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When to Plant Soybeans in Windsor County, VT

Windsor County, Vermont Zone 4b April

April in the garden — Windsor County, Vermont

Welcome to April in Zone 4b. These are the moves that will have the biggest impact on your growing season.

Avg. last frost May 12
Avg. first frost October 7
Soil temp (4") 40°F
Watering Low
Pest pressure Low
Daylight 13.2 hrs
A few tasks this April that'll pay off in May
  • Direct-sowing: soybeans

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Soybeans (edamame) are a high-protein legume that fixes nitrogen in the soil. Fresh green soybeans harvested at the edamame stage are a nutritious snack.

Windsor County, Vermont is in USDA Zone 4b. The average last spring frost is May 12 and the first fall frost is October 7, giving you a growing season of approximately 148 days.

At an elevation of 309 feet, Windsor County receives approximately 48.8 inches of rainfall annually with predominantly silt loam soil. Summer highs average 83°F, so choose short-season varieties of Soybeans to ensure they mature before fall.

Windsor County, VT (Zone 4b) Short season
148 days
Last Spring Frost May 12
148 growing days
First Fall Frost October 7
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Windsor County Soil Profile

Soil Type

Silt Loam

Soil pH

4.9-6.5

Drainage

Well Drained

Plant Planting Risk Windows

Early Start (70% safe) ✓ Fits season (11 days to spare)
Transplant: May 6 🍅 Harvest: Jul 29 – Sep 23
Recommended (50%) ✓ Fits season (8 days to spare)
Transplant: May 12 🍅 Harvest: Aug 4 – Sep 29
Safe Start (90%) ✓ Fits season (8 days to spare)
Transplant: May 25 🍅 Harvest: Aug 17 – Oct 12

Percentages indicate frost risk at transplant. The 70% safe window means there is a 30% chance of frost after transplant — suitable for cold-hardy crops or gardeners with frost protection. The 90% safe window is best for tender plants.

Soil Compatibility in Windsor County

How your county's soil matches Soybeans's growing requirements.

Soil pH

Your soil pH (4.9–6.5) is more acidic than Soybeans prefers (6.0–7.0). Add garden lime to raise pH.

Soil Texture

The silt loam soil in Windsor County is excellent for Soybeans — good drainage, moisture retention, and nutrient holding capacity.

Organic Matter

Organic matter is moderate (3.6%). Annual compost additions will help Soybeans.

How to Plant Soybeans

1"
Planting Depth
15"
Between Plants
24"
Between Rows

Succession Planting Soybeans

2
successive plantings in your 148-day season

Sow every 9.1 weeks. Last sowing by Jun 09 to harvest before frost.

Plant Water Budget

Plant needs
1.0″/week
Rainfall provides
1.4″/week
Watering frequency Natural rainfall sufficient
Season total 0 gal / 100 sq ft

Monthly Watering Guide for Soybeans

Soybeans needs approximately 1 inches of water per week (4.3" per month). Here's how your county's rainfall compares month by month.

Month Soybeans Needs Rainfall You Supplement Action
Jan 3.2" 0" ❄️ Dormant
Feb 3.4" 0" ❄️ Dormant
Mar 3.9" 0" ❄️ Dormant
Apr 3.9" 0" ❄️ Dormant
May 4.3" 4" 0.3" 💧 Light watering
Jun 4.3" 4.5" 0" ✅ Rainfall sufficient
Jul 4.3" 4.7" 0" ✅ Rainfall sufficient
Aug 4.3" 4.6" 0" ✅ Rainfall sufficient
Sep 4.3" 4.6" 0" ✅ Rainfall sufficient
Oct 4.3" 4.5" 0" ✅ Rainfall sufficient
Nov 3.5" 0" ❄️ Dormant
Dec 4" 0" ❄️ Dormant

Water needs are for active growing months only (May–Oct in Windsor County). Supplement amounts are based on average rainfall — actual needs vary with temperature, soil, and mulching.

Soybeans Heat Requirements (GDD)

What are Growing Degree Days (GDD)?

Growing Degree Days measure the total warmth your plants receive during the growing season. Think of it as a "heat bank" — every day above 50°F deposits warmth that helps your plants grow.

Each plant needs a certain amount of accumulated heat to mature. If your county provides more GDD than the plant needs, it's a great fit. If it's close, you may want to choose faster-maturing varieties or start seeds indoors to get a head start.

Soybeans needs ~1,225 GDD — county provides 1,813 GDD Excellent fit

Soybeans Planting Timeline — Windsor County, VT

Soybeans Planting Calendar

Activity When Date Range
Direct Sow May 26 May 26 – Jun 16
Harvest August 18 Aug 18 – Oct 13

Plant 1" deep · 15" apart · Rows 24" apart

Month-by-Month Timeline

MonthActivities
January
February
March
April
May Direct Sow
June Direct Sow
July
August Harvest
September Harvest
October Harvest
November
December
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Growing Conditions

☀️ Sun

Full Sun (6-8+ hours)

💧 Water

1"/week · Natural rainfall sufficient

📅 Days to Maturity

80–120 days

🧪 Soil pH

Needs 6–7 · Your soil: too_acidic

🗺️ USDA Zone

Zone 4b

📆 Growing Season

148 days in Windsor County

Growing Tips for Soybeans in Windsor County

Direct sow Soybeans outdoors after May 12 in Windsor County when soil has warmed and frost danger has passed.

Common pests for Soybeans in this region include bean beetles and aphids. Use row covers early in the season and inspect plants weekly.

General growing tips

Direct sow after soil warms to 60F. Plant in blocks rather than rows for better pollination. Harvest for edamame when pods are plump and bright green.

Companion Planting

Good Companions

Avoid Planting Near

  • Onion
  • Garlic

Check more plant combinations with our Companion Planting Checker →

Frequently Asked Questions

When should I plant Soybeans in Windsor County, VT?

Windsor County is in Zone 4b with an average last frost of May 12. Plan your Soybeans planting based on this frost date — see the calendar above for exact timing.

What planting zone is Windsor County, VT?

Windsor County, Vermont is in USDA Hardiness Zone 4b. The average last spring frost is May 12 and first fall frost is October 7.

🌱

Your Windsor County Garden Planner — Free

A 24-page printable planner built for Windsor County (Zone 4b). Planting dates, a month-by-month schedule, harvest log, seed inventory, and succession charts — all dialed in for your exact growing season.

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Data sources: USDA Plant Hardiness Zone Map (2023), NOAA 30-Year Climate Normals. Frost dates are based on 50% probability averages for Windsor County, VT. Local conditions may vary. Last updated: April 2026.

Sources & credits

Every number on this page traces back to a primary horticulture or government data source. Click through to verify.