | ~36 weeks |
Highlighted rows = soil 60°F+ (safe for warm-season transplants). Compost finishes fastest during peak activity months.
Pest & Disease Pressure in Davis County
Computed from local climate patterns — warmer, humid conditions increase pest generations and fungal disease risk.
Insect Pest Pressure
Moderate — common pests appear but manageable with monitoring.
Disease Risk
Low disease risk — dry conditions reduce fungal problems.
Seasonal Risk
View 6 common pests in your area
| Pest | Risk Level | Peak Months |
|---|---|---|
| Aphids | High | Apr, May, Jun, Jul, Aug, Sep |
| Japanese beetles | Moderate | Jun, Jul, Aug |
| Squash vine borers | Moderate | Jun, Jul |
| Tomato hornworms | Moderate | Jun, Jul, Aug |
| Cucumber beetles | Moderate | May, Jun, Jul |
| Stink bugs | Moderate | Jun, Jul, Aug, Sep |
Organic pest management tips
- Maintain healthy soil with regular compost additions to build natural pest resistance
- Practice crop rotation annually to break pest cycles
- Encourage beneficial insects with flowering herbs like dill, fennel, and yarrow
Cover Crops for Davis County
Cover crops protect bare soil, fix nitrogen, suppress weeds, and improve soil structure — with county-specific planting dates.
Spring Cover Crops (3 options) — Build soil before the main growing season
| Crop | Plant By | Terminate | N-Fixing | Soil Benefit |
|---|---|---|---|---|
| Buckwheat | May 13 | Aug 8 | — | Rapid growth, attracts pollinators, suppresses weeds |
| Sorghum-sudan grass | May 16 | Aug 8 | — | Massive biomass, breaks compaction, suppresses nematodes |
| White clover | Apr 7 | Aug 8 | ✓ Yes | Living mulch, fixes nitrogen, permanent ground cover |
Summer Cover Crops (1 options) — Fill gaps and suppress weeds between plantings
| Crop | Plant By | Terminate | N-Fixing | Soil Benefit |
|---|---|---|---|---|
| Sunflowers | Jun 4 | Sep 12 | — | Deep roots break compaction, attract pollinators and beneficial insects |
Fall Cover Crops (7 options) — Plant after harvest to protect soil over winter
| Crop | Plant By | Terminate | N-Fixing | Soil Benefit |
|---|---|---|---|---|
| Austrian winter peas | Aug 15 | Apr 15 | ✓ Yes | Fixes nitrogen, good for heavy clay soils |
| Crimson clover | Aug 1 | Apr 22 | ✓ Yes | Fixes nitrogen, attracts pollinators in spring |
| Daikon radish | Aug 12 | Apr 15 | — | Deep taproot breaks compaction, excellent for clay soils |
| Hairy vetch | Jul 15 | Apr 15 | ✓ Yes | Excellent nitrogen fixer, good for depleted soils |
| Oats | Sep 15 | Apr 15 | — | Quick biomass, winterkills in cold zones — no spring tillage needed |
| Winter rye | Jul 5 | Apr 22 | — | Suppresses weeds, prevents erosion, breaks up compacted soil |
| Winter wheat | Jul 13 | Apr 22 | — | Erosion control, weed suppression, good biomass |
Wind & Microclimate
Wind dries soil, stresses plants, and affects frost patterns. Understanding your exposure helps with garden placement.
Seasonal Wind Speed
Spring: 15 mph Summer: 10 mph
Fall: 13 mph Winter: 14 mph
Prevailing wind: W. Windy area — plant a windbreak hedge on the W side of your garden.
Windbreak Benefit
6.5/10
Moderately beneficial — a simple fence or trellis can protect delicate crops from wind stress.
Frost Pocket Risk
High
Hilly terrain with 2,749 ft of elevation range — cold air pools in low spots. Avoid planting frost-sensitive crops in valleys.
Rainwater Harvesting Potential
How much water you can collect, when to collect it, and what size system you need for your garden.
Annual Collection
8,373 gal
Per 1,000 sq ft of roof area (at 80% collection efficiency)
Recommended Setup
8 rain barrels (55 gal each)
For a typical 500 sq ft garden. Serious collectors: consider a 1,000 gal tank.
Legal Status
Limited
Your state has quantity limits on rainwater collection — check local regulations before installing large systems.
Best Collection Months
Apr, May, Jul, Aug
Highest rainfall months — your barrels will fill up quickly during these months.
