When to Plant Mitsuba in Uintah County, UT
Mitsuba (Japanese parsley) is a shade-loving herb with trefoil leaves and a mild celery-parsley flavor. It is essential in Japanese cuisine for soups, salads, and garnishes.
Uintah County, Utah is in USDA Zone 5b. The average last spring frost is May 10 and the first fall frost is October 4, giving you a growing season of approximately 147 days.
At an elevation of 6,372 feet, Uintah County receives approximately 12.7 inches of rainfall annually with predominantly loam soil. Summer highs average 85°F, providing good warmth for Mitsuba during the growing season. With low rainfall, drip irrigation is essential for growing Mitsuba successfully. Mulch heavily to conserve soil moisture.
Uintah County Soil Profile
Soil Type
Loam
Soil pH
6.6-7.8
Drainage
Well Drained
Monthly Watering Guide for Mitsuba
Mitsuba needs approximately 1 inches of water per week (4.3" per month). Here's how your county's rainfall compares month by month.
| Month | Mitsuba Needs | Rainfall | You Supplement | Action |
|---|---|---|---|---|
| Jan | — | 0.9" | 0" | ❄️ Dormant |
| Feb | — | 0.7" | 0" | ❄️ Dormant |
| Mar | — | 1.2" | 0" | ❄️ Dormant |
| Apr | — | 1.2" | 0" | ❄️ Dormant |
| May | 4.3" | 1.5" | 2.8" | 🚿 Regular watering |
| Jun | 4.3" | 0.9" | 3.4" | 🚿 Regular watering |
| Jul | 4.3" | 1.2" | 3.1" | 🚿 Regular watering |
| Aug | 4.3" | 1.2" | 3.1" | 🚿 Regular watering |
| Sep | 4.3" | 1.1" | 3.2" | 🚿 Regular watering |
| Oct | 4.3" | 1.2" | 3.1" | 🚿 Regular watering |
| Nov | — | 0.9" | 0" | ❄️ Dormant |
| Dec | — | 0.7" | 0" | ❄️ Dormant |
Water needs are for active growing months only (May–Oct in Uintah County). Supplement amounts are based on average rainfall — actual needs vary with temperature, soil, and mulching.
Mitsuba Planting Timeline — Uintah County, UT
Mitsuba Planting Calendar
| Activity | When | Date Range |
|---|---|---|
| Start Indoors | April 5 | Apr 5 – Apr 19 |
| Transplant Outdoors | May 3 | May 3 – May 17 |
| Direct Sow | April 26 | Apr 26 – May 17 |
| Harvest | June 28 | Jun 28 – Aug 23 |
| Fall Sowing | July 26 | Jul 26 – Aug 9 |
Plant 0.5" deep · 8" apart · Rows 12" apart
Month-by-Month Timeline
| Month | Activities |
|---|---|
| January | — |
| February | — |
| March | — |
| April | Start Indoors Direct Sow |
| May | Transplant Outdoors Direct Sow |
| June | Harvest |
| July | Fall Sowing Harvest |
| August | Fall Sowing Harvest |
| September | — |
| October | — |
| November | — |
| December | — |
Growing Conditions
☀️ Sun
Partial Shade (3-6 hours)
💧 Water
Moderate — regular watering
📅 Days to Maturity
50–70 days
🧪 Soil pH
Needs 6–7 · Your soil: N/A
🗺️ USDA Zone
Zone 5b
📆 Growing Season
147 days in Uintah County
Growing Tips for Uintah County
Direct sow or start indoors in partial shade. Mitsuba prefers cool, moist conditions. Harvest outer stems as needed. Self-sows readily in shaded garden areas.
Companion Planting
Good Companions
Check more plant combinations with our Companion Planting Checker →
Mitsuba in Other Locations
Frequently Asked Questions
When should I plant Mitsuba in Uintah County, UT?
Uintah County is in Zone 5b with an average last frost of May 10. Plan your Mitsuba planting based on this frost date — see the calendar above for exact timing.
What planting zone is Uintah County, UT?
Uintah County, Utah is in USDA Hardiness Zone 5b. The average last spring frost is May 10 and first fall frost is October 4.
Your Uintah County Garden Planner — Free
A 22-page printable planner built for Uintah County (Zone 5b). Planting dates, a month-by-month schedule, harvest log, seed inventory, and succession charts — all dialed in for your exact growing season.