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Lee County, NC — Planting Guide

Lee County, North Carolina Zone 8a June

June in Lee County, North Carolina — your action list

Welcome to June in Zone 8a. These are the moves that will have the biggest impact on your growing season.

Avg. last frost March 29
Avg. first frost November 6
Soil temp (4") 76°F
Watering Low
Pest pressure High
Daylight 14.4 hrs
  1. Start begonias, geraniums, and pansy under lights

    A seed-starting mix and a sunny window (or a grow light) are all you need. Keep soil warm — around 70°F — for fast germination.

  2. Bring in the basil, carrots, and cucumber

    The more you pick, the more the plant produces. Letting fruit overripen tells the plant it's time to stop.

A few tasks this June that'll pay off in July
  • First harvests: basil, cucumber, and green beans

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Lee County is in USDA Zone 8a. The average last spring frost is March 29 and the first fall frost is November 6, giving you a growing season of approximately 222 days.

At an elevation of 1,070 ft, Lee County receives approximately 52.8 in of rainfall annually. Summer highs average 91°F with winter lows around 32°F. The predominant soil type is Clay Loam.

Based on 31 years of NOAA climate station data, the last frost date here varies by 35 days year to year — ranging from March 13 in warm years to April 17 in cold years. The growing season is trending longer by about 2.09 days per decade. Lee County scores 56/100 (Moderate) on the Microclimate Index.

🌡️ Zone

8a (10°F to 15°F min)

❄️ Last Frost

March 29

🍂 First Frost

November 6

📅 Growing Season

222 days

⛰️ Elevation

1,070 ft

🌧️ Annual Rainfall

52.8 in

Lee County, NC Long season
222 days
Last Spring Frost March 29
222 growing days
First Fall Frost November 6

Monthly Watering Calendar for Lee County

When you'll need to water your garden — based on average monthly rainfall vs. the ~1 inch/week most gardens need.

For new gardeners: Over-watering kills more plants than under-watering. Lee County's 53" annual rainfall changes the gardening playbook — humid-region gardeners often water by the calendar when they should water by the soil moisture.

1"/wk 0" 1.4" 2.8" 4.2" 5.6" Jan 4.1" Feb 4.5" Mar 5.6" +0.8" Apr 3.5" May 4.6" Jun 4.1" Jul 5.4" Aug 5.1" Sep 4.3" +0.7" Oct 3.6" Nov 4.2" Dec 3.9"
Rainfall sufficient Supplemental water needed Heavy watering required - - - 1"/week garden need
View detailed monthly data
MonthAvg RainfallRainy DaysExtra Water NeededWatering Effort
Jan 4.1 in 8 days None
Feb 4.5 in 10 days None
Mar 5.6 in 10 days Low
Apr 3.5 in 7 days 0.8 in Moderate
May 4.6 in 8 days Low
Jun 4.1 in 10 days 0.2 in Low
Jul 5.4 in 11 days Low
Aug 5.1 in 9 days Low
Sep 4.3 in 6 days Low
Oct 3.6 in 6 days 0.7 in Moderate
Nov 4.2 in 9 days None
Dec 3.9 in 10 days None

Annual total: 52.9 in. Water needs vary by crop — tomatoes need ~1.2"/week while herbs like rosemary need only 0.3"/week. Check individual plant pages for crop-specific water budgets that factor in your county's rainfall and soil drainage.

Lee County Soil Profile

Soil Type

Clay Loam

Soil pH

5.4-6.2

Drainage

Well Drained

Frost Risk Probability

Based on 31 years of NOAA weather station data from 3 stations

Too early frost risk Safe to Plant Mar 29 → Nov 6 222 frost-free days Protect crops frost returns Mar Apr May Jun Jul Aug Sep Oct Nov Dec Safe: Apr 17 Protect by: Nov 17

Beginners: Plant frost-sensitive crops (tomatoes, peppers, squash) after the "Safe" date on the left. Harvest or cover them before the "Protect by" date on the right. Hardy crops (lettuce, peas, kale) can go in the yellow transition zones.

How to read this table: "Conservative" means you're safe from frost 9 out of 10 years — best for beginners and frost-sensitive crops. "Average year" is the typical date. "Aggressive" means only 1 in 10 years is that warm — experienced gardeners with frost protection can try these dates.

Planting Strategy Last Spring Frost First Fall Frost Frost-Free Days
Conservative (safest) Apr 17 Nov 17 214 days
Cautious Apr 6 Nov 10 218 days
Average year Mar 29 Nov 6 222 days
Optimistic Mar 23 Nov 1 223 days
Aggressive (risky) Mar 13 Oct 25 226 days
📊
How predictable are frost dates here?

Not very — frost dates can vary by ±35 days year-to-year. Use the "Conservative" row in the table below, and keep row covers handy for surprise late frosts.

🌱
Is the growing season changing?

Yes — growing seasons are getting longer here (about 2.1 days per decade). Spring is arriving earlier than it used to. Good news for gardeners.

Gardening Difficulty Score

56 Moderate
Frost Timing Risk
10.0/10
Drought Risk
3.5/10
Soil Difficulty
1.0/10
Altitude Challenge
0.1/10
Climate Shift
8.4/10
Rainfall Challenge
3.1/10

Lee County presents some gardening challenges. Choose adapted varieties and plan around frost dates.