Months to Draw From Storage
Dec
Dry months when you'll rely on stored water — size your storage for this gap.
Rainwater collection tips for your area
- Your county receives approximately 16.8 inches of rain per year
- A 1,000 sq ft roof can collect roughly 8,373 gallons annually
- Check UT state regulations — rainwater harvesting has quantity limits
- In your dry climate, every drop counts — consider a larger cistern system
- Position collection tanks in shade to reduce evaporation and algae growth
Soil & Growing Conditions in Davis County
Soil Type
Loam
Soil pH 6.5–7.6 · Well Drained drainage
Good candidate for raised beds to maximise drainage and extend the season.
Watering Needs
Drought stress: 9.5/10
Very high drought stress. Irrigation is critical for garden success. Focus on water-efficient techniques and drought-adapted crops.
Season Tips
157-day frost-free season
Start warm-season crops indoors and focus on short-season varieties. Cold frames extend your season by 3–4 weeks in fall.
Free Garden Planner
Plan your entire garden season — organize planting dates, track what you're growing, and know exactly when to start seeds, transplant, and harvest.
Recommended for Your Garden
Test your soil pH, nitrogen, phosphorus, and potassium levels before planting.
Get instant, accurate soil pH readings to fine-tune your amendments.
Boost soil fertility and structure with rich, well-aged organic compost.
🥬 Vegetables to Grow in Davis County
108 vegetables that grow well in Zone 6b with planting dates for Davis County.
Show all 108 vegetables with planting dates
| Plant | Start Indoors | Direct Sow | Transplant | Harvest | Days to Maturity |
|---|---|---|---|---|---|
| Acorn Squash | Apr 1 | May 13 | May 20 | Aug 12 – Sep 16 | 80–100 |
| Amaranth | Mar 11 | May 13 | May 20 | Aug 19 – Oct 7 | 90–120 |
| Arugula | Apr 1 | Apr 22 | May 6 | Jun 10 – Aug 12 | 30–50 |
| Asparagus | — | — | May 20 | — | 730–1095 |
| Beets | — | Apr 22 | — | Jun 17 – Jul 15 | 50–70 |
| Belgian Endive | Apr 1 | Apr 22 | May 6 | Aug 26 – Oct 21 | 110–150 |
| Bitter Melon | Mar 11 | May 13 | May 20 | Jul 22 – Sep 2 | 60–90 |
| Black Beans | — | May 13 | — | Aug 12 – Sep 30 | 90–120 |
| Bok Choy | Apr 1 | Apr 22 | May 6 | Jun 17 – Jul 22 | 40–60 |
| Broccoli | Apr 1 | Apr 22 | May 6 | Jul 8 – Aug 19 | 60–90 |
| Broccoli Rabe | Apr 1 | Apr 22 | May 6 | Jun 17 – Jul 22 | 40–60 |
| Brussels Sprouts | Apr 1 | Apr 22 | May 6 | Aug 5 – Sep 30 | 90–130 |
| Butternut Squash | Apr 1 | May 13 | May 20 | Aug 19 – Sep 23 | 85–110 |
| Cabbage | Apr 1 | Apr 22 | May 6 | Jul 8 – Sep 2 | 60–100 |
| Calabash | Mar 11 | May 13 | May 20 | Aug 12 – Oct 7 | 80–120 |
| Carrots | — | Apr 22 | — | Jun 24 – Jul 29 | 60–80 |
| Cauliflower | Apr 1 | Apr 22 | May 6 | Jul 1 – Sep 2 | 55–100 |
| Celeriac | Apr 1 | Apr 22 | May 6 | Aug 19 – Sep 23 | 100–120 |
| Celery | Apr 1 | Apr 22 | May 6 | Jul 29 – Sep 23 | 80–120 |
