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Clay County, IA — Planting Guide

Clay County is in USDA Zone 4b. The average last spring frost is April 24 and the first fall frost is October 11, giving you a growing season of approximately 170 days.

At an elevation of 984 ft, Clay County receives approximately 34.6 in of rainfall annually. Summer highs average 80°F with winter lows around 1°F. The predominant soil type is Silt Loam.

Based on 31 years of NOAA climate station data, the last frost date here varies by 30 days year to year — ranging from April 12 in warm years to May 12 in cold years. The growing season is trending longer by about 0.8 days per decade. Clay County scores 72/100 (Good) on the Microclimate Index.

🌡️ Zone

4b (-25°F to -20°F min)

❄️ Last Frost

April 24

🍂 First Frost

October 11

📅 Growing Season

170 days

⛰️ Elevation

984 ft

🌧️ Annual Rainfall

34.6 in

Clay County, IA Moderate season
170 days
Last Spring Frost April 24
170 growing days
First Fall Frost October 11

Monthly Watering Calendar

When you'll need to water your garden — based on average monthly rainfall vs. the ~1 inch/week most gardens need.

1"/wk 0" 1.3" 2.5" 3.8" 5" Jan 1.6" Feb 1.4" Mar 2.5" +1" Apr 3.3" May 4.1" +0.4" Jun 3.9" +0.9" Jul 3.4" +0.7" Aug 3.6" +1.1" Sep 3.2" +1.5" Oct 2.8" Nov 2.6" Dec 2.2"
Rainfall sufficient Supplemental water needed Heavy watering required - - - 1"/week garden need
View detailed monthly data
MonthAvg RainfallRainy DaysExtra Water NeededWatering Effort
Jan 1.6 in 7 days None
Feb 1.4 in 6 days None
Mar 2.5 in 8 days None
Apr 3.3 in 10 days 1 in Moderate
May 4.1 in 9 days 0.2 in Low
Jun 3.9 in 8 days 0.4 in Low
Jul 3.4 in 10 days 0.9 in Moderate
Aug 3.6 in 8 days 0.7 in Moderate
Sep 3.2 in 8 days 1.1 in Moderate
Oct 2.8 in 8 days 1.5 in Moderate
Nov 2.6 in 7 days None
Dec 2.2 in 7 days None

Annual total: 34.6 in. Water needs vary by crop — tomatoes need ~1.2"/week while herbs like rosemary need only 0.3"/week. Check individual plant pages for crop-specific water budgets that factor in your county's rainfall and soil drainage.

Clay County Soil Profile

Soil Type

Silt Loam

Soil pH

6.2-7

Drainage

Well Drained

Frost Risk Probability

Based on 31 years of NOAA weather station data from 3 stations

Too early frost risk Safe to Plant Apr 24 → Oct 11 170 frost-free days Protect crops frost returns Apr May Jun Jul Aug Sep Oct Nov Safe: May 12 Protect by: Oct 27

Beginners: Plant frost-sensitive crops (tomatoes, peppers, squash) after the "Safe" date on the left. Harvest or cover them before the "Protect by" date on the right. Hardy crops (lettuce, peas, kale) can go in the yellow transition zones.

How to read this table: "Conservative" means you're safe from frost 9 out of 10 years — best for beginners and frost-sensitive crops. "Average year" is the typical date. "Aggressive" means only 1 in 10 years is that warm — experienced gardeners with frost protection can try these dates.

Planting Strategy Last Spring Frost First Fall Frost Frost-Free Days
Conservative (safest) May 12 Oct 27 168 days
Cautious May 1 Oct 16 168 days
Average year Apr 24 Oct 11 170 days
Optimistic Apr 17 Oct 5 171 days
Aggressive (risky) Apr 12 Sep 30 171 days
📊
How predictable are frost dates here?

Not very — frost dates can vary by ±30 days year-to-year. Use the "Conservative" row in the table below, and keep row covers handy for surprise late frosts.

🌱
Is the growing season changing?

Slightly — seasons are trending a bit longer (0.8 days/decade). Historical frost dates are still reliable for planning.

Gardening Difficulty Score

72 Good
Frost Timing Risk
10.0/10
Drought Risk
3.5/10
Soil Difficulty
0.0/10
Altitude Challenge
0.0/10
Climate Shift
3.2/10
Rainfall Challenge
0.0/10

Clay County offers good growing conditions. A little planning around frost dates goes a long way.

