Hampton County, SC — Planting Guide
May to-do list for Hampton County, South Carolina
May rewards gardeners who work with the weather, not against it. Here's how to stay in step this month in Hampton County, South Carolina.
-
Sow basil, peppers, and pole beans in trays indoors
Your window is short. These crops want several weeks of indoor growth before they go outside.
-
Harvest basil, carrots, and cucumber as they ripen
Don't tug. Use scissors or pruners for clean cuts — torn stems invite disease.
June prep starts now
- First harvests: basil, carrots, and cucumber
Hampton County is in USDA Zone 8b. The average last spring frost is March 15 and the first fall frost is November 12, giving you a growing season of approximately 242 days.
At an elevation of 314 ft, Hampton County receives approximately 53.6 in of rainfall annually. Summer highs average 92°F with winter lows around 35°F. The predominant soil type is Sandy Loam.
Based on 31 years of NOAA climate station data, the last frost date here varies by 49 days year to year — ranging from February 20 in warm years to April 9 in cold years. The growing season is trending longer by about 2.39 days per decade. Hampton County scores 46/100 (Moderate) on the Microclimate Index.
🌡️ Zone
8b (°F to °F min)
❄️ Last Frost
March 15
🍂 First Frost
November 12
📅 Growing Season
242 days
⛰️ Elevation
314 ft
🌧️ Annual Rainfall
53.6 in
Monthly Watering Calendar
When you'll need to water your garden — based on average monthly rainfall vs. the ~1 inch/week most gardens need.
View detailed monthly data
| Month | Avg Rainfall | Rainy Days | Extra Water Needed | Watering Effort |
|---|---|---|---|---|
| Jan | 4 in | 9 days | — | None |
| Feb | 3.8 in | 8 days | 0.5 in | Low |
| Mar | 4.8 in | 11 days | — | Low |
| Apr | 4.8 in | 7 days | — | Low |
| May | 3.9 in | 7 days | 0.4 in | Low |
| Jun | 5.2 in | 10 days | — | Low |
| Jul | 6.2 in | 11 days | — | Low |
| Aug | 5.2 in | 10 days | — | Low |
| Sep | 4.2 in | 6 days | 0.1 in | Low |
| Oct | 3.2 in | 6 days | 1.1 in | Moderate |
| Nov | 3.6 in | 7 days | 0.7 in | Moderate |
| Dec | 4.8 in | 10 days | — | None |
Annual total: 53.7 in. Water needs vary by crop — tomatoes need ~1.2"/week while herbs like rosemary need only 0.3"/week. Check individual plant pages for crop-specific water budgets that factor in your county's rainfall and soil drainage.
Hampton County Soil Profile
Soil Type
Sandy Loam
Soil pH
4.8-6.2
Drainage
Well Drained
Frost Risk Probability
Based on 31 years of NOAA weather station data from 3 stations
Beginners: Plant frost-sensitive crops (tomatoes, peppers, squash) after the "Safe" date on the left. Harvest or cover them before the "Protect by" date on the right. Hardy crops (lettuce, peas, kale) can go in the yellow transition zones.
How to read this table: "Conservative" means you're safe from frost 9 out of 10 years — best for beginners and frost-sensitive crops. "Average year" is the typical date. "Aggressive" means only 1 in 10 years is that warm — experienced gardeners with frost protection can try these dates.
| Planting Strategy | Last Spring Frost | First Fall Frost | Frost-Free Days |
|---|---|---|---|
| Conservative (safest) | Apr 9 | Dec 2 | 237 days |
| Cautious | Mar 26 | Nov 21 | 240 days |
| Average year | Mar 15 | Nov 12 | 242 days |
| Optimistic | Mar 6 | Nov 6 | 245 days |
| Aggressive (risky) | Feb 20 | Oct 22 | 244 days |
Not very — frost dates can vary by ±49 days year-to-year. Use the "Conservative" row in the table below, and keep row covers handy for surprise late frosts.
Yes — growing seasons are getting longer here (about 2.4 days per decade). Spring is arriving earlier than it used to. Good news for gardeners.