| Celtuce | Apr 1 | Apr 22 | May 6 | Jul 8 – Aug 19 | 60–90 |
| Chard | Apr 1 | Apr 22 | May 6 | Jul 1 – Aug 19 | 50–60 |
| Chickpeas | Apr 1 | Apr 22 | May 6 | Jul 29 – Sep 9 | 80–110 |
| Chicory | Apr 1 | Apr 22 | May 6 | Jul 8 – Aug 19 | 60–85 |
| Chinese Cabbage | Apr 1 | Apr 22 | May 6 | Jul 1 – Jul 29 | 50–70 |
| Christmas Lima Beans | Mar 11 | May 13 | May 20 | Aug 12 – Sep 16 | 80–100 |
| Collard Greens | Apr 1 | Apr 22 | May 6 | Jul 1 – Sep 2 | 55–75 |
| Corn | — | May 13 | — | Jul 15 – Sep 9 | 60–100 |
| Cowpeas | — | May 13 | — | Jul 15 – Aug 26 | 60–90 |
| Cress | Apr 1 | Apr 22 | May 6 | May 20 – Jun 10 | 14–21 |
| Crookneck Squash | Apr 1 | May 13 | May 20 | Jul 8 – Aug 5 | 45–60 |
| Crosne | — | Apr 22 | — | Sep 23 – Nov 4 | 150–200 |
| Cucumber | Apr 1 | May 13 | May 20 | Jul 15 – Sep 9 | 50–70 |
| Daikon | — | Apr 22 | — | Jun 17 – Jul 15 | 50–70 |
| Delicata Squash | Apr 1 | May 13 | May 20 | Aug 12 – Sep 16 | 80–100 |
| Edamame | — | May 13 | — | Jul 29 – Sep 9 | 75–100 |
| Eggplant | Feb 25 | May 13 | May 20 | Jul 29 – Sep 30 | 65–85 |
| Endive | Apr 1 | Apr 22 | May 6 | Jun 24 – Jul 29 | 45–65 |
| Escarole | Apr 1 | Apr 22 | May 6 | Jul 1 – Jul 29 | 50–70 |
| Fava Beans | Apr 1 | Apr 22 | May 6 | Jul 22 – Sep 2 | 75–100 |
| Fennel | Mar 11 | May 13 | May 20 | Jul 22 – Sep 2 | 60–90 |
| Garlic | — | — | — | — | 90–240 |
| Green Beans | — | May 13 | — | Jul 8 – Sep 2 | 50–65 |
| Horseradish | — | — | May 20 | Sep 23 – Dec 2 | 120–180 |
| Hot Peppers | Feb 25 | May 13 | May 20 | Jul 29 – Nov 4 | 70–120 |
| Hubbard Squash | Apr 1 | May 13 | May 20 | Sep 2 – Oct 7 | 100–120 |
| Kabocha | Apr 1 | May 13 | May 20 | Aug 19 – Sep 16 | 85–100 |
| Kai Lan | Apr 1 | Apr 22 | May 6 | Jun 24 – Jul 22 | 45–60 |
| Kale | Apr 1 | Apr 22 | May 6 | Jul 1 – Aug 26 | 50–70 |
| Kidney Beans | — | May 13 | — | Aug 12 – Sep 16 | 85–110 |
| Kohlrabi | Apr 1 | Apr 22 | May 6 | Jun 24 – Jul 29 | 45–65 |
| Komatsuna | Apr 1 | Apr 22 | May 6 | Jun 10 – Jul 15 | 35–50 |
| Leeks | Apr 1 | Apr 22 | May 6 | Aug 5 – Oct 21 | 90–150 |
| Lentils | Apr 1 | Apr 22 | May 6 | Jul 29 – Sep 9 | 80–110 |
| Lettuce | Apr 1 | Apr 22 | May 6 | Jun 10 – Aug 19 | 30–60 |
| Lima Beans | — | May 13 | — | Jul 15 – Aug 26 | 60–90 |
| Loofah | Mar 11 | May 13 | May 20 | Sep 2 – Nov 4 | 100–150 |
| Luffa | Mar 11 | May 13 | May 20 | Aug 19 – Nov 4 | 90–150 |
| Mache | Apr 1 | Apr 22 | May 6 | Jun 17 – Jul 22 | 40–60 |
| Melon | Apr 1 | May 13 | May 20 | Jul 29 – Sep 16 | 70–100 |
| Microgreens | Apr 1 | Apr 22 | May 6 | May 13 – Jun 10 | 7–21 |
| Mitsuba | Apr 1 | Apr 22 | Apr 29 | Jun 24 – Aug 19 | 50–70 |
| Mizuna | Apr 1 | Apr 22 | May 6 | Jun 10 – Jul 8 | 30–45 |
| Mustard Greens | Apr 1 | Apr 22 | May 6 | Jun 10 – Aug 12 | 30–50 |
| Napa Cabbage | Apr 1 | Apr 22 | May 6 | Jul 1 – Aug 5 | 55–75 |