Zone 8a Frost Countdown
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Loading...
Last Frost: Mar 29 First Frost: Nov 6

Local Gardening Help in Lee County

Free expert help is closer than you think. Your county's cooperative extension office connects you with trained gardeners, soil testing labs, and local programs — all specific to Lee County's climate and soil.

County Extension Office

Lee County NC State Extension Extension Office

Phone: 919-515-3113

Visit Extension Office Website →

Extension offices are run by land-grant universities and funded by the USDA. Their advice is free, research-based, and tailored to your county's specific conditions.

Master Gardener Program

Free gardening help from trained volunteers

Master Gardeners are community volunteers who complete 40–60 hours of university horticultural training. They answer gardening questions, diagnose plant problems, and offer workshops — all free.

Find Master Gardeners in NC →

Many extension offices run a Master Gardener hotline where you can call or email with photos of plant problems for free diagnosis.

Soil Testing

Available through your extension office

Before amending your soil, get it tested. Your extension office offers soil testing (typically $10–$25) that tells you exact pH, nutrient levels, and amendment recommendations specific to what you want to grow.

Request a Soil Test →

Services Available in Lee County

Soil testing Pest identification Master Gardener program
Finding local nurseries & garden centers in Lee County

Why Buy Local

Local nurseries carry plants that are proven to grow in your area. Staff can give you advice specific to Lee County's soil and climate that big-box stores can't. Plants from local growers are typically hardier because they're already acclimated to your zone.

How to Find Them

Search for "nurseries near Lee County NC" or "garden center Lee County" on Google Maps. Also check with your extension office — they often maintain lists of reputable local nurseries and plant sales.

Community gardens & gardening groups

Community gardens are a great way to learn from experienced gardeners in your area, especially if you're limited on space. Search "community garden Lee County NC" or check your extension office and local parks department. Facebook groups like "Lee County Gardeners" or "North Carolina Gardening" are also excellent for local advice and plant swaps.

What to Plant After Your Harvest

After your first crops finish, use the remaining frost-free days to grow a second round.

Show 6 more succession options
After Sweet Potatoes (harvest ends Aug 30) 68 days until frost
After Potatoes (harvest ends Aug 30) 68 days until frost
After Beets (harvest ends Jun 21) 138 days until frost
After Onion (harvest ends Aug 16) 82 days until frost
After Eggplant (harvest ends Aug 23) 75 days until frost
After Peppers (harvest ends Aug 23) 75 days until frost

Sunlight & Day Length in Lee County

Monthly daylight hours and peak sun — critical for onion varieties, photoperiod-sensitive plants, and solar garden planning.

What this means for you: Onions are a great example of why day length matters. They "bulb up" only when daylight hits a specific number of hours — plant the wrong variety (short-day in the north, long-day in the south) and you'll get tiny bulbs no matter how well you grow them. Lee County's latitude determines which onion varieties succeed.

Longest Day

14.4 hours

Summer solstice daylight

Shortest Day

9.6 hours

Winter solstice daylight

Peak Sun Hours

9 hr/day peak (summer)

Peak sun hours (green dashed line below) account for cloud cover — this is the usable direct sunlight your garden actually receives. Most vegetables need 6+ peak sun hours.

14hr 12hr 3h 6h 10h 13h 16h Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
Daylight hours (sunrise to sunset) Peak sun hours (direct sunlight after cloud cover) ▪ Gold zone = long day (14+ hr) ▪ Blue zone = short day (<12 hr)

Onion tip: Day-neutral onion varieties like Candy, Cabernet, and Sierra Blanca perform best in your day-length range.

View detailed monthly data
MonthDaylight HoursPeak Sun HoursDay Length
January 9.9 hr 4.9 hr Short day
February 10.7 hr 5.3 hr Short day
March 11.7 hr 6.7 hr Short day
April 12.9 hr 8 hr Neutral
May 13.9 hr 9 hr Neutral
June 14.4 hr 8.6 hr Long day
July 14.2 hr 7.6 hr Long day
August 13.3 hr 7.1 hr Neutral
September 12.2 hr 7.4 hr Neutral
October 11.1 hr 6.8 hr Short day
November 10.1 hr 5.3 hr Short day
December 9.6 hr 4.6 hr Short day

Peak sun hours factor in typical cloud cover — use these for solar panel and shade-planning calculations.

Soil Temperature & Composting in Lee County

Monthly soil temps tell you when to plant warm-season crops, and when your compost pile is actively working.

Why it matters: Soil temperature is a leading indicator. A black plastic mulch can warm soil 5-10°F faster than bare ground — meaningful in Lee County's spring if you're trying to plant tomatoes earlier.

Plant Warm Crops When

Soil reaches 60°F+

Soil warm enough from May through Oct.

Best Month to Compost

May

Microbial activity peaks when soil is warm.

Active Composting

8 months

Nearly year-round composting.

