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When to Plant Tomatillo in Door County, WI

Tomatillos are a Mexican staple that produces tart, green fruits enclosed in papery husks. They are essential for salsa verde and green sauces.

Door County, Wisconsin is in USDA Zone 5a. The average last spring frost is May 11 and the first fall frost is October 8, giving you a growing season of approximately 150 days.

At an elevation of 564 feet, Door County receives approximately 41.8 inches of rainfall annually with predominantly silt loam soil. Summer highs average 87ยฐF, providing good warmth for Tomatillo during the growing season.

Door County, WI (Zone 5a) Moderate season
150 days
Last Spring Frost May 11
150 growing days
First Fall Frost October 8

Door County Soil Profile

Soil Type

Silt Loam

Soil pH

6-7.3

Drainage

Well Drained

Plant Planting Risk Windows

Early Start (70% safe) ✓ Fits season (4 days to spare)
Start indoors: Mar 10 Transplant: May 19 🍅 Harvest: Jul 21 – Sep 29
Recommended (50%) ✓ Fits season (3 days to spare)
Start indoors: Mar 16 Transplant: May 25 🍅 Harvest: Jul 27 – Oct 5
Safe Start (90%) ✓ Fits season (5 days to spare)
Start indoors: Mar 31 Transplant: Jun 9 🍅 Harvest: Aug 11 – Oct 20

Percentages indicate frost risk at transplant. The 70% safe window means there is a 30% chance of frost after transplant — suitable for cold-hardy crops or gardeners with frost protection. The 90% safe window is best for tender plants.

Plant Water Budget

Plant needs
1.0″/week
Rainfall provides
1.2″/week
You supply
0.2″/week
Watering frequency Only during dry spells
Season total 208 gal / 100 sq ft
Drought risk

Water stress score is 6/10 โ€” consider drought-tolerant varieties and mulching

Tomatillo needs ~1,106 GDD — county provides 2,287 GDD Excellent fit

Tomatillo Planting Timeline โ€” Door County, WI

Tomatillo Planting Calendar

Activity When Date Range
Start Indoors March 16 Mar 16 โ€“ Mar 30
Transplant Outdoors May 25 May 25 โ€“ Jun 8
Direct Sow May 18 May 18 โ€“ Jun 8
Harvest July 27 Jul 27 โ€“ Oct 5

Plant 1" deep ยท 15" apart ยท Rows 24" apart

Month-by-Month Timeline

MonthActivities
January โ€”
February โ€”
March Start Indoors
April โ€”
May Transplant Outdoors Direct Sow
June Transplant Outdoors Direct Sow
July Harvest
August Harvest
September Harvest
October Harvest
November โ€”
December โ€”

Growing Conditions

Sun

Full Sun (6-8+ hours)

Water

Moderate โ€” regular watering

Days to Maturity

60โ€“85 days

Soil pH

6 โ€“ 7

USDA Zone

Zone 5a

Growing Season

150 days

Growing Tips for Door County

Start seeds indoors 6-8 weeks before last frost. Plant at least two plants for cross-pollination. Harvest when fruits fill the husk and it begins to split.

Companion Planting

Good Companions

Avoid Planting Near

  • Fennel
  • Dill

Level Up Your Garden

Frequently Asked Questions

When should I plant Tomatillo in Door County, WI?

Door County is in Zone 5a with an average last frost of May 11. Plan your Tomatillo planting based on this frost date โ€” see the calendar above for exact timing.

What planting zone is Door County, WI?

Door County, Wisconsin is in USDA Hardiness Zone 5a. The average last spring frost is May 11 and first fall frost is October 8.

๐ŸŒฑ

Plan Your Garden with Confidence

Get our free Garden Planner โ€” designed to help Door County gardeners in Zone 5a organize planting dates, track what's growing, and never miss a planting window.

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Data sources: USDA Plant Hardiness Zone Map (2023), NOAA 30-Year Climate Normals. Frost dates are based on 50% probability averages for Door County, WI. Local conditions may vary. Last updated: April 2026.