Gardening Difficulty Score
Hampton County presents some gardening challenges. Choose adapted varieties and plan around frost dates.
Local Gardening Help in Hampton County
Free expert help is closer than you think. Your county's cooperative extension office connects you with trained gardeners, soil testing labs, and local programs — all specific to Hampton County's climate and soil.
County Extension Office
Hampton County Clemson Cooperative Extension Extension Office
Phone: 864-656-3382
Visit Extension Office Website →
Extension offices are run by land-grant universities and funded by the USDA. Their advice is free, research-based, and tailored to your county's specific conditions.
Master Gardener Program
Free gardening help from trained volunteers
Master Gardeners are community volunteers who complete 40–60 hours of university horticultural training. They answer gardening questions, diagnose plant problems, and offer workshops — all free.
Many extension offices run a Master Gardener hotline where you can call or email with photos of plant problems for free diagnosis.
Soil Testing
Available through your extension office
Before amending your soil, get it tested. Your extension office offers soil testing (typically $10–$25) that tells you exact pH, nutrient levels, and amendment recommendations specific to what you want to grow.
Services Available in Hampton County
Finding local nurseries & garden centers in Hampton County
Why Buy Local
Local nurseries carry plants that are proven to grow in your area. Staff can give you advice specific to Hampton County's soil and climate that big-box stores can't. Plants from local growers are typically hardier because they're already acclimated to your zone.
How to Find Them
Search for "nurseries near Hampton County SC" or "garden center Hampton County" on Google Maps. Also check with your extension office — they often maintain lists of reputable local nurseries and plant sales.
Community gardens & gardening groups
Community gardens are a great way to learn from experienced gardeners in your area, especially if you're limited on space. Search "community garden Hampton County SC" or check your extension office and local parks department. Facebook groups like "Hampton County Gardeners" or "South Carolina Gardening" are also excellent for local advice and plant swaps.
What to Plant After Your Harvest
After your first crops finish, use the remaining frost-free days to grow a second round.
Show 6 more succession options
Sunlight & Day Length
Monthly daylight hours and peak sun — critical for onion varieties, photoperiod-sensitive plants, and solar garden planning.
Longest Day
14.1 hours
Summer solstice daylight
Shortest Day
9.9 hours
Winter solstice daylight
Peak Sun Hours
8.5 hr/day peak (summer)
Peak sun hours (green dashed line below) account for cloud cover — this is the usable direct sunlight your garden actually receives. Most vegetables need 6+ peak sun hours.
Onion tip: Day-neutral onion varieties like Candy, Cabernet, and Sierra Blanca perform best in your day-length range.
View detailed monthly data
| Month | Daylight Hours | Peak Sun Hours | Day Length |
|---|---|---|---|
| January | 10.1 hr | 4.8 hr | Short day |
| February | 10.8 hr | 5.6 hr | Short day |
| March | 11.8 hr | 6.2 hr | Short day |
| April | 12.8 hr | 7.6 hr | Neutral |
| May | 13.7 hr | 8.2 hr | Neutral |
| June | 14.1 hr | 8.5 hr | Long day |
| July | 14 hr | 8.1 hr | Long day |
| August | 13.2 hr | 7.1 hr | Neutral |
| September | 12.2 hr | 6.8 hr | Neutral |
| October | 11.2 hr | 6.7 hr | Short day |
| November | 10.3 hr | 5.8 hr | Short day |
| December | 9.9 hr | 4.6 hr | Short day |
Peak sun hours factor in typical cloud cover — use these for solar panel and shade-planning calculations.
Soil Temperature & Composting Calendar
Monthly soil temps tell you when to plant warm-season crops, and when your compost pile is actively working.
Plant Warm Crops When
Soil reaches 60°F+
Soil warm enough from Apr through Oct.
Best Month to Compost
May
Microbial activity peaks when soil is warm.
Active Composting
10 months
Nearly year-round composting.
