When to plant Mitsuba in Danforth, ME
In Zone 5b (Danforth), direct-sow Mitsuba between April 25 and May 16 for spring, after the May 9 last-frost mark. A second sowing from July 29 to August 12 extends the harvest into fall.
When to Plant Mitsuba in Danforth, ME
Your August gardening checklist
Your garden in Washington County, Maine is working on a schedule, even when you're not. Here's where you should be this August.
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Collect mitsuba at their peak
Morning harvests are best — cooler temperatures mean crisper produce and longer fridge life.
Mitsuba (Japanese parsley) is a shade-loving herb with trefoil leaves and a mild celery-parsley flavor. It is essential in Japanese cuisine for soups, salads, and garnishes.
Danforth, Maine is in USDA Zone 5b. The average last spring frost is May 9 and the first fall frost is October 7, giving you a growing season of approximately 151 days.
At an elevation of 1,184 feet, Washington County receives approximately 43.9 inches of rainfall annually with predominantly silt loam soil. Summer highs average 80°F, so choose short-season varieties of Mitsuba to ensure they mature before fall.
Danforth Soil Profile
Soil Type
Silt Loam
Soil pH
5-6.5
Drainage
Well Drained
Mitsuba Planting Risk Windows
Percentages indicate frost risk at transplant. The 70% safe window means there is a 30% chance of frost after transplant — suitable for cold-hardy crops or gardeners with frost protection. The 90% safe window is best for tender plants.
Soil Compatibility in Danforth
How your county's soil matches Mitsuba's growing requirements.
Soil pH
Your soil pH (5.0–6.5) is more acidic than Mitsuba prefers (6.0–7.0). Add garden lime to raise pH.
Soil Texture
The silt loam soil in Washington County is excellent for Mitsuba — good drainage, moisture retention, and nutrient holding capacity.
Organic Matter
Organic matter is moderate (3.7%). Annual compost additions will help Mitsuba.
How to Plant Mitsuba
Fall planting: Sow 10 weeks before your first frost date for a fall harvest.
Succession Planting Mitsuba
Sow every 5.7 weeks. Last sowing by Jul 29 to harvest before frost.
For a dedicated fall crop, sow by Jul 29.
Mitsuba Water Budget
Monthly Watering Guide for Mitsuba
Mitsuba needs approximately 1 inches of water per week (4.3" per month). Here's how your county's rainfall compares month by month.
| Month | Mitsuba Needs | Rainfall | You Supplement | Action |
|---|---|---|---|---|
| Jan | — | 3.2" | 0" | ❄️ Dormant |
| Feb | — | 3" | 0" | ❄️ Dormant |
| Mar | — | 4.1" | 0" | ❄️ Dormant |
| Apr | — | 3.5" | 0" | ❄️ Dormant |
| May | 4.3" | 3.5" | 0.8" | 💧 Light watering |
| Jun | 4.3" | 4.7" | 0" | ✅ Rainfall sufficient |
| Jul | 4.3" | 4.1" | 0.2" | 💧 Light watering |
| Aug | 4.3" | 4.1" | 0.2" | 💧 Light watering |
| Sep | 4.3" | 3.8" | 0.5" | 💧 Light watering |
| Oct | 4.3" | 3.4" | 0.9" | 💧 Light watering |
| Nov | — | 3.4" | 0" | ❄️ Dormant |
| Dec | — | 3.2" | 0" | ❄️ Dormant |
Water needs are for active growing months only (May–Oct in Washington County). Supplement amounts are based on average rainfall — actual needs vary with temperature, soil, and mulching.
Mitsuba Heat Requirements (GDD)
What are Growing Degree Days (GDD)?
Growing Degree Days measure the total warmth your plants receive during the growing season. Think of it as a "heat bank" — every day above 50°F deposits warmth that helps your plants grow.
Each plant needs a certain amount of accumulated heat to mature. If your county provides more GDD than the plant needs, it's a great fit. If it's close, you may want to choose faster-maturing varieties or start seeds indoors to get a head start.
Mitsuba Planting Timeline — Danforth, ME
Mitsuba Planting Calendar
| Activity | When | Date Range |
|---|---|---|
| Start Indoors | April 4 | Apr 4 – Apr 18 |
| Transplant Outdoors | May 2 | May 2 – May 16 |
| Direct Sow | April 25 | Apr 25 – May 16 |
| Harvest | June 27 | Jun 27 – Aug 22 |
| Fall Sowing | July 29 | Jul 29 – Aug 12 |
Plant 0.5" deep · 8" apart · Rows 12" apart
Month-by-Month Timeline
| Month | Activities |
|---|---|
| January | — |
| February | — |
| March | — |
| April | Start Indoors Direct Sow |
| May | Transplant Outdoors Direct Sow |
| June | Harvest |
| July | Fall Sowing Harvest |
| August | Fall Sowing Harvest |
| September | — |
| October | — |
| November | — |
| December | — |
Growing Conditions
☀️ Sun
Partial Shade (3-6 hours)
💧 Water
1"/week · Natural rainfall sufficient
📅 Days to Maturity
50–70 days
🧪 Soil pH
Needs 6–7 · Your soil: too_acidic
🗺️ USDA Zone
Zone 5b
📆 Growing Season
151 days in Washington County
Growing Tips for Mitsuba in Danforth
Direct sow Mitsuba outdoors after May 09 in Washington County when soil has warmed and frost danger has passed.
Common pests for Mitsuba in this region include carrot rust fly and parsleyworm. Use row covers early in the season and inspect plants weekly.
General growing tips
Direct sow or start indoors in partial shade. Mitsuba prefers cool, moist conditions. Harvest outer stems as needed. Self-sows readily in shaded garden areas.
Companion Planting
Good Companions
Check more plant combinations with our Companion Planting Checker →
Mitsuba in Other Locations
When should I plant Mitsuba in Danforth, ME?
In Danforth, ME, plant Mitsuba after the last frost (around May 9) and before the first frost (around October 7). Best results when soil holds above 50°F.
What growing zone is Danforth, ME for Mitsuba?
Danforth sits in USDA Zone 5b. Mitsuba grows reliably in zones 4a through 9b, so it's a good fit here.
Can Mitsuba grow in Danforth's climate?
Yes — Mitsuba grows well in Danforth's temperate climate. Danforth averages a 151-day frost-free season, with last frost around May 9 and first frost around October 7.
Your Washington County Garden Planner — Free
A 22-page printable planner built for Washington County (Zone 5b). Planting dates, a month-by-month schedule, harvest log, seed inventory, and succession charts — all dialed in for your exact growing season.