Lamar County, TX — Planting Guide
Lamar County is in USDA Zone 7b. The average last spring frost is March 15 and the first fall frost is November 15, giving you a growing season of approximately 245 days.
At an elevation of 95 ft, Lamar County receives approximately 59.8 in of rainfall annually. Summer highs average 91°F with winter lows around 28°F. The predominant soil type is Sandy Loam.
Based on 31 years of NOAA climate station data, the last frost date here varies by 43 days year to year — ranging from February 25 in warm years to April 9 in cold years. The growing season is trending longer by about 3.28 days per decade. Lamar County scores 46/100 (Moderate) on the Microclimate Index.
🌡️ Zone
7b (5°F to 10°F min)
❄️ Last Frost
March 15
🍂 First Frost
November 15
📅 Growing Season
245 days
⛰️ Elevation
95 ft
🌧️ Annual Rainfall
59.8 in
Monthly Watering Calendar
When you'll need to water your garden — based on average monthly rainfall vs. the ~1 inch/week most gardens need.
View detailed monthly data
| Month | Avg Rainfall | Rainy Days | Extra Water Needed | Watering Effort |
|---|---|---|---|---|
| Jan | 1.7 in | 4 days | — | None |
| Feb | 2.1 in | 4 days | — | None |
| Mar | 3.5 in | 5 days | 0.8 in | Moderate |
| Apr | 6.8 in | 7 days | — | Low |
| May | 8.8 in | 10 days | — | Low |
| Jun | 9.7 in | 8 days | — | Low |
| Jul | 8 in | 6 days | — | Low |
| Aug | 7.1 in | 7 days | — | Low |
| Sep | 5.3 in | 6 days | — | Low |
| Oct | 3.4 in | 4 days | 0.9 in | Moderate |
| Nov | 2.2 in | 4 days | — | None |
| Dec | 1.4 in | 4 days | — | None |
Annual total: 60 in. Water needs vary by crop — tomatoes need ~1.2"/week while herbs like rosemary need only 0.3"/week. Check individual plant pages for crop-specific water budgets that factor in your county's rainfall and soil drainage.
Lamar County Soil Profile
Soil Type
Sandy Loam
Soil pH
5.8-6.8
Drainage
Well Drained
Frost Risk Probability
Based on 31 years of NOAA weather station data from 3 stations
Beginners: Plant frost-sensitive crops (tomatoes, peppers, squash) after the "Safe" date on the left. Harvest or cover them before the "Protect by" date on the right. Hardy crops (lettuce, peas, kale) can go in the yellow transition zones.
How to read this table: "Conservative" means you're safe from frost 9 out of 10 years — best for beginners and frost-sensitive crops. "Average year" is the typical date. "Aggressive" means only 1 in 10 years is that warm — experienced gardeners with frost protection can try these dates.
| Planting Strategy | Last Spring Frost | First Fall Frost | Frost-Free Days |
|---|---|---|---|
| Conservative (safest) | Apr 9 | Nov 30 | 235 days |
| Cautious | Mar 24 | Nov 23 | 244 days |
| Average year | Mar 15 | Nov 15 | 245 days |
| Optimistic | Mar 7 | Nov 3 | 241 days |
| Aggressive (risky) | Feb 25 | Oct 28 | 245 days |
Not very — frost dates can vary by ±43 days year-to-year. Use the "Conservative" row in the table below, and keep row covers handy for surprise late frosts.
Yes — growing seasons are getting longer here (about 3.3 days per decade). Spring is arriving earlier than it used to. Good news for gardeners.
Gardening Difficulty Score
Lamar County presents some gardening challenges. Choose adapted varieties and plan around frost dates.
Local Gardening Help in Lamar County
Free expert help is closer than you think. Your county's cooperative extension office connects you with trained gardeners, soil testing labs, and local programs — all specific to Lamar County's climate and soil.
County Extension Office
Lamar County Texas A&M AgriLife Extension Extension Office
Phone: 979-845-7800
Visit Extension Office Website →
Extension offices are run by land-grant universities and funded by the USDA. Their advice is free, research-based, and tailored to your county's specific conditions.
Master Gardener Program
Free gardening help from trained volunteers
Master Gardeners are community volunteers who complete 40–60 hours of university horticultural training. They answer gardening questions, diagnose plant problems, and offer workshops — all free.
Many extension offices run a Master Gardener hotline where you can call or email with photos of plant problems for free diagnosis.
Soil Testing
Available through your extension office
Before amending your soil, get it tested. Your extension office offers soil testing (typically $10–$25) that tells you exact pH, nutrient levels, and amendment recommendations specific to what you want to grow.