View detailed monthly data
| Month | Soil 4" Deep | Soil 8" Deep | Compost Activity | Time to Finish |
|---|---|---|---|---|
| Jan | 44°F | 52°F | 🐢 Slow | ~24 weeks |
| Feb | 45°F | 51°F | 🐢 Slow | ~24 weeks |
| Mar | 52°F | 57°F | ♻️ Active | ~14 weeks |
| Apr | 65°F | 62°F | ♻️ Active | ~14 weeks |
| May | 71°F | 69°F | 🔥 Peak | ~8 weeks |
| Jun | 83°F | 78°F | 🔥 Peak | ~8 weeks |
| Jul | 91°F | 85°F | 🔥 Peak | ~8 weeks |
| Aug | 91°F | 87°F | 🔥 Peak | ~8 weeks |
| Sep | 86°F | 83°F | 🔥 Peak | ~8 weeks |
| Oct | 73°F | 76°F | 🔥 Peak | ~8 weeks |
| Nov | 60°F | 67°F | ♻️ Active | ~14 weeks |
| Dec | 52°F | 59°F | ♻️ Active | ~14 weeks |
Highlighted rows = soil 60°F+ (safe for warm-season transplants). Compost finishes fastest during peak activity months.
Pest & Disease Pressure in Hampton County
Computed from local climate patterns — warmer, humid conditions increase pest generations and fungal disease risk.
Insect Pest Pressure
High — expect multiple pest generations. Preventative measures essential.
Disease Risk
High fungal/bacterial risk. Space plants for airflow, water at soil level.
Seasonal Risk
View 6 common pests in your area
| Pest | Risk Level | Peak Months |
|---|---|---|
| Aphids | High | Mar, Apr, May, Jun, Jul, Aug, Sep, Oct, Nov |
| Squash vine borers | Moderate | May, Jun, Jul |
| Stink bugs | High | Apr, May, Jun, Jul, Aug, Sep, Oct |
| Whiteflies | High | May, Jun, Jul, Aug, Sep, Oct |
| Spider mites | High | Jun, Jul, Aug, Sep |
| Fire ants | Low | Mar, Apr, May, Jun, Jul, Aug, Sep, Oct |
Organic pest management tips
- Install physical barriers: floating row covers, copper tape for slugs, mesh netting
- Apply Bt (Bacillus thuringiensis) for caterpillar control — safe for beneficial insects
- Use kaolin clay spray to deter a wide range of insects on fruiting crops
- Release beneficial insects: ladybugs for aphids, parasitic wasps for caterpillars
- Apply neem oil weekly during high-pressure months
- Mulch heavily (3-4 inches) to reduce soil-borne disease splash
Cover Crops for Hampton County
Cover crops protect bare soil, fix nitrogen, suppress weeds, and improve soil structure — with county-specific planting dates.
Spring Cover Crops (4 options) — Build soil before the main growing season
| Crop | Plant By | Terminate | N-Fixing | Soil Benefit |
|---|---|---|---|---|
| Buckwheat | Mar 24 | Sep 10 | — | Rapid growth, attracts pollinators, suppresses weeds |
| Cowpeas (southern peas) | Mar 21 | Sep 10 | ✓ Yes | Excellent nitrogen fixer for warm climates, edible |
| Sorghum-sudan grass | Mar 19 | Sep 10 | — | Massive biomass, breaks compaction, suppresses nematodes |
| White clover | Feb 13 | Sep 10 | ✓ Yes | Living mulch, fixes nitrogen, permanent ground cover |
Summer Cover Crops (1 options) — Fill gaps and suppress weeds between plantings
| Crop | Plant By | Terminate | N-Fixing | Soil Benefit |
|---|---|---|---|---|
| Sunflowers | Mar 29 | Oct 22 | — | Deep roots break compaction, attract pollinators and beneficial insects |
Fall Cover Crops (7 options) — Plant after harvest to protect soil over winter
| Crop | Plant By | Terminate | N-Fixing | Soil Benefit |
|---|---|---|---|---|
| Austrian winter peas | Sep 2 | Mar 1 | ✓ Yes | Fixes nitrogen, good for heavy clay soils |
| Crimson clover | Sep 14 | Feb 22 | ✓ Yes | Fixes nitrogen, attracts pollinators in spring |
| Daikon radish | Oct 4 | Feb 22 | — | Deep taproot breaks compaction, excellent for clay soils |
| Hairy vetch | Aug 19 | Mar 1 | ✓ Yes | Excellent nitrogen fixer, good for depleted soils |
| Oats | Sep 29 | Feb 22 | — | Quick biomass, winterkills in cold zones — no spring tillage needed |
| Winter rye | Aug 18 | Mar 1 | — | Suppresses weeds, prevents erosion, breaks up compacted soil |
| Winter wheat | Aug 18 | Feb 22 | — | Erosion control, weed suppression, good biomass |
Wind & Microclimate
Wind dries soil, stresses plants, and affects frost patterns. Understanding your exposure helps with garden placement.
