When to Plant Bok Choy in Waukesha County, WI
May to-do list for Waukesha County, Wisconsin
A quick May briefing for Waukesha County, Wisconsin gardeners — what's urgent, what's next, and what can wait.
A few tasks this May that'll pay off in June
- Starting indoors: bok choy
- First harvests: bok choy
Bok choy is a Chinese cabbage variety with crisp white stalks and dark green leaves. It is a fast-growing cool-season crop ideal for stir-fries and soups.
Waukesha County, Wisconsin is in USDA Zone 5b. The average last spring frost is April 27 and the first fall frost is October 12, giving you a growing season of approximately 168 days.
At an elevation of 1,352 feet, Waukesha County receives approximately 37.3 inches of rainfall annually with predominantly silt loam soil. Summer highs average 83°F, so choose short-season varieties of Bok Choy to ensure they mature before fall.
Waukesha County Soil Profile
Soil Type
Silt Loam
Soil pH
6.1-7.3
Drainage
Well Drained
Plant Planting Risk Windows
Percentages indicate frost risk at transplant. The 70% safe window means there is a 30% chance of frost after transplant — suitable for cold-hardy crops or gardeners with frost protection. The 90% safe window is best for tender plants.
Soil Compatibility in Waukesha County
How your county's soil matches Bok Choy's growing requirements.
Soil pH
Your soil pH (6.1–7.3) is within Bok Choy's preferred range (6.0–7.5).
Soil Texture
The silt loam soil in Waukesha County is excellent for Bok Choy — good drainage, moisture retention, and nutrient holding capacity.
Drainage
Bok Choy is a heavy drinker but your soil drains very quickly. Mulch heavily and consider drip irrigation.
Organic Matter
Organic matter is excellent (4.2%) — Bok Choy will thrive.
How to Plant Bok Choy
Fall planting: Sow 10 weeks before your first frost date for a fall harvest.
Succession Planting Bok Choy
Sow every 4.6 weeks. Last sowing by Aug 13 to harvest before frost.
For a dedicated fall crop, sow by Aug 03.
Plant Water Budget
Monthly Watering Guide for Bok Choy
Bok Choy needs approximately 0.7 inches of water per week (3" per month). Here's how your county's rainfall compares month by month.
| Month | Bok Choy Needs | Rainfall | You Supplement | Action |
|---|---|---|---|---|
| Jan | — | 1.7" | 0" | ❄️ Dormant |
| Feb | — | 1.8" | 0" | ❄️ Dormant |
| Mar | — | 2.8" | 0" | ❄️ Dormant |
| Apr | 3" | 3.4" | 0" | ✅ Rainfall sufficient |
| May | 3" | 4.3" | 0" | ✅ Rainfall sufficient |
| Jun | 3" | 4.5" | 0" | ✅ Rainfall sufficient |
| Jul | 3" | 4" | 0" | ✅ Rainfall sufficient |
| Aug | 3" | 3.7" | 0" | ✅ Rainfall sufficient |
| Sep | 3" | 3.2" | 0" | ✅ Rainfall sufficient |
| Oct | 3" | 3.2" | 0" | ✅ Rainfall sufficient |
| Nov | — | 2.6" | 0" | ❄️ Dormant |
| Dec | — | 2" | 0" | ❄️ Dormant |
Water needs are for active growing months only (Apr–Oct in Waukesha County). Supplement amounts are based on average rainfall — actual needs vary with temperature, soil, and mulching.
Bok Choy Heat Requirements (GDD)
What are Growing Degree Days (GDD)?
Growing Degree Days measure the total warmth your plants receive during the growing season. Think of it as a "heat bank" — every day above 50°F deposits warmth that helps your plants grow.
Each plant needs a certain amount of accumulated heat to mature. If your county provides more GDD than the plant needs, it's a great fit. If it's close, you may want to choose faster-maturing varieties or start seeds indoors to get a head start.
Bok Choy Planting Timeline — Waukesha County, WI
Bok Choy Planting Calendar
| Activity | When | Date Range |
|---|---|---|
| Start Indoors | March 23 | Mar 23 – Apr 6 |
| Transplant Outdoors | April 27 | Apr 27 – May 11 |
| Direct Sow | April 13 | Apr 13 – May 4 |
| Harvest | June 8 | Jun 8 – Jul 13 |
| Fall Sowing | August 3 | Aug 3 – Aug 17 |
Plant 1" deep · 15" apart · Rows 24" apart
Month-by-Month Timeline
| Month | Activities |
|---|---|
| January | — |
| February | — |
| March | Start Indoors |
| April | Start Indoors Transplant Outdoors Direct Sow |
| May | Transplant Outdoors Direct Sow |
| June | Harvest |
| July | Harvest |
| August | Fall Sowing |
| September | — |
| October | — |
| November | — |
| December | — |
Growing Conditions
☀️ Sun
Partial Shade (3-6 hours)
💧 Water
0.7"/week · Natural rainfall sufficient
📅 Days to Maturity
40–60 days
🧪 Soil pH
Needs 6–7.5 · Your soil: ideal
🗺️ USDA Zone
Zone 5b
📆 Growing Season
168 days in Waukesha County
Growing Tips for Bok Choy in Waukesha County
Direct sow Bok Choy outdoors after April 27 in Waukesha County when soil has warmed and frost danger has passed.
Your generous 168.0-day season in Waukesha County allows multiple plantings of Bok Choy. Sow every 20.0 days for continuous harvest.
Common pests for Bok Choy in this region include cabbage worm and flea beetles. Use row covers early in the season and inspect plants weekly.
General growing tips
Direct sow in spring or fall for best results. Keep soil consistently moist. Harvest whole heads or cut outer leaves for a cut-and-come-again approach.
Companion Planting
Good Companions
Avoid Planting Near
Check more plant combinations with our Companion Planting Checker →
Bok Choy in Other Locations
Frequently Asked Questions
When should I plant Bok Choy in Waukesha County, WI?
Waukesha County is in Zone 5b with an average last frost of April 27. Plan your Bok Choy planting based on this frost date — see the calendar above for exact timing.
What planting zone is Waukesha County, WI?
Waukesha County, Wisconsin is in USDA Hardiness Zone 5b. The average last spring frost is April 27 and first fall frost is October 12.
Your Waukesha County Garden Planner — Free
A 24-page printable planner built for Waukesha County (Zone 5b). Planting dates, a month-by-month schedule, harvest log, seed inventory, and succession charts — all dialed in for your exact growing season.