60°F 70°F 20° 40° 60° 80° 100° Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
4" depth 8" depth - - - 60°F (corn, beans) - - - 70°F (tomatoes, peppers)
View detailed monthly data
MonthSoil 4" DeepSoil 8" DeepCompost ActivityTime to Finish
Jan 38°F 44°F ❄️ Dormant ~36 weeks
Feb 40°F 46°F 🐢 Slow ~24 weeks
Mar 48°F 49°F 🐢 Slow ~24 weeks
Apr 56°F 56°F ♻️ Active ~14 weeks
May 70°F 65°F 🔥 Peak ~8 weeks
Jun 76°F 74°F 🔥 Peak ~8 weeks
Jul 86°F 80°F 🔥 Peak ~8 weeks
Aug 87°F 82°F 🔥 Peak ~8 weeks
Sep 82°F 78°F 🔥 Peak ~8 weeks
Oct 71°F 71°F 🔥 Peak ~8 weeks
Nov 57°F 62°F ♻️ Active ~14 weeks
Dec 43°F 53°F 🐢 Slow ~24 weeks

Highlighted rows = soil 60°F+ (safe for warm-season transplants). Compost finishes fastest during peak activity months.

Pest & Disease Pressure in Lee County

Computed from local climate patterns — warmer, humid conditions increase pest generations and fungal disease risk.

Why it matters: Pest pressure is a function of climate, not effort. Lee County's baseline tells you how much vigilance is normal. A bad pest year in low-pressure region = a normal year in high-pressure region.

Insect Pest Pressure

6.6 / 10

Moderate — common pests appear but manageable with monitoring.

Disease Risk

7 / 10

High fungal/bacterial risk. Space plants for airflow, water at soil level.

Seasonal Risk

Spring Moderate
Summer High
Fall Low
Winter Low
View 6 common pests in your area
PestRisk LevelPeak Months
Aphids High Mar, Apr, May, Jun, Jul, Aug, Sep, Oct
Japanese beetles Moderate Jun, Jul, Aug
Squash vine borers High May, Jun, Jul
Stink bugs High May, Jun, Jul, Aug, Sep
Whiteflies Low Jun, Jul, Aug, Sep
Spider mites Moderate Jul, Aug
Organic pest management tips
  • Use row covers on susceptible crops during peak pest months
  • Apply neem oil preventatively every 7-14 days during active pest season
  • Interplant with strong-scented herbs (basil, marigold) to confuse pests
  • Hand-pick larger pests (beetles, caterpillars) in early morning when they're sluggish
  • Practice crop rotation — never plant the same family in the same spot within 3 years
  • Watch for powdery mildew, downy mildew, blight — common in your climate

Cover Crops for Lee County

Cover crops protect bare soil, fix nitrogen, suppress weeds, and improve soil structure — with planting dates calibrated for your area.

Why this matters: In Lee County, cover crops also crowd out weeds. The denser the cover, the less weed pressure next season. Pays for itself in saved weeding time.

Spring Cover Crops (4 options) — Build soil before the main growing season
Crop Plant By Terminate N-Fixing Soil Benefit
Buckwheat Apr 5 Sep 11 Rapid growth, attracts pollinators, suppresses weeds
Cowpeas (southern peas) Apr 8 Sep 11 ✓ Yes Excellent nitrogen fixer for warm climates, edible
Sorghum-sudan grass Mar 31 Sep 11 Massive biomass, breaks compaction, suppresses nematodes
White clover Mar 1 Sep 11 ✓ Yes Living mulch, fixes nitrogen, permanent ground cover
Summer Cover Crops (1 options) — Fill gaps and suppress weeds between plantings
Crop Plant By Terminate N-Fixing Soil Benefit
Sunflowers Apr 9 Oct 9 Deep roots break compaction, attract pollinators and beneficial insects
Fall Cover Crops (7 options) — Plant after harvest to protect soil over winter
Crop Plant By Terminate N-Fixing Soil Benefit
Austrian winter peas Aug 28 Mar 15 ✓ Yes Fixes nitrogen, good for heavy clay soils
Crimson clover Aug 27 Mar 15 ✓ Yes Fixes nitrogen, attracts pollinators in spring
Daikon radish Sep 18 Mar 8 Deep taproot breaks compaction, excellent for clay soils
Hairy vetch Aug 22 Mar 8 ✓ Yes Excellent nitrogen fixer, good for depleted soils
Oats Sep 23 Mar 15 Quick biomass, winterkills in cold zones — no spring tillage needed
Winter rye Aug 15 Mar 15 Suppresses weeds, prevents erosion, breaks up compacted soil
Winter wheat Aug 14 Mar 15 Erosion control, weed suppression, good biomass

Wind & Microclimate in Lee County

For new gardeners: A 10 mph wind doesn't feel like much, but it triples leaf transpiration vs. still air. Lee County's 7.0 mph average means most days are gentle on plants, but consider how a 20+ mph spring gust would affect a flat of seedlings hardened off too quickly.

Wind dries soil, stresses plants, and affects frost patterns. Understanding your exposure helps with garden placement.

Seasonal Wind Speed

Spring: 11 mph   Summer: 7 mph

Fall: 9 mph   Winter: 12 mph

Prevailing wind: SW. Moderate wind — consider a temporary windbreak for young seedlings.

Windbreak Benefit

5.5/10

Moderately beneficial — a simple fence or trellis can protect delicate crops from wind stress.

Frost Pocket Risk

Moderate

Some terrain variation (494 ft range). Garden on slopes or higher ground if possible to avoid late-season frost pockets.

Rainwater Harvesting in Lee County

How much water you can collect, when to collect it, and what size system you need for your garden.

