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Sac County, IA — Planting Guide

Sac County is in USDA Zone 4b. The average last spring frost is April 25 and the first fall frost is October 8, giving you a growing season of approximately 166 days.

At an elevation of 1,221 ft, Sac County receives approximately 31.4 in of rainfall annually. Summer highs average 80°F with winter lows around 1°F. The predominant soil type is Silt Loam.

Based on 31 years of NOAA climate station data, the last frost date here varies by 27 days year to year — ranging from April 13 in warm years to May 10 in cold years. The growing season is trending longer by about 1.77 days per decade. Sac County scores 62/100 (Good) on the Microclimate Index.

🌡️ Zone

4b (-25°F to -20°F min)

❄️ Last Frost

April 25

🍂 First Frost

October 8

📅 Growing Season

166 days

⛰️ Elevation

1,221 ft

🌧️ Annual Rainfall

31.4 in

Sac County, IA Moderate season
166 days
Last Spring Frost April 25
166 growing days
First Fall Frost October 8

Monthly Watering Calendar

When you'll need to water your garden — based on average monthly rainfall vs. the ~1 inch/week most gardens need.

1"/wk 0" 1.3" 2.5" 3.8" 5" Jan 1.3" Feb 1.5" Mar 2.1" +0.9" Apr 3.4" +0.7" May 3.6" +0.9" Jun 3.4" +0.9" Jul 3.4" +1.1" Aug 3.2" +1.6" Sep 2.7" +1.7" Oct 2.6" Nov 2.5" Dec 1.8"
Rainfall sufficient Supplemental water needed Heavy watering required - - - 1"/week garden need
View detailed monthly data
MonthAvg RainfallRainy DaysExtra Water NeededWatering Effort
Jan 1.3 in 6 days None
Feb 1.5 in 7 days None
Mar 2.1 in 9 days None
Apr 3.4 in 10 days 0.9 in Moderate
May 3.6 in 11 days 0.7 in Moderate
Jun 3.4 in 9 days 0.9 in Moderate
Jul 3.4 in 10 days 0.9 in Moderate
Aug 3.2 in 7 days 1.1 in Moderate
Sep 2.7 in 8 days 1.6 in High
Oct 2.6 in 7 days 1.7 in High
Nov 2.5 in 8 days None
Dec 1.8 in 9 days None

Annual total: 31.5 in. Water needs vary by crop — tomatoes need ~1.2"/week while herbs like rosemary need only 0.3"/week. Check individual plant pages for crop-specific water budgets that factor in your county's rainfall and soil drainage.

Sac County Soil Profile

Soil Type

Silt Loam

Soil pH

5.9-6.7

Drainage

Well Drained

Frost Risk Probability

Based on 31 years of NOAA weather station data from 3 stations

Too early frost risk Safe to Plant Apr 25 → Oct 8 166 frost-free days Protect crops frost returns Apr May Jun Jul Aug Sep Oct Nov Safe: May 10 Protect by: Oct 21

Beginners: Plant frost-sensitive crops (tomatoes, peppers, squash) after the "Safe" date on the left. Harvest or cover them before the "Protect by" date on the right. Hardy crops (lettuce, peas, kale) can go in the yellow transition zones.

How to read this table: "Conservative" means you're safe from frost 9 out of 10 years — best for beginners and frost-sensitive crops. "Average year" is the typical date. "Aggressive" means only 1 in 10 years is that warm — experienced gardeners with frost protection can try these dates.

Planting Strategy Last Spring Frost First Fall Frost Frost-Free Days
Conservative (safest) May 10 Oct 21 164 days
Cautious May 1 Oct 13 165 days
Average year Apr 25 Oct 8 166 days
Optimistic Apr 21 Oct 3 165 days
Aggressive (risky) Apr 13 Sep 21 161 days
📊
How predictable are frost dates here?

Not very — frost dates can vary by ±27 days year-to-year. Use the "Conservative" row in the table below, and keep row covers handy for surprise late frosts.

🌱
Is the growing season changing?

Yes — growing seasons are getting longer here (about 1.8 days per decade). Spring is arriving earlier than it used to. Good news for gardeners.

Gardening Difficulty Score

62 Good
Frost Timing Risk
10.0/10
Drought Risk
5.5/10
Soil Difficulty
0.0/10
Altitude Challenge
0.4/10
Climate Shift
7.1/10
Rainfall Challenge
0.0/10

Sac County offers good growing conditions. A little planning around frost dates goes a long way.

