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When to Plant Sunchoke in Iron County, UT

Iron County, Utah Zone 6b May

Iron County, Utah gardeners: here's your May plan

May is a pivotal month for Iron County, Utah gardens. Focus on these tasks first and you'll set up the rest of the season for success.

Avg. last frost May 21
Avg. first frost October 1
Soil temp (4") 47°F
Watering High
Pest pressure Low
Daylight 14 hrs
A few tasks this May that'll pay off in June
  • Transplants going out: sunchoke

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Sunchokes (Jerusalem artichokes) are a native sunflower relative grown for their knobby, nutty-flavored tubers. They are extremely productive and nearly impossible to eradicate.

Iron County, Utah is in USDA Zone 6b. The average last spring frost is May 21 and the first fall frost is October 1, giving you a growing season of approximately 133 days.

At an elevation of 6,296 feet, Iron County receives approximately 20 inches of rainfall annually with predominantly loam soil. Summer highs average 86°F, providing good warmth for Sunchoke during the growing season.

Iron County, UT (Zone 6b) Short season
133 days
Last Spring Frost May 21
133 growing days
First Fall Frost October 1

Iron County Soil Profile

Soil Type

Loam

Soil pH

6.4-7.8

Drainage

Well Drained

Plant Planting Risk Windows

Early Start (70% safe) ✗ May not fit
Transplant: May 27 🍅 Harvest: Sep 16 – Nov 11
Recommended (50%) ✗ May not fit
Transplant: Jun 4 🍅 Harvest: Sep 24 – Nov 19
Safe Start (90%) ✗ May not fit
Transplant: Jun 23 🍅 Harvest: Oct 13 – Dec 8

Percentages indicate frost risk at transplant. The 70% safe window means there is a 30% chance of frost after transplant — suitable for cold-hardy crops or gardeners with frost protection. The 90% safe window is best for tender plants.

Soil Compatibility in Iron County

How your county's soil matches Sunchoke's growing requirements.

Soil pH

Your soil pH (6.4–7.8) overlaps with Sunchoke's range (6.0–7.5), though not a perfect match.

Soil Texture

The loam soil in Iron County is excellent for Sunchoke — good drainage, moisture retention, and nutrient holding capacity.

Organic Matter

Organic matter is moderate (2.4%). Annual compost additions will help Sunchoke.

How to Plant Sunchoke

1"
Planting Depth
30"
Between Plants
42"
Between Rows

Plant Water Budget

Plant needs
1.0″/week
Rainfall provides
0.6″/week
You supply
0.4″/week
Watering frequency 1-2 times/week
Season total 523 gal / 100 sq ft
Drought risk

Water stress score is 8/10 — consider drought-tolerant varieties and mulching

Monthly Watering Guide for Sunchoke

Sunchoke needs approximately 1 inches of water per week (4.3" per month). Here's how your county's rainfall compares month by month.

Month Sunchoke Needs Rainfall You Supplement Action
Jan 1.3" 0" ❄️ Dormant
Feb 1.1" 0" ❄️ Dormant
Mar 1.5" 0" ❄️ Dormant
Apr 2" 0" ❄️ Dormant
May 4.3" 2.6" 1.7" 💧 Light watering
Jun 4.3" 1.4" 2.9" 🚿 Regular watering
Jul 4.3" 1.9" 2.4" 🚿 Regular watering
Aug 4.3" 2.2" 2.1" 💧 Light watering
Sep 4.3" 1.6" 2.7" 🚿 Regular watering
Oct 4.3" 1.7" 2.6" 🚿 Regular watering
Nov 1.5" 0" ❄️ Dormant
Dec 1.1" 0" ❄️ Dormant

Water needs are for active growing months only (May–Oct in Iron County). Supplement amounts are based on average rainfall — actual needs vary with temperature, soil, and mulching.

Sunchoke Heat Requirements (GDD)

What are Growing Degree Days (GDD)?

Growing Degree Days measure the total warmth your plants receive during the growing season. Think of it as a "heat bank" — every day above 50°F deposits warmth that helps your plants grow.

Each plant needs a certain amount of accumulated heat to mature. If your county provides more GDD than the plant needs, it's a great fit. If it's close, you may want to choose faster-maturing varieties or start seeds indoors to get a head start.

Sunchoke needs ~1,885 GDD — county provides 1,928 GDD Good fit

Sunchoke Planting Timeline — Iron County, UT

Sunchoke Planting Calendar

Activity When Date Range
Transplant Outdoors June 4 Jun 4 – Jun 18
Harvest September 24 Sep 24 – Nov 19

Plant 1" deep · 30" apart · Rows 42" apart

Month-by-Month Timeline

MonthActivities
January
February
March
April
May
June Transplant Outdoors
July
August
September Harvest
October Harvest
November Harvest
December

Growing Conditions

☀️ Sun

Full Sun (6-8+ hours)

💧 Water

1"/week · 1-2 times/week

📅 Days to Maturity

110–150 days

🧪 Soil pH

Needs 6–7.5 · Your soil: acceptable

🗺️ USDA Zone

Zone 6b

📆 Growing Season

133 days in Iron County

Growing Tips for Sunchoke in Iron County

Direct sow Sunchoke outdoors after May 21 in Iron County when soil has warmed and frost danger has passed.

Your 133.0-day growing season in Iron County is tight for Sunchoke (110.0-150.0 days to maturity). Start indoors and choose early-maturing varieties.

Common pests for Sunchoke in this region include aphids and slugs. Use row covers early in the season and inspect plants weekly.

Iron County receives only 20" of rain annually. Sunchoke needs consistent moisture — install drip irrigation or water deeply 2-3 times per week.

General growing tips

Plant tubers 4 inches deep in early spring. Contain plants with barriers as they spread aggressively. Harvest after frost or leave in ground and dig as needed through winter.

Companion Planting

Good Companions

Check more plant combinations with our Companion Planting Checker →

Frequently Asked Questions

When should I plant Sunchoke in Iron County, UT?

Iron County is in Zone 6b with an average last frost of May 21. Plan your Sunchoke planting based on this frost date — see the calendar above for exact timing.

What planting zone is Iron County, UT?

Iron County, Utah is in USDA Hardiness Zone 6b. The average last spring frost is May 21 and first fall frost is October 1.

🌱

Your Iron County Garden Planner — Free

A 24-page printable planner built for Iron County (Zone 6b). Planting dates, a month-by-month schedule, harvest log, seed inventory, and succession charts — all dialed in for your exact growing season.

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Data sources: USDA Plant Hardiness Zone Map (2023), NOAA 30-Year Climate Normals. Frost dates are based on 50% probability averages for Iron County, UT. Local conditions may vary. Last updated: May 2026.

Sources & credits

Every number on this page traces back to a primary horticulture or government data source. Click through to verify.