| New Zealand Spinach | Mar 11 | May 13 | May 20 | Jul 15 – Aug 12 | 55–70 |
| Okra | Mar 11 | May 13 | May 20 | Jul 15 – Sep 9 | 50–65 |
| Onion | Apr 1 | Apr 22 | May 6 | Aug 5 – Sep 23 | 90–120 |
| Pac Choi | Apr 1 | Apr 22 | May 6 | Jun 17 – Jul 15 | 40–55 |
| Parsnip | — | Apr 22 | — | Aug 5 – Sep 16 | 100–130 |
| Patty Pan Squash | Apr 1 | May 13 | May 20 | Jul 8 – Aug 5 | 45–60 |
| Peas | Apr 1 | Apr 22 | May 6 | Jul 1 – Aug 26 | 55–70 |
| Peppers | Feb 25 | May 13 | May 20 | Jul 22 – Sep 30 | 60–90 |
| Pole Beans | Mar 11 | May 13 | May 20 | Jul 15 – Sep 9 | 55–70 |
| Potatoes | Mar 11 | May 13 | May 20 | Jul 29 – Oct 7 | 70–120 |
| Pumpkin | Apr 1 | May 13 | May 20 | Aug 19 – Oct 7 | 85–120 |
| Purslane | Apr 1 | Apr 22 | May 6 | Jun 17 – Jul 22 | 40–60 |
| Radicchio | Apr 1 | Apr 22 | May 6 | Jul 8 – Aug 12 | 60–80 |
| Radish | — | Apr 22 | — | May 20 – Jun 10 | 22–35 |
| Rhubarb | — | — | May 27 | — | 365–730 |
| Romanesco | Apr 1 | Apr 22 | May 6 | Jul 22 – Sep 2 | 75–100 |
| Rutabaga | — | Apr 22 | — | Jul 15 – Aug 19 | 80–100 |
| Salsify | — | Apr 22 | — | Aug 5 – Sep 16 | 100–130 |
| Savoy Cabbage | Apr 1 | Apr 22 | May 6 | Jul 15 – Sep 9 | 70–110 |
| Scallions | Apr 1 | Apr 22 | May 6 | Jul 1 – Jul 29 | 50–70 |
| Scarlet Runner Beans | Mar 11 | May 13 | May 20 | Jul 22 – Aug 26 | 60–80 |
| Shallot | Apr 1 | Apr 22 | May 6 | Aug 5 – Sep 23 | 90–120 |
| Shiso | Mar 18 | May 13 | May 20 | Jul 15 – Sep 9 | 50–70 |
| Snap Peas | Mar 11 | May 13 | May 20 | Jul 15 – Sep 9 | 55–70 |
| Snow Peas | Apr 1 | Apr 22 | May 6 | Jul 1 – Aug 26 | 50–65 |
| Soybeans | — | May 13 | — | Aug 5 – Sep 30 | 80–120 |
| Spaghetti Squash | Apr 1 | May 13 | May 20 | Aug 19 – Sep 16 | 85–100 |
| Spinach | Apr 1 | Apr 22 | May 6 | Jun 10 – Aug 12 | 35–50 |
| Squash (Summer) | Apr 1 | May 13 | May 20 | Jul 8 – Sep 9 | 45–65 |
| Squash (Winter) | Apr 1 | May 13 | May 20 | Aug 12 – Oct 7 | 80–120 |
| Sunchoke | — | — | May 20 | Sep 9 – Nov 4 | 110–150 |
| Sunflower | Mar 11 | May 13 | May 20 | Jul 29 – Sep 16 | 70–100 |
| Sweet Corn | — | May 13 | — | Jul 15 – Aug 26 | 60–90 |
| Sweet Potatoes | Mar 11 | May 13 | May 20 | Aug 19 – Oct 7 | 90–120 |
| Tatsoi | Apr 1 | Apr 22 | May 6 | Jun 10 – Jul 15 | 35–50 |
| Tomatillo | Mar 11 | May 13 | May 20 | Jul 22 – Sep 30 | 60–85 |
| Tomatoes | Mar 11 | May 13 | May 20 | Jul 22 – Sep 30 | 60–85 |
| Turnip | — | Apr 22 | — | Jun 3 – Jul 8 | 40–60 |
| Watercress | Apr 1 | Apr 22 | May 6 | Jun 17 – Jul 22 | 40–60 |
| Watermelon | Apr 1 | May 13 | May 20 | Jul 29 – Sep 16 | 70–100 |
| Wax Beans | — | May 13 | — | Jul 8 – Sep 2 | 50–65 |
| Winter Melon | Mar 11 | May 13 | May 20 | Aug 19 – Oct 7 | 90–120 |
| Yard Long Beans | Mar 11 | May 13 | May 20 | Jul 15 – Aug 26 | 55–80 |
| Zucchini | Apr 1 | May 13 | May 20 | Jul 8 – Sep 2 | 45–60 |
🍓 Fruits to Grow in Davis County
27 fruits that grow well in Zone 6b with planting dates for Davis County.