Zone 4b Frost Countdown
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Loading...
Last Frost: Apr 24 First Frost: Oct 11

Local Gardening Help in Clay County

Free expert help is closer than you think. Your county's cooperative extension office connects you with trained gardeners, soil testing labs, and local programs — all specific to Clay County's climate and soil.

County Extension Office

Clay County Iowa State University Extension Extension Office

Phone: 515-294-6675

Visit Extension Office Website →

Extension offices are run by land-grant universities and funded by the USDA. Their advice is free, research-based, and tailored to your county's specific conditions.

Master Gardener Program

Free gardening help from trained volunteers

Master Gardeners are community volunteers who complete 40–60 hours of university horticultural training. They answer gardening questions, diagnose plant problems, and offer workshops — all free.

Find Master Gardeners in IA →

Many extension offices run a Master Gardener hotline where you can call or email with photos of plant problems for free diagnosis.

Soil Testing

Available through your extension office

Before amending your soil, get it tested. Your extension office offers soil testing (typically $10–$25) that tells you exact pH, nutrient levels, and amendment recommendations specific to what you want to grow.

Request a Soil Test →

Services Available in Clay County

Soil testing Pest identification Gardening hotline
Finding local nurseries & garden centers in Clay County

Why Buy Local

Local nurseries carry plants that are proven to grow in your area. Staff can give you advice specific to Clay County's soil and climate that big-box stores can't. Plants from local growers are typically hardier because they're already acclimated to your zone.

How to Find Them

Search for "nurseries near Clay County IA" or "garden center Clay County" on Google Maps. Also check with your extension office — they often maintain lists of reputable local nurseries and plant sales.

Community gardens & gardening groups

Community gardens are a great way to learn from experienced gardeners in your area, especially if you're limited on space. Search "community garden Clay County IA" or check your extension office and local parks department. Facebook groups like "Clay County Gardeners" or "Iowa Gardening" are also excellent for local advice and plant swaps.

What to Plant After Your Harvest

After your first crops finish, use the remaining frost-free days to grow a second round.

Show 6 more succession options
After Zucchini (harvest ends Aug 28) 44 days until frost
After Watermelon (harvest ends Sep 11) 30 days until frost
After Green Beans (harvest ends Aug 14) 58 days until frost
After Broccoli (harvest ends Aug 7) 65 days until frost
After Sweet Corn (harvest ends Aug 7) 65 days until frost
After Chard (harvest ends Aug 7) 65 days until frost

Sunlight & Day Length

Monthly daylight hours and peak sun — critical for onion varieties, photoperiod-sensitive plants, and solar garden planning.

Longest Day

15.2 hours

Summer solstice daylight

Shortest Day

8.8 hours

Winter solstice daylight

Peak Sun Hours

9.6 hr/day peak (summer)

Peak sun hours (green dashed line below) account for cloud cover — this is the usable direct sunlight your garden actually receives. Most vegetables need 6+ peak sun hours.

14hr 12hr 2h 6h 10h 13h 17h Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
Daylight hours (sunrise to sunset) Peak sun hours (direct sunlight after cloud cover) ▪ Gold zone = long day (14+ hr) ▪ Blue zone = short day (<12 hr)

Onion tip: Your long summer days (14+ hours) support long-day onion varieties like Walla Walla, Sweet Spanish, and Ailsa Craig.

View detailed monthly data
MonthDaylight HoursPeak Sun HoursDay Length
January 9.2 hr 3.8 hr Short day
February 10.3 hr 4.5 hr Short day
March 11.6 hr 5.4 hr Short day
April 13.2 hr 6.9 hr Neutral
May 14.5 hr 8.5 hr Long day
June 15.2 hr 9.2 hr Long day
July 14.9 hr 9.6 hr Long day
August 13.8 hr 8.7 hr Neutral
September 12.3 hr 7.1 hr Neutral
October 10.8 hr 5.3 hr Short day
November 9.5 hr 3.7 hr Short day
December 8.8 hr 3.2 hr Short day

Peak sun hours factor in typical cloud cover — use these for solar panel and shade-planning calculations.

Soil Temperature & Composting Calendar

Monthly soil temps tell you when to plant warm-season crops, and when your compost pile is actively working.