Zone 4b Frost Countdown
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Loading...
Last Frost: Apr 25 First Frost: Oct 8

Local Gardening Help in Sac County

Free expert help is closer than you think. Your county's cooperative extension office connects you with trained gardeners, soil testing labs, and local programs — all specific to Sac County's climate and soil.

County Extension Office

Sac County Iowa State University Extension Extension Office

Phone: 515-294-6675

Visit Extension Office Website →

Extension offices are run by land-grant universities and funded by the USDA. Their advice is free, research-based, and tailored to your county's specific conditions.

Master Gardener Program

Free gardening help from trained volunteers

Master Gardeners are community volunteers who complete 40–60 hours of university horticultural training. They answer gardening questions, diagnose plant problems, and offer workshops — all free.

Find Master Gardeners in IA →

Many extension offices run a Master Gardener hotline where you can call or email with photos of plant problems for free diagnosis.

Soil Testing

Available through your extension office

Before amending your soil, get it tested. Your extension office offers soil testing (typically $10–$25) that tells you exact pH, nutrient levels, and amendment recommendations specific to what you want to grow.

Request a Soil Test →

Services Available in Sac County

Soil testing Pest identification Gardening hotline
Finding local nurseries & garden centers in Sac County

Why Buy Local

Local nurseries carry plants that are proven to grow in your area. Staff can give you advice specific to Sac County's soil and climate that big-box stores can't. Plants from local growers are typically hardier because they're already acclimated to your zone.

How to Find Them

Search for "nurseries near Sac County IA" or "garden center Sac County" on Google Maps. Also check with your extension office — they often maintain lists of reputable local nurseries and plant sales.

Community gardens & gardening groups

Community gardens are a great way to learn from experienced gardeners in your area, especially if you're limited on space. Search "community garden Sac County IA" or check your extension office and local parks department. Facebook groups like "Sac County Gardeners" or "Iowa Gardening" are also excellent for local advice and plant swaps.

What to Plant After Your Harvest

After your first crops finish, use the remaining frost-free days to grow a second round.

Show 6 more succession options
After Squash (Summer) (harvest ends Sep 5) 33 days until frost
After Chard (harvest ends Aug 8) 61 days until frost
After Carrots (harvest ends Aug 1) 68 days until frost
After Cauliflower (harvest ends Aug 22) 47 days until frost
After Snap Peas (harvest ends Sep 5) 33 days until frost
After Peas (harvest ends Aug 15) 54 days until frost

Sunlight & Day Length

Monthly daylight hours and peak sun — critical for onion varieties, photoperiod-sensitive plants, and solar garden planning.

Longest Day

15.1 hours

Summer solstice daylight

Shortest Day

8.9 hours

Winter solstice daylight

Peak Sun Hours

10 hr/day peak (summer)

Peak sun hours (green dashed line below) account for cloud cover — this is the usable direct sunlight your garden actually receives. Most vegetables need 6+ peak sun hours.

14hr 12hr 2h 6h 10h 13h 17h Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
Daylight hours (sunrise to sunset) Peak sun hours (direct sunlight after cloud cover) ▪ Gold zone = long day (14+ hr) ▪ Blue zone = short day (<12 hr)

Onion tip: Your long summer days (14+ hours) support long-day onion varieties like Walla Walla, Sweet Spanish, and Ailsa Craig.

View detailed monthly data
MonthDaylight HoursPeak Sun HoursDay Length
January 9.2 hr 3.6 hr Short day
February 10.3 hr 4.3 hr Short day
March 11.7 hr 5.8 hr Short day
April 13.2 hr 7 hr Neutral
May 14.4 hr 8.2 hr Long day
June 15.1 hr 9.4 hr Long day
July 14.8 hr 10 hr Long day
August 13.7 hr 8.6 hr Neutral
September 12.3 hr 7.1 hr Neutral
October 10.8 hr 5.6 hr Short day
November 9.5 hr 3.6 hr Short day
December 8.9 hr 3.4 hr Short day

Peak sun hours factor in typical cloud cover — use these for solar panel and shade-planning calculations.

Soil Temperature & Composting Calendar

Monthly soil temps tell you when to plant warm-season crops, and when your compost pile is actively working.