Show all 27 fruits with planting dates
| Plant | Start Indoors | Direct Sow | Transplant | Harvest | Days to Maturity |
|---|---|---|---|---|---|
| Alpine Strawberries | — | — | May 27 | Aug 26 – Dec 9 | 90–180 |
| Aronia | — | — | May 27 | — | 730–1095 |
| Blackberries | — | — | May 27 | — | 365–730 |
| Blueberries | — | — | May 27 | — | 730–1095 |
| Boysenberries | — | — | May 27 | — | 365–730 |
| Cantaloupe | — | — | May 27 | Aug 5 – Sep 9 | 70–90 |
| Che Fruit | — | — | May 27 | — | 1095–1825 |
| Cranberries | — | — | May 27 | — | 730–1095 |
| Currants | — | — | May 27 | — | 730–1095 |
| Elderberries | — | — | May 27 | — | 730–1095 |
| Goji Berries | — | — | May 27 | — | 730–1095 |
| Gooseberries | — | — | May 27 | — | 730–1095 |
| Grapes | — | — | May 27 | — | 730–1095 |
| Ground Cherry | — | — | May 27 | Aug 5 – Sep 30 | 65–80 |
| Hardy Kiwi | — | — | May 27 | — | 1095–1825 |
| Haskaps | — | — | May 27 | — | 730–1095 |
| Honeydew | — | — | May 27 | Aug 19 – Sep 30 | 80–110 |
| Jostaberry | — | — | May 27 | — | 730–1095 |
| Lingonberries | — | — | May 27 | — | 730–1095 |
| Medlar | — | — | May 27 | — | 1095–1825 |
| Mulberries | — | — | May 27 | — | 730–1825 |
| Pawpaw | — | — | May 27 | — | 1095–2555 |
| Persimmon | — | — | May 27 | — | 1095–2555 |
| Quince | — | — | May 27 | — | 1095–1825 |
| Raspberries | — | — | May 27 | — | 365–730 |
| Serviceberries | — | — | May 27 | — | 730–1095 |
| Strawberries | — | — | May 27 | Aug 26 – Dec 9 | 90–365 |
🌿 Herbs to Grow in Davis County
38 herbs that grow well in Zone 6b with planting dates for Davis County.
Show all 38 herbs with planting dates
| Plant | Start Indoors | Direct Sow | Transplant | Harvest | Days to Maturity |
|---|---|---|---|---|---|
| Angelica | Apr 1 | Apr 22 | Apr 29 | — | 365–730 |
| Anise | Apr 1 | Apr 22 | Apr 29 | Jul 29 – Oct 14 | 90–120 |
| Basil | Mar 18 | May 13 | May 20 | Jul 15 – Sep 16 | 50–75 |
| Bee Balm | — | — | May 13 | Aug 12 – Oct 28 | 90–120 |
| Borage | Apr 1 | Apr 22 | Apr 29 | Jun 24 – Aug 12 | 50–60 |
| Caraway | Apr 1 | Apr 22 | Apr 29 | — | 365–450 |
| Catnip | — | — | May 13 | Jul 15 – Sep 16 | 60–80 |
| Chamomile | Apr 1 | Apr 22 | Apr 29 | Jul 1 – Sep 9 | 60–90 |
| Chervil | Apr 1 | Apr 22 | Apr 29 | Jun 10 – Aug 12 | 40–60 |
| Chives | — | — | May 13 | Jul 15 – Sep 23 | 60–90 |
| Cilantro | Apr 1 | Apr 22 | Apr 29 | Jun 10 – Aug 12 | 40–60 |
| Comfrey | — | — | May 13 | Jul 15 – Sep 23 | 60–90 |
| Cumin | Apr 1 | Apr 22 | Apr 29 | Aug 12 – Oct 14 | 100–120 |
| Dill | Apr 1 | Apr 22 | Apr 29 | Jun 10 – Aug 12 | 40–60 |
| Echinacea | — | — | May 13 | Sep 16 – Nov 25 | 120–180 |
| Epazote | Mar 18 | May 13 | May 20 | Jul 8 – Sep 2 | 45–60 |
| Fennel (herb) | Apr 1 | Apr 22 | Apr 29 | Jul 1 – Sep 9 | 60–90 |
| Feverfew | — | — | May 13 | Aug 12 – Oct 28 | 90–120 |
| Garlic Chives | — | — | May 13 | Jul 15 – Sep 23 | 60–90 |
| Horehound | — | — | May 13 | Jul 29 – Sep 23 | 75–90 |
| Hyssop | — | — | May 13 | Jul 22 – Sep 23 | 70–90 |
| Lavender | — | — | May 13 | Aug 12 – Nov 25 | 90–200 |
| Lemon Balm | — | — | May 13 | Jul 15 – Sep 2 | 60–70 |
| Lemon Thyme | — | — | May 13 | Jul 22 – Sep 23 | 70–90 |
| Lovage | — | — | May 13 | Jul 22 – Sep 23 | 70–90 |
