When to Plant Savory in Marinette County, WI
Your May game plan for Marinette County, Wisconsin
Welcome to May in Zone 4b. These are the moves that will have the biggest impact on your growing season.
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Move savory into the garden
Harden off for 7 days — a little more sun each day — before planting. That's the difference between a seedling that thrives and one that stalls.
Summer savory is an annual herb with a peppery, thyme-like flavor that pairs especially well with beans. Winter savory is a perennial with a stronger flavor.
Marinette County, Wisconsin is in USDA Zone 4b. The average last spring frost is May 18 and the first fall frost is October 1, giving you a growing season of approximately 136 days.
At an elevation of 782 feet, Marinette County receives approximately 31.5 inches of rainfall annually with predominantly silt loam soil. Summer highs average 83°F, so choose short-season varieties of Savory to ensure they mature before fall.
Marinette County Soil Profile
Soil Type
Silt Loam
Soil pH
5.8-7.3
Drainage
Well Drained
Plant Planting Risk Windows
Percentages indicate frost risk at transplant. The 70% safe window means there is a 30% chance of frost after transplant — suitable for cold-hardy crops or gardeners with frost protection. The 90% safe window is best for tender plants.
Soil Compatibility in Marinette County
How your county's soil matches Savory's growing requirements.
Soil pH
Your soil pH (5.8–7.3) overlaps with Savory's range (6.5–7.5), though not a perfect match.
Soil Texture
The silt loam soil in Marinette County is excellent for Savory — good drainage, moisture retention, and nutrient holding capacity.
Organic Matter
Organic matter is excellent (4.2%) — Savory will thrive.
How to Plant Savory
Succession Planting Savory
Sow every 5.7 weeks. Last sowing by Jul 23 to harvest before frost.
Plant Water Budget
Monthly Watering Guide for Savory
Savory needs approximately 0.5 inches of water per week (2.2" per month). Here's how your county's rainfall compares month by month.
| Month | Savory Needs | Rainfall | You Supplement | Action |
|---|---|---|---|---|
| Jan | — | 1.1" | 0" | ❄️ Dormant |
| Feb | — | 1.2" | 0" | ❄️ Dormant |
| Mar | — | 2.4" | 0" | ❄️ Dormant |
| Apr | — | 3" | 0" | ❄️ Dormant |
| May | 2.2" | 3.8" | 0" | ✅ Rainfall sufficient |
| Jun | 2.2" | 4.4" | 0" | ✅ Rainfall sufficient |
| Jul | 2.2" | 3.2" | 0" | ✅ Rainfall sufficient |
| Aug | 2.2" | 3.1" | 0" | ✅ Rainfall sufficient |
| Sep | 2.2" | 2.6" | 0" | ✅ Rainfall sufficient |
| Oct | 2.2" | 2.4" | 0" | ✅ Rainfall sufficient |
| Nov | — | 2.4" | 0" | ❄️ Dormant |
| Dec | — | 1.8" | 0" | ❄️ Dormant |
Water needs are for active growing months only (May–Oct in Marinette County). Supplement amounts are based on average rainfall — actual needs vary with temperature, soil, and mulching.
Savory Heat Requirements (GDD)
What are Growing Degree Days (GDD)?
Growing Degree Days measure the total warmth your plants receive during the growing season. Think of it as a "heat bank" — every day above 50°F deposits warmth that helps your plants grow.
Each plant needs a certain amount of accumulated heat to mature. If your county provides more GDD than the plant needs, it's a great fit. If it's close, you may want to choose faster-maturing varieties or start seeds indoors to get a head start.
Savory Planting Timeline — Marinette County, WI
Savory Planting Calendar
| Activity | When | Date Range |
|---|---|---|
| Transplant Outdoors | May 25 | May 25 – Jun 8 |
| Harvest | July 20 | Jul 20 – Sep 14 |
Plant 0.5" deep · 8" apart · Rows 12" apart
Month-by-Month Timeline
| Month | Activities |
|---|---|
| January | — |
| February | — |
| March | — |
| April | — |
| May | Transplant Outdoors |
| June | Transplant Outdoors |
| July | Harvest |
| August | Harvest |
| September | Harvest |
| October | — |
| November | — |
| December | — |
Growing Conditions
☀️ Sun
Full Sun (6-8+ hours)
💧 Water
0.5"/week · Natural rainfall sufficient
📅 Days to Maturity
50–70 days
🧪 Soil pH
Needs 6.5–7.5 · Your soil: acceptable
🗺️ USDA Zone
Zone 4b
📆 Growing Season
136 days in Marinette County
Growing Tips for Savory in Marinette County
Direct sow Savory outdoors after May 18 in Marinette County when soil has warmed and frost danger has passed.
General growing tips
Direct sow summer savory after last frost. Plant winter savory from divisions or cuttings. Harvest stems before flowering for best flavor. Use fresh or dried.
Companion Planting
Good Companions
Check more plant combinations with our Companion Planting Checker →
Savory in Other Locations
Frequently Asked Questions
When should I plant Savory in Marinette County, WI?
Marinette County is in Zone 4b with an average last frost of May 18. Plan your Savory planting based on this frost date — see the calendar above for exact timing.
What planting zone is Marinette County, WI?
Marinette County, Wisconsin is in USDA Hardiness Zone 4b. The average last spring frost is May 18 and first fall frost is October 1.
Your Marinette County Garden Planner — Free
A 24-page printable planner built for Marinette County (Zone 4b). Planting dates, a month-by-month schedule, harvest log, seed inventory, and succession charts — all dialed in for your exact growing season.