Plant Warm Crops When

Soil reaches 60°F+

Soil warm enough from Jun through Sep.

Best Month to Compost

Jul

Microbial activity peaks when soil is warm.

Active Composting

6 months

Solid season. Piles go dormant in winter.

60°F 70°F 23° 45° 68° 90° Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
4" depth 8" depth - - - 60°F (corn, beans) - - - 70°F (tomatoes, peppers)
View detailed monthly data
MonthSoil 4" DeepSoil 8" DeepCompost ActivityTime to Finish
Jan 16°F 24°F ❄️ Dormant ~36 weeks
Feb 15°F 23°F ❄️ Dormant ~36 weeks
Mar 27°F 28°F ❄️ Dormant ~36 weeks
Apr 41°F 40°F 🐢 Slow ~24 weeks
May 55°F 49°F ♻️ Active ~14 weeks
Jun 64°F 58°F ♻️ Active ~14 weeks
Jul 71°F 68°F 🔥 Peak ~8 weeks
Aug 74°F 69°F 🔥 Peak ~8 weeks
Sep 66°F 66°F 🔥 Peak ~8 weeks
Oct 53°F 56°F ♻️ Active ~14 weeks
Nov 38°F 43°F ❄️ Dormant ~36 weeks
Dec 25°F 31°F ❄️ Dormant ~36 weeks

Highlighted rows = soil 60°F+ (safe for warm-season transplants). Compost finishes fastest during peak activity months.

Pest & Disease Pressure in Clay County

Computed from local climate patterns — warmer, humid conditions increase pest generations and fungal disease risk.

Insect Pest Pressure

5.7 / 10

Moderate — common pests appear but manageable with monitoring.

Disease Risk

1.9 / 10

Low disease risk — dry conditions reduce fungal problems.

Seasonal Risk

Spring Low
Summer High
Fall Low
Winter Low
View 5 common pests in your area
PestRisk LevelPeak Months
Aphids Moderate May, Jun, Jul, Aug
Cabbage worms Low Jun, Jul, Aug
Colorado potato beetle Moderate Jun, Jul
Flea beetles Low May, Jun, Jul
Slugs Low May, Jun, Jul, Aug, Sep
Organic pest management tips
  • Maintain healthy soil with regular compost additions to build natural pest resistance
  • Practice crop rotation annually to break pest cycles
  • Encourage beneficial insects with flowering herbs like dill, fennel, and yarrow

Cover Crops for Clay County

Cover crops protect bare soil, fix nitrogen, suppress weeds, and improve soil structure — with county-specific planting dates.

Spring Cover Crops (2 options) — Build soil before the main growing season
Crop Plant By Terminate N-Fixing Soil Benefit
Buckwheat Apr 25 Aug 9 Rapid growth, attracts pollinators, suppresses weeds
White clover Mar 24 Aug 2 ✓ Yes Living mulch, fixes nitrogen, permanent ground cover
Summer Cover Crops (1 options) — Fill gaps and suppress weeds between plantings
Crop Plant By Terminate N-Fixing Soil Benefit
Sunflowers May 5 Sep 27 Deep roots break compaction, attract pollinators and beneficial insects
Fall Cover Crops (5 options) — Plant after harvest to protect soil over winter
Crop Plant By Terminate N-Fixing Soil Benefit
Daikon radish Aug 25 Apr 3 Deep taproot breaks compaction, excellent for clay soils
Hairy vetch Jul 30 Apr 3 ✓ Yes Excellent nitrogen fixer, good for depleted soils
Oats Aug 31 Apr 3 Quick biomass, winterkills in cold zones — no spring tillage needed
Winter rye Jul 15 Apr 3 Suppresses weeds, prevents erosion, breaks up compacted soil
Winter wheat Jul 3 Apr 3 Erosion control, weed suppression, good biomass

Wind & Microclimate

Wind dries soil, stresses plants, and affects frost patterns. Understanding your exposure helps with garden placement.

Seasonal Wind Speed

Spring: 13 mph   Summer: 9 mph

Fall: 9 mph   Winter: 12 mph

Prevailing wind: SW. Moderate wind — consider a temporary windbreak for young seedlings.

Windbreak Benefit

5.1/10

Moderately beneficial — a simple fence or trellis can protect delicate crops from wind stress.