Quick context: A 1,000 sq ft roof captures about 600 gallons from a single 1" rainfall. Lee County gets 53" of rain a year — a couple of well-placed rain barrels can cover most summer watering. In dry climates the math's even better: every captured gallon is one you don't buy.

Annual Collection

26,365 gal

Per 1,000 sq ft of roof area (at 80% collection efficiency)

Recommended Setup

6 rain barrels (55 gal each)

For a typical 500 sq ft garden. Serious collectors: consider a 250 gal tank.

Legal Status

Unrestricted

Rainwater harvesting is fully legal in your state with no restrictions.

Best Collection Months

Mar, May, Jul, Aug

Highest rainfall months — your barrels will fill up quickly during these months.

Months to Draw From Storage

Apr, Oct, Dec

Dry months when you'll rely on stored water — size your storage for this gap.

Rainwater collection tips for your area
  • Your county receives approximately 52.9 inches of rain per year
  • A 1,000 sq ft roof can collect roughly 26,365 gallons annually
  • Rainwater harvesting is fully legal in your state
  • Your area gets ample rainfall — even small barrels make a big difference
  • Consider a rain garden to handle overflow during heavy rainfall months

Soil & Growing Conditions in Lee County

Soil Type

Clay Loam

Soil pH 5.4–6.2 · Moderately Well Drained drainage

Good candidate for raised beds to maximise drainage and extend the season.

Watering Needs

Drought stress: 3.5/10

Low-to-moderate drought stress. Plan to water 1–2 times per week during peak summer. (52.8 in. annual rainfall)

Season Tips

222-day frost-free season

Plenty of time for warm-season crops. Start heat-lovers indoors 6–8 weeks before last frost to maximise your harvest window.

Your Free Printable Garden Planner

Plan every bed, every planting, every harvest — in one place. This 22-page printable includes your zone's planting calendar, a month-by-month task list, a seed inventory tracker, a harvest log, and succession-planting charts. Built to print, write in, and actually use all season.

Instant PDF download. No spam, unsubscribe any time.

Recommended for Your Garden

📦
Raised Bed Garden Kit $40-120

Cedar raised bed kit — ideal for poor soil, clay, or small-space gardening.

Perlite $10-18

Improve drainage and aeration in heavy clay soils with horticultural perlite.

🏗️
Raised Bed Soil Mix $20-45

Premium blend of topsoil, compost, and perlite formulated for raised beds.

🥬 Vegetables to Grow in Lee County

114 vegetables that grow well in Zone 8a with planting dates for Lee County.

