When to Plant Bok Choy in Iron County, WI
Your May game plan for Iron County, Wisconsin
Each item below is timed to Iron County, Wisconsin's frost dates and soil temperatures. Skip nothing, stress about nothing.
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Time to transplant bok choy
Pick a cloudy afternoon or evening to plant. Less transplant shock, and your seedlings will barely blink.
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Outdoor sowing time: bok choy
Thin ruthlessly once seedlings are up. Crowded roots mean smaller crops from every plant.
Bok choy is a Chinese cabbage variety with crisp white stalks and dark green leaves. It is a fast-growing cool-season crop ideal for stir-fries and soups.
Iron County, Wisconsin is in USDA Zone 4a. The average last spring frost is May 22 and the first fall frost is September 25, giving you a growing season of approximately 126 days.
At an elevation of 841 feet, Iron County receives approximately 32.4 inches of rainfall annually with predominantly silt loam soil. Summer highs average 78°F, so choose short-season varieties of Bok Choy to ensure they mature before fall.
Iron County Soil Profile
Soil Type
Silt Loam
Soil pH
5.7-6.9
Drainage
Well Drained
Plant Planting Risk Windows
Percentages indicate frost risk at transplant. The 70% safe window means there is a 30% chance of frost after transplant — suitable for cold-hardy crops or gardeners with frost protection. The 90% safe window is best for tender plants.
Soil Compatibility in Iron County
How your county's soil matches Bok Choy's growing requirements.
Soil pH
Your soil pH (5.7–6.9) overlaps with Bok Choy's range (6.0–7.5), though not a perfect match.
Soil Texture
The silt loam soil in Iron County is excellent for Bok Choy — good drainage, moisture retention, and nutrient holding capacity.
Organic Matter
Organic matter is excellent (4.6%) — Bok Choy will thrive.
How to Plant Bok Choy
Fall planting: Sow 12 weeks before your first frost date for a fall harvest.
Succession Planting Bok Choy
Sow every 4.6 weeks. Last sowing by Jul 27 to harvest before frost.
For a dedicated fall crop, sow by Jul 03.
Plant Water Budget
Monthly Watering Guide for Bok Choy
Bok Choy needs approximately 0.7 inches of water per week (3" per month). Here's how your county's rainfall compares month by month.
| Month | Bok Choy Needs | Rainfall | You Supplement | Action |
|---|---|---|---|---|
| Jan | — | 1.2" | 0" | ❄️ Dormant |
| Feb | — | 1.4" | 0" | ❄️ Dormant |
| Mar | — | 2.4" | 0" | ❄️ Dormant |
| Apr | — | 3" | 0" | ❄️ Dormant |
| May | 3" | 3.7" | 0" | ✅ Rainfall sufficient |
| Jun | 3" | 3.6" | 0" | ✅ Rainfall sufficient |
| Jul | 3" | 3.6" | 0" | ✅ Rainfall sufficient |
| Aug | 3" | 3.7" | 0" | ✅ Rainfall sufficient |
| Sep | 3" | 3.2" | 0" | ✅ Rainfall sufficient |
| Oct | — | 2.5" | 0" | ❄️ Dormant |
| Nov | — | 2.3" | 0" | ❄️ Dormant |
| Dec | — | 1.8" | 0" | ❄️ Dormant |
Water needs are for active growing months only (May–Sep in Iron County). Supplement amounts are based on average rainfall — actual needs vary with temperature, soil, and mulching.
Bok Choy Heat Requirements (GDD)
What are Growing Degree Days (GDD)?
Growing Degree Days measure the total warmth your plants receive during the growing season. Think of it as a "heat bank" — every day above 50°F deposits warmth that helps your plants grow.
Each plant needs a certain amount of accumulated heat to mature. If your county provides more GDD than the plant needs, it's a great fit. If it's close, you may want to choose faster-maturing varieties or start seeds indoors to get a head start.
Bok Choy Planting Timeline — Iron County, WI
Bok Choy Planting Calendar
| Activity | When | Date Range |
|---|---|---|
| Start Indoors | April 10 | Apr 10 – Apr 24 |
| Transplant Outdoors | May 22 | May 22 – Jun 5 |
| Direct Sow | May 15 | May 15 – Jun 5 |
| Harvest | July 3 | Jul 3 – Aug 7 |
| Fall Sowing | July 3 | Jul 3 – Jul 17 |
Plant 1" deep · 15" apart · Rows 24" apart
Month-by-Month Timeline
| Month | Activities |
|---|---|
| January | — |
| February | — |
| March | — |
| April | Start Indoors |
| May | Transplant Outdoors Direct Sow |
| June | Transplant Outdoors Direct Sow |
| July | Fall Sowing Harvest |
| August | Harvest |
| September | — |
| October | — |
| November | — |
| December | — |
Growing Conditions
☀️ Sun
Partial Shade (3-6 hours)
💧 Water
0.7"/week · Natural rainfall sufficient
📅 Days to Maturity
40–60 days
🧪 Soil pH
Needs 6–7.5 · Your soil: acceptable
🗺️ USDA Zone
Zone 4a
📆 Growing Season
126 days in Iron County
Growing Tips for Bok Choy in Iron County
Direct sow Bok Choy outdoors after May 22 in Iron County when soil has warmed and frost danger has passed.
Common pests for Bok Choy in this region include cabbage worm and flea beetles. Use row covers early in the season and inspect plants weekly.
General growing tips
Direct sow in spring or fall for best results. Keep soil consistently moist. Harvest whole heads or cut outer leaves for a cut-and-come-again approach.
Companion Planting
Good Companions
Avoid Planting Near
Check more plant combinations with our Companion Planting Checker →
Bok Choy in Other Locations
Frequently Asked Questions
When should I plant Bok Choy in Iron County, WI?
Iron County is in Zone 4a with an average last frost of May 22. Plan your Bok Choy planting based on this frost date — see the calendar above for exact timing.
What planting zone is Iron County, WI?
Iron County, Wisconsin is in USDA Hardiness Zone 4a. The average last spring frost is May 22 and first fall frost is September 25.
Your Iron County Garden Planner — Free
A 24-page printable planner built for Iron County (Zone 4a). Planting dates, a month-by-month schedule, harvest log, seed inventory, and succession charts — all dialed in for your exact growing season.