When to Plant Mitsuba in Winnebago County, WI
This month in Winnebago County, Wisconsin
Your Winnebago County, Wisconsin garden is entering a new phase. Here's what's on the schedule for May and why each task matters now.
Before June arrives, get these ready
- Starting indoors: mitsuba
- First harvests: mitsuba
Mitsuba (Japanese parsley) is a shade-loving herb with trefoil leaves and a mild celery-parsley flavor. It is essential in Japanese cuisine for soups, salads, and garnishes.
Winnebago County, Wisconsin is in USDA Zone 5b. The average last spring frost is April 30 and the first fall frost is October 12, giving you a growing season of approximately 165 days.
At an elevation of 608 feet, Winnebago County receives approximately 38.6 inches of rainfall annually with predominantly silt loam soil. Summer highs average 82°F, so choose short-season varieties of Mitsuba to ensure they mature before fall.
Winnebago County Soil Profile
Soil Type
Silt Loam
Soil pH
6.3-6.7
Drainage
Well Drained
Plant Planting Risk Windows
Percentages indicate frost risk at transplant. The 70% safe window means there is a 30% chance of frost after transplant — suitable for cold-hardy crops or gardeners with frost protection. The 90% safe window is best for tender plants.
Soil Compatibility in Winnebago County
How your county's soil matches Mitsuba's growing requirements.
Soil pH
Your soil pH (6.3–6.7) is within Mitsuba's preferred range (6.0–7.0).
Soil Texture
The silt loam soil in Winnebago County is excellent for Mitsuba — good drainage, moisture retention, and nutrient holding capacity.
Organic Matter
Organic matter is excellent (4.7%) — Mitsuba will thrive.
How to Plant Mitsuba
Fall planting: Sow 10 weeks before your first frost date for a fall harvest.
Succession Planting Mitsuba
Sow every 5.7 weeks. Last sowing by Aug 03 to harvest before frost.
For a dedicated fall crop, sow by Aug 03.
Plant Water Budget
Monthly Watering Guide for Mitsuba
Mitsuba needs approximately 1 inches of water per week (4.3" per month). Here's how your county's rainfall compares month by month.
| Month | Mitsuba Needs | Rainfall | You Supplement | Action |
|---|---|---|---|---|
| Jan | — | 1.8" | 0" | ❄️ Dormant |
| Feb | — | 1.5" | 0" | ❄️ Dormant |
| Mar | — | 2.8" | 0" | ❄️ Dormant |
| Apr | 4.3" | 3.7" | 0.6" | 💧 Light watering |
| May | 4.3" | 4.4" | 0" | ✅ Rainfall sufficient |
| Jun | 4.3" | 4.3" | 0" | ✅ Rainfall sufficient |
| Jul | 4.3" | 4.4" | 0" | ✅ Rainfall sufficient |
| Aug | 4.3" | 4.5" | 0" | ✅ Rainfall sufficient |
| Sep | 4.3" | 3.6" | 0.7" | 💧 Light watering |
| Oct | 4.3" | 2.8" | 1.5" | 💧 Light watering |
| Nov | — | 2.5" | 0" | ❄️ Dormant |
| Dec | — | 2.2" | 0" | ❄️ Dormant |
Water needs are for active growing months only (Apr–Oct in Winnebago County). Supplement amounts are based on average rainfall — actual needs vary with temperature, soil, and mulching.
Mitsuba Heat Requirements (GDD)
What are Growing Degree Days (GDD)?
Growing Degree Days measure the total warmth your plants receive during the growing season. Think of it as a "heat bank" — every day above 50°F deposits warmth that helps your plants grow.
Each plant needs a certain amount of accumulated heat to mature. If your county provides more GDD than the plant needs, it's a great fit. If it's close, you may want to choose faster-maturing varieties or start seeds indoors to get a head start.
Mitsuba Planting Timeline — Winnebago County, WI
Mitsuba Planting Calendar
| Activity | When | Date Range |
|---|---|---|
| Start Indoors | March 26 | Mar 26 – Apr 9 |
| Transplant Outdoors | April 23 | Apr 23 – May 7 |
| Direct Sow | April 16 | Apr 16 – May 7 |
| Harvest | June 18 | Jun 18 – Aug 13 |
| Fall Sowing | August 3 | Aug 3 – Aug 17 |
Plant 0.5" deep · 8" apart · Rows 12" apart
Month-by-Month Timeline
| Month | Activities |
|---|---|
| January | — |
| February | — |
| March | Start Indoors |
| April | Start Indoors Transplant Outdoors Direct Sow |
| May | Transplant Outdoors Direct Sow |
| June | Harvest |
| July | Harvest |
| August | Fall Sowing Harvest |
| September | — |
| October | — |
| November | — |
| December | — |
Growing Conditions
☀️ Sun
Partial Shade (3-6 hours)
💧 Water
1"/week · Only during dry spells
📅 Days to Maturity
50–70 days
🧪 Soil pH
Needs 6–7 · Your soil: ideal
🗺️ USDA Zone
Zone 5b
📆 Growing Season
165 days in Winnebago County
Growing Tips for Mitsuba in Winnebago County
Direct sow Mitsuba outdoors after April 30 in Winnebago County when soil has warmed and frost danger has passed.
Common pests for Mitsuba in this region include carrot rust fly and parsleyworm. Use row covers early in the season and inspect plants weekly.
General growing tips
Direct sow or start indoors in partial shade. Mitsuba prefers cool, moist conditions. Harvest outer stems as needed. Self-sows readily in shaded garden areas.
Companion Planting
Good Companions
Check more plant combinations with our Companion Planting Checker →
Mitsuba in Other Locations
Frequently Asked Questions
When should I plant Mitsuba in Winnebago County, WI?
Winnebago County is in Zone 5b with an average last frost of April 30. Plan your Mitsuba planting based on this frost date — see the calendar above for exact timing.
What planting zone is Winnebago County, WI?
Winnebago County, Wisconsin is in USDA Hardiness Zone 5b. The average last spring frost is April 30 and first fall frost is October 12.
Your Winnebago County Garden Planner — Free
A 24-page printable planner built for Winnebago County (Zone 5b). Planting dates, a month-by-month schedule, harvest log, seed inventory, and succession charts — all dialed in for your exact growing season.