Frost Pocket Risk

Low

Relatively flat terrain (139 ft range). Frost pocket risk is minimal — garden placement is flexible.

Rainwater Harvesting Potential

How much water you can collect, when to collect it, and what size system you need for your garden.

Annual Collection

17,244 gal

Per 1,000 sq ft of roof area (at 80% collection efficiency)

Recommended Setup

6 rain barrels (55 gal each)

For a typical 500 sq ft garden. Serious collectors: consider a 1,750 gal tank.

Legal Status

Unrestricted

Rainwater harvesting is fully legal in your state with no restrictions.

Best Collection Months

May, Jun, Jul, Aug

Highest rainfall months — your barrels will fill up quickly during these months.

Months to Draw From Storage

Jan, Feb, Dec

Dry months when you'll rely on stored water — size your storage for this gap.

Rainwater collection tips for your area
  • Your county receives approximately 34.6 inches of rain per year
  • A 1,000 sq ft roof can collect roughly 17,244 gallons annually
  • Rainwater harvesting is fully legal in your state
  • Stock up on stored water before your dry season (Jan, Feb, Dec)
  • Use a first-flush diverter to keep roof debris out of your collection

Soil & Growing Conditions in Clay County

Soil Type

Silt Loam

Soil pH 6.2–7 · Well Drained drainage

Native soil is well-suited to most vegetables and herbs with regular compost additions.

Watering Needs

Drought stress: 3.5/10

Low-to-moderate drought stress. Plan to water 1–2 times per week during peak summer. (34.6 in. annual rainfall)

Season Tips

170-day frost-free season

Start warm-season crops indoors and focus on short-season varieties. Cold frames extend your season by 3–4 weeks in fall.

Free Garden Planner

Plan your entire garden season — organize planting dates, track what you're growing, and know exactly when to start seeds, transplant, and harvest.

Get My Free Planner →

Recommended for Your Garden

🧪
Soil Test Kit $12-25

Test your soil pH, nitrogen, phosphorus, and potassium levels before planting.

📏
Digital pH Meter $10-20

Get instant, accurate soil pH readings to fine-tune your amendments.

🍂
Organic Compost $8-30

Boost soil fertility and structure with rich, well-aged organic compost.

🥬 Vegetables to Grow in Clay County

96 vegetables that grow well in Zone 4b with planting dates for Clay County.