Plant Warm Crops When

Soil reaches 60°F+

Soil warm enough from Jun through Sep.

Best Month to Compost

Jul

Microbial activity peaks when soil is warm.

Active Composting

6 months

Solid season. Piles go dormant in winter.

60°F 70°F 23° 45° 68° 90° Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
4" depth 8" depth - - - 60°F (corn, beans) - - - 70°F (tomatoes, peppers)
View detailed monthly data
MonthSoil 4" DeepSoil 8" DeepCompost ActivityTime to Finish
Jan 14°F 22°F ❄️ Dormant ~36 weeks
Feb 17°F 23°F ❄️ Dormant ~36 weeks
Mar 25°F 28°F ❄️ Dormant ~36 weeks
Apr 42°F 39°F 🐢 Slow ~24 weeks
May 54°F 50°F ♻️ Active ~14 weeks
Jun 63°F 59°F ♻️ Active ~14 weeks
Jul 72°F 67°F 🔥 Peak ~8 weeks
Aug 73°F 67°F 🔥 Peak ~8 weeks
Sep 65°F 65°F ♻️ Active ~14 weeks
Oct 53°F 54°F ♻️ Active ~14 weeks
Nov 39°F 44°F ❄️ Dormant ~36 weeks
Dec 23°F 33°F ❄️ Dormant ~36 weeks

Highlighted rows = soil 60°F+ (safe for warm-season transplants). Compost finishes fastest during peak activity months.

Pest & Disease Pressure in Sac County

Computed from local climate patterns — warmer, humid conditions increase pest generations and fungal disease risk.

Insect Pest Pressure

5.2 / 10

Moderate — common pests appear but manageable with monitoring.

Disease Risk

1.5 / 10

Low disease risk — dry conditions reduce fungal problems.

Seasonal Risk

Spring Low
Summer High
Fall Low
Winter Low
View 5 common pests in your area
PestRisk LevelPeak Months
Aphids Moderate May, Jun, Jul, Aug
Cabbage worms Moderate Jun, Jul, Aug
Colorado potato beetle Low Jun, Jul
Flea beetles Moderate May, Jun, Jul
Slugs Moderate May, Jun, Jul, Aug, Sep
Organic pest management tips
  • Maintain healthy soil with regular compost additions to build natural pest resistance
  • Practice crop rotation annually to break pest cycles
  • Encourage beneficial insects with flowering herbs like dill, fennel, and yarrow

Cover Crops for Sac County

Cover crops protect bare soil, fix nitrogen, suppress weeds, and improve soil structure — with county-specific planting dates.

Spring Cover Crops (2 options) — Build soil before the main growing season
Crop Plant By Terminate N-Fixing Soil Benefit
Buckwheat May 2 Aug 13 Rapid growth, attracts pollinators, suppresses weeds
White clover Mar 25 Jul 30 ✓ Yes Living mulch, fixes nitrogen, permanent ground cover
Summer Cover Crops (1 options) — Fill gaps and suppress weeds between plantings
Crop Plant By Terminate N-Fixing Soil Benefit
Sunflowers May 8 Sep 10 Deep roots break compaction, attract pollinators and beneficial insects
Fall Cover Crops (5 options) — Plant after harvest to protect soil over winter
Crop Plant By Terminate N-Fixing Soil Benefit
Daikon radish Aug 11 Apr 11 Deep taproot breaks compaction, excellent for clay soils
Hairy vetch Jul 15 Apr 11 ✓ Yes Excellent nitrogen fixer, good for depleted soils
Oats Sep 4 Apr 4 Quick biomass, winterkills in cold zones — no spring tillage needed
Winter rye Jul 15 Apr 11 Suppresses weeds, prevents erosion, breaks up compacted soil
Winter wheat Jul 3 Apr 4 Erosion control, weed suppression, good biomass

Wind & Microclimate

Wind dries soil, stresses plants, and affects frost patterns. Understanding your exposure helps with garden placement.

Seasonal Wind Speed

Spring: 12 mph   Summer: 8 mph

Fall: 11 mph   Winter: 13 mph

Prevailing wind: SW. Moderate wind — consider a temporary windbreak for young seedlings.

Windbreak Benefit

4.8/10

Moderately beneficial — a simple fence or trellis can protect delicate crops from wind stress.