Services Available in Lamar County
Finding local nurseries & garden centers in Lamar County
Why Buy Local
Local nurseries carry plants that are proven to grow in your area. Staff can give you advice specific to Lamar County's soil and climate that big-box stores can't. Plants from local growers are typically hardier because they're already acclimated to your zone.
How to Find Them
Search for "nurseries near Lamar County TX" or "garden center Lamar County" on Google Maps. Also check with your extension office — they often maintain lists of reputable local nurseries and plant sales.
Community gardens & gardening groups
Community gardens are a great way to learn from experienced gardeners in your area, especially if you're limited on space. Search "community garden Lamar County TX" or check your extension office and local parks department. Facebook groups like "Lamar County Gardeners" or "Texas Gardening" are also excellent for local advice and plant swaps.
What to Plant After Your Harvest
After your first crops finish, use the remaining frost-free days to grow a second round.
Show 6 more succession options
Sunlight & Day Length
Monthly daylight hours and peak sun — critical for onion varieties, photoperiod-sensitive plants, and solar garden planning.
Longest Day
14.2 hours
Summer solstice daylight
Shortest Day
9.8 hours
Winter solstice daylight
Peak Sun Hours
10.4 hr/day peak (summer)
Peak sun hours (green dashed line below) account for cloud cover — this is the usable direct sunlight your garden actually receives. Most vegetables need 6+ peak sun hours.
Onion tip: Day-neutral onion varieties like Candy, Cabernet, and Sierra Blanca perform best in your day-length range.
View detailed monthly data
| Month | Daylight Hours | Peak Sun Hours | Day Length |
|---|---|---|---|
| January | 10 hr | 5.8 hr | Short day |
| February | 10.8 hr | 6.5 hr | Short day |
| March | 11.7 hr | 7.2 hr | Short day |
| April | 12.8 hr | 7.8 hr | Neutral |
| May | 13.7 hr | 8.4 hr | Neutral |
| June | 14.2 hr | 9.5 hr | Long day |
| July | 14 hr | 10.4 hr | Long day |
| August | 13.3 hr | 8.9 hr | Neutral |
| September | 12.2 hr | 8.4 hr | Neutral |
| October | 11.1 hr | 7.4 hr | Short day |
| November | 10.2 hr | 6 hr | Short day |
| December | 9.8 hr | 5.2 hr | Short day |
Peak sun hours factor in typical cloud cover — use these for solar panel and shade-planning calculations.
Soil Temperature & Composting Calendar
Monthly soil temps tell you when to plant warm-season crops, and when your compost pile is actively working.
Plant Warm Crops When
Soil reaches 60°F+
Soil warm enough from May through Oct.
Best Month to Compost
May
Microbial activity peaks when soil is warm.
Active Composting
8 months
Nearly year-round composting.
View detailed monthly data
| Month | Soil 4" Deep | Soil 8" Deep | Compost Activity | Time to Finish |
|---|---|---|---|---|
| Jan | 41°F | 47°F | 🐢 Slow | ~24 weeks |
| Feb | 40°F | 44°F | 🐢 Slow | ~24 weeks |
| Mar | 46°F | 49°F | 🐢 Slow | ~24 weeks |
| Apr | 59°F | 56°F | ♻️ Active | ~14 weeks |
| May | 69°F | 67°F | 🔥 Peak | ~8 weeks |
| Jun | 79°F | 73°F | 🔥 Peak | ~8 weeks |
| Jul | 87°F | 79°F | 🔥 Peak | ~8 weeks |
| Aug | 88°F | 84°F | 🔥 Peak | ~8 weeks |
| Sep | 81°F | 81°F | 🔥 Peak | ~8 weeks |
| Oct | 69°F | 71°F | 🔥 Peak | ~8 weeks |
| Nov | 58°F | 62°F | ♻️ Active | ~14 weeks |
| Dec | 44°F | 53°F | 🐢 Slow | ~24 weeks |
Highlighted rows = soil 60°F+ (safe for warm-season transplants). Compost finishes fastest during peak activity months.
Pest & Disease Pressure in Lamar County
Computed from local climate patterns — warmer, humid conditions increase pest generations and fungal disease risk.
Insect Pest Pressure
High — expect multiple pest generations. Preventative measures essential.
Disease Risk
High fungal/bacterial risk. Space plants for airflow, water at soil level.