Show all 96 vegetables with planting dates
Plant Start Indoors Direct Sow Transplant Harvest Days to Maturity
Acorn Squash Mar 13 May 8 May 15 Aug 7 – Sep 11 80–100
Amaranth Feb 20 May 8 May 15 Aug 14 – Oct 2 90–120
Arugula Mar 13 Apr 17 Apr 24 May 29 – Jul 31 30–50
Asparagus May 8 730–1095
Beets Apr 17 Jun 12 – Jul 10 50–70
Belgian Endive Mar 13 Apr 17 Apr 24 Aug 14 – Sep 18 110–150
Black Beans May 8 Aug 7 – Sep 25 90–120
Bok Choy Mar 13 Apr 17 Apr 24 Jun 5 – Jul 10 40–60
Broccoli Mar 13 Apr 17 Apr 24 Jun 26 – Aug 7 60–90
Broccoli Rabe Mar 13 Apr 17 Apr 24 Jun 5 – Jul 10 40–60
Brussels Sprouts Mar 13 Apr 17 Apr 24 Jul 24 – Sep 18 90–130
Butternut Squash Mar 13 May 8 May 15 Aug 14 – Sep 18 85–110
Cabbage Mar 13 Apr 17 Apr 24 Jun 26 – Aug 21 60–100
Carrots Apr 17 Jun 19 – Jul 24 60–80
Cauliflower Mar 13 Apr 17 Apr 24 Jun 19 – Aug 21 55–100
Celeriac Mar 13 Apr 17 Apr 24 Aug 7 – Sep 11 100–120
Celery Mar 13 Apr 17 Apr 24 Jul 17 – Sep 11 80–120
Celtuce Mar 13 Apr 17 Apr 24 Jun 26 – Aug 7 60–90
Chard Mar 13 Apr 17 Apr 24 Jun 19 – Aug 7 50–60
Chickpeas Mar 13 Apr 17 Apr 24 Jul 17 – Aug 28 80–110
Chicory Mar 13 Apr 17 Apr 24 Jun 26 – Aug 7 60–85
Chinese Cabbage Mar 13 Apr 17 Apr 24 Jun 19 – Jul 17 50–70
Christmas Lima Beans Feb 20 May 8 May 15 Aug 7 – Sep 11 80–100
Collard Greens Mar 13 Apr 17 Apr 24 Jun 19 – Aug 21 55–75
Corn May 8 Jul 10 – Sep 4 60–100
Cress Mar 13 Apr 17 Apr 24 May 8 – May 29 14–21
Crookneck Squash Mar 13 May 8 May 15 Jul 3 – Jul 31 45–60
Crosne Apr 17 Sep 18 – Sep 11 150–200
Cucumber Mar 13 May 8 May 15 Jul 10 – Sep 4 50–70
Daikon Apr 17 Jun 12 – Jul 10 50–70
Delicata Squash Mar 13 May 8 May 15 Aug 7 – Sep 11 80–100
Edamame May 8 Jul 24 – Sep 4 75–100
Endive Mar 13 Apr 17 Apr 24 Jun 12 – Jul 17 45–65
Escarole Mar 13 Apr 17 Apr 24 Jun 19 – Jul 17 50–70
Fava Beans Mar 13 Apr 17 Apr 24 Jul 10 – Aug 21 75–100
Fennel Feb 20 May 8 May 15 Jul 17 – Aug 28 60–90
Garlic 90–240
Green Beans May 8 Jul 3 – Aug 28 50–65
Horseradish May 8 Sep 11 – Oct 2 120–180
Hubbard Squash Mar 13 May 8 May 15 Aug 28 – Oct 2 100–120
Kabocha Mar 13 May 8 May 15 Aug 14 – Sep 11 85–100
Kai Lan Mar 13 Apr 17 Apr 24 Jun 12 – Jul 10 45–60
Kale Mar 13 Apr 17 Apr 24 Jun 19 – Aug 14 50–70
Kidney Beans May 8 Aug 7 – Sep 11 85–110
Kohlrabi Mar 13 Apr 17 Apr 24 Jun 12 – Jul 17 45–65
Komatsuna Mar 13 Apr 17 Apr 24 May 29 – Jul 3 35–50
Leeks Mar 13 Apr 17 Apr 24 Jul 24 – Sep 18 90–150
Lentils Mar 13 Apr 17 Apr 24 Jul 17 – Aug 28 80–110
Lettuce Mar 13 Apr 17 Apr 24 May 29 – Aug 7 30–60
Lima Beans May 8 Jul 10 – Aug 21 60–90
Mache Mar 13 Apr 17 Apr 24 Jun 5 – Jul 10 40–60
Melon Mar 13 May 8 May 15 Jul 24 – Sep 11 70–100
Microgreens Mar 13 Apr 17 Apr 24 May 1 – May 29 7–21
Mitsuba Mar 13 Apr 17 Apr 17 Jun 12 – Aug 7 50–70
Mizuna Mar 13 Apr 17 Apr 24 May 29 – Jun 26 30–45
Mustard Greens Mar 13 Apr 17 Apr 24 May 29 – Jul 31 30–50
Napa Cabbage Mar 13 Apr 17 Apr 24 Jun 19 – Jul 24 55–75
Onion Mar 13 Apr 17 Apr 24 Jul 24 – Sep 11 90–120
Pac Choi Mar 13 Apr 17 Apr 24 Jun 5 – Jul 3 40–55
Parsnip Apr 17 Jul 31 – Sep 11 100–130
Patty Pan Squash Mar 13 May 8 May 15 Jul 3 – Jul 31 45–60
Peas Mar 13 Apr 17 Apr 24 Jun 19 – Aug 14 55–70
Peppers Feb 6 May 8 May 15 Jul 17 – Sep 25 60–90
Pole Beans Feb 20 May 8 May 15 Jul 10 – Sep 4 55–70
Potatoes Feb 20 May 8 May 15 Jul 24 – Oct 2 70–120
Pumpkin Mar 13 May 8 May 15 Aug 14 – Oct 2 85–120
Purslane Mar 13 Apr 17 Apr 24 Jun 5 – Jul 10 40–60
Radicchio Mar 13 Apr 17 Apr 24 Jun 26 – Jul 31 60–80
Radish Apr 17 May 15 – Jun 5 22–35
Rhubarb May 22 365–730
Romanesco Mar 13 Apr 17 Apr 24 Jul 10 – Aug 21 75–100
Rutabaga Apr 17 Jul 10 – Aug 14 80–100
Salsify Apr 17 Jul 31 – Sep 11 100–130
Savoy Cabbage Mar 13 Apr 17 Apr 24 Jul 3 – Aug 28 70–110
Scallions Mar 13 Apr 17 Apr 24 Jun 19 – Jul 17 50–70
Scarlet Runner Beans Feb 20 May 8 May 15 Jul 17 – Aug 21 60–80
Shallot Mar 13 Apr 17 Apr 24 Jul 24 – Sep 11 90–120
Shiso Feb 27 May 1 May 15 Jul 10 – Sep 4 50–70
Snap Peas Feb 20 May 8 May 15 Jul 10 – Sep 4 55–70
Snow Peas Mar 13 Apr 17 Apr 24 Jun 19 – Aug 14 50–65
Soybeans May 8 Jul 31 – Sep 25 80–120
Spaghetti Squash Mar 13 May 8 May 15 Aug 14 – Sep 11 85–100
Spinach Mar 13 Apr 17 Apr 24 May 29 – Jul 31 35–50
Squash (Summer) Mar 13 May 8 May 15 Jul 3 – Sep 4 45–65
Squash (Winter) Mar 13 May 8 May 15 Aug 7 – Oct 2 80–120
Sunchoke May 8 Aug 28 – Oct 2 110–150
Sunflower Feb 20 May 8 May 15 Jul 24 – Sep 11 70–100
Sweet Corn May 8 Jul 10 – Aug 21 60–90
Tatsoi Mar 13 Apr 17 Apr 24 May 29 – Jul 3 35–50
Tomatillo Feb 20 May 8 May 15 Jul 17 – Sep 25 60–85
Tomatoes Feb 20 May 8 May 15 Jul 17 – Sep 25 60–85
Turnip Apr 17 May 29 – Jul 3 40–60
Watercress Mar 13 Apr 17 Apr 24 Jun 5 – Jul 10 40–60
Watermelon Mar 13 May 8 May 15 Jul 24 – Sep 11 70–100
Wax Beans May 8 Jul 3 – Aug 28 50–65
Zucchini Mar 13 May 8 May 15 Jul 3 – Aug 28 45–60