Frost Pocket Risk

Low

Relatively flat terrain (200 ft range). Frost pocket risk is minimal — garden placement is flexible.

Rainwater Harvesting Potential

How much water you can collect, when to collect it, and what size system you need for your garden.

Annual Collection

15,699 gal

Per 1,000 sq ft of roof area (at 80% collection efficiency)

Recommended Setup

6 rain barrels (55 gal each)

For a typical 500 sq ft garden. Serious collectors: consider a 1,750 gal tank.

Legal Status

Unrestricted

Rainwater harvesting is fully legal in your state with no restrictions.

Best Collection Months

Apr, May, Jun, Jul

Highest rainfall months — your barrels will fill up quickly during these months.

Months to Draw From Storage

Jan, Feb, Dec

Dry months when you'll rely on stored water — size your storage for this gap.

Rainwater collection tips for your area
  • Your county receives approximately 31.5 inches of rain per year
  • A 1,000 sq ft roof can collect roughly 15,699 gallons annually
  • Rainwater harvesting is fully legal in your state
  • Stock up on stored water before your dry season (Jan, Feb, Dec)
  • Use a first-flush diverter to keep roof debris out of your collection

Soil & Growing Conditions in Sac County

Soil Type

Silt Loam

Soil pH 5.9–6.7 · Moderately Well Drained drainage

Native soil is well-suited to most vegetables and herbs with regular compost additions.

Watering Needs

Drought stress: 5.5/10

Moderate drought pressure. Drip irrigation and mulching are highly recommended to maintain soil moisture through summer.

Season Tips

166-day frost-free season

Start warm-season crops indoors and focus on short-season varieties. Cold frames extend your season by 3–4 weeks in fall.

Free Garden Planner

Plan your entire garden season — organize planting dates, track what you're growing, and know exactly when to start seeds, transplant, and harvest.

Get My Free Planner →

Recommended for Your Garden

🧪
Soil Test Kit $12-25

Test your soil pH, nitrogen, phosphorus, and potassium levels before planting.

📏
Digital pH Meter $10-20

Get instant, accurate soil pH readings to fine-tune your amendments.

🍂
Organic Compost $8-30

Boost soil fertility and structure with rich, well-aged organic compost.

🥬 Vegetables to Grow in Sac County

96 vegetables that grow well in Zone 4b with planting dates for Sac County.

