When to Plant Chinese Cabbage in Taylor County, WI
Chinese cabbage (Napa cabbage) forms elongated, barrel-shaped heads with tender, mild-flavored leaves. It is a staple in Asian cooking, particularly for kimchi.
Taylor County, Wisconsin is in USDA Zone 4a. The average last spring frost is May 16 and the first fall frost is September 29, giving you a growing season of approximately 136 days.
At an elevation of 632 feet, Taylor County receives approximately 33.3 inches of rainfall annually with predominantly silt loam soil. Summer highs average 80°F, so choose short-season varieties of Chinese Cabbage to ensure they mature before fall.
Taylor County Soil Profile
Soil Type
Silt Loam
Soil pH
5.9-6.7
Drainage
Well Drained
Plant Planting Risk Windows
Percentages indicate frost risk at transplant. The 70% safe window means there is a 30% chance of frost after transplant — suitable for cold-hardy crops or gardeners with frost protection. The 90% safe window is best for tender plants.
Soil Compatibility in Taylor County
How your county's soil matches Chinese Cabbage's growing requirements.
Soil pH
Your soil pH (5.9–6.7) overlaps with Chinese Cabbage's range (6.0–7.5), though not a perfect match.
Soil Texture
The silt loam soil in Taylor County is excellent for Chinese Cabbage — good drainage, moisture retention, and nutrient holding capacity.
Organic Matter
Organic matter is excellent (4.2%) — Chinese Cabbage will thrive.
How to Plant Chinese Cabbage
Fall planting: Sow 12 weeks before your first frost date for a fall harvest.
Succession Planting Chinese Cabbage
Sow every 5.7 weeks. Last sowing by Jul 21 to harvest before frost.
For a dedicated fall crop, sow by Jul 07.
Plant Water Budget
Water stress score is 6/10 — consider drought-tolerant varieties and mulching
Monthly Watering Guide for Chinese Cabbage
Chinese Cabbage needs approximately 1.5 inches of water per week (6.5" per month). Here's how your county's rainfall compares month by month.
| Month | Chinese Cabbage Needs | Rainfall | You Supplement | Action |
|---|---|---|---|---|
| Jan | — | 1.4" | 0" | ❄️ Dormant |
| Feb | — | 1.6" | 0" | ❄️ Dormant |
| Mar | — | 2.7" | 0" | ❄️ Dormant |
| Apr | — | 3" | 0" | ❄️ Dormant |
| May | 6.5" | 3.7" | 2.8" | 💧 Light watering |
| Jun | 6.5" | 3.8" | 2.7" | 💧 Light watering |
| Jul | 6.5" | 4" | 2.5" | 💧 Light watering |
| Aug | 6.5" | 3.4" | 3.1" | 💧 Light watering |
| Sep | 6.5" | 2.6" | 3.9" | 🚿 Regular watering |
| Oct | — | 3" | 0" | ❄️ Dormant |
| Nov | — | 2.1" | 0" | ❄️ Dormant |
| Dec | — | 1.9" | 0" | ❄️ Dormant |
Water needs are for active growing months only (May–Sep in Taylor County). Supplement amounts are based on average rainfall — actual needs vary with temperature, soil, and mulching.
Chinese Cabbage Heat Requirements (GDD)
What are Growing Degree Days (GDD)?
Growing Degree Days measure the total warmth your plants receive during the growing season. Think of it as a "heat bank" — every day above 50°F deposits warmth that helps your plants grow.
Each plant needs a certain amount of accumulated heat to mature. If your county provides more GDD than the plant needs, it's a great fit. If it's close, you may want to choose faster-maturing varieties or start seeds indoors to get a head start.
Chinese Cabbage Planting Timeline — Taylor County, WI
Chinese Cabbage Planting Calendar
| Activity | When | Date Range |
|---|---|---|
| Start Indoors | April 4 | Apr 4 – Apr 18 |
| Transplant Outdoors | May 16 | May 16 – May 30 |
| Direct Sow | May 9 | May 9 – May 30 |
| Harvest | July 11 | Jul 11 – Aug 8 |
| Fall Sowing | July 7 | Jul 7 – Jul 21 |
Plant 1" deep · 15" apart · Rows 24" apart
Month-by-Month Timeline
| Month | Activities |
|---|---|
| January | — |
| February | — |
| March | — |
| April | Start Indoors |
| May | Transplant Outdoors Direct Sow |
| June | — |
| July | Fall Sowing Harvest |
| August | Harvest |
| September | — |
| October | — |
| November | — |
| December | — |
Growing Conditions
☀️ Sun
Partial Shade (3-6 hours)
💧 Water
1.5"/week · 1-2 times/week
📅 Days to Maturity
50–70 days
🧪 Soil pH
Needs 6–7.5 · Your soil: acceptable
🗺️ USDA Zone
Zone 4a
📆 Growing Season
136 days in Taylor County
Growing Tips for Chinese Cabbage in Taylor County
Direct sow Chinese Cabbage outdoors after May 16 in Taylor County when soil has warmed and frost danger has passed.
Common pests for Chinese Cabbage in this region include cabbage worm and flea beetles. Use row covers early in the season and inspect plants weekly.
General growing tips
Best grown as a fall crop to avoid bolting. Start seeds indoors or direct sow in late summer. Keep soil consistently moist and provide shade in warm weather.
Companion Planting
Good Companions
Avoid Planting Near
Check more plant combinations with our Companion Planting Checker →
Chinese Cabbage in Other Locations
Frequently Asked Questions
When should I plant Chinese Cabbage in Taylor County, WI?
Taylor County is in Zone 4a with an average last frost of May 16. Plan your Chinese Cabbage planting based on this frost date — see the calendar above for exact timing.
What planting zone is Taylor County, WI?
Taylor County, Wisconsin is in USDA Hardiness Zone 4a. The average last spring frost is May 16 and first fall frost is September 29.
Plan Your Garden with Confidence
Get our free Garden Planner — designed to help Taylor County gardeners in Zone 4a organize planting dates, track what's growing, and never miss a planting window.
Get Your Free Garden Planner →Free download. Plan your entire garden season in minutes.