🍓 Fruits to Grow in Clay County

22 fruits that grow well in Zone 4b with planting dates for Clay County.

Show all 22 fruits with planting dates
Plant Start Indoors Direct Sow Transplant Harvest Days to Maturity
Alpine Strawberries May 22 Aug 21 – Oct 16 90–180
Aronia May 22 730–1095
Blueberries May 22 730–1095
Cantaloupe May 22 Jul 31 – Sep 4 70–90
Cranberries May 22 730–1095
Currants May 22 730–1095
Elderberries May 22 730–1095
Goji Berries May 22 730–1095
Gooseberries May 22 730–1095
Grapes May 22 730–1095
Ground Cherry May 22 Jul 31 – Sep 25 65–80
Hardy Kiwi May 22 1095–1825
Haskaps May 22 730–1095
Honeydew May 22 Aug 14 – Sep 25 80–110
Jostaberry May 22 730–1095
Lingonberries May 22 730–1095
Medlar May 22 1095–1825
Mulberries May 22 730–1825
Persimmon May 22 1095–2555
Raspberries May 22 365–730
Serviceberries May 22 730–1095
Strawberries May 22 Aug 21 – Oct 16 90–365

🌿 Herbs to Grow in Clay County

32 herbs that grow well in Zone 4b with planting dates for Clay County.