Seasonal Wind Speed
Spring: 10 mph Summer: 8 mph
Fall: 7 mph Winter: 11 mph
Prevailing wind: SW. Moderate wind — consider a temporary windbreak for young seedlings.
Windbreak Benefit
2.7/10
Low need — wind is not a major factor in your garden planning.
Frost Pocket Risk
Moderate
Some terrain variation (525 ft range). Garden on slopes or higher ground if possible to avoid late-season frost pockets.
Rainwater Harvesting Potential
How much water you can collect, when to collect it, and what size system you need for your garden.
Annual Collection
26,764 gal
Per 1,000 sq ft of roof area (at 80% collection efficiency)
Recommended Setup
6 rain barrels (55 gal each)
For a typical 500 sq ft garden. Serious collectors: consider a 500 gal tank.
Legal Status
Unrestricted
Rainwater harvesting is fully legal in your state with no restrictions.
Best Collection Months
Mar, Jun, Jul, Aug
Highest rainfall months — your barrels will fill up quickly during these months.
Months to Draw From Storage
Feb, Oct, Nov
Dry months when you'll rely on stored water — size your storage for this gap.
Rainwater collection tips for your area
- Your county receives approximately 53.7 inches of rain per year
- A 1,000 sq ft roof can collect roughly 26,764 gallons annually
- Rainwater harvesting is fully legal in your state
- Your area gets ample rainfall — even small barrels make a big difference
- Consider a rain garden to handle overflow during heavy rainfall months
Soil & Growing Conditions in Hampton County
Soil Type
Sandy Loam
Soil pH 4.8–6.2 · Poorly Drained drainage
Good candidate for raised beds to maximise drainage and extend the season.
Watering Needs
Drought stress: 3.5/10
Low-to-moderate drought stress. Plan to water 1–2 times per week during peak summer. (53.6 in. annual rainfall)
Season Tips
242-day frost-free season
Plenty of time for warm-season crops. Start heat-lovers indoors 6–8 weeks before last frost to maximise your harvest window.
Your Free Printable Garden Planner
Plan every bed, every planting, every harvest — in one place. This 24-page printable includes your zone's planting calendar, a month-by-month task list, a seed inventory tracker, a harvest log, and succession-planting charts. Built to print, write in, and actually use all season.
Recommended for Your Garden
Retain moisture and nutrients in sandy soils with expanded vermiculite.
Test your soil pH, nitrogen, phosphorus, and potassium levels before planting.
Get instant, accurate soil pH readings to fine-tune your amendments.
🥬 Vegetables to Grow in Hampton County
115 vegetables that grow well in Zone 8b with planting dates for Hampton County.