Show all 114 vegetables with planting dates
Plant Start Indoors Direct Sow Transplant Fall Plant Harvest Days to Maturity
Acorn Squash Mar 1 Apr 5 Apr 12 Jul 5 – Aug 9 80–100
Amaranth Feb 8 Apr 5 Apr 12 Jul 12 – Aug 30 90–120
Artichoke Apr 12 Aug 16 – Oct 25 120–180
Arugula Feb 22 Mar 15 Mar 29 Aug 28 May 3 – Jul 5 30–50
Asparagus Apr 12 730–1095
Beets Mar 15 Aug 28 May 10 – Jun 7 50–70
Belgian Endive Feb 22 Mar 15 Mar 29 Aug 28 Jul 19 – Sep 13 110–150
Bitter Melon Feb 8 Apr 5 Apr 12 Jun 14 – Jul 26 60–90
Black Beans Apr 5 Jul 5 – Aug 23 90–120
Bok Choy Feb 22 Mar 15 Mar 29 Aug 28 May 10 – Jun 14 40–60
Broccoli Feb 22 Mar 15 Mar 29 Aug 28 May 31 – Jul 12 60–90
Broccoli Rabe Feb 22 Mar 15 Mar 29 Aug 28 May 10 – Jun 14 40–60
Brussels Sprouts Feb 22 Mar 15 Mar 29 Aug 28 Jun 28 – Aug 23 90–130
Butternut Squash Mar 1 Apr 5 Apr 12 Jul 12 – Aug 16 85–110
Cabbage Feb 22 Mar 15 Mar 29 Aug 28 May 31 – Jul 26 60–100
Calabash Feb 8 Apr 5 Apr 12 Jul 5 – Aug 30 80–120
Cardoon Apr 12 Aug 16 – Sep 27 120–150
Carrots Mar 15 Aug 28 May 17 – Jun 21 60–80
Cauliflower Feb 22 Mar 15 Mar 29 Aug 28 May 24 – Jul 26 55–100
Celeriac Feb 22 Mar 15 Mar 29 Aug 28 Jul 12 – Aug 16 100–120
Celery Feb 22 Mar 15 Mar 29 Aug 28 Jun 21 – Aug 16 80–120
Celtuce Feb 22 Mar 15 Mar 29 Aug 28 May 31 – Jul 12 60–90
Chard Feb 22 Mar 15 Mar 29 Aug 28 May 24 – Jul 12 50–60
Chayote Feb 8 Apr 5 Apr 12 Aug 16 – Oct 25 120–180
Chickpeas Feb 22 Mar 15 Mar 29 Aug 28 Jun 21 – Aug 2 80–110
Chicory Feb 22 Mar 15 Mar 29 Aug 28 May 31 – Jul 12 60–85
Chinese Cabbage Feb 22 Mar 15 Mar 29 Aug 28 May 24 – Jun 21 50–70
Christmas Lima Beans Feb 8 Apr 5 Apr 12 Jul 5 – Aug 9 80–100
Collard Greens Feb 22 Mar 15 Mar 29 Aug 28 May 24 – Jul 26 55–75
Corn Apr 5 Jun 7 – Aug 2 60–100
Cowpeas Apr 5 Jun 7 – Jul 19 60–90
Cress Feb 22 Mar 15 Mar 29 Aug 28 Apr 12 – May 3 14–21
Crookneck Squash Mar 1 Apr 5 Apr 12 May 31 – Jun 28 45–60
Crosne Mar 15 Aug 28 Aug 16 – Oct 18 150–200
Cucumber Mar 1 Apr 5 Apr 12 Jun 7 – Aug 2 50–70
Daikon Mar 15 Aug 28 May 10 – Jun 7 50–70
Delicata Squash Mar 1 Apr 5 Apr 12 Jul 5 – Aug 9 80–100
Edamame Apr 5 Jun 21 – Aug 2 75–100
Eggplant Jan 25 Apr 5 Apr 12 Jun 21 – Aug 23 65–85
Endive Feb 22 Mar 15 Mar 29 Aug 28 May 17 – Jun 21 45–65
Escarole Feb 22 Mar 15 Mar 29 Aug 28 May 24 – Jun 21 50–70
Fava Beans Feb 22 Mar 15 Mar 29 Aug 28 Jun 14 – Jul 26 75–100
Fennel Feb 8 Apr 5 Apr 12 Jun 14 – Jul 26 60–90
Garlic Sep 25 Dec 25 – Jun 11 90–240
Ginger Feb 8 Apr 5 Apr 12 Dec 13 – Dec 27 240–300
Green Beans Apr 5 May 31 – Jul 26 50–65
Horseradish Apr 12 Aug 16 – Oct 25 120–180
Hot Peppers Jan 25 Apr 5 Apr 12 Jun 21 – Sep 27 70–120
Hubbard Squash Mar 1 Apr 5 Apr 12 Jul 26 – Aug 30 100–120
Jicama Feb 8 Apr 5 Apr 12 Aug 16 – Oct 25 120–180
Kabocha Mar 1 Apr 5 Apr 12 Jul 12 – Aug 9 85–100
Kai Lan Feb 22 Mar 15 Mar 29 Aug 28 May 17 – Jun 14 45–60
Kale Feb 22 Mar 15 Mar 29 Aug 28 May 24 – Jul 19 50–70
Kidney Beans Apr 5 Jul 5 – Aug 9 85–110
Kohlrabi Feb 22 Mar 15 Mar 29 Aug 28 May 17 – Jun 21 45–65
Komatsuna Feb 22 Mar 15 Mar 29 Aug 28 May 3 – Jun 7 35–50
Leeks Feb 22 Mar 15 Mar 29 Aug 28 Jun 28 – Sep 13 90–150
Lentils Feb 22 Mar 15 Mar 29 Aug 28 Jun 21 – Aug 2 80–110
Lettuce Feb 22 Mar 15 Mar 29 Aug 28 May 3 – Jul 12 30–60
Lima Beans Apr 5 Jun 7 – Jul 19 60–90
Loofah Feb 8 Apr 5 Apr 12 Jul 26 – Sep 27 100–150
Luffa Feb 8 Apr 5 Apr 12 Jul 12 – Sep 27 90–150
Mache Feb 22 Mar 15 Mar 29 Aug 28 May 10 – Jun 14 40–60
Malabar Spinach Feb 8 Apr 5 Apr 12 Jun 7 – Jul 5 55–70
Melon Mar 1 Apr 5 Apr 12 Jun 21 – Aug 9 70–100
Microgreens Feb 22 Mar 15 Mar 29 Aug 28 Apr 5 – May 3 7–21
Mitsuba Feb 22 Mar 15 Mar 22 Aug 28 May 17 – Jul 12 50–70
Mizuna Feb 22 Mar 15 Mar 29 Aug 28 May 3 – May 31 30–45
Mustard Greens Feb 22 Mar 15 Mar 29 Aug 28 May 3 – Jul 5 30–50
Napa Cabbage Feb 22 Mar 15 Mar 29 Aug 28 May 24 – Jun 28 55–75
New Zealand Spinach Feb 8 Apr 5 Apr 12 Jun 7 – Jul 5 55–70
Okra Feb 8 Apr 5 Apr 12 Jun 7 – Aug 2 50–65
Onion Feb 22 Mar 15 Mar 29 Aug 28 Jun 28 – Aug 16 90–120
Pac Choi Feb 22 Mar 15 Mar 29 Aug 28 May 10 – Jun 7 40–55
Parsnip Mar 15 Aug 28 Jun 28 – Aug 9 100–130
Patty Pan Squash Mar 1 Apr 5 Apr 12 May 31 – Jun 28 45–60
Peas Feb 22 Mar 15 Mar 29 Aug 28 May 24 – Jul 19 55–70
Peppers Jan 25 Apr 5 Apr 12 Jun 14 – Aug 23 60–90
Pole Beans Feb 8 Apr 5 Apr 12 Jun 7 – Aug 2 55–70
Potatoes Feb 8 Apr 5 Apr 12 Jun 21 – Aug 30 70–120
Pumpkin Mar 1 Apr 5 Apr 12 Jul 12 – Aug 30 85–120
Purslane Feb 22 Mar 15 Mar 29 Aug 28 May 10 – Jun 14 40–60
Radicchio Feb 22 Mar 15 Mar 29 Aug 28 May 31 – Jul 5 60–80
Radish Mar 15 Aug 28 Apr 12 – May 3 22–35
Rhubarb Apr 19 365–730
Romanesco Feb 22 Mar 15 Mar 29 Aug 28 Jun 14 – Jul 26 75–100
Rutabaga Mar 15 Aug 28 Jun 7 – Jul 12 80–100
Salsify Mar 15 Aug 28 Jun 28 – Aug 9 100–130
Savoy Cabbage Feb 22 Mar 15 Mar 29 Aug 28 Jun 7 – Aug 2 70–110
Scallions Feb 22 Mar 15 Mar 29 Aug 28 May 24 – Jun 21 50–70
Scarlet Runner Beans Feb 8 Apr 5 Apr 12 Jun 14 – Jul 19 60–80
Shallot Feb 22 Mar 15 Mar 29 Aug 28 Jun 28 – Aug 16 90–120
Shiso Feb 8 Apr 5 Apr 12 Jun 7 – Aug 2 50–70
Snap Peas Feb 8 Apr 5 Apr 12 Jun 7 – Aug 2 55–70
Snow Peas Feb 22 Mar 15 Mar 29 Aug 28 May 24 – Jul 19 50–65
Soybeans Apr 5 Jun 28 – Aug 23 80–120
Spaghetti Squash Mar 1 Apr 5 Apr 12 Jul 12 – Aug 9 85–100
Spinach Feb 22 Mar 15 Mar 29 Aug 28 May 3 – Jul 5 35–50
Squash (Summer) Mar 1 Apr 5 Apr 12 May 31 – Aug 2 45–65
Squash (Winter) Mar 1 Apr 5 Apr 12 Jul 5 – Aug 30 80–120
Sunchoke Apr 12 Aug 2 – Sep 27 110–150
Sweet Corn Apr 5 Jun 7 – Jul 19 60–90
Sweet Potatoes Feb 8 Apr 5 Apr 12 Jul 12 – Aug 30 90–120
Tatsoi Feb 22 Mar 15 Mar 29 Aug 28 May 3 – Jun 7 35–50
Tomatillo Feb 8 Apr 5 Apr 12 Jun 14 – Aug 23 60–85
Tomatoes Feb 8 Apr 5 Apr 12 Jun 14 – Aug 23 60–85
Turmeric Feb 8 Apr 5 Apr 12 Dec 13 – Dec 27 240–300
Turnip Mar 15 Aug 28 Apr 26 – May 31 40–60
Watercress Feb 22 Mar 15 Mar 29 Aug 28 May 10 – Jun 14 40–60
Watermelon Mar 1 Apr 5 Apr 12 Jun 21 – Aug 9 70–100
Wax Beans Apr 5 May 31 – Jul 26 50–65
Winter Melon Feb 8 Apr 5 Apr 12 Jul 12 – Aug 30 90–120
Yard Long Beans Feb 8 Apr 5 Apr 12 Jun 7 – Jul 19 55–80
Zucchini Mar 1 Apr 5 Apr 12 May 31 – Jul 26 45–60