Seasonal Risk
View 6 common pests in your area
| Pest | Risk Level | Peak Months |
|---|---|---|
| Aphids | High | Mar, Apr, May, Jun, Jul, Aug, Sep, Oct |
| Japanese beetles | Moderate | Jun, Jul, Aug |
| Squash vine borers | Moderate | May, Jun, Jul |
| Stink bugs | Moderate | May, Jun, Jul, Aug, Sep |
| Whiteflies | Moderate | Jun, Jul, Aug, Sep |
| Spider mites | Moderate | Jul, Aug |
Organic pest management tips
- Install physical barriers: floating row covers, copper tape for slugs, mesh netting
- Apply Bt (Bacillus thuringiensis) for caterpillar control — safe for beneficial insects
- Use kaolin clay spray to deter a wide range of insects on fruiting crops
- Release beneficial insects: ladybugs for aphids, parasitic wasps for caterpillars
- Apply neem oil weekly during high-pressure months
- Mulch heavily (3-4 inches) to reduce soil-borne disease splash
Cover Crops for Lamar County
Cover crops protect bare soil, fix nitrogen, suppress weeds, and improve soil structure — with county-specific planting dates.
Spring Cover Crops (4 options) — Build soil before the main growing season
| Crop | Plant By | Terminate | N-Fixing | Soil Benefit |
|---|---|---|---|---|
| Buckwheat | Mar 22 | Sep 20 | — | Rapid growth, attracts pollinators, suppresses weeds |
| Cowpeas (southern peas) | Mar 23 | Sep 20 | ✓ Yes | Excellent nitrogen fixer for warm climates, edible |
| Sorghum-sudan grass | Mar 27 | Sep 13 | — | Massive biomass, breaks compaction, suppresses nematodes |
| White clover | Feb 12 | Sep 6 | ✓ Yes | Living mulch, fixes nitrogen, permanent ground cover |
Summer Cover Crops (1 options) — Fill gaps and suppress weeds between plantings
| Crop | Plant By | Terminate | N-Fixing | Soil Benefit |
|---|---|---|---|---|
| Sunflowers | Apr 4 | Oct 25 | — | Deep roots break compaction, attract pollinators and beneficial insects |
Fall Cover Crops (7 options) — Plant after harvest to protect soil over winter
| Crop | Plant By | Terminate | N-Fixing | Soil Benefit |
|---|---|---|---|---|
| Austrian winter peas | Sep 23 | Feb 22 | ✓ Yes | Fixes nitrogen, good for heavy clay soils |
| Crimson clover | Sep 23 | Feb 22 | ✓ Yes | Fixes nitrogen, attracts pollinators in spring |
| Daikon radish | Sep 25 | Mar 1 | — | Deep taproot breaks compaction, excellent for clay soils |
| Hairy vetch | Aug 29 | Feb 22 | ✓ Yes | Excellent nitrogen fixer, good for depleted soils |
| Oats | Oct 7 | Feb 22 | — | Quick biomass, winterkills in cold zones — no spring tillage needed |
| Winter rye | Aug 18 | Mar 1 | — | Suppresses weeds, prevents erosion, breaks up compacted soil |
| Winter wheat | Aug 6 | Mar 1 | — | Erosion control, weed suppression, good biomass |
Wind & Microclimate
Wind dries soil, stresses plants, and affects frost patterns. Understanding your exposure helps with garden placement.
Seasonal Wind Speed
Spring: 18 mph Summer: 13 mph
Fall: 14 mph Winter: 14 mph
Prevailing wind: S. Windy area — plant a windbreak hedge on the S side of your garden.
Windbreak Benefit
8.9/10
Strongly recommended — a windbreak (fence, hedge, or row of tall crops like corn or sunflowers) will significantly improve garden yields.
Frost Pocket Risk
Moderate
Some terrain variation (200 ft range). Garden on slopes or higher ground if possible to avoid late-season frost pockets.
Rainwater Harvesting Potential
How much water you can collect, when to collect it, and what size system you need for your garden.
Annual Collection
29,904 gal
Per 1,000 sq ft of roof area (at 80% collection efficiency)
Recommended Setup
6 rain barrels (55 gal each)
For a typical 500 sq ft garden. Serious collectors: consider a 1,500 gal tank.
Legal Status
Unrestricted
Rainwater harvesting is fully legal in your state with no restrictions.
Best Collection Months
May, Jun, Jul, Aug
Highest rainfall months — your barrels will fill up quickly during these months.
Months to Draw From Storage
Jan, Feb, Dec
Dry months when you'll rely on stored water — size your storage for this gap.
Rainwater collection tips for your area
- Your county receives approximately 60.0 inches of rain per year
- A 1,000 sq ft roof can collect roughly 29,904 gallons annually
- Rainwater harvesting is fully legal in your state
- Your area gets ample rainfall — even small barrels make a big difference
- Consider a rain garden to handle overflow during heavy rainfall months
Soil & Growing Conditions in Lamar County
Soil Type
Sandy Loam
Soil pH 5.8–6.8 · Moderately Well Drained drainage
Native soil is well-suited to most vegetables and herbs with regular compost additions.