Show all 115 vegetables with planting dates
| Plant | Start Indoors | Direct Sow | Transplant | Harvest | Days to Maturity |
|---|---|---|---|---|---|
| Acorn Squash | Feb 15 | Mar 22 | Mar 29 | Jun 21 – Jul 26 | 80–100 |
| Amaranth | Jan 25 | Mar 22 | Mar 29 | Jun 28 – Aug 16 | 90–120 |
| Artichoke | — | — | Mar 29 | Aug 2 – Oct 11 | 120–180 |
| Arugula | Feb 8 | Mar 1 | Mar 15 | Apr 19 – Jun 21 | 30–50 |
| Asparagus | — | — | Mar 29 | — | 730–1095 |
| Beets | — | Mar 1 | — | Apr 26 – May 24 | 50–70 |
| Belgian Endive | Feb 8 | Mar 1 | Mar 15 | Jul 5 – Aug 30 | 110–150 |
| Bitter Melon | Jan 25 | Mar 22 | Mar 29 | May 31 – Jul 12 | 60–90 |
| Black Beans | — | Mar 22 | — | Jun 21 – Aug 9 | 90–120 |
| Bok Choy | Feb 8 | Mar 1 | Mar 15 | Apr 26 – May 31 | 40–60 |
| Broccoli | Feb 8 | Mar 1 | Mar 15 | May 17 – Jun 28 | 60–90 |
| Broccoli Rabe | Feb 8 | Mar 1 | Mar 15 | Apr 26 – May 31 | 40–60 |
| Brussels Sprouts | Feb 8 | Mar 1 | Mar 15 | Jun 14 – Aug 9 | 90–130 |
| Butternut Squash | Feb 15 | Mar 22 | Mar 29 | Jun 28 – Aug 2 | 85–110 |
| Cabbage | Feb 8 | Mar 1 | Mar 15 | May 17 – Jul 12 | 60–100 |
| Calabash | Jan 25 | Mar 22 | Mar 29 | Jun 21 – Aug 16 | 80–120 |
| Cardoon | — | — | Mar 29 | Aug 2 – Sep 13 | 120–150 |
| Carrots | — | Mar 1 | — | May 3 – Jun 7 | 60–80 |
| Cauliflower | Feb 8 | Mar 1 | Mar 15 | May 10 – Jul 12 | 55–100 |
| Celeriac | Feb 8 | Mar 1 | Mar 15 | Jun 28 – Aug 2 | 100–120 |
| Celery | Feb 8 | Mar 1 | Mar 15 | Jun 7 – Aug 2 | 80–120 |
| Celtuce | Feb 8 | Mar 1 | Mar 15 | May 17 – Jun 28 | 60–90 |
| Chard | Feb 8 | Mar 1 | Mar 15 | May 10 – Jun 28 | 50–60 |
| Chayote | Jan 25 | Mar 22 | Mar 29 | Aug 2 – Oct 11 | 120–180 |
| Chickpeas | Feb 8 | Mar 1 | Mar 15 | Jun 7 – Jul 19 | 80–110 |
| Chicory | Feb 8 | Mar 1 | Mar 15 | May 17 – Jun 28 | 60–85 |
| Chinese Cabbage | Feb 8 | Mar 1 | Mar 15 | May 10 – Jun 7 | 50–70 |
| Christmas Lima Beans | Jan 25 | Mar 22 | Mar 29 | Jun 21 – Jul 26 | 80–100 |
| Collard Greens | Feb 8 | Mar 1 | Mar 15 | May 10 – Jul 12 | 55–75 |
| Corn | — | Mar 22 | — | May 24 – Jul 19 | 60–100 |
| Cowpeas | — | Mar 22 | — | May 24 – Jul 5 | 60–90 |
| Cress | Feb 8 | Mar 1 | Mar 15 | Mar 29 – Apr 19 | 14–21 |
| Crookneck Squash | Feb 15 | Mar 22 | Mar 29 | May 17 – Jun 14 | 45–60 |
| Crosne | — | Mar 1 | — | Aug 2 – Oct 4 | 150–200 |
| Cucumber | Feb 15 | Mar 22 | Mar 29 | May 24 – Jul 19 | 50–70 |
| Daikon | — | Mar 1 | — | Apr 26 – May 24 | 50–70 |
| Delicata Squash | Feb 15 | Mar 22 | Mar 29 | Jun 21 – Jul 26 | 80–100 |
