When to Plant Chinese Cabbage in Washington County, WI
Top priorities for Washington County, Wisconsin gardeners in May
Your Washington County, Wisconsin garden is entering a new phase. Here's what's on the schedule for May and why each task matters now.
June will be here before you know it — start on
- Starting indoors: chinese cabbage
- First harvests: chinese cabbage
Chinese cabbage (Napa cabbage) forms elongated, barrel-shaped heads with tender, mild-flavored leaves. It is a staple in Asian cooking, particularly for kimchi.
Washington County, Wisconsin is in USDA Zone 5b. The average last spring frost is April 27 and the first fall frost is October 11, giving you a growing season of approximately 167 days.
At an elevation of 1,141 feet, Washington County receives approximately 33.7 inches of rainfall annually with predominantly silt loam soil. Summer highs average 85°F, providing good warmth for Chinese Cabbage during the growing season.
Washington County Soil Profile
Soil Type
Silt Loam
Soil pH
6.1-6.7
Drainage
Well Drained
Plant Planting Risk Windows
Percentages indicate frost risk at transplant. The 70% safe window means there is a 30% chance of frost after transplant — suitable for cold-hardy crops or gardeners with frost protection. The 90% safe window is best for tender plants.
Soil Compatibility in Washington County
How your county's soil matches Chinese Cabbage's growing requirements.
Soil pH
Your soil pH (6.1–6.7) is within Chinese Cabbage's preferred range (6.0–7.5).
Soil Texture
The silt loam soil in Washington County is excellent for Chinese Cabbage — good drainage, moisture retention, and nutrient holding capacity.
Organic Matter
Organic matter is excellent (4.3%) — Chinese Cabbage will thrive.
How to Plant Chinese Cabbage
Fall planting: Sow 10 weeks before your first frost date for a fall harvest.
Succession Planting Chinese Cabbage
Sow every 5.7 weeks. Last sowing by Aug 02 to harvest before frost.
For a dedicated fall crop, sow by Aug 02.
Plant Water Budget
Monthly Watering Guide for Chinese Cabbage
Chinese Cabbage needs approximately 1.5 inches of water per week (6.5" per month). Here's how your county's rainfall compares month by month.
| Month | Chinese Cabbage Needs | Rainfall | You Supplement | Action |
|---|---|---|---|---|
| Jan | — | 1.5" | 0" | ❄️ Dormant |
| Feb | — | 1.4" | 0" | ❄️ Dormant |
| Mar | — | 2.3" | 0" | ❄️ Dormant |
| Apr | 6.5" | 3.5" | 3" | 💧 Light watering |
| May | 6.5" | 3.5" | 3" | 💧 Light watering |
| Jun | 6.5" | 4.2" | 2.3" | 💧 Light watering |
| Jul | 6.5" | 3.3" | 3.2" | 💧 Light watering |
| Aug | 6.5" | 4" | 2.5" | 💧 Light watering |
| Sep | 6.5" | 2.8" | 3.7" | 🚿 Regular watering |
| Oct | 6.5" | 3" | 3.5" | 🚿 Regular watering |
| Nov | — | 2.2" | 0" | ❄️ Dormant |
| Dec | — | 2.1" | 0" | ❄️ Dormant |
Water needs are for active growing months only (Apr–Oct in Washington County). Supplement amounts are based on average rainfall — actual needs vary with temperature, soil, and mulching.
Chinese Cabbage Heat Requirements (GDD)
What are Growing Degree Days (GDD)?
Growing Degree Days measure the total warmth your plants receive during the growing season. Think of it as a "heat bank" — every day above 50°F deposits warmth that helps your plants grow.
Each plant needs a certain amount of accumulated heat to mature. If your county provides more GDD than the plant needs, it's a great fit. If it's close, you may want to choose faster-maturing varieties or start seeds indoors to get a head start.
Chinese Cabbage Planting Timeline — Washington County, WI
Chinese Cabbage Planting Calendar
| Activity | When | Date Range |
|---|---|---|
| Start Indoors | March 23 | Mar 23 – Apr 6 |
| Transplant Outdoors | April 27 | Apr 27 – May 11 |
| Direct Sow | April 13 | Apr 13 – May 4 |
| Harvest | June 22 | Jun 22 – Jul 20 |
| Fall Sowing | August 2 | Aug 2 – Aug 16 |
Plant 1" deep · 15" apart · Rows 24" apart
Month-by-Month Timeline
| Month | Activities |
|---|---|
| January | — |
| February | — |
| March | Start Indoors |
| April | Start Indoors Transplant Outdoors Direct Sow |
| May | Transplant Outdoors Direct Sow |
| June | Harvest |
| July | Harvest |
| August | Fall Sowing |
| September | — |
| October | — |
| November | — |
| December | — |
Growing Conditions
☀️ Sun
Partial Shade (3-6 hours)
💧 Water
1.5"/week · 1-2 times/week
📅 Days to Maturity
50–70 days
🧪 Soil pH
Needs 6–7.5 · Your soil: ideal
🗺️ USDA Zone
Zone 5b
📆 Growing Season
167 days in Washington County
Growing Tips for Chinese Cabbage in Washington County
Direct sow Chinese Cabbage outdoors after April 27 in Washington County when soil has warmed and frost danger has passed.
Common pests for Chinese Cabbage in this region include cabbage worm and flea beetles. Use row covers early in the season and inspect plants weekly.
General growing tips
Best grown as a fall crop to avoid bolting. Start seeds indoors or direct sow in late summer. Keep soil consistently moist and provide shade in warm weather.
Companion Planting
Good Companions
Avoid Planting Near
Check more plant combinations with our Companion Planting Checker →
Chinese Cabbage in Other Locations
Frequently Asked Questions
When should I plant Chinese Cabbage in Washington County, WI?
Washington County is in Zone 5b with an average last frost of April 27. Plan your Chinese Cabbage planting based on this frost date — see the calendar above for exact timing.
What planting zone is Washington County, WI?
Washington County, Wisconsin is in USDA Hardiness Zone 5b. The average last spring frost is April 27 and first fall frost is October 11.
Your Washington County Garden Planner — Free
A 24-page printable planner built for Washington County (Zone 5b). Planting dates, a month-by-month schedule, harvest log, seed inventory, and succession charts — all dialed in for your exact growing season.