Watering Needs
Drought stress: 3.5/10
Low-to-moderate drought stress. Plan to water 1–2 times per week during peak summer. (59.8 in. annual rainfall)
Season Tips
245-day frost-free season
Plenty of time for warm-season crops. Start heat-lovers indoors 6–8 weeks before last frost to maximise your harvest window.
Free Garden Planner
Plan your entire garden season — organize planting dates, track what you're growing, and know exactly when to start seeds, transplant, and harvest.
Recommended for Your Garden
Retain moisture and nutrients in sandy soils with expanded vermiculite.
Test your soil pH, nitrogen, phosphorus, and potassium levels before planting.
Get instant, accurate soil pH readings to fine-tune your amendments.
🥬 Vegetables to Grow in Lamar County
113 vegetables that grow well in Zone 7b with planting dates for Lamar County.
Show all 113 vegetables with planting dates
| Plant | Start Indoors | Direct Sow | Transplant | Harvest | Days to Maturity |
|---|---|---|---|---|---|
| Acorn Squash | Feb 15 | Mar 22 | Mar 29 | Jun 21 – Jul 26 | 80–100 |
| Amaranth | Jan 25 | Mar 22 | Mar 29 | Jun 28 – Aug 16 | 90–120 |
| Artichoke | — | — | Mar 29 | Aug 2 – Oct 11 | 120–180 |
| Arugula | Feb 8 | Mar 1 | Mar 15 | Apr 19 – Jun 21 | 30–50 |
| Asparagus | — | — | Mar 29 | — | 730–1095 |
| Beets | — | Mar 1 | — | Apr 26 – May 24 | 50–70 |
| Belgian Endive | Feb 8 | Mar 1 | Mar 15 | Jul 5 – Aug 30 | 110–150 |
| Bitter Melon | Jan 25 | Mar 22 | Mar 29 | May 31 – Jul 12 | 60–90 |
| Black Beans | — | Mar 22 | — | Jun 21 – Aug 9 | 90–120 |
| Bok Choy | Feb 8 | Mar 1 | Mar 15 | Apr 26 – May 31 | 40–60 |
| Broccoli | Feb 8 | Mar 1 | Mar 15 | May 17 – Jun 28 | 60–90 |
| Broccoli Rabe | Feb 8 | Mar 1 | Mar 15 | Apr 26 – May 31 | 40–60 |
| Brussels Sprouts | Feb 8 | Mar 1 | Mar 15 | Jun 14 – Aug 9 | 90–130 |
| Butternut Squash | Feb 15 | Mar 22 | Mar 29 | Jun 28 – Aug 2 | 85–110 |
| Cabbage | Feb 8 | Mar 1 | Mar 15 | May 17 – Jul 12 | 60–100 |
| Calabash | Jan 25 | Mar 22 | Mar 29 | Jun 21 – Aug 16 | 80–120 |
| Cardoon | — | — | Mar 29 | Aug 2 – Sep 13 | 120–150 |
| Carrots | — | Mar 1 | — | May 3 – Jun 7 | 60–80 |
| Cauliflower | Feb 8 | Mar 1 | Mar 15 | May 10 – Jul 12 | 55–100 |
| Celeriac | Feb 8 | Mar 1 | Mar 15 | Jun 28 – Aug 2 | 100–120 |
| Celery | Feb 8 | Mar 1 | Mar 15 | Jun 7 – Aug 2 | 80–120 |
| Celtuce | Feb 8 | Mar 1 | Mar 15 | May 17 – Jun 28 | 60–90 |
| Chard | Feb 8 | Mar 1 | Mar 15 | May 10 – Jun 28 | 50–60 |
| Chayote | Jan 25 | Mar 22 | Mar 29 | Aug 2 – Oct 11 | 120–180 |
| Chickpeas | Feb 8 | Mar 1 | Mar 15 | Jun 7 – Jul 19 | 80–110 |
| Chicory | Feb 8 | Mar 1 | Mar 15 | May 17 – Jun 28 | 60–85 |
| Chinese Cabbage | Feb 8 | Mar 1 | Mar 15 | May 10 – Jun 7 | 50–70 |
| Christmas Lima Beans | Jan 25 | Mar 22 | Mar 29 | Jun 21 – Jul 26 | 80–100 |