| Edamame | — | Mar 22 | — | Jun 7 – Jul 19 | 75–100 |
| Eggplant | Jan 11 | Mar 22 | Mar 29 | Jun 7 – Aug 9 | 65–85 |
| Endive | Feb 8 | Mar 1 | Mar 15 | May 3 – Jun 7 | 45–65 |
| Escarole | Feb 8 | Mar 1 | Mar 15 | May 10 – Jun 7 | 50–70 |
| Fava Beans | Feb 8 | Mar 1 | Mar 15 | May 31 – Jul 12 | 75–100 |
| Fennel | Jan 25 | Mar 22 | Mar 29 | May 31 – Jul 12 | 60–90 |
| Garlic | — | — | — | — | 90–240 |
| Ginger | Jan 25 | Mar 22 | Mar 29 | Nov 29 – Dec 13 | 240–300 |
| Green Beans | — | Mar 22 | — | May 17 – Jul 12 | 50–65 |
| Horseradish | — | — | Mar 29 | Aug 2 – Oct 11 | 120–180 |
| Hot Peppers | Jan 11 | Mar 22 | Mar 29 | Jun 7 – Sep 13 | 70–120 |
| Hubbard Squash | Feb 15 | Mar 22 | Mar 29 | Jul 12 – Aug 16 | 100–120 |
| Jicama | Jan 25 | Mar 22 | Mar 29 | Aug 2 – Oct 11 | 120–180 |
| Kabocha | Feb 15 | Mar 22 | Mar 29 | Jun 28 – Jul 26 | 85–100 |
| Kai Lan | Feb 8 | Mar 1 | Mar 15 | May 3 – May 31 | 45–60 |
| Kale | Feb 8 | Mar 1 | Mar 15 | May 10 – Jul 5 | 50–70 |
| Kidney Beans | — | Mar 22 | — | Jun 21 – Jul 26 | 85–110 |
| Kohlrabi | Feb 8 | Mar 1 | Mar 15 | May 3 – Jun 7 | 45–65 |
| Komatsuna | Feb 8 | Mar 1 | Mar 15 | Apr 19 – May 24 | 35–50 |
| Leeks | Feb 8 | Mar 1 | Mar 15 | Jun 14 – Aug 30 | 90–150 |
| Lentils | Feb 8 | Mar 1 | Mar 15 | Jun 7 – Jul 19 | 80–110 |
| Lettuce | Feb 8 | Mar 1 | Mar 15 | Apr 19 – Jun 28 | 30–60 |
| Lima Beans | — | Mar 22 | — | May 24 – Jul 5 | 60–90 |
| Loofah | Jan 25 | Mar 22 | Mar 29 | Jul 12 – Sep 13 | 100–150 |
| Luffa | Jan 25 | Mar 22 | Mar 29 | Jun 28 – Sep 13 | 90–150 |
| Mache | Feb 8 | Mar 1 | Mar 15 | Apr 26 – May 31 | 40–60 |
| Malabar Spinach | Jan 25 | Mar 22 | Mar 29 | May 24 – Jun 21 | 55–70 |
| Melon | Feb 15 | Mar 22 | Mar 29 | Jun 7 – Jul 26 | 70–100 |
| Microgreens | Feb 8 | Mar 1 | Mar 15 | Mar 22 – Apr 19 | 7–21 |
| Mitsuba | Feb 8 | Mar 1 | Mar 8 | May 3 – Jun 28 | 50–70 |
| Mizuna | Feb 8 | Mar 1 | Mar 15 | Apr 19 – May 17 | 30–45 |
| Mustard Greens | Feb 8 | Mar 1 | Mar 15 | Apr 19 – Jun 21 | 30–50 |
| Napa Cabbage | Feb 8 | Mar 1 | Mar 15 | May 10 – Jun 14 | 55–75 |
| New Zealand Spinach | Jan 25 | Mar 22 | Mar 29 | May 24 – Jun 21 | 55–70 |
| Okra | Jan 25 | Mar 22 | Mar 29 | May 24 – Jul 19 | 50–65 |
| Onion | Feb 8 | Mar 1 | Mar 15 | Jun 14 – Aug 2 | 90–120 |
| Pac Choi | Feb 8 | Mar 1 | Mar 15 | Apr 26 – May 24 | 40–55 |
| Parsnip | — | Mar 1 | — | Jun 14 – Jul 26 | 100–130 |
| Patty Pan Squash | Feb 15 | Mar 22 | Mar 29 | May 17 – Jun 14 | 45–60 |
| Peas | Feb 8 | Mar 1 | Mar 15 | May 10 – Jul 5 | 55–70 |
