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When to Plant Bok Choy in Beaver County, UT

Beaver County, Utah Zone 6a May

Your May planting checklist for Beaver County, Utah

Welcome to May in Zone 6a. These are the moves that will have the biggest impact on your growing season.

Avg. last frost May 21
Avg. first frost September 29
Soil temp (4") 36°F
Watering Moderate
Pest pressure Low
Daylight 14.1 hrs
  1. Plant out bok choy

    Harden off for 7 days — a little more sun each day — before planting. That's the difference between a seedling that thrives and one that stalls.

  2. Scatter bok choy into prepared beds

    Keep the top inch of soil moist until germination — a gentle morning watering for 5–7 days does the job.

Looking ahead to June
  • Starting indoors: bok choy

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Bok choy is a Chinese cabbage variety with crisp white stalks and dark green leaves. It is a fast-growing cool-season crop ideal for stir-fries and soups.

Beaver County, Utah is in USDA Zone 6a. The average last spring frost is May 21 and the first fall frost is September 29, giving you a growing season of approximately 131 days.

At an elevation of 7,589 feet, Beaver County receives approximately 24.3 inches of rainfall annually with predominantly loam soil. Summer highs average 85°F, providing good warmth for Bok Choy during the growing season.

Beaver County, UT (Zone 6a) Short season
131 days
Last Spring Frost May 21
131 growing days
First Fall Frost September 29

Beaver County Soil Profile

Soil Type

Loam

Soil pH

6.5-7.8

Drainage

Well Drained

Plant Planting Risk Windows

Early Start (70% safe) ✓ Fits season (54 days to spare)
Start indoors: Apr 8 Transplant: May 13 🍅 Harvest: Jun 24 – Jul 29
Recommended (50%) ✓ Fits season (54 days to spare)
Start indoors: Apr 16 Transplant: May 21 🍅 Harvest: Jul 2 – Aug 6
Safe Start (90%) ✓ Fits season (49 days to spare)
Start indoors: May 6 Transplant: Jun 10 🍅 Harvest: Jul 22 – Aug 26

Percentages indicate frost risk at transplant. The 70% safe window means there is a 30% chance of frost after transplant — suitable for cold-hardy crops or gardeners with frost protection. The 90% safe window is best for tender plants.

Soil Compatibility in Beaver County

How your county's soil matches Bok Choy's growing requirements.

Soil pH

Your soil pH (6.5–7.8) overlaps with Bok Choy's range (6.0–7.5), though not a perfect match.

Soil Texture

The loam soil in Beaver County is excellent for Bok Choy — good drainage, moisture retention, and nutrient holding capacity.

Drainage

Bok Choy is a heavy drinker but your soil drains very quickly. Mulch heavily and consider drip irrigation.

Organic Matter

Organic matter is moderate (2.8%). Annual compost additions will help Bok Choy.

How to Plant Bok Choy

1"
Planting Depth
15"
Between Plants
24"
Between Rows

Fall planting: Sow 10 weeks before your first frost date for a fall harvest.

Succession Planting Bok Choy

3
successive plantings in your 131-day season

Sow every 4.6 weeks. Last sowing by Jul 31 to harvest before frost.

For a dedicated fall crop, sow by Jul 21.

Plant Water Budget

Plant needs
0.7″/week
Rainfall provides
0.8″/week
You supply
0.2″/week
Watering frequency Only during dry spells
Season total 183 gal / 100 sq ft
Drought risk

Water stress score is 10/10 — consider drought-tolerant varieties and mulching

Monthly Watering Guide for Bok Choy

Bok Choy needs approximately 0.7 inches of water per week (3" per month). Here's how your county's rainfall compares month by month.

Month Bok Choy Needs Rainfall You Supplement Action
Jan 1.7" 0" ❄️ Dormant
Feb 1.4" 0" ❄️ Dormant
Mar 2.5" 0" ❄️ Dormant
Apr 2.3" 0" ❄️ Dormant
May 3" 2.9" 0.1" 💧 Light watering
Jun 3" 1.6" 1.4" 💧 Light watering
Jul 3" 2.4" 0.6" 💧 Light watering
Aug 3" 2.3" 0.7" 💧 Light watering
Sep 3" 2" 1" 💧 Light watering
Oct 2.3" 0" ❄️ Dormant
Nov 1.6" 0" ❄️ Dormant
Dec 1.4" 0" ❄️ Dormant

Water needs are for active growing months only (May–Sep in Beaver County). Supplement amounts are based on average rainfall — actual needs vary with temperature, soil, and mulching.

Bok Choy Heat Requirements (GDD)

What are Growing Degree Days (GDD)?

Growing Degree Days measure the total warmth your plants receive during the growing season. Think of it as a "heat bank" — every day above 50°F deposits warmth that helps your plants grow.

Each plant needs a certain amount of accumulated heat to mature. If your county provides more GDD than the plant needs, it's a great fit. If it's close, you may want to choose faster-maturing varieties or start seeds indoors to get a head start.

Bok Choy needs ~688 GDD — county provides 1,801 GDD Excellent fit

Bok Choy Planting Timeline — Beaver County, UT

Bok Choy Planting Calendar

Activity When Date Range
Start Indoors April 16 Apr 16 – Apr 30
Transplant Outdoors May 21 May 21 – Jun 4
Direct Sow May 7 May 7 – May 28
Harvest July 2 Jul 2 – Aug 6
Fall Sowing July 21 Jul 21 – Aug 4

Plant 1" deep · 15" apart · Rows 24" apart

Month-by-Month Timeline

MonthActivities
January
February
March
April Start Indoors
May Transplant Outdoors Direct Sow
June Transplant Outdoors
July Fall Sowing Harvest
August Fall Sowing Harvest
September
October
November
December

Growing Conditions

☀️ Sun

Partial Shade (3-6 hours)

💧 Water

0.7"/week · Only during dry spells

📅 Days to Maturity

40–60 days

🧪 Soil pH

Needs 6–7.5 · Your soil: acceptable

🗺️ USDA Zone

Zone 6a

📆 Growing Season

131 days in Beaver County

Growing Tips for Bok Choy in Beaver County

Direct sow Bok Choy outdoors after May 21 in Beaver County when soil has warmed and frost danger has passed.

Common pests for Bok Choy in this region include cabbage worm and flea beetles. Use row covers early in the season and inspect plants weekly.

General growing tips

Direct sow in spring or fall for best results. Keep soil consistently moist. Harvest whole heads or cut outer leaves for a cut-and-come-again approach.

Companion Planting

Good Companions

Avoid Planting Near

  • Strawberries

Check more plant combinations with our Companion Planting Checker →

Frequently Asked Questions

When should I plant Bok Choy in Beaver County, UT?

Beaver County is in Zone 6a with an average last frost of May 21. Plan your Bok Choy planting based on this frost date — see the calendar above for exact timing.

What planting zone is Beaver County, UT?

Beaver County, Utah is in USDA Hardiness Zone 6a. The average last spring frost is May 21 and first fall frost is September 29.

🌱

Your Beaver County Garden Planner — Free

A 24-page printable planner built for Beaver County (Zone 6a). Planting dates, a month-by-month schedule, harvest log, seed inventory, and succession charts — all dialed in for your exact growing season.

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Data sources: USDA Plant Hardiness Zone Map (2023), NOAA 30-Year Climate Normals. Frost dates are based on 50% probability averages for Beaver County, UT. Local conditions may vary. Last updated: May 2026.

Sources & credits

Every number on this page traces back to a primary horticulture or government data source. Click through to verify.