| Collard Greens | Feb 8 | Mar 1 | Mar 15 | May 10 – Jul 12 | 55–75 |
| Corn | — | Mar 22 | — | May 24 – Jul 19 | 60–100 |
| Cowpeas | — | Mar 22 | — | May 24 – Jul 5 | 60–90 |
| Cress | Feb 8 | Mar 1 | Mar 15 | Mar 29 – Apr 19 | 14–21 |
| Crookneck Squash | Feb 15 | Mar 22 | Mar 29 | May 17 – Jun 14 | 45–60 |
| Crosne | — | Mar 1 | — | Aug 2 – Oct 4 | 150–200 |
| Cucumber | Feb 15 | Mar 22 | Mar 29 | May 24 – Jul 19 | 50–70 |
| Daikon | — | Mar 1 | — | Apr 26 – May 24 | 50–70 |
| Delicata Squash | Feb 15 | Mar 22 | Mar 29 | Jun 21 – Jul 26 | 80–100 |
| Edamame | — | Mar 22 | — | Jun 7 – Jul 19 | 75–100 |
| Eggplant | Jan 11 | Mar 22 | Mar 29 | Jun 7 – Aug 9 | 65–85 |
| Endive | Feb 8 | Mar 1 | Mar 15 | May 3 – Jun 7 | 45–65 |
| Escarole | Feb 8 | Mar 1 | Mar 15 | May 10 – Jun 7 | 50–70 |
| Fava Beans | Feb 8 | Mar 1 | Mar 15 | May 31 – Jul 12 | 75–100 |
| Fennel | Jan 25 | Mar 22 | Mar 29 | May 31 – Jul 12 | 60–90 |
| Garlic | — | — | — | — | 90–240 |
| Green Beans | — | Mar 22 | — | May 17 – Jul 12 | 50–65 |
| Horseradish | — | — | Mar 29 | Aug 2 – Oct 11 | 120–180 |
| Hot Peppers | Jan 11 | Mar 22 | Mar 29 | Jun 7 – Sep 13 | 70–120 |
| Hubbard Squash | Feb 15 | Mar 22 | Mar 29 | Jul 12 – Aug 16 | 100–120 |
| Jicama | Jan 25 | Mar 22 | Mar 29 | Aug 2 – Oct 11 | 120–180 |
| Kabocha | Feb 15 | Mar 22 | Mar 29 | Jun 28 – Jul 26 | 85–100 |
| Kai Lan | Feb 8 | Mar 1 | Mar 15 | May 3 – May 31 | 45–60 |
| Kale | Feb 8 | Mar 1 | Mar 15 | May 10 – Jul 5 | 50–70 |
| Kidney Beans | — | Mar 22 | — | Jun 21 – Jul 26 | 85–110 |
| Kohlrabi | Feb 8 | Mar 1 | Mar 15 | May 3 – Jun 7 | 45–65 |
| Komatsuna | Feb 8 | Mar 1 | Mar 15 | Apr 19 – May 24 | 35–50 |
| Leeks | Feb 8 | Mar 1 | Mar 15 | Jun 14 – Aug 30 | 90–150 |
| Lentils | Feb 8 | Mar 1 | Mar 15 | Jun 7 – Jul 19 | 80–110 |
| Lettuce | Feb 8 | Mar 1 | Mar 15 | Apr 19 – Jun 28 | 30–60 |
| Lima Beans | — | Mar 22 | — | May 24 – Jul 5 | 60–90 |
| Loofah | Jan 25 | Mar 22 | Mar 29 | Jul 12 – Sep 13 | 100–150 |
| Luffa | Jan 25 | Mar 22 | Mar 29 | Jun 28 – Sep 13 | 90–150 |
| Mache | Feb 8 | Mar 1 | Mar 15 | Apr 26 – May 31 | 40–60 |
| Malabar Spinach | Jan 25 | Mar 22 | Mar 29 | May 24 – Jun 21 | 55–70 |
| Melon | Feb 15 | Mar 22 | Mar 29 | Jun 7 – Jul 26 | 70–100 |
| Microgreens | Feb 8 | Mar 1 | Mar 15 | Mar 22 – Apr 19 | 7–21 |
| Mitsuba | Feb 8 | Mar 1 | Mar 8 | May 3 – Jun 28 | 50–70 |
| Mizuna | Feb 8 | Mar 1 | Mar 15 | Apr 19 – May 17 | 30–45 |
| Mustard Greens | Feb 8 | Mar 1 | Mar 15 | Apr 19 – Jun 21 | 30–50 |
| Napa Cabbage | Feb 8 | Mar 1 | Mar 15 | May 10 – Jun 14 | 55–75 |
| New Zealand Spinach | Jan 25 | Mar 22 | Mar 29 | May 24 – Jun 21 | 55–70 |
| Okra | Jan 25 | Mar 22 | Mar 29 | May 24 – Jul 19 | 50–65 |