| Peppers | Jan 11 | Mar 22 | Mar 29 | May 31 – Aug 9 | 60–90 |
| Pole Beans | Jan 25 | Mar 22 | Mar 29 | May 24 – Jul 19 | 55–70 |
| Potatoes | Jan 25 | Mar 22 | Mar 29 | Jun 7 – Aug 16 | 70–120 |
| Pumpkin | Feb 15 | Mar 22 | Mar 29 | Jun 28 – Aug 16 | 85–120 |
| Purslane | Feb 8 | Mar 1 | Mar 15 | Apr 26 – May 31 | 40–60 |
| Radicchio | Feb 8 | Mar 1 | Mar 15 | May 17 – Jun 21 | 60–80 |
| Radish | — | Mar 1 | — | Mar 29 – Apr 19 | 22–35 |
| Rhubarb | — | — | Apr 5 | — | 365–730 |
| Romanesco | Feb 8 | Mar 1 | Mar 15 | May 31 – Jul 12 | 75–100 |
| Rutabaga | — | Mar 1 | — | May 24 – Jun 28 | 80–100 |
| Salsify | — | Mar 1 | — | Jun 14 – Jul 26 | 100–130 |
| Savoy Cabbage | Feb 8 | Mar 1 | Mar 15 | May 24 – Jul 19 | 70–110 |
| Scallions | Feb 8 | Mar 1 | Mar 15 | May 10 – Jun 7 | 50–70 |
| Scarlet Runner Beans | Jan 25 | Mar 22 | Mar 29 | May 31 – Jul 5 | 60–80 |
| Shallot | Feb 8 | Mar 1 | Mar 15 | Jun 14 – Aug 2 | 90–120 |
| Shiso | Jan 25 | Mar 22 | Mar 29 | May 24 – Jul 19 | 50–70 |
| Snap Peas | Jan 25 | Mar 22 | Mar 29 | May 24 – Jul 19 | 55–70 |
| Snow Peas | Feb 8 | Mar 1 | Mar 15 | May 10 – Jul 5 | 50–65 |
| Soybeans | — | Mar 22 | — | Jun 14 – Aug 9 | 80–120 |
| Spaghetti Squash | Feb 15 | Mar 22 | Mar 29 | Jun 28 – Jul 26 | 85–100 |
| Spinach | Feb 8 | Mar 1 | Mar 15 | Apr 19 – Jun 21 | 35–50 |
| Squash (Summer) | Feb 15 | Mar 22 | Mar 29 | May 17 – Jul 19 | 45–65 |
| Squash (Winter) | Feb 15 | Mar 22 | Mar 29 | Jun 21 – Aug 16 | 80–120 |
| Sunchoke | — | — | Mar 29 | Jul 19 – Sep 13 | 110–150 |
| Sunflower | Jan 25 | Mar 22 | Mar 29 | Jun 7 – Jul 26 | 70–100 |
| Sweet Corn | — | Mar 22 | — | May 24 – Jul 5 | 60–90 |
| Sweet Potatoes | Jan 25 | Mar 22 | Mar 29 | Jun 28 – Aug 16 | 90–120 |
| Tatsoi | Feb 8 | Mar 1 | Mar 15 | Apr 19 – May 24 | 35–50 |
| Tomatillo | Jan 25 | Mar 22 | Mar 29 | May 31 – Aug 9 | 60–85 |
| Tomatoes | Jan 25 | Mar 22 | Mar 29 | May 31 – Aug 9 | 60–85 |
| Turmeric | Jan 25 | Mar 22 | Mar 29 | Nov 29 – Dec 13 | 240–300 |
| Turnip | — | Mar 1 | — | Apr 12 – May 17 | 40–60 |
| Watercress | Feb 8 | Mar 1 | Mar 15 | Apr 26 – May 31 | 40–60 |
| Watermelon | Feb 15 | Mar 22 | Mar 29 | Jun 7 – Jul 26 | 70–100 |
| Wax Beans | — | Mar 22 | — | May 17 – Jul 12 | 50–65 |
| Winter Melon | Jan 25 | Mar 22 | Mar 29 | Jun 28 – Aug 16 | 90–120 |
| Yard Long Beans | Jan 25 | Mar 22 | Mar 29 | May 24 – Jul 5 | 55–80 |
| Zucchini | Feb 15 | Mar 22 | Mar 29 | May 17 – Jul 12 | 45–60 |
🍓 Fruits to Grow in Hampton County
27 fruits that grow well in Zone 8b with planting dates for Hampton County.