Show all 96 vegetables with planting dates
Plant Start Indoors Direct Sow Transplant Harvest Days to Maturity
Acorn Squash Mar 14 May 9 May 16 Aug 8 – Sep 12 80–100
Amaranth Feb 21 May 9 May 16 Aug 15 – Oct 3 90–120
Arugula Mar 14 Apr 18 Apr 25 May 30 – Aug 1 30–50
Asparagus May 9 730–1095
Beets Apr 18 Jun 13 – Jul 11 50–70
Belgian Endive Mar 14 Apr 18 Apr 25 Aug 15 – Sep 19 110–150
Black Beans May 9 Aug 8 – Sep 26 90–120
Bok Choy Mar 14 Apr 18 Apr 25 Jun 6 – Jul 11 40–60
Broccoli Mar 14 Apr 18 Apr 25 Jun 27 – Aug 8 60–90
Broccoli Rabe Mar 14 Apr 18 Apr 25 Jun 6 – Jul 11 40–60
Brussels Sprouts Mar 14 Apr 18 Apr 25 Jul 25 – Sep 19 90–130
Butternut Squash Mar 14 May 9 May 16 Aug 15 – Sep 19 85–110
Cabbage Mar 14 Apr 18 Apr 25 Jun 27 – Aug 22 60–100
Carrots Apr 18 Jun 20 – Jul 25 60–80
Cauliflower Mar 14 Apr 18 Apr 25 Jun 20 – Aug 22 55–100
Celeriac Mar 14 Apr 18 Apr 25 Aug 8 – Sep 12 100–120
Celery Mar 14 Apr 18 Apr 25 Jul 18 – Sep 12 80–120
Celtuce Mar 14 Apr 18 Apr 25 Jun 27 – Aug 8 60–90
Chard Mar 14 Apr 18 Apr 25 Jun 20 – Aug 8 50–60
Chickpeas Mar 14 Apr 18 Apr 25 Jul 18 – Aug 29 80–110
Chicory Mar 14 Apr 18 Apr 25 Jun 27 – Aug 8 60–85
Chinese Cabbage Mar 14 Apr 18 Apr 25 Jun 20 – Jul 18 50–70
Christmas Lima Beans Feb 21 May 9 May 16 Aug 8 – Sep 12 80–100
Collard Greens Mar 14 Apr 18 Apr 25 Jun 20 – Aug 22 55–75
Corn May 9 Jul 11 – Sep 5 60–100
Cress Mar 14 Apr 18 Apr 25 May 9 – May 30 14–21
Crookneck Squash Mar 14 May 9 May 16 Jul 4 – Aug 1 45–60
Crosne Apr 18 Sep 19 – Sep 12 150–200
Cucumber Mar 14 May 9 May 16 Jul 11 – Sep 5 50–70
Daikon Apr 18 Jun 13 – Jul 11 50–70
Delicata Squash Mar 14 May 9 May 16 Aug 8 – Sep 12 80–100
Edamame May 9 Jul 25 – Sep 5 75–100
Endive Mar 14 Apr 18 Apr 25 Jun 13 – Jul 18 45–65
Escarole Mar 14 Apr 18 Apr 25 Jun 20 – Jul 18 50–70
Fava Beans Mar 14 Apr 18 Apr 25 Jul 11 – Aug 22 75–100
Fennel Feb 21 May 9 May 16 Jul 18 – Aug 29 60–90
Garlic 90–240
Green Beans May 9 Jul 4 – Aug 29 50–65
Horseradish May 9 Sep 12 – Oct 3 120–180
Hubbard Squash Mar 14 May 9 May 16 Aug 29 – Oct 3 100–120
Kabocha Mar 14 May 9 May 16 Aug 15 – Sep 12 85–100
Kai Lan Mar 14 Apr 18 Apr 25 Jun 13 – Jul 11 45–60
Kale Mar 14 Apr 18 Apr 25 Jun 20 – Aug 15 50–70
Kidney Beans May 9 Aug 8 – Sep 12 85–110
Kohlrabi Mar 14 Apr 18 Apr 25 Jun 13 – Jul 18 45–65
Komatsuna Mar 14 Apr 18 Apr 25 May 30 – Jul 4 35–50
Leeks Mar 14 Apr 18 Apr 25 Jul 25 – Sep 19 90–150
Lentils Mar 14 Apr 18 Apr 25 Jul 18 – Aug 29 80–110
Lettuce Mar 14 Apr 18 Apr 25 May 30 – Aug 8 30–60
Lima Beans May 9 Jul 11 – Aug 22 60–90
Mache Mar 14 Apr 18 Apr 25 Jun 6 – Jul 11 40–60
Melon Mar 14 May 9 May 16 Jul 25 – Sep 12 70–100
Microgreens Mar 14 Apr 18 Apr 25 May 2 – May 30 7–21
Mitsuba Mar 14 Apr 18 Apr 18 Jun 13 – Aug 8 50–70
Mizuna Mar 14 Apr 18 Apr 25 May 30 – Jun 27 30–45
Mustard Greens Mar 14 Apr 18 Apr 25 May 30 – Aug 1 30–50
Napa Cabbage Mar 14 Apr 18 Apr 25 Jun 20 – Jul 25 55–75
Onion Mar 14 Apr 18 Apr 25 Jul 25 – Sep 12 90–120
Pac Choi Mar 14 Apr 18 Apr 25 Jun 6 – Jul 4 40–55
Parsnip Apr 18 Aug 1 – Sep 12 100–130
Patty Pan Squash Mar 14 May 9 May 16 Jul 4 – Aug 1 45–60
Peas Mar 14 Apr 18 Apr 25 Jun 20 – Aug 15 55–70
Peppers Feb 7 May 9 May 16 Jul 18 – Sep 26 60–90
Pole Beans Feb 21 May 9 May 16 Jul 11 – Sep 5 55–70
Potatoes Feb 21 May 9 May 16 Jul 25 – Oct 3 70–120
Pumpkin Mar 14 May 9 May 16 Aug 15 – Oct 3 85–120
Purslane Mar 14 Apr 18 Apr 25 Jun 6 – Jul 11 40–60
Radicchio Mar 14 Apr 18 Apr 25 Jun 27 – Aug 1 60–80
Radish Apr 18 May 16 – Jun 6 22–35
Rhubarb May 23 365–730
Romanesco Mar 14 Apr 18 Apr 25 Jul 11 – Aug 22 75–100
Rutabaga Apr 18 Jul 11 – Aug 15 80–100
Salsify Apr 18 Aug 1 – Sep 12 100–130
Savoy Cabbage Mar 14 Apr 18 Apr 25 Jul 4 – Aug 29 70–110
Scallions Mar 14 Apr 18 Apr 25 Jun 20 – Jul 18 50–70
Scarlet Runner Beans Feb 21 May 9 May 16 Jul 18 – Aug 22 60–80
Shallot Mar 14 Apr 18 Apr 25 Jul 25 – Sep 12 90–120
Shiso Feb 28 May 2 May 16 Jul 11 – Sep 5 50–70
Snap Peas Feb 21 May 9 May 16 Jul 11 – Sep 5 55–70
Snow Peas Mar 14 Apr 18 Apr 25 Jun 20 – Aug 15 50–65
Soybeans May 9 Aug 1 – Sep 26 80–120
Spaghetti Squash Mar 14 May 9 May 16 Aug 15 – Sep 12 85–100
Spinach Mar 14 Apr 18 Apr 25 May 30 – Aug 1 35–50
Squash (Summer) Mar 14 May 9 May 16 Jul 4 – Sep 5 45–65
Squash (Winter) Mar 14 May 9 May 16 Aug 8 – Oct 3 80–120
Sunchoke May 9 Aug 29 – Oct 3 110–150
Sunflower Feb 21 May 9 May 16 Jul 25 – Sep 12 70–100
Sweet Corn May 9 Jul 11 – Aug 22 60–90
Tatsoi Mar 14 Apr 18 Apr 25 May 30 – Jul 4 35–50
Tomatillo Feb 21 May 9 May 16 Jul 18 – Sep 26 60–85
Tomatoes Feb 21 May 9 May 16 Jul 18 – Sep 26 60–85
Turnip Apr 18 May 30 – Jul 4 40–60
Watercress Mar 14 Apr 18 Apr 25 Jun 6 – Jul 11 40–60
Watermelon Mar 14 May 9 May 16 Jul 25 – Sep 12 70–100
Wax Beans May 9 Jul 4 – Aug 29 50–65
Zucchini Mar 14 May 9 May 16 Jul 4 – Aug 29 45–60

