When to Plant Savory in Smith County, TN
What to do in May
May rewards gardeners who work with the weather, not against it. Here's how to stay in step this month in Smith County, Tennessee.
A few tasks this May that'll pay off in June
- First harvests: savory
Summer savory is an annual herb with a peppery, thyme-like flavor that pairs especially well with beans. Winter savory is a perennial with a stronger flavor.
Smith County, Tennessee is in USDA Zone 7b. The average last spring frost is April 10 and the first fall frost is October 28, giving you a growing season of approximately 201 days.
At an elevation of 3,829 feet, Smith County receives approximately 41.3 inches of rainfall annually with predominantly silt loam soil. Summer highs average 94°F, providing good warmth for Savory during the growing season.
Smith County Soil Profile
Soil Type
Silt Loam
Soil pH
5.5-7
Drainage
Well Drained
Plant Planting Risk Windows
Percentages indicate frost risk at transplant. The 70% safe window means there is a 30% chance of frost after transplant — suitable for cold-hardy crops or gardeners with frost protection. The 90% safe window is best for tender plants.
Soil Compatibility in Smith County
How your county's soil matches Savory's growing requirements.
Soil pH
Your soil pH (5.5–7.0) is more acidic than Savory prefers (6.5–7.5). Add garden lime to raise pH.
Soil Texture
The silt loam soil in Smith County is excellent for Savory — good drainage, moisture retention, and nutrient holding capacity.
Organic Matter
Organic matter is moderate (2.7%). Annual compost additions will help Savory.
How to Plant Savory
Succession Planting Savory
Sow every 5.7 weeks. Last sowing by Aug 19 to harvest before frost.
Plant Water Budget
Monthly Watering Guide for Savory
Savory needs approximately 0.5 inches of water per week (2.2" per month). Here's how your county's rainfall compares month by month.
| Month | Savory Needs | Rainfall | You Supplement | Action |
|---|---|---|---|---|
| Jan | — | 3.5" | 0" | ❄️ Dormant |
| Feb | — | 3.1" | 0" | ❄️ Dormant |
| Mar | — | 4.2" | 0" | ❄️ Dormant |
| Apr | 2.2" | 3" | 0" | ✅ Rainfall sufficient |
| May | 2.2" | 3" | 0" | ✅ Rainfall sufficient |
| Jun | 2.2" | 3.3" | 0" | ✅ Rainfall sufficient |
| Jul | 2.2" | 4" | 0" | ✅ Rainfall sufficient |
| Aug | 2.2" | 3.8" | 0" | ✅ Rainfall sufficient |
| Sep | 2.2" | 3.3" | 0" | ✅ Rainfall sufficient |
| Oct | 2.2" | 3" | 0" | ✅ Rainfall sufficient |
| Nov | — | 3.7" | 0" | ❄️ Dormant |
| Dec | — | 3.4" | 0" | ❄️ Dormant |
Water needs are for active growing months only (Apr–Oct in Smith County). Supplement amounts are based on average rainfall — actual needs vary with temperature, soil, and mulching.
Savory Heat Requirements (GDD)
What are Growing Degree Days (GDD)?
Growing Degree Days measure the total warmth your plants receive during the growing season. Think of it as a "heat bank" — every day above 50°F deposits warmth that helps your plants grow.
Each plant needs a certain amount of accumulated heat to mature. If your county provides more GDD than the plant needs, it's a great fit. If it's close, you may want to choose faster-maturing varieties or start seeds indoors to get a head start.
Savory Planting Timeline — Smith County, TN
Savory Planting Calendar
| Activity | When | Date Range |
|---|---|---|
| Transplant Outdoors | April 17 | Apr 17 – May 1 |
| Harvest | June 12 | Jun 12 – Aug 7 |
Plant 0.5" deep · 8" apart · Rows 12" apart
Month-by-Month Timeline
| Month | Activities |
|---|---|
| January | — |
| February | — |
| March | — |
| April | Transplant Outdoors |
| May | Transplant Outdoors |
| June | Harvest |
| July | Harvest |
| August | Harvest |
| September | — |
| October | — |
| November | — |
| December | — |
Growing Conditions
☀️ Sun
Full Sun (6-8+ hours)
💧 Water
0.5"/week · Natural rainfall sufficient
📅 Days to Maturity
50–70 days
🧪 Soil pH
Needs 6.5–7.5 · Your soil: too_acidic
🗺️ USDA Zone
Zone 7b
📆 Growing Season
201 days in Smith County
Growing Tips for Savory in Smith County
Direct sow Savory outdoors after April 10 in Smith County when soil has warmed and frost danger has passed.
General growing tips
Direct sow summer savory after last frost. Plant winter savory from divisions or cuttings. Harvest stems before flowering for best flavor. Use fresh or dried.
Companion Planting
Good Companions
Check more plant combinations with our Companion Planting Checker →
Savory in Other Locations
Frequently Asked Questions
When should I plant Savory in Smith County, TN?
Smith County is in Zone 7b with an average last frost of April 10. Plan your Savory planting based on this frost date — see the calendar above for exact timing.
What planting zone is Smith County, TN?
Smith County, Tennessee is in USDA Hardiness Zone 7b. The average last spring frost is April 10 and first fall frost is October 28.
Your Smith County Garden Planner — Free
A 24-page printable planner built for Smith County (Zone 7b). Planting dates, a month-by-month schedule, harvest log, seed inventory, and succession charts — all dialed in for your exact growing season.