When to Plant Savoy Cabbage in Marathon County, WI
Your May game plan for Marathon County, Wisconsin
Your garden in Marathon County, Wisconsin is working on a schedule, even when you're not. Here's where you should be this May.
-
Move savoy cabbage from tray to bed
Pinch off the lowest leaves on each seedling before you plant — it reduces water loss while the roots catch up.
-
Plant savoy cabbage from seed, right in the garden
Your soil is 55°F — warm enough for these to germinate without babying.
Before June arrives, get these ready
- Starting indoors: savoy cabbage
Savoy cabbage has crinkled, deeply veined leaves that form looser heads than regular cabbage. It has a milder, sweeter flavor and is more cold-tolerant.
Marathon County, Wisconsin is in USDA Zone 4b. The average last spring frost is May 11 and the first fall frost is October 2, giving you a growing season of approximately 144 days.
At an elevation of 723 feet, Marathon County receives approximately 39.9 inches of rainfall annually with predominantly silt loam soil. Summer highs average 83°F, so choose short-season varieties of Savoy Cabbage to ensure they mature before fall.
Marathon County Soil Profile
Soil Type
Silt Loam
Soil pH
6-7.3
Drainage
Well Drained
Plant Planting Risk Windows
Percentages indicate frost risk at transplant. The 70% safe window means there is a 30% chance of frost after transplant — suitable for cold-hardy crops or gardeners with frost protection. The 90% safe window is best for tender plants.
Soil Compatibility in Marathon County
How your county's soil matches Savoy Cabbage's growing requirements.
Soil pH
Your soil pH (6.0–7.3) is within Savoy Cabbage's preferred range (6.0–7.5).
Soil Texture
The silt loam soil in Marathon County is excellent for Savoy Cabbage — good drainage, moisture retention, and nutrient holding capacity.
Organic Matter
Organic matter is excellent (4.1%) — Savoy Cabbage will thrive.
How to Plant Savoy Cabbage
Fall planting: Sow 12 weeks before your first frost date for a fall harvest.
Succession Planting Savoy Cabbage
Sow every 8 weeks. Last sowing by Jun 14 to harvest before frost.
For a dedicated fall crop, sow by Jul 10.
Plant Water Budget
Monthly Watering Guide for Savoy Cabbage
Savoy Cabbage needs approximately 1 inches of water per week (4.3" per month). Here's how your county's rainfall compares month by month.
| Month | Savoy Cabbage Needs | Rainfall | You Supplement | Action |
|---|---|---|---|---|
| Jan | — | 1.7" | 0" | ❄️ Dormant |
| Feb | — | 2" | 0" | ❄️ Dormant |
| Mar | — | 2.7" | 0" | ❄️ Dormant |
| Apr | — | 4.3" | 0" | ❄️ Dormant |
| May | 4.3" | 5" | 0" | ✅ Rainfall sufficient |
| Jun | 4.3" | 4.5" | 0" | ✅ Rainfall sufficient |
| Jul | 4.3" | 4.8" | 0" | ✅ Rainfall sufficient |
| Aug | 4.3" | 4.6" | 0" | ✅ Rainfall sufficient |
| Sep | 4.3" | 3.1" | 1.2" | 💧 Light watering |
| Oct | 4.3" | 3" | 1.3" | 💧 Light watering |
| Nov | — | 2.4" | 0" | ❄️ Dormant |
| Dec | — | 1.9" | 0" | ❄️ Dormant |
Water needs are for active growing months only (May–Oct in Marathon County). Supplement amounts are based on average rainfall — actual needs vary with temperature, soil, and mulching.
Savoy Cabbage Heat Requirements (GDD)
What are Growing Degree Days (GDD)?
Growing Degree Days measure the total warmth your plants receive during the growing season. Think of it as a "heat bank" — every day above 50°F deposits warmth that helps your plants grow.
Each plant needs a certain amount of accumulated heat to mature. If your county provides more GDD than the plant needs, it's a great fit. If it's close, you may want to choose faster-maturing varieties or start seeds indoors to get a head start.
Savoy Cabbage Planting Timeline — Marathon County, WI
Savoy Cabbage Planting Calendar
| Activity | When | Date Range |
|---|---|---|
| Start Indoors | March 30 | Mar 30 – Apr 13 |
| Transplant Outdoors | May 11 | May 11 – May 25 |
| Direct Sow | May 4 | May 4 – May 25 |
| Harvest | July 20 | Jul 20 – Sep 14 |
| Fall Sowing | July 10 | Jul 10 – Jul 24 |
Plant 1" deep · 15" apart · Rows 24" apart
Month-by-Month Timeline
| Month | Activities |
|---|---|
| January | — |
| February | — |
| March | Start Indoors |
| April | Start Indoors |
| May | Transplant Outdoors Direct Sow |
| June | — |
| July | Fall Sowing Harvest |
| August | Harvest |
| September | Harvest |
| October | — |
| November | — |
| December | — |
Growing Conditions
☀️ Sun
Full Sun (6-8+ hours)
💧 Water
1"/week · Natural rainfall sufficient
📅 Days to Maturity
70–110 days
🧪 Soil pH
Needs 6–7.5 · Your soil: ideal
🗺️ USDA Zone
Zone 4b
📆 Growing Season
144 days in Marathon County
Growing Tips for Savoy Cabbage in Marathon County
Direct sow Savoy Cabbage outdoors after May 11 in Marathon County when soil has warmed and frost danger has passed.
Common pests for Savoy Cabbage in this region include cabbage worm and flea beetles. Use row covers early in the season and inspect plants weekly.
General growing tips
Start seeds indoors 4-6 weeks before last frost. Savoy cabbage is more forgiving of temperature fluctuations than smooth-leaved types. Excellent for stuffed cabbage rolls.
Companion Planting
Good Companions
Avoid Planting Near
Check more plant combinations with our Companion Planting Checker →
Savoy Cabbage in Other Locations
Frequently Asked Questions
When should I plant Savoy Cabbage in Marathon County, WI?
Marathon County is in Zone 4b with an average last frost of May 11. Plan your Savoy Cabbage planting based on this frost date — see the calendar above for exact timing.
What planting zone is Marathon County, WI?
Marathon County, Wisconsin is in USDA Hardiness Zone 4b. The average last spring frost is May 11 and first fall frost is October 2.
Your Marathon County Garden Planner — Free
A 24-page printable planner built for Marathon County (Zone 4b). Planting dates, a month-by-month schedule, harvest log, seed inventory, and succession charts — all dialed in for your exact growing season.