| Onion | Feb 8 | Mar 1 | Mar 15 | Jun 14 – Aug 2 | 90–120 |
| Pac Choi | Feb 8 | Mar 1 | Mar 15 | Apr 26 – May 24 | 40–55 |
| Parsnip | — | Mar 1 | — | Jun 14 – Jul 26 | 100–130 |
| Patty Pan Squash | Feb 15 | Mar 22 | Mar 29 | May 17 – Jun 14 | 45–60 |
| Peas | Feb 8 | Mar 1 | Mar 15 | May 10 – Jul 5 | 55–70 |
| Peppers | Jan 11 | Mar 22 | Mar 29 | May 31 – Aug 9 | 60–90 |
| Pole Beans | Jan 25 | Mar 22 | Mar 29 | May 24 – Jul 19 | 55–70 |
| Potatoes | Jan 25 | Mar 22 | Mar 29 | Jun 7 – Aug 16 | 70–120 |
| Pumpkin | Feb 15 | Mar 22 | Mar 29 | Jun 28 – Aug 16 | 85–120 |
| Purslane | Feb 8 | Mar 1 | Mar 15 | Apr 26 – May 31 | 40–60 |
| Radicchio | Feb 8 | Mar 1 | Mar 15 | May 17 – Jun 21 | 60–80 |
| Radish | — | Mar 1 | — | Mar 29 – Apr 19 | 22–35 |
| Rhubarb | — | — | Apr 5 | — | 365–730 |
| Romanesco | Feb 8 | Mar 1 | Mar 15 | May 31 – Jul 12 | 75–100 |
| Rutabaga | — | Mar 1 | — | May 24 – Jun 28 | 80–100 |
| Salsify | — | Mar 1 | — | Jun 14 – Jul 26 | 100–130 |
| Savoy Cabbage | Feb 8 | Mar 1 | Mar 15 | May 24 – Jul 19 | 70–110 |
| Scallions | Feb 8 | Mar 1 | Mar 15 | May 10 – Jun 7 | 50–70 |
| Scarlet Runner Beans | Jan 25 | Mar 22 | Mar 29 | May 31 – Jul 5 | 60–80 |
| Shallot | Feb 8 | Mar 1 | Mar 15 | Jun 14 – Aug 2 | 90–120 |
| Shiso | Jan 25 | Mar 22 | Mar 29 | May 24 – Jul 19 | 50–70 |
| Snap Peas | Jan 25 | Mar 22 | Mar 29 | May 24 – Jul 19 | 55–70 |
| Snow Peas | Feb 8 | Mar 1 | Mar 15 | May 10 – Jul 5 | 50–65 |
| Soybeans | — | Mar 22 | — | Jun 14 – Aug 9 | 80–120 |
| Spaghetti Squash | Feb 15 | Mar 22 | Mar 29 | Jun 28 – Jul 26 | 85–100 |
| Spinach | Feb 8 | Mar 1 | Mar 15 | Apr 19 – Jun 21 | 35–50 |
| Squash (Summer) | Feb 15 | Mar 22 | Mar 29 | May 17 – Jul 19 | 45–65 |
| Squash (Winter) | Feb 15 | Mar 22 | Mar 29 | Jun 21 – Aug 16 | 80–120 |
| Sunchoke | — | — | Mar 29 | Jul 19 – Sep 13 | 110–150 |
| Sunflower | Jan 25 | Mar 22 | Mar 29 | Jun 7 – Jul 26 | 70–100 |
| Sweet Corn | — | Mar 22 | — | May 24 – Jul 5 | 60–90 |
| Sweet Potatoes | Jan 25 | Mar 22 | Mar 29 | Jun 28 – Aug 16 | 90–120 |
| Tatsoi | Feb 8 | Mar 1 | Mar 15 | Apr 19 – May 24 | 35–50 |
| Tomatillo | Jan 25 | Mar 22 | Mar 29 | May 31 – Aug 9 | 60–85 |
| Tomatoes | Jan 25 | Mar 22 | Mar 29 | May 31 – Aug 9 | 60–85 |
| Turnip | — | Mar 1 | — | Apr 12 – May 17 | 40–60 |
| Watercress | Feb 8 | Mar 1 | Mar 15 | Apr 26 – May 31 | 40–60 |
| Watermelon | Feb 15 | Mar 22 | Mar 29 | Jun 7 – Jul 26 | 70–100 |
| Wax Beans | — | Mar 22 | — | May 17 – Jul 12 | 50–65 |
| Winter Melon | Jan 25 | Mar 22 | Mar 29 | Jun 28 – Aug 16 | 90–120 |
| Yard Long Beans | Jan 25 | Mar 22 | Mar 29 | May 24 – Jul 5 | 55–80 |
| Zucchini | Feb 15 | Mar 22 | Mar 29 | May 17 – Jul 12 | 45–60 |
🍓 Fruits to Grow in Lamar County
31 fruits that grow well in Zone 7b with planting dates for Lamar County.