🍓 Fruits to Grow in Lee County

27 fruits that grow well in Zone 8a with planting dates for Lee County.

Show all 27 fruits with planting dates
Plant Start Indoors Direct Sow Transplant Fall Plant Harvest Days to Maturity
Alpine Strawberries Apr 19 Jul 19 – Nov 1 90–180
Aronia Apr 19 730–1095
Blackberries Apr 19 365–730
Blueberries Apr 19 730–1095
Boysenberries Apr 19 365–730
Cantaloupe Apr 19 Jun 28 – Aug 2 70–90
Che Fruit Apr 19 1095–1825
Elderberries Apr 19 730–1095
Figs Apr 19 730–1825
Goji Berries Apr 19 730–1095
Gooseberries Apr 19 730–1095
Grapes Apr 19 730–1095
Ground Cherry Apr 19 Jun 28 – Aug 23 65–80
Hardy Kiwi Apr 19 1095–1825
Honeydew Apr 19 Jul 12 – Aug 23 80–110
Jostaberry Apr 19 730–1095
Kiwi Apr 19 1095–1825
Loquat Apr 19 730–1825
Medlar Apr 19 1095–1825
Mulberries Apr 19 730–1825
Pawpaw Apr 19 1095–2555
Persimmon Apr 19 1095–2555
Pomegranate Apr 19 730–1095
Quince Apr 19 1095–1825
Raspberries Apr 19 365–730
Serviceberries Apr 19 730–1095
Strawberries Apr 19 Jul 19 – Jan 3 90–365

🌿 Herbs to Grow in Lee County

39 herbs that grow well in Zone 8a with planting dates for Lee County.

