When to Plant Komatsuna in Wood County, WI
Top priorities for Wood County, Wisconsin gardeners in May
A quick May briefing for Wood County, Wisconsin gardeners — what's urgent, what's next, and what can wait.
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Transplant komatsuna outside
Bring a watering can to the bed. Each transplant gets a drink the moment it's in the ground, not ten minutes later.
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Sow komatsuna where they'll grow
Sow every 2 weeks for a continuous harvest. A single big planting means a single big glut.
June prep starts now
- Starting indoors: komatsuna
- First harvests: komatsuna
Komatsuna (Japanese mustard spinach) is a versatile Asian green with glossy, dark leaves and a mild, sweet flavor. It is extremely cold-hardy and heat-tolerant.
Wood County, Wisconsin is in USDA Zone 4b. The average last spring frost is May 9 and the first fall frost is October 3, giving you a growing season of approximately 147 days.
At an elevation of 1,254 feet, Wood County receives approximately 33.4 inches of rainfall annually with predominantly silt loam soil. Summer highs average 80°F, so choose short-season varieties of Komatsuna to ensure they mature before fall.
Wood County Soil Profile
Soil Type
Silt Loam
Soil pH
6.2-7.2
Drainage
Well Drained
Plant Planting Risk Windows
Percentages indicate frost risk at transplant. The 70% safe window means there is a 30% chance of frost after transplant — suitable for cold-hardy crops or gardeners with frost protection. The 90% safe window is best for tender plants.
Soil Compatibility in Wood County
How your county's soil matches Komatsuna's growing requirements.
Soil pH
Your soil pH (6.2–7.2) is within Komatsuna's preferred range (6.0–7.5).
Soil Texture
The silt loam soil in Wood County is excellent for Komatsuna — good drainage, moisture retention, and nutrient holding capacity.
Organic Matter
Organic matter is excellent (5.0%) — Komatsuna will thrive.
How to Plant Komatsuna
Fall planting: Sow 12 weeks before your first frost date for a fall harvest.
Succession Planting Komatsuna
Sow every 4 weeks. Last sowing by Aug 14 to harvest before frost.
For a dedicated fall crop, sow by Jul 11.
Plant Water Budget
Monthly Watering Guide for Komatsuna
Komatsuna needs approximately 1 inches of water per week (4.3" per month). Here's how your county's rainfall compares month by month.
| Month | Komatsuna Needs | Rainfall | You Supplement | Action |
|---|---|---|---|---|
| Jan | — | 1.5" | 0" | ❄️ Dormant |
| Feb | — | 1.7" | 0" | ❄️ Dormant |
| Mar | — | 2.1" | 0" | ❄️ Dormant |
| Apr | — | 3.5" | 0" | ❄️ Dormant |
| May | 4.3" | 4" | 0.3" | 💧 Light watering |
| Jun | 4.3" | 4.2" | 0.1" | 💧 Light watering |
| Jul | 4.3" | 3.2" | 1.1" | 💧 Light watering |
| Aug | 4.3" | 3.5" | 0.8" | 💧 Light watering |
| Sep | 4.3" | 3.2" | 1.1" | 💧 Light watering |
| Oct | 4.3" | 2.5" | 1.8" | 💧 Light watering |
| Nov | — | 2.2" | 0" | ❄️ Dormant |
| Dec | — | 1.9" | 0" | ❄️ Dormant |
Water needs are for active growing months only (May–Oct in Wood County). Supplement amounts are based on average rainfall — actual needs vary with temperature, soil, and mulching.
Komatsuna Heat Requirements (GDD)
What are Growing Degree Days (GDD)?
Growing Degree Days measure the total warmth your plants receive during the growing season. Think of it as a "heat bank" — every day above 50°F deposits warmth that helps your plants grow.
Each plant needs a certain amount of accumulated heat to mature. If your county provides more GDD than the plant needs, it's a great fit. If it's close, you may want to choose faster-maturing varieties or start seeds indoors to get a head start.
Komatsuna Planting Timeline — Wood County, WI
Komatsuna Planting Calendar
| Activity | When | Date Range |
|---|---|---|
| Start Indoors | March 28 | Mar 28 – Apr 11 |
| Transplant Outdoors | May 9 | May 9 – May 23 |
| Direct Sow | May 2 | May 2 – May 23 |
| Harvest | June 13 | Jun 13 – Jul 18 |
| Fall Sowing | July 11 | Jul 11 – Jul 25 |
Plant 0.5" deep · 6" apart · Rows 12" apart
Month-by-Month Timeline
| Month | Activities |
|---|---|
| January | — |
| February | — |
| March | Start Indoors |
| April | Start Indoors |
| May | Transplant Outdoors Direct Sow |
| June | Harvest |
| July | Fall Sowing Harvest |
| August | — |
| September | — |
| October | — |
| November | — |
| December | — |
Growing Conditions
☀️ Sun
Partial Shade (3-6 hours)
💧 Water
1"/week · Only during dry spells
📅 Days to Maturity
35–50 days
🧪 Soil pH
Needs 6–7.5 · Your soil: ideal
🗺️ USDA Zone
Zone 4b
📆 Growing Season
147 days in Wood County
Growing Tips for Komatsuna in Wood County
Direct sow Komatsuna outdoors after May 09 in Wood County when soil has warmed and frost danger has passed.
Your generous 147.0-day season in Wood County allows multiple plantings of Komatsuna. Sow every 17.0 days for continuous harvest.
Common pests for Komatsuna in this region include cabbage worm and flea beetles. Use row covers early in the season and inspect plants weekly.
General growing tips
Direct sow in spring or fall. One of the most forgiving Asian greens for all seasons. Harvest outer leaves or cut whole plants. Excellent for stir-fries, soups, or salads.
Companion Planting
Good Companions
Avoid Planting Near
Check more plant combinations with our Companion Planting Checker →
Komatsuna in Other Locations
Frequently Asked Questions
When should I plant Komatsuna in Wood County, WI?
Wood County is in Zone 4b with an average last frost of May 9. Plan your Komatsuna planting based on this frost date — see the calendar above for exact timing.
What planting zone is Wood County, WI?
Wood County, Wisconsin is in USDA Hardiness Zone 4b. The average last spring frost is May 9 and first fall frost is October 3.
Your Wood County Garden Planner — Free
A 24-page printable planner built for Wood County (Zone 4b). Planting dates, a month-by-month schedule, harvest log, seed inventory, and succession charts — all dialed in for your exact growing season.