Show all 32 herbs with planting dates
Plant Start Indoors Direct Sow Transplant Harvest Days to Maturity
Angelica Mar 13 Apr 17 Apr 17 365–730
Anise Mar 13 Apr 17 Apr 17 Jul 17 – Sep 11 90–120
Basil Feb 27 May 1 May 15 Jul 10 – Sep 11 50–75
Bee Balm May 1 Jul 31 – Sep 25 90–120
Borage Mar 13 Apr 17 Apr 17 Jun 12 – Jul 31 50–60
Caraway Mar 13 Apr 17 Apr 17 365–450
Catnip May 1 Jul 3 – Sep 4 60–80
Chamomile Mar 13 Apr 17 Apr 17 Jun 19 – Aug 28 60–90
Chervil Mar 13 Apr 17 Apr 17 May 29 – Jul 31 40–60
Chives May 1 Jul 3 – Sep 11 60–90
Cilantro Mar 13 Apr 17 Apr 17 May 29 – Jul 31 40–60
Comfrey May 1 Jul 3 – Sep 11 60–90
Dill Mar 13 Apr 17 Apr 17 May 29 – Jul 31 40–60
Echinacea May 1 Sep 4 – Sep 25 120–180
Fennel (herb) Mar 13 Apr 17 Apr 17 Jun 19 – Aug 28 60–90
Garlic Chives May 1 Jul 3 – Sep 11 60–90
Horehound May 1 Jul 17 – Sep 11 75–90
Hyssop May 1 Jul 10 – Sep 11 70–90
Lemon Balm May 1 Jul 3 – Aug 21 60–70
Lovage May 1 Jul 10 – Sep 11 70–90
Mint May 1 Jul 3 – Sep 11 60–90
Oregano May 1 Jul 3 – Sep 11 60–90
Parsley Mar 13 Apr 17 Apr 17 Jun 19 – Aug 21 60–80
Rue May 1 Jul 10 – Sep 11 70–90
Sage May 1 Jul 17 – Sep 11 75–90
Savory May 1 Jun 26 – Aug 21 50–70
Sorrel Mar 13 Apr 17 Apr 17 May 29 – Jul 31 40–60
Tarragon May 1 Jul 3 – Sep 11 60–90
Thai Basil Feb 27 May 1 May 15 Jul 10 – Sep 11 50–75
Thyme May 1 Jul 10 – Sep 11 70–90
Valerian May 1 Sep 4 – Sep 25 120–180
Yarrow May 1 Jul 31 – Sep 25 90–120

Monthly Planting Guide for Clay County

Gardening Guides & Resources

Helpful guides from The Ultimate Homestead to improve your garden in Clay County.

Frequently Asked Questions

What planting zone is Clay County, IA?

Clay County is in USDA Hardiness Zone 4b. This zone classification determines which perennial plants survive winter and sets the baseline for frost timing across the county.

When is the last frost in Clay County, IA?

Based on 31 years of NOAA weather station data, the median last spring frost in Clay County falls around April 24. In 8 out of 10 years, last frost lands between April 12 and May 12 — a 30-day window of variability. Use May 12 as your conservative safe-to-plant date for frost-sensitive crops.

When is the first fall frost in Clay County, IA?

The median first fall frost in Clay County arrives around October 11. In cold years it can arrive as early as September 30; in mild years as late as October 27. Harvest or protect frost-sensitive crops — tomatoes, peppers, basil, squash — before this date.

How long is the growing season in Clay County?

Clay County has a frost-free growing season of approximately 170 days. This is enough time for most warm-season crops including tomatoes, peppers, and squash with proper timing. Climate records show the growing season is trending longer by about 0.8 days per decade.

What is the soil like in Clay County for gardening?

Clay County has predominantly Silt Loam soil with a pH range of 6.2–7 and Well Drained drainage. Most vegetables and herbs grow well with standard composting and seasonal soil amendment.

What is grown commercially in Clay County?

Clay County has commercial agriculture that includes Soybeans, Corn, Hay, Wheat, Hogs. These crops reflect the local climate and soil conditions — what succeeds commercially often translates well to home gardens in the same area.

Is Clay County a good location for home gardening?

Clay County scores 72/100 (Good) on our Microclimate Index, which combines frost reliability, drought pressure, soil challenge, elevation risk, and long-term climate trend. This is an above-average location for home gardening with relatively predictable growing conditions.

🌱

Plan Your Garden with Confidence

Get our free Garden Planner — designed to help Clay County gardeners in Zone 4b organize planting dates, track what's growing, and never miss a planting window.

Get Your Free Garden Planner →

Free download. Plan your entire garden season in minutes.

Level Up Your Garden

Data sources: USDA Plant Hardiness Zone Map (2023), NOAA GHCN-D daily station data (1994–2024) from 3 weather stations in or near Clay County (31 years of records). Frost dates represent 50% probability averages; local conditions vary by elevation and microclimate. Last updated: April 2026.