🍓 Fruits to Grow in Sac County

22 fruits that grow well in Zone 4b with planting dates for Sac County.

Show all 22 fruits with planting dates
Plant Start Indoors Direct Sow Transplant Harvest Days to Maturity
Alpine Strawberries May 23 Aug 22 – Oct 17 90–180
Aronia May 23 730–1095
Blueberries May 23 730–1095
Cantaloupe May 23 Aug 1 – Sep 5 70–90
Cranberries May 23 730–1095
Currants May 23 730–1095
Elderberries May 23 730–1095
Goji Berries May 23 730–1095
Gooseberries May 23 730–1095
Grapes May 23 730–1095
Ground Cherry May 23 Aug 1 – Sep 26 65–80
Hardy Kiwi May 23 1095–1825
Haskaps May 23 730–1095
Honeydew May 23 Aug 15 – Sep 26 80–110
Jostaberry May 23 730–1095
Lingonberries May 23 730–1095
Medlar May 23 1095–1825
Mulberries May 23 730–1825
Persimmon May 23 1095–2555
Raspberries May 23 365–730
Serviceberries May 23 730–1095
Strawberries May 23 Aug 22 – Oct 17 90–365

🌿 Herbs to Grow in Sac County

32 herbs that grow well in Zone 4b with planting dates for Sac County.

