When to Plant Komatsuna in Marathon County, WI
May in the garden — Marathon County, Wisconsin
Each item below is timed to Marathon County, Wisconsin's frost dates and soil temperatures. Skip nothing, stress about nothing.
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Harden off and plant komatsuna
Frost risk is low now in Marathon County, Wisconsin. If you've been covering beds overnight, you can stop.
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Seed komatsuna outdoors
Sow every 2 weeks for a continuous harvest. A single big planting means a single big glut.
Looking ahead to June
- Starting indoors: komatsuna
- First harvests: komatsuna
Komatsuna (Japanese mustard spinach) is a versatile Asian green with glossy, dark leaves and a mild, sweet flavor. It is extremely cold-hardy and heat-tolerant.
Marathon County, Wisconsin is in USDA Zone 4b. The average last spring frost is May 11 and the first fall frost is October 2, giving you a growing season of approximately 144 days.
At an elevation of 723 feet, Marathon County receives approximately 39.9 inches of rainfall annually with predominantly silt loam soil. Summer highs average 83°F, so choose short-season varieties of Komatsuna to ensure they mature before fall.
Marathon County Soil Profile
Soil Type
Silt Loam
Soil pH
6-7.3
Drainage
Well Drained
Plant Planting Risk Windows
Percentages indicate frost risk at transplant. The 70% safe window means there is a 30% chance of frost after transplant — suitable for cold-hardy crops or gardeners with frost protection. The 90% safe window is best for tender plants.
Soil Compatibility in Marathon County
How your county's soil matches Komatsuna's growing requirements.
Soil pH
Your soil pH (6.0–7.3) is within Komatsuna's preferred range (6.0–7.5).
Soil Texture
The silt loam soil in Marathon County is excellent for Komatsuna — good drainage, moisture retention, and nutrient holding capacity.
Organic Matter
Organic matter is excellent (4.1%) — Komatsuna will thrive.
How to Plant Komatsuna
Fall planting: Sow 12 weeks before your first frost date for a fall harvest.
Succession Planting Komatsuna
Sow every 4 weeks. Last sowing by Aug 13 to harvest before frost.
For a dedicated fall crop, sow by Jul 10.
Plant Water Budget
Monthly Watering Guide for Komatsuna
Komatsuna needs approximately 1 inches of water per week (4.3" per month). Here's how your county's rainfall compares month by month.
| Month | Komatsuna Needs | Rainfall | You Supplement | Action |
|---|---|---|---|---|
| Jan | — | 1.7" | 0" | ❄️ Dormant |
| Feb | — | 2" | 0" | ❄️ Dormant |
| Mar | — | 2.7" | 0" | ❄️ Dormant |
| Apr | — | 4.3" | 0" | ❄️ Dormant |
| May | 4.3" | 5" | 0" | ✅ Rainfall sufficient |
| Jun | 4.3" | 4.5" | 0" | ✅ Rainfall sufficient |
| Jul | 4.3" | 4.8" | 0" | ✅ Rainfall sufficient |
| Aug | 4.3" | 4.6" | 0" | ✅ Rainfall sufficient |
| Sep | 4.3" | 3.1" | 1.2" | 💧 Light watering |
| Oct | 4.3" | 3" | 1.3" | 💧 Light watering |
| Nov | — | 2.4" | 0" | ❄️ Dormant |
| Dec | — | 1.9" | 0" | ❄️ Dormant |
Water needs are for active growing months only (May–Oct in Marathon County). Supplement amounts are based on average rainfall — actual needs vary with temperature, soil, and mulching.
Komatsuna Heat Requirements (GDD)
What are Growing Degree Days (GDD)?
Growing Degree Days measure the total warmth your plants receive during the growing season. Think of it as a "heat bank" — every day above 50°F deposits warmth that helps your plants grow.
Each plant needs a certain amount of accumulated heat to mature. If your county provides more GDD than the plant needs, it's a great fit. If it's close, you may want to choose faster-maturing varieties or start seeds indoors to get a head start.
Komatsuna Planting Timeline — Marathon County, WI
Komatsuna Planting Calendar
| Activity | When | Date Range |
|---|---|---|
| Start Indoors | March 30 | Mar 30 – Apr 13 |
| Transplant Outdoors | May 11 | May 11 – May 25 |
| Direct Sow | May 4 | May 4 – May 25 |
| Harvest | June 15 | Jun 15 – Jul 20 |
| Fall Sowing | July 10 | Jul 10 – Jul 24 |
Plant 0.5" deep · 6" apart · Rows 12" apart
Month-by-Month Timeline
| Month | Activities |
|---|---|
| January | — |
| February | — |
| March | Start Indoors |
| April | Start Indoors |
| May | Transplant Outdoors Direct Sow |
| June | Harvest |
| July | Fall Sowing Harvest |
| August | — |
| September | — |
| October | — |
| November | — |
| December | — |
Growing Conditions
☀️ Sun
Partial Shade (3-6 hours)
💧 Water
1"/week · Natural rainfall sufficient
📅 Days to Maturity
35–50 days
🧪 Soil pH
Needs 6–7.5 · Your soil: ideal
🗺️ USDA Zone
Zone 4b
📆 Growing Season
144 days in Marathon County
Growing Tips for Komatsuna in Marathon County
Direct sow Komatsuna outdoors after May 11 in Marathon County when soil has warmed and frost danger has passed.
Your generous 144.0-day season in Marathon County allows multiple plantings of Komatsuna. Sow every 17.0 days for continuous harvest.
Common pests for Komatsuna in this region include cabbage worm and flea beetles. Use row covers early in the season and inspect plants weekly.
General growing tips
Direct sow in spring or fall. One of the most forgiving Asian greens for all seasons. Harvest outer leaves or cut whole plants. Excellent for stir-fries, soups, or salads.
Companion Planting
Good Companions
Avoid Planting Near
Check more plant combinations with our Companion Planting Checker →
Komatsuna in Other Locations
Frequently Asked Questions
When should I plant Komatsuna in Marathon County, WI?
Marathon County is in Zone 4b with an average last frost of May 11. Plan your Komatsuna planting based on this frost date — see the calendar above for exact timing.
What planting zone is Marathon County, WI?
Marathon County, Wisconsin is in USDA Hardiness Zone 4b. The average last spring frost is May 11 and first fall frost is October 2.
Your Marathon County Garden Planner — Free
A 24-page printable planner built for Marathon County (Zone 4b). Planting dates, a month-by-month schedule, harvest log, seed inventory, and succession charts — all dialed in for your exact growing season.