When to Plant Chinese Cabbage in Yakima County, WA
Your May planting checklist for Yakima County, Washington
A quick May briefing for Yakima County, Washington gardeners — what's urgent, what's next, and what can wait.
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Harden off and plant chinese cabbage
Pick a cloudy afternoon or evening to plant. Less transplant shock, and your seedlings will barely blink.
To set up a strong June, finish these tasks
- Starting indoors: chinese cabbage
Chinese cabbage (Napa cabbage) forms elongated, barrel-shaped heads with tender, mild-flavored leaves. It is a staple in Asian cooking, particularly for kimchi.
Yakima County, Washington is in USDA Zone 7a. The average last spring frost is May 6 and the first fall frost is October 3, giving you a growing season of approximately 150 days.
At an elevation of 3,150 feet, Yakima County receives approximately 18 inches of rainfall annually with predominantly silt loam soil. Summer highs average 86°F, providing good warmth for Chinese Cabbage during the growing season. With low rainfall, drip irrigation is essential for growing Chinese Cabbage successfully. Mulch heavily to conserve soil moisture.
Yakima County Soil Profile
Soil Type
Silt Loam
Soil pH
5.5-6.3
Drainage
Well Drained
Plant Planting Risk Windows
Percentages indicate frost risk at transplant. The 70% safe window means there is a 30% chance of frost after transplant — suitable for cold-hardy crops or gardeners with frost protection. The 90% safe window is best for tender plants.
Soil Compatibility in Yakima County
How your county's soil matches Chinese Cabbage's growing requirements.
Soil pH
Your soil pH (5.5–6.3) is more acidic than Chinese Cabbage prefers (6.0–7.5). Add garden lime to raise pH.
Soil Texture
The silt loam soil in Yakima County is excellent for Chinese Cabbage — good drainage, moisture retention, and nutrient holding capacity.
Organic Matter
Organic matter is excellent (4.8%) — Chinese Cabbage will thrive.
How to Plant Chinese Cabbage
Fall planting: Sow 10 weeks before your first frost date for a fall harvest.
Succession Planting Chinese Cabbage
Sow every 5.7 weeks. Last sowing by Jul 25 to harvest before frost.
For a dedicated fall crop, sow by Jul 25.
Plant Water Budget
Monthly Watering Guide for Chinese Cabbage
Chinese Cabbage needs approximately 1.5 inches of water per week (6.5" per month). Here's how your county's rainfall compares month by month.
| Month | Chinese Cabbage Needs | Rainfall | You Supplement | Action |
|---|---|---|---|---|
| Jan | — | 2.6" | 0" | ❄️ Dormant |
| Feb | — | 1.9" | 0" | ❄️ Dormant |
| Mar | — | 1.6" | 0" | ❄️ Dormant |
| Apr | — | 1.3" | 0" | ❄️ Dormant |
| May | 6.5" | 1" | 5.5" | 🚿 Regular watering |
| Jun | 6.5" | 0.6" | 5.9" | 🚿 Regular watering |
| Jul | 6.5" | 0.3" | 6.2" | 🚿 Regular watering |
| Aug | 6.5" | 0.3" | 6.2" | 🚿 Regular watering |
| Sep | 6.5" | 0.6" | 5.9" | 🚿 Regular watering |
| Oct | 6.5" | 1.4" | 5.1" | 🚿 Regular watering |
| Nov | — | 3.2" | 0" | ❄️ Dormant |
| Dec | — | 3.1" | 0" | ❄️ Dormant |
Water needs are for active growing months only (May–Oct in Yakima County). Supplement amounts are based on average rainfall — actual needs vary with temperature, soil, and mulching.
Chinese Cabbage Heat Requirements (GDD)
What are Growing Degree Days (GDD)?
Growing Degree Days measure the total warmth your plants receive during the growing season. Think of it as a "heat bank" — every day above 50°F deposits warmth that helps your plants grow.
Each plant needs a certain amount of accumulated heat to mature. If your county provides more GDD than the plant needs, it's a great fit. If it's close, you may want to choose faster-maturing varieties or start seeds indoors to get a head start.
Chinese Cabbage Planting Timeline — Yakima County, WA
Chinese Cabbage Planting Calendar
| Activity | When | Date Range |
|---|---|---|
| Start Indoors | April 1 | Apr 1 – Apr 15 |
| Transplant Outdoors | May 6 | May 6 – May 20 |
| Direct Sow | April 22 | Apr 22 – May 13 |
| Harvest | July 1 | Jul 1 – Jul 29 |
| Fall Sowing | July 25 | Jul 25 – Aug 8 |
Plant 1" deep · 15" apart · Rows 24" apart
Month-by-Month Timeline
| Month | Activities |
|---|---|
| January | — |
| February | — |
| March | — |
| April | Start Indoors Direct Sow |
| May | Transplant Outdoors Direct Sow |
| June | — |
| July | Fall Sowing Harvest |
| August | Fall Sowing |
| September | — |
| October | — |
| November | — |
| December | — |
Growing Conditions
☀️ Sun
Partial Shade (3-6 hours)
💧 Water
1.5"/week · 2-3 times/week
📅 Days to Maturity
50–70 days
🧪 Soil pH
Needs 6–7.5 · Your soil: too_acidic
🗺️ USDA Zone
Zone 7a
📆 Growing Season
150 days in Yakima County
Growing Tips for Chinese Cabbage in Yakima County
Direct sow Chinese Cabbage outdoors after May 06 in Yakima County when soil has warmed and frost danger has passed.
Common pests for Chinese Cabbage in this region include cabbage worm and flea beetles. Use row covers early in the season and inspect plants weekly.
Yakima County receives only 18" of rain annually. Chinese Cabbage needs consistent moisture — install drip irrigation or water deeply 2-3 times per week.
General growing tips
Best grown as a fall crop to avoid bolting. Start seeds indoors or direct sow in late summer. Keep soil consistently moist and provide shade in warm weather.
Companion Planting
Good Companions
Avoid Planting Near
Check more plant combinations with our Companion Planting Checker →
Chinese Cabbage in Other Locations
Frequently Asked Questions
When should I plant Chinese Cabbage in Yakima County, WA?
Yakima County is in Zone 7a with an average last frost of May 6. Plan your Chinese Cabbage planting based on this frost date — see the calendar above for exact timing.
What planting zone is Yakima County, WA?
Yakima County, Washington is in USDA Hardiness Zone 7a. The average last spring frost is May 6 and first fall frost is October 3.
Your Yakima County Garden Planner — Free
A 24-page printable planner built for Yakima County (Zone 7a). Planting dates, a month-by-month schedule, harvest log, seed inventory, and succession charts — all dialed in for your exact growing season.