Show all 31 fruits with planting dates
| Plant | Start Indoors | Direct Sow | Transplant | Harvest | Days to Maturity |
|---|---|---|---|---|---|
| Alpine Strawberries | — | — | Apr 5 | Jul 5 – Oct 18 | 90–180 |
| Aronia | — | — | Apr 5 | — | 730–1095 |
| Blackberries | — | — | Apr 5 | — | 365–730 |
| Blueberries | — | — | Apr 5 | — | 730–1095 |
| Boysenberries | — | — | Apr 5 | — | 365–730 |
| Cantaloupe | — | — | Apr 5 | Jun 14 – Jul 19 | 70–90 |
| Che Fruit | — | — | Apr 5 | — | 1095–1825 |
| Cranberries | — | — | Apr 5 | — | 730–1095 |
| Currants | — | — | Apr 5 | — | 730–1095 |
| Elderberries | — | — | Apr 5 | — | 730–1095 |
| Figs | — | — | Apr 5 | — | 730–1825 |
| Goji Berries | — | — | Apr 5 | — | 730–1095 |
| Gooseberries | — | — | Apr 5 | — | 730–1095 |
| Grapes | — | — | Apr 5 | — | 730–1095 |
| Ground Cherry | — | — | Apr 5 | Jun 14 – Aug 9 | 65–80 |
| Hardy Kiwi | — | — | Apr 5 | — | 1095–1825 |
| Haskaps | — | — | Apr 5 | — | 730–1095 |
| Honeydew | — | — | Apr 5 | Jun 28 – Aug 9 | 80–110 |
| Jostaberry | — | — | Apr 5 | — | 730–1095 |
| Kiwi | — | — | Apr 5 | — | 1095–1825 |
| Lingonberries | — | — | Apr 5 | — | 730–1095 |
| Loquat | — | — | Apr 5 | — | 730–1825 |
| Medlar | — | — | Apr 5 | — | 1095–1825 |
| Mulberries | — | — | Apr 5 | — | 730–1825 |
| Pawpaw | — | — | Apr 5 | — | 1095–2555 |
| Persimmon | — | — | Apr 5 | — | 1095–2555 |
| Pomegranate | — | — | Apr 5 | — | 730–1095 |
| Quince | — | — | Apr 5 | — | 1095–1825 |
| Raspberries | — | — | Apr 5 | — | 365–730 |
| Serviceberries | — | — | Apr 5 | — | 730–1095 |
| Strawberries | — | — | Apr 5 | Jul 5 – Nov 15 | 90–365 |
🌿 Herbs to Grow in Lamar County
39 herbs that grow well in Zone 7b with planting dates for Lamar County.
Show all 39 herbs with planting dates
| Plant | Start Indoors | Direct Sow | Transplant | Harvest | Days to Maturity |
|---|---|---|---|---|---|
| Angelica | Feb 8 | Mar 1 | Mar 8 | — | 365–730 |
| Anise | Feb 8 | Mar 1 | Mar 8 | Jun 7 – Aug 23 | 90–120 |
| Basil | Jan 25 | Mar 22 | Mar 29 | May 24 – Jul 26 | 50–75 |
| Bee Balm | — | — | Mar 22 | Jun 21 – Sep 6 | 90–120 |
| Borage | Feb 8 | Mar 1 | Mar 8 | May 3 – Jun 21 | 50–60 |
| Caraway | Feb 8 | Mar 1 | Mar 8 | — | 365–450 |
| Catnip | — | — | Mar 22 | May 24 – Jul 26 | 60–80 |
| Chamomile | Feb 8 | Mar 1 | Mar 8 | May 10 – Jul 19 | 60–90 |
| Chervil | Feb 8 | Mar 1 | Mar 8 | Apr 19 – Jun 21 | 40–60 |
| Chives | — | — | Mar 22 | May 24 – Aug 2 | 60–90 |
| Cilantro | Feb 8 | Mar 1 | Mar 8 | Apr 19 – Jun 21 | 40–60 |
| Comfrey | — | — | Mar 22 | May 24 – Aug 2 | 60–90 |
| Cumin | Feb 8 | Mar 1 | Mar 8 | Jun 21 – Aug 23 | 100–120 |
| Dill | Feb 8 | Mar 1 | Mar 8 | Apr 19 – Jun 21 | 40–60 |
| Echinacea | — | — | Mar 22 | Jul 26 – Nov 1 | 120–180 |
| Epazote | Jan 25 | Mar 22 | Mar 29 | May 17 – Jul 12 | 45–60 |
| Fennel (herb) | Feb 8 | Mar 1 | Mar 8 | May 10 – Jul 19 | 60–90 |
| Feverfew | — | — | Mar 22 | Jun 21 – Sep 6 | 90–120 |
| Garlic Chives | — | — | Mar 22 | May 24 – Aug 2 | 60–90 |
| Horehound | — | — | Mar 22 | Jun 7 – Aug 2 | 75–90 |
| Hyssop | — | — | Mar 22 | May 31 – Aug 2 | 70–90 |
| Lavender | — | — | Mar 22 | Jun 21 – Nov 1 | 90–200 |
| Lemon Balm | — | — | Mar 22 | May 24 – Jul 12 | 60–70 |
| Lemon Thyme | — | — | Mar 22 | May 31 – Aug 2 | 70–90 |
| Lovage | — | — | Mar 22 | May 31 – Aug 2 | 70–90 |