Show all 32 herbs with planting dates
Plant Start Indoors Direct Sow Transplant Harvest Days to Maturity
Angelica Mar 14 Apr 18 Apr 18 365–730
Anise Mar 14 Apr 18 Apr 18 Jul 18 – Sep 12 90–120
Basil Feb 28 May 2 May 16 Jul 11 – Sep 12 50–75
Bee Balm May 2 Aug 1 – Sep 26 90–120
Borage Mar 14 Apr 18 Apr 18 Jun 13 – Aug 1 50–60
Caraway Mar 14 Apr 18 Apr 18 365–450
Catnip May 2 Jul 4 – Sep 5 60–80
Chamomile Mar 14 Apr 18 Apr 18 Jun 20 – Aug 29 60–90
Chervil Mar 14 Apr 18 Apr 18 May 30 – Aug 1 40–60
Chives May 2 Jul 4 – Sep 12 60–90
Cilantro Mar 14 Apr 18 Apr 18 May 30 – Aug 1 40–60
Comfrey May 2 Jul 4 – Sep 12 60–90
Dill Mar 14 Apr 18 Apr 18 May 30 – Aug 1 40–60
Echinacea May 2 Sep 5 – Sep 26 120–180
Fennel (herb) Mar 14 Apr 18 Apr 18 Jun 20 – Aug 29 60–90
Garlic Chives May 2 Jul 4 – Sep 12 60–90
Horehound May 2 Jul 18 – Sep 12 75–90
Hyssop May 2 Jul 11 – Sep 12 70–90
Lemon Balm May 2 Jul 4 – Aug 22 60–70
Lovage May 2 Jul 11 – Sep 12 70–90
Mint May 2 Jul 4 – Sep 12 60–90
Oregano May 2 Jul 4 – Sep 12 60–90
Parsley Mar 14 Apr 18 Apr 18 Jun 20 – Aug 22 60–80
Rue May 2 Jul 11 – Sep 12 70–90
Sage May 2 Jul 18 – Sep 12 75–90
Savory May 2 Jun 27 – Aug 22 50–70
Sorrel Mar 14 Apr 18 Apr 18 May 30 – Aug 1 40–60
Tarragon May 2 Jul 4 – Sep 12 60–90
Thai Basil Feb 28 May 2 May 16 Jul 11 – Sep 12 50–75
Thyme May 2 Jul 11 – Sep 12 70–90
Valerian May 2 Sep 5 – Sep 26 120–180
Yarrow May 2 Aug 1 – Sep 26 90–120

Monthly Planting Guide for Sac County

Gardening Guides & Resources

Helpful guides from The Ultimate Homestead to improve your garden in Sac County.

Frequently Asked Questions

What planting zone is Sac County, IA?

Sac County is in USDA Hardiness Zone 4b. This zone classification determines which perennial plants survive winter and sets the baseline for frost timing across the county.

When is the last frost in Sac County, IA?

Based on 31 years of NOAA weather station data, the median last spring frost in Sac County falls around April 25. In 8 out of 10 years, last frost lands between April 13 and May 10 — a 27-day window of variability. Use May 10 as your conservative safe-to-plant date for frost-sensitive crops.

When is the first fall frost in Sac County, IA?

The median first fall frost in Sac County arrives around October 8. In cold years it can arrive as early as September 21; in mild years as late as October 21. Harvest or protect frost-sensitive crops — tomatoes, peppers, basil, squash — before this date.

How long is the growing season in Sac County?

Sac County has a frost-free growing season of approximately 166 days. This is enough time for most warm-season crops including tomatoes, peppers, and squash with proper timing. Climate records show the growing season is trending longer by about 1.77 days per decade.

What is the soil like in Sac County for gardening?

Sac County has predominantly Silt Loam soil with a pH range of 5.9–6.7 and Moderately Well Drained drainage. Most vegetables and herbs grow well with standard composting and seasonal soil amendment.

What is grown commercially in Sac County?

Sac County has commercial agriculture that includes Soybeans, Corn, Hay, Hogs, Oats. These crops reflect the local climate and soil conditions — what succeeds commercially often translates well to home gardens in the same area.

Is Sac County a good location for home gardening?

Sac County scores 62/100 (Good) on our Microclimate Index, which combines frost reliability, drought pressure, soil challenge, elevation risk, and long-term climate trend. Conditions here are moderate — most common crops grow well with standard timing and care.

🌱

Plan Your Garden with Confidence

Get our free Garden Planner — designed to help Sac County gardeners in Zone 4b organize planting dates, track what's growing, and never miss a planting window.

Get Your Free Garden Planner →

Free download. Plan your entire garden season in minutes.

Level Up Your Garden

Data sources: USDA Plant Hardiness Zone Map (2023), NOAA GHCN-D daily station data (1994–2024) from 3 weather stations in or near Sac County (31 years of records). Frost dates represent 50% probability averages; local conditions vary by elevation and microclimate. Last updated: April 2026.