When to Plant Napa Cabbage in Addison County, VT
May in the garden — Addison County, Vermont
Here's what deserves your attention in Addison County, Vermont this month. Everything below is tailored to Zone 5a and timed around your local frost dates.
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Time to transplant napa cabbage
Bring a watering can to the bed. Each transplant gets a drink the moment it's in the ground, not ten minutes later.
Before June arrives, get these ready
- Starting indoors: napa cabbage
Napa cabbage forms tall, barrel-shaped heads with tender, crinkled leaves and a mild, slightly sweet flavor. It is the primary cabbage used for kimchi.
Addison County, Vermont is in USDA Zone 5a. The average last spring frost is May 14 and the first fall frost is October 2, giving you a growing season of approximately 141 days.
At an elevation of 1,052 feet, Addison County receives approximately 46.9 inches of rainfall annually with predominantly silt loam soil. Summer highs average 80°F, so choose short-season varieties of Napa Cabbage to ensure they mature before fall.
Addison County Soil Profile
Soil Type
Silt Loam
Soil pH
5.1-6.4
Drainage
Well Drained
Plant Planting Risk Windows
Percentages indicate frost risk at transplant. The 70% safe window means there is a 30% chance of frost after transplant — suitable for cold-hardy crops or gardeners with frost protection. The 90% safe window is best for tender plants.
Soil Compatibility in Addison County
How your county's soil matches Napa Cabbage's growing requirements.
Soil pH
Your soil pH (5.1–6.4) is more acidic than Napa Cabbage prefers (6.0–7.5). Add garden lime to raise pH.
Soil Texture
The silt loam soil in Addison County is excellent for Napa Cabbage — good drainage, moisture retention, and nutrient holding capacity.
Organic Matter
Organic matter is moderate (3.4%). Annual compost additions will help Napa Cabbage.
How to Plant Napa Cabbage
Fall planting: Sow 10 weeks before your first frost date for a fall harvest.
Succession Planting Napa Cabbage
Sow every 6.3 weeks. Last sowing by Jul 19 to harvest before frost.
For a dedicated fall crop, sow by Jul 24.
Plant Water Budget
Monthly Watering Guide for Napa Cabbage
Napa Cabbage needs approximately 1.5 inches of water per week (6.5" per month). Here's how your county's rainfall compares month by month.
| Month | Napa Cabbage Needs | Rainfall | You Supplement | Action |
|---|---|---|---|---|
| Jan | — | 3.7" | 0" | ❄️ Dormant |
| Feb | — | 2.9" | 0" | ❄️ Dormant |
| Mar | — | 4.1" | 0" | ❄️ Dormant |
| Apr | — | 4.4" | 0" | ❄️ Dormant |
| May | 6.5" | 3.7" | 2.8" | 💧 Light watering |
| Jun | 6.5" | 4.1" | 2.4" | 💧 Light watering |
| Jul | 6.5" | 4.6" | 1.9" | 💧 Light watering |
| Aug | 6.5" | 4.8" | 1.7" | 💧 Light watering |
| Sep | 6.5" | 4" | 2.5" | 💧 Light watering |
| Oct | 6.5" | 3.6" | 2.9" | 💧 Light watering |
| Nov | — | 3.4" | 0" | ❄️ Dormant |
| Dec | — | 3.4" | 0" | ❄️ Dormant |
Water needs are for active growing months only (May–Oct in Addison County). Supplement amounts are based on average rainfall — actual needs vary with temperature, soil, and mulching.
Napa Cabbage Heat Requirements (GDD)
What are Growing Degree Days (GDD)?
Growing Degree Days measure the total warmth your plants receive during the growing season. Think of it as a "heat bank" — every day above 50°F deposits warmth that helps your plants grow.
Each plant needs a certain amount of accumulated heat to mature. If your county provides more GDD than the plant needs, it's a great fit. If it's close, you may want to choose faster-maturing varieties or start seeds indoors to get a head start.
Napa Cabbage Planting Timeline — Addison County, VT
Napa Cabbage Planting Calendar
| Activity | When | Date Range |
|---|---|---|
| Start Indoors | April 9 | Apr 9 – Apr 23 |
| Transplant Outdoors | May 14 | May 14 – May 28 |
| Direct Sow | April 30 | Apr 30 – May 21 |
| Harvest | July 9 | Jul 9 – Aug 13 |
| Fall Sowing | July 24 | Jul 24 – Aug 7 |
Plant 1" deep · 15" apart · Rows 24" apart
Month-by-Month Timeline
| Month | Activities |
|---|---|
| January | — |
| February | — |
| March | — |
| April | Start Indoors Direct Sow |
| May | Transplant Outdoors Direct Sow |
| June | — |
| July | Fall Sowing Harvest |
| August | Fall Sowing Harvest |
| September | — |
| October | — |
| November | — |
| December | — |
Growing Conditions
☀️ Sun
Partial Shade (3-6 hours)
💧 Water
1.5"/week · Only during dry spells
📅 Days to Maturity
55–75 days
🧪 Soil pH
Needs 6–7.5 · Your soil: too_acidic
🗺️ USDA Zone
Zone 5a
📆 Growing Season
141 days in Addison County
Growing Tips for Napa Cabbage in Addison County
Direct sow Napa Cabbage outdoors after May 14 in Addison County when soil has warmed and frost danger has passed.
Common pests for Napa Cabbage in this region include cabbage worm and flea beetles. Use row covers early in the season and inspect plants weekly.
General growing tips
Best grown as a fall crop. Direct sow in late summer, 60-70 days before first frost. Keep soil evenly moist. Bolt-resistant varieties are available for spring planting.
Companion Planting
Good Companions
Avoid Planting Near
Check more plant combinations with our Companion Planting Checker →
Napa Cabbage in Other Locations
Frequently Asked Questions
When should I plant Napa Cabbage in Addison County, VT?
Addison County is in Zone 5a with an average last frost of May 14. Plan your Napa Cabbage planting based on this frost date — see the calendar above for exact timing.
What planting zone is Addison County, VT?
Addison County, Vermont is in USDA Hardiness Zone 5a. The average last spring frost is May 14 and first fall frost is October 2.
Your Addison County Garden Planner — Free
A 24-page printable planner built for Addison County (Zone 5a). Planting dates, a month-by-month schedule, harvest log, seed inventory, and succession charts — all dialed in for your exact growing season.