When to Plant Savory in Campbell County, SD
Your May gardening checklist
Your Campbell County, South Dakota garden is entering a new phase. Here's what's on the schedule for May and why each task matters now.
-
Get savory in the ground
Bring a watering can to the bed. Each transplant gets a drink the moment it's in the ground, not ten minutes later.
Summer savory is an annual herb with a peppery, thyme-like flavor that pairs especially well with beans. Winter savory is a perennial with a stronger flavor.
Campbell County, South Dakota is in USDA Zone 4b. The average last spring frost is May 11 and the first fall frost is September 30, giving you a growing season of approximately 142 days.
At an elevation of 830 feet, Campbell County receives approximately 27.1 inches of rainfall annually with predominantly loam soil. Summer highs average 80°F, so choose short-season varieties of Savory to ensure they mature before fall.
Campbell County Soil Profile
Soil Type
Loam
Soil pH
6.5-7.5
Drainage
Well Drained
Plant Planting Risk Windows
Percentages indicate frost risk at transplant. The 70% safe window means there is a 30% chance of frost after transplant — suitable for cold-hardy crops or gardeners with frost protection. The 90% safe window is best for tender plants.
Soil Compatibility in Campbell County
How your county's soil matches Savory's growing requirements.
Soil pH
Your soil pH (6.5–7.5) is within Savory's preferred range (6.5–7.5).
Soil Texture
The loam soil in Campbell County is excellent for Savory — good drainage, moisture retention, and nutrient holding capacity.
Organic Matter
Organic matter is moderate (3.8%). Annual compost additions will help Savory.
How to Plant Savory
Succession Planting Savory
Sow every 5.7 weeks. Last sowing by Jul 22 to harvest before frost.
Plant Water Budget
Monthly Watering Guide for Savory
Savory needs approximately 0.5 inches of water per week (2.2" per month). Here's how your county's rainfall compares month by month.
| Month | Savory Needs | Rainfall | You Supplement | Action |
|---|---|---|---|---|
| Jan | — | 1.9" | 0" | ❄️ Dormant |
| Feb | — | 1.6" | 0" | ❄️ Dormant |
| Mar | — | 2.5" | 0" | ❄️ Dormant |
| Apr | — | 2.8" | 0" | ❄️ Dormant |
| May | 2.2" | 2.8" | 0" | ✅ Rainfall sufficient |
| Jun | 2.2" | 2" | 0.2" | 💧 Light watering |
| Jul | 2.2" | 2.2" | 0" | ✅ Rainfall sufficient |
| Aug | 2.2" | 2.5" | 0" | ✅ Rainfall sufficient |
| Sep | 2.2" | 2.4" | 0" | ✅ Rainfall sufficient |
| Oct | — | 2.5" | 0" | ❄️ Dormant |
| Nov | — | 2.1" | 0" | ❄️ Dormant |
| Dec | — | 1.8" | 0" | ❄️ Dormant |
Water needs are for active growing months only (May–Sep in Campbell County). Supplement amounts are based on average rainfall — actual needs vary with temperature, soil, and mulching.
Savory Heat Requirements (GDD)
What are Growing Degree Days (GDD)?
Growing Degree Days measure the total warmth your plants receive during the growing season. Think of it as a "heat bank" — every day above 50°F deposits warmth that helps your plants grow.
Each plant needs a certain amount of accumulated heat to mature. If your county provides more GDD than the plant needs, it's a great fit. If it's close, you may want to choose faster-maturing varieties or start seeds indoors to get a head start.
Savory Planting Timeline — Campbell County, SD
Savory Planting Calendar
| Activity | When | Date Range |
|---|---|---|
| Transplant Outdoors | May 18 | May 18 – Jun 1 |
| Harvest | July 13 | Jul 13 – Sep 7 |
Plant 0.5" deep · 8" apart · Rows 12" apart
Month-by-Month Timeline
| Month | Activities |
|---|---|
| January | — |
| February | — |
| March | — |
| April | — |
| May | Transplant Outdoors |
| June | Transplant Outdoors |
| July | Harvest |
| August | Harvest |
| September | Harvest |
| October | — |
| November | — |
| December | — |
Growing Conditions
☀️ Sun
Full Sun (6-8+ hours)
💧 Water
0.5"/week · Natural rainfall sufficient
📅 Days to Maturity
50–70 days
🧪 Soil pH
Needs 6.5–7.5 · Your soil: ideal
🗺️ USDA Zone
Zone 4b
📆 Growing Season
142 days in Campbell County
Growing Tips for Savory in Campbell County
Direct sow Savory outdoors after May 11 in Campbell County when soil has warmed and frost danger has passed.
General growing tips
Direct sow summer savory after last frost. Plant winter savory from divisions or cuttings. Harvest stems before flowering for best flavor. Use fresh or dried.
Companion Planting
Good Companions
Check more plant combinations with our Companion Planting Checker →
Savory in Other Locations
Frequently Asked Questions
When should I plant Savory in Campbell County, SD?
Campbell County is in Zone 4b with an average last frost of May 11. Plan your Savory planting based on this frost date — see the calendar above for exact timing.
What planting zone is Campbell County, SD?
Campbell County, South Dakota is in USDA Hardiness Zone 4b. The average last spring frost is May 11 and first fall frost is September 30.
Your Campbell County Garden Planner — Free
A 24-page printable planner built for Campbell County (Zone 4b). Planting dates, a month-by-month schedule, harvest log, seed inventory, and succession charts — all dialed in for your exact growing season.