| Marjoram | — | — | May 13 | Jul 15 – Sep 23 | 60–90 |
| Mint | — | — | May 13 | Jul 15 – Sep 23 | 60–90 |
| Oregano | — | — | May 13 | Jul 15 – Sep 23 | 60–90 |
| Parsley | Apr 1 | Apr 22 | Apr 29 | Jul 1 – Sep 2 | 60–80 |
| Rue | — | — | May 13 | Jul 22 – Sep 23 | 70–90 |
| Sage | — | — | May 13 | Jul 29 – Sep 23 | 75–90 |
| Savory | — | — | May 13 | Jul 8 – Sep 2 | 50–70 |
| Sorrel | Apr 1 | Apr 22 | Apr 29 | Jun 10 – Aug 12 | 40–60 |
| Tarragon | — | — | May 13 | Jul 15 – Sep 23 | 60–90 |
| Thai Basil | Mar 18 | May 13 | May 20 | Jul 15 – Sep 16 | 50–75 |
| Thyme | — | — | May 13 | Jul 22 – Sep 23 | 70–90 |
| Valerian | — | — | May 13 | Sep 16 – Nov 25 | 120–180 |
| Yarrow | — | — | May 13 | Aug 12 – Oct 28 | 90–120 |
Monthly Planting Guide for Davis County
Gardening Guides & Resources
Helpful guides from The Ultimate Homestead to improve your garden in Davis County.
Frequently Asked Questions
What planting zone is Davis County, UT?
Davis County is in USDA Hardiness Zone 6b. This zone classification determines which perennial plants survive winter and sets the baseline for frost timing across the county.
When is the last frost in Davis County, UT?
Based on 31 years of NOAA weather station data, the median last spring frost in Davis County falls around May 6. In 8 out of 10 years, last frost lands between April 17 and June 10 — a 54-day window of variability. Use June 10 as your conservative safe-to-plant date for frost-sensitive crops.
When is the first fall frost in Davis County, UT?
The median first fall frost in Davis County arrives around October 10. In cold years it can arrive as early as September 16; in mild years as late as October 29. Harvest or protect frost-sensitive crops — tomatoes, peppers, basil, squash — before this date.
How long is the growing season in Davis County?
Davis County has a frost-free growing season of approximately 157 days. This is enough time for most warm-season crops including tomatoes, peppers, and squash with proper timing. Climate records show the growing season is trending longer by about 1.81 days per decade.
What is the soil like in Davis County for gardening?
Davis County has predominantly Loam soil with a pH range of 6.5–7.6 and Well Drained drainage. Most vegetables and herbs grow well with standard composting and seasonal soil amendment.
What is grown commercially in Davis County?
Davis County has commercial agriculture that includes Cattle, Hay, Wheat, Barley. These crops reflect the local climate and soil conditions — what succeeds commercially often translates well to home gardens in the same area.
Is Davis County a good location for home gardening?
Davis County scores 33/100 (Challenging) on our Microclimate Index, which combines frost reliability, drought pressure, soil challenge, elevation risk, and long-term climate trend. Gardening here benefits from close attention to frost timing and season extension due to the challenging microclimate factors.
Plan Your Garden with Confidence
Get our free Garden Planner — designed to help Davis County gardeners in Zone 6b organize planting dates, track what's growing, and never miss a planting window.
Get Your Free Garden Planner →Free download. Plan your entire garden season in minutes.