Show all 39 herbs with planting dates
Plant Start Indoors Direct Sow Transplant Fall Plant Harvest Days to Maturity
Angelica Feb 22 Mar 15 Mar 22 Aug 28 365–730
Anise Feb 22 Mar 15 Mar 22 Aug 28 Jun 21 – Sep 6 90–120
Basil Feb 8 Apr 5 Apr 12 Jun 7 – Aug 9 50–75
Bee Balm Apr 5 Jul 5 – Sep 20 90–120
Borage Feb 22 Mar 15 Mar 22 Aug 28 May 17 – Jul 5 50–60
Caraway Feb 22 Mar 15 Mar 22 Aug 28 365–450
Catnip Apr 5 Jun 7 – Aug 9 60–80
Chamomile Feb 22 Mar 15 Mar 22 Aug 28 May 24 – Aug 2 60–90
Chervil Feb 22 Mar 15 Mar 22 Aug 28 May 3 – Jul 5 40–60
Chives Apr 5 Jun 7 – Aug 16 60–90
Cilantro Feb 22 Mar 15 Mar 22 Aug 28 May 3 – Jul 5 40–60
Comfrey Apr 5 Jun 7 – Aug 16 60–90
Cumin Feb 22 Mar 15 Mar 22 Aug 28 Jul 5 – Sep 6 100–120
Dill Feb 22 Mar 15 Mar 22 Aug 28 May 3 – Jul 5 40–60
Epazote Feb 8 Apr 5 Apr 12 May 31 – Jul 26 45–60
Fennel (herb) Feb 22 Mar 15 Mar 22 Aug 28 May 24 – Aug 2 60–90
Feverfew Apr 5 Jul 5 – Sep 20 90–120
Garlic Chives Apr 5 Jun 7 – Aug 16 60–90
Horehound Apr 5 Jun 21 – Aug 16 75–90
Hyssop Apr 5 Jun 14 – Aug 16 70–90
Lemon Balm Apr 5 Jun 7 – Jul 26 60–70
Lemon Thyme Apr 5 Jun 14 – Aug 16 70–90
Lemon Verbena Feb 8 Apr 5 Apr 12 Jun 14 – Aug 23 60–90
Lemongrass Feb 8 Apr 5 Apr 12 Jun 28 – Sep 27 75–120
Lovage Apr 5 Jun 14 – Aug 16 70–90
Marjoram Apr 5 Jun 7 – Aug 16 60–90
Mint Apr 5 Jun 7 – Aug 16 60–90
Oregano Apr 5 Jun 7 – Aug 16 60–90
Parsley Feb 22 Mar 15 Mar 22 Aug 28 May 24 – Jul 26 60–80
Rosemary Apr 5 Jun 28 – Nov 15 80–180
Rue Apr 5 Jun 14 – Aug 16 70–90
Sage Apr 5 Jun 21 – Aug 16 75–90
Savory Apr 5 May 31 – Jul 26 50–70
Sorrel Feb 22 Mar 15 Mar 22 Aug 28 May 3 – Jul 5 40–60
Stevia Feb 8 Apr 5 Apr 12 Jun 14 – Aug 23 60–90
Tarragon Apr 5 Jun 7 – Aug 16 60–90
Thai Basil Feb 8 Apr 5 Apr 12 Jun 7 – Aug 9 50–75
Thyme Apr 5 Jun 14 – Aug 16 70–90
Valerian Apr 5 Aug 9 – Nov 15 120–180

🌸 Flowers to Grow in Lee County

54 flowers that grow well in Zone 8a with planting dates for Lee County.

