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When to Plant Crosne in Pierce County, WI

Pierce County, Wisconsin Zone 4b May

Top priorities for Pierce County, Wisconsin gardeners in May

We've pulled the most time-sensitive tasks for Pierce County, Wisconsin this May and put them front and centre. Tackle them in order.

Avg. last frost April 28
Avg. first frost October 8
Soil temp (4") 55°F
Watering Low
Pest pressure Low
Daylight 14.6 hrs

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Crosne (Chinese artichoke) produces small, segmented white tubers with a crunchy texture and mild artichoke-nutty flavor. They are a rare delicacy in French cuisine.

Pierce County, Wisconsin is in USDA Zone 4b. The average last spring frost is April 28 and the first fall frost is October 8, giving you a growing season of approximately 163 days.

At an elevation of 523 feet, Pierce County receives approximately 35.1 inches of rainfall annually with predominantly silt loam soil. Summer highs average 84°F, so choose short-season varieties of Crosne to ensure they mature before fall.

Pierce County, WI (Zone 4b) Moderate season
163 days
Last Spring Frost April 28
163 growing days
First Fall Frost October 8

Pierce County Soil Profile

Soil Type

Silt Loam

Soil pH

5.9-6.8

Drainage

Well Drained

Plant Planting Risk Windows

Early Start (70% safe) ✓ Fits season (19 days to spare)
Transplant: Apr 19 🍅 Harvest: Sep 20 – Sep 13
Recommended (50%) ✓ Fits season (16 days to spare)
Transplant: Apr 28 🍅 Harvest: Sep 29 – Sep 22
Safe Start (90%) ✓ Fits season (15 days to spare)
Transplant: May 16 🍅 Harvest: Oct 17 – Oct 10

Percentages indicate frost risk at transplant. The 70% safe window means there is a 30% chance of frost after transplant — suitable for cold-hardy crops or gardeners with frost protection. The 90% safe window is best for tender plants.

Soil Compatibility in Pierce County

How your county's soil matches Crosne's growing requirements.

Soil pH

Your soil pH (5.9–6.8) overlaps with Crosne's range (6.0–7.0), though not a perfect match.

Soil Texture

The silt loam soil in Pierce County is excellent for Crosne — good drainage, moisture retention, and nutrient holding capacity.

Organic Matter

Organic matter is excellent (4.3%) — Crosne will thrive.

How to Plant Crosne

0.5"
Planting Depth
6"
Between Plants
12"
Between Rows

Fall planting: Sow 12 weeks before your first frost date for a fall harvest.

Plant Water Budget

Plant needs
1.0″/week
Rainfall provides
0.9″/week
You supply
0.1″/week
Watering frequency Only during dry spells
Season total 166 gal / 100 sq ft
Drought risk

Water stress score is 6/10 — consider drought-tolerant varieties and mulching

Monthly Watering Guide for Crosne

Crosne needs approximately 1 inches of water per week (4.3" per month). Here's how your county's rainfall compares month by month.

Month Crosne Needs Rainfall You Supplement Action
Jan 1.3" 0" ❄️ Dormant
Feb 1.6" 0" ❄️ Dormant
Mar 2.2" 0" ❄️ Dormant
Apr 4.3" 3.7" 0.6" 💧 Light watering
May 4.3" 4.2" 0.1" 💧 Light watering
Jun 4.3" 4.5" 0" ✅ Rainfall sufficient
Jul 4.3" 3.6" 0.7" 💧 Light watering
Aug 4.3" 3.6" 0.7" 💧 Light watering
Sep 4.3" 3.3" 1" 💧 Light watering
Oct 4.3" 2.7" 1.6" 💧 Light watering
Nov 2.3" 0" ❄️ Dormant
Dec 2" 0" ❄️ Dormant

Water needs are for active growing months only (Apr–Oct in Pierce County). Supplement amounts are based on average rainfall — actual needs vary with temperature, soil, and mulching.

Crosne Heat Requirements (GDD)

What are Growing Degree Days (GDD)?

Growing Degree Days measure the total warmth your plants receive during the growing season. Think of it as a "heat bank" — every day above 50°F deposits warmth that helps your plants grow.

Each plant needs a certain amount of accumulated heat to mature. If your county provides more GDD than the plant needs, it's a great fit. If it's close, you may want to choose faster-maturing varieties or start seeds indoors to get a head start.

Crosne needs ~2,275 GDD — county provides 2,119 GDD Tight fit

Crosne Planting Timeline — Pierce County, WI

Crosne Planting Calendar

Activity When Date Range
Direct Sow April 21 Apr 21 – May 12
Harvest September 22 Sep 22 – Sep 15
Fall Sowing July 16 Jul 16 – Jul 30

Plant 0.5" deep · 6" apart · Rows 12" apart

Month-by-Month Timeline

MonthActivities
January
February
March
April Direct Sow
May Direct Sow
June
July Fall Sowing
August
September Harvest
October
November
December

Growing Conditions

☀️ Sun

Full Sun (6-8+ hours)

💧 Water

1"/week · Only during dry spells

📅 Days to Maturity

150–200 days

🧪 Soil pH

Needs 6–7 · Your soil: acceptable

🗺️ USDA Zone

Zone 4b

📆 Growing Season

163 days in Pierce County

Growing Tips for Crosne in Pierce County

Direct sow Crosne outdoors after April 28 in Pierce County when soil has warmed and frost danger has passed.

Your 163.0-day growing season in Pierce County is tight for Crosne (150.0-200.0 days to maturity). Start indoors and choose early-maturing varieties.

General growing tips

Plant tubers 3 inches deep in spring. Mark the location well as plants die back. Harvest in late fall after frost. Leave some tubers in ground for next year. Very labor-intensive to harvest.

Companion Planting

Good Companions

Check more plant combinations with our Companion Planting Checker →

Frequently Asked Questions

When should I plant Crosne in Pierce County, WI?

Pierce County is in Zone 4b with an average last frost of April 28. Plan your Crosne planting based on this frost date — see the calendar above for exact timing.

What planting zone is Pierce County, WI?

Pierce County, Wisconsin is in USDA Hardiness Zone 4b. The average last spring frost is April 28 and first fall frost is October 8.

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Your Pierce County Garden Planner — Free

A 24-page printable planner built for Pierce County (Zone 4b). Planting dates, a month-by-month schedule, harvest log, seed inventory, and succession charts — all dialed in for your exact growing season.

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Data sources: USDA Plant Hardiness Zone Map (2023), NOAA 30-Year Climate Normals. Frost dates are based on 50% probability averages for Pierce County, WI. Local conditions may vary. Last updated: May 2026.

Sources & credits

Every number on this page traces back to a primary horticulture or government data source. Click through to verify.