When to Plant Parsley in Duchesne County, UT
What to do in May
If you only do a handful of things in the garden this May, make it these. They're sequenced around your zone's frost timing.
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Transplant parsley outside
Harden off for 7 days — a little more sun each day — before planting. That's the difference between a seedling that thrives and one that stalls.
Get ahead of June
- Starting indoors: parsley
Parsley is a biennial herb available in flat-leaf (Italian) and curly varieties. It is a nutritional powerhouse rich in vitamins C and K and adds fresh flavor to countless dishes.
Duchesne County, Utah is in USDA Zone 6a. The average last spring frost is May 10 and the first fall frost is October 4, giving you a growing season of approximately 147 days.
At an elevation of 5,302 feet, Duchesne County receives approximately 13 inches of rainfall annually with predominantly loam soil. Summer highs average 80°F, so choose short-season varieties of Parsley to ensure they mature before fall. With low rainfall, drip irrigation is essential for growing Parsley successfully. Mulch heavily to conserve soil moisture.
Duchesne County Soil Profile
Soil Type
Loam
Soil pH
6.4-8.2
Drainage
Well Drained
Plant Planting Risk Windows
Percentages indicate frost risk at transplant. The 70% safe window means there is a 30% chance of frost after transplant — suitable for cold-hardy crops or gardeners with frost protection. The 90% safe window is best for tender plants.
Soil Compatibility in Duchesne County
How your county's soil matches Parsley's growing requirements.
Soil pH
Your soil pH (6.4–8.2) is more alkaline than Parsley prefers (6.0–7.0). Add sulfur or peat moss to lower pH.
Soil Texture
The loam soil in Duchesne County is excellent for Parsley — good drainage, moisture retention, and nutrient holding capacity.
Organic Matter
Organic matter is moderate (2.5%). Annual compost additions will help Parsley.
How to Plant Parsley
Fall planting: Sow 10 weeks before your first frost date for a fall harvest.
Succession Planting Parsley
Sow every 6.9 weeks. Last sowing by Jul 16 to harvest before frost.
For a dedicated fall crop, sow by Jul 26.
Plant Water Budget
Water stress score is 8/10 — consider drought-tolerant varieties and mulching
Monthly Watering Guide for Parsley
Parsley needs approximately 0.6 inches of water per week (2.6" per month). Here's how your county's rainfall compares month by month.
| Month | Parsley Needs | Rainfall | You Supplement | Action |
|---|---|---|---|---|
| Jan | — | 0.9" | 0" | ❄️ Dormant |
| Feb | — | 0.8" | 0" | ❄️ Dormant |
| Mar | — | 1.3" | 0" | ❄️ Dormant |
| Apr | — | 1.4" | 0" | ❄️ Dormant |
| May | 2.6" | 1.3" | 1.3" | 🚿 Regular watering |
| Jun | 2.6" | 0.8" | 1.8" | 🚿 Regular watering |
| Jul | 2.6" | 1.3" | 1.3" | 🚿 Regular watering |
| Aug | 2.6" | 1.3" | 1.3" | 🚿 Regular watering |
| Sep | 2.6" | 1.2" | 1.4" | 🚿 Regular watering |
| Oct | 2.6" | 1.3" | 1.3" | 🚿 Regular watering |
| Nov | — | 1" | 0" | ❄️ Dormant |
| Dec | — | 0.6" | 0" | ❄️ Dormant |
Water needs are for active growing months only (May–Oct in Duchesne County). Supplement amounts are based on average rainfall — actual needs vary with temperature, soil, and mulching.
Parsley Heat Requirements (GDD)
What are Growing Degree Days (GDD)?
Growing Degree Days measure the total warmth your plants receive during the growing season. Think of it as a "heat bank" — every day above 50°F deposits warmth that helps your plants grow.
Each plant needs a certain amount of accumulated heat to mature. If your county provides more GDD than the plant needs, it's a great fit. If it's close, you may want to choose faster-maturing varieties or start seeds indoors to get a head start.
Parsley Planting Timeline — Duchesne County, UT
Parsley Planting Calendar
| Activity | When | Date Range |
|---|---|---|
| Start Indoors | April 5 | Apr 5 – Apr 19 |
| Transplant Outdoors | May 3 | May 3 – May 17 |
| Direct Sow | April 26 | Apr 26 – May 17 |
| Harvest | July 5 | Jul 5 – Sep 6 |
| Fall Sowing | July 26 | Jul 26 – Aug 9 |
Plant 0.5" deep · 8" apart · Rows 12" apart
Month-by-Month Timeline
| Month | Activities |
|---|---|
| January | — |
| February | — |
| March | — |
| April | Start Indoors Direct Sow |
| May | Transplant Outdoors Direct Sow |
| June | — |
| July | Fall Sowing Harvest |
| August | Fall Sowing Harvest |
| September | Harvest |
| October | — |
| November | — |
| December | — |
Growing Conditions
☀️ Sun
Partial Shade (3-6 hours)
💧 Water
0.6"/week · Only during dry spells
📅 Days to Maturity
60–80 days
🧪 Soil pH
Needs 6–7 · Your soil: too_alkaline
🗺️ USDA Zone
Zone 6a
📆 Growing Season
147 days in Duchesne County
Growing Tips for Parsley in Duchesne County
Direct sow Parsley outdoors after May 10 in Duchesne County when soil has warmed and frost danger has passed.
Common pests for Parsley in this region include carrot rust fly and parsleyworm. Use row covers early in the season and inspect plants weekly.
General growing tips
Start seeds indoors 6-8 weeks before last frost. Soak seeds overnight as germination is slow. Harvest outer stems first to keep plants productive. Parsley attracts swallowtail butterflies.
Companion Planting
Good Companions
Avoid Planting Near
Check more plant combinations with our Companion Planting Checker →
Parsley in Other Locations
Frequently Asked Questions
When should I plant Parsley in Duchesne County, UT?
Duchesne County is in Zone 6a with an average last frost of May 10. Plan your Parsley planting based on this frost date — see the calendar above for exact timing.
What planting zone is Duchesne County, UT?
Duchesne County, Utah is in USDA Hardiness Zone 6a. The average last spring frost is May 10 and first fall frost is October 4.
Your Duchesne County Garden Planner — Free
A 24-page printable planner built for Duchesne County (Zone 6a). Planting dates, a month-by-month schedule, harvest log, seed inventory, and succession charts — all dialed in for your exact growing season.