Show all 54 flowers with planting dates
Plant Start Indoors Direct Sow Transplant Fall Plant Bloom Days to Maturity
Ageratum Feb 15 Mar 22 Mar 22 May 17 – Oct 4 60–75
Alliums Oct 2 Oct 30 – Nov 20 28–42
Anemones Sep 11 Sep 25 – Oct 23 90–120
Astilbe Feb 1 Mar 29 Jun 7 – Jul 26 70–100
Bachelor's Button Feb 15 Mar 15 Sep 11 May 17 – Aug 30 60–90
Begonias Jan 18 Mar 22 May 31 – Oct 18 70–90
Black-eyed Susan Feb 1 Mar 22 Mar 29 Jun 7 – Oct 25 60–80
Bleeding Hearts Feb 1 Mar 29 May 17 – Jun 14 60–90
Calendula Feb 15 Mar 15 Aug 28 May 3 – Sep 13 50–70
California Poppy Sep 11 Nov 20 – Feb 26 60–90
Celosia Mar 1 Mar 22 Mar 22 May 24 – Oct 18 60–90
Columbine Feb 1 Mar 29 Mar 29 May 17 – Jun 14 70–100
Coreopsis Feb 1 Mar 22 Mar 29 May 31 – Oct 25 60–80
Cosmos Mar 1 Mar 15 Mar 15 May 24 – Oct 11 60–90
Crocus Oct 9 Sep 11 – Oct 2 10–20
Daffodils Oct 2 Sep 11 – Oct 9 20–40
Dahlias Mar 8 Mar 29 Mar 29 Jun 7 – Nov 8 70–120
Daylily Feb 1 Mar 29 Jun 7 – Oct 25 60–90
Dianthus Feb 1 Feb 15 Feb 22 Apr 12 – Jun 28 60–80
Echinacea (Purple Coneflower) Feb 1 Mar 29 Mar 29 Jun 7 – Oct 25 70–90
Foxglove Feb 1 Mar 29 Mar 29 May 17 – Jun 14 80–120
Freesia Sep 25 Oct 23 – Nov 20 84–112
Gaillardia (Blanket Flower) Feb 8 Mar 22 Mar 22 May 31 – Nov 15 70–100
Geraniums Jan 18 Mar 22 May 31 – Oct 18 70–100
Gladiolus Mar 29 Mar 29 Jun 7 – Nov 8 70–100
Hostas Jan 25 Mar 29 Jun 7 – Oct 11 60–90
Hyacinths Oct 9 Oct 2 – Oct 23 14–28
Hydrangeas Jan 25 Mar 29 Jun 7 – Oct 11 90–150
Impatiens Feb 1 Mar 29 Jun 7 – Oct 25 60–75
Irises Division Mar 29 May 17 – Jun 21 60–100
Larkspur Mar 1 Aug 28 May 10 – Aug 16 60–90
Lavender Jan 25 Apr 5 Jun 14 – Sep 20 90–120
Lilies Division Mar 29 Jun 7 – Sep 27 70–120
Lobelia Feb 1 Feb 22 Apr 19 – Jun 14 70–80
Lupine Feb 1 Mar 29 Mar 29 May 17 – Jun 14 75–100
Marigolds Feb 15 Mar 22 Mar 22 May 17 – Sep 20 50–70
Nasturtium Mar 1 Mar 22 Mar 22 May 17 – Oct 18 55–65
Pansy Jan 18 Mar 15 Aug 28 May 10 – Aug 16 70–90
Peonies Division Mar 29 May 24 – Jun 21 90–120
Petunia Feb 1 Mar 29 Jun 7 – Oct 11 70–90
Phlox Feb 1 Mar 29 Mar 29 Jun 7 – Aug 16 80–110
Portulaca Mar 1 Mar 22 Mar 22 May 10 – Oct 4 50–70
Ranunculus Sep 11 Sep 25 – Oct 30 90–120
Roses Jan 25 Mar 29 Jun 7 – Oct 25 90–180
Salvia Feb 1 Mar 22 May 31 – Oct 18 70–90
Sedum (Stonecrop) Feb 1 Mar 29 Jul 19 – Oct 11 60–90
Snapdragon Jan 18 Feb 22 Mar 15 Aug 28 May 24 – Sep 13 70–100
Sunflower Mar 8 Mar 22 Mar 22 Jun 14 – Oct 18 70–100
Sweet Alyssum Feb 15 Feb 22 Mar 15 Sep 11 Apr 26 – Aug 16 45–60
Sweet Pea Sep 4 Nov 13 – Feb 5 65–85
Tulips Oct 9 Sep 25 – Oct 23 15–30
Vinca (Annual) Jan 18 Mar 22 May 31 – Oct 18 70–90
Yarrow Feb 1 Mar 22 Mar 29 May 31 – Oct 25 60–90
Zinnia Mar 1 Mar 22 Mar 22 May 31 – Oct 18 60–70

Monthly Planting Guide for Lee County

Gardening Guides & Resources

Helpful guides from The Ultimate Homestead to improve your garden in Lee County.

Frequently Asked Questions

What planting zone is Lee County, NC?

Lee County is in USDA Hardiness Zone 8a. This zone classification determines which perennial plants survive winter and sets the baseline for frost timing across the county.

When is the last frost in Lee County, NC?

Based on 31 years of NOAA weather station data, the median last spring frost in Lee County falls around March 29. In 8 out of 10 years, last frost lands between March 13 and April 17 — a 35-day window of variability. Use April 17 as your conservative safe-to-plant date for frost-sensitive crops.

When is the first fall frost in Lee County, NC?

The median first fall frost in Lee County arrives around November 6. In cold years it can arrive as early as October 25; in mild years as late as November 17. Harvest or protect frost-sensitive crops — tomatoes, peppers, basil, squash — before this date.

How long is the growing season in Lee County?

Lee County has a frost-free growing season of approximately 222 days. This long season supports multiple succession plantings and warm-season crops that need extended heat, like sweet potatoes and melons. Climate records show the growing season is trending longer by about 2.09 days per decade.

What is the soil like in Lee County for gardening?

Lee County has predominantly Clay Loam soil with a pH range of 5.4–6.2 and Moderately Well Drained drainage. Most vegetables and herbs grow well with standard composting and seasonal soil amendment.

What is grown commercially in Lee County?

Lee County has commercial agriculture that includes Poultry, Tobacco, Soybeans, Sweet Potatoes, Cotton. These crops reflect the local climate and soil conditions — what succeeds commercially often translates well to home gardens in the same area.

Is Lee County a good location for home gardening?

Lee County scores 56/100 (Moderate) on our Microclimate Index, which combines frost reliability, drought pressure, soil challenge, elevation risk, and long-term climate trend. Conditions here are moderate — most common crops grow well with standard timing and care.

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A 22-page printable planner built for Lee County (Zone 8a). Planting dates, a month-by-month schedule, harvest log, seed inventory, and succession charts — all dialed in for your exact growing season.

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  • Proven pairings for 200+ vegetables, herbs, flowers, and fruits
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Data sources: USDA Plant Hardiness Zone Map (2023), NOAA GHCN-D daily station data (1994–2024) from 3 weather stations in or near Lee County (31 years of records). Frost dates represent 50% probability averages; local conditions vary by elevation and microclimate. Last updated: June 2026.

Sources & credits

Every number on this page traces back to a primary horticulture or government data source. Click through to verify.