| Marjoram | — | — | Mar 22 | May 24 – Aug 2 | 60–90 |
| Mint | — | — | Mar 22 | May 24 – Aug 2 | 60–90 |
| Oregano | — | — | Mar 22 | May 24 – Aug 2 | 60–90 |
| Parsley | Feb 8 | Mar 1 | Mar 8 | May 10 – Jul 12 | 60–80 |
| Rosemary | — | — | Mar 22 | Jun 14 – Nov 1 | 80–180 |
| Rue | — | — | Mar 22 | May 31 – Aug 2 | 70–90 |
| Sage | — | — | Mar 22 | Jun 7 – Aug 2 | 75–90 |
| Savory | — | — | Mar 22 | May 17 – Jul 12 | 50–70 |
| Sorrel | Feb 8 | Mar 1 | Mar 8 | Apr 19 – Jun 21 | 40–60 |
| Tarragon | — | — | Mar 22 | May 24 – Aug 2 | 60–90 |
| Thai Basil | Jan 25 | Mar 22 | Mar 29 | May 24 – Jul 26 | 50–75 |
| Thyme | — | — | Mar 22 | May 31 – Aug 2 | 70–90 |
| Valerian | — | — | Mar 22 | Jul 26 – Nov 1 | 120–180 |
| Yarrow | — | — | Mar 22 | Jun 21 – Sep 6 | 90–120 |
Monthly Planting Guide for Lamar County
Gardening Guides & Resources
Helpful guides from The Ultimate Homestead to improve your garden in Lamar County.
Frequently Asked Questions
What planting zone is Lamar County, TX?
Lamar County is in USDA Hardiness Zone 7b. This zone classification determines which perennial plants survive winter and sets the baseline for frost timing across the county.
When is the last frost in Lamar County, TX?
Based on 31 years of NOAA weather station data, the median last spring frost in Lamar County falls around March 15. In 8 out of 10 years, last frost lands between February 25 and April 9 — a 43-day window of variability. Use April 9 as your conservative safe-to-plant date for frost-sensitive crops.
When is the first fall frost in Lamar County, TX?
The median first fall frost in Lamar County arrives around November 15. In cold years it can arrive as early as October 28; in mild years as late as November 30. Harvest or protect frost-sensitive crops — tomatoes, peppers, basil, squash — before this date.
How long is the growing season in Lamar County?
Lamar County has a frost-free growing season of approximately 245 days. This long season supports multiple succession plantings and warm-season crops that need extended heat, like sweet potatoes and melons. Climate records show the growing season is trending longer by about 3.28 days per decade.
What is the soil like in Lamar County for gardening?
Lamar County has predominantly Sandy Loam soil with a pH range of 5.8–6.8 and Moderately Well Drained drainage. Most vegetables and herbs grow well with standard composting and seasonal soil amendment.
What is grown commercially in Lamar County?
Lamar County has commercial agriculture that includes Cotton, Cattle, Sorghum, Wheat. These crops reflect the local climate and soil conditions — what succeeds commercially often translates well to home gardens in the same area.
Is Lamar County a good location for home gardening?
Lamar County scores 46/100 (Moderate) on our Microclimate Index, which combines frost reliability, drought pressure, soil challenge, elevation risk, and long-term climate trend. Gardening here benefits from close attention to frost timing and season extension due to the challenging microclimate factors.
Plan Your Garden with Confidence
Get our free Garden Planner — designed to help Lamar County gardeners in Zone 7b organize planting dates, track what's growing, and never miss a planting window.
Get Your Free Garden Planner →Free download. Plan your entire garden season in minutes.