Show all 27 fruits with planting dates
| Plant | Start Indoors | Direct Sow | Transplant | Harvest | Days to Maturity |
|---|---|---|---|---|---|
| Alpine Strawberries | — | — | Apr 5 | Jul 5 – Oct 18 | 90–180 |
| Aronia | — | — | Apr 5 | — | 730–1095 |
| Blackberries | — | — | Apr 5 | — | 365–730 |
| Blueberries | — | — | Apr 5 | — | 730–1095 |
| Boysenberries | — | — | Apr 5 | — | 365–730 |
| Cantaloupe | — | — | Apr 5 | Jun 14 – Jul 19 | 70–90 |
| Che Fruit | — | — | Apr 5 | — | 1095–1825 |
| Elderberries | — | — | Apr 5 | — | 730–1095 |
| Figs | — | — | Apr 5 | — | 730–1825 |
| Goji Berries | — | — | Apr 5 | — | 730–1095 |
| Gooseberries | — | — | Apr 5 | — | 730–1095 |
| Grapes | — | — | Apr 5 | — | 730–1095 |
| Ground Cherry | — | — | Apr 5 | Jun 14 – Aug 9 | 65–80 |
| Hardy Kiwi | — | — | Apr 5 | — | 1095–1825 |
| Honeydew | — | — | Apr 5 | Jun 28 – Aug 9 | 80–110 |
| Jostaberry | — | — | Apr 5 | — | 730–1095 |
| Kiwi | — | — | Apr 5 | — | 1095–1825 |
| Loquat | — | — | Apr 5 | — | 730–1825 |
| Medlar | — | — | Apr 5 | — | 1095–1825 |
| Mulberries | — | — | Apr 5 | — | 730–1825 |
| Pawpaw | — | — | Apr 5 | — | 1095–2555 |
| Persimmon | — | — | Apr 5 | — | 1095–2555 |
| Pomegranate | — | — | Apr 5 | — | 730–1095 |
| Quince | — | — | Apr 5 | — | 1095–1825 |
| Raspberries | — | — | Apr 5 | — | 365–730 |
| Serviceberries | — | — | Apr 5 | — | 730–1095 |
| Strawberries | — | — | Apr 5 | Jul 5 – Dec 20 | 90–365 |
🌿 Herbs to Grow in Hampton County
42 herbs that grow well in Zone 8b with planting dates for Hampton County.
Show all 42 herbs with planting dates
| Plant | Start Indoors | Direct Sow | Transplant | Harvest | Days to Maturity |
|---|---|---|---|---|---|
| Angelica | Feb 8 | Mar 1 | Mar 8 | — | 365–730 |
| Anise | Feb 8 | Mar 1 | Mar 8 | Jun 7 – Aug 23 | 90–120 |
| Basil | Jan 25 | Mar 22 | Mar 29 | May 24 – Jul 26 | 50–75 |
| Bee Balm | — | — | Mar 22 | Jun 21 – Sep 6 | 90–120 |
| Borage | Feb 8 | Mar 1 | Mar 8 | May 3 – Jun 21 | 50–60 |
| Caraway | Feb 8 | Mar 1 | Mar 8 | — | 365–450 |
| Catnip | — | — | Mar 22 | May 24 – Jul 26 | 60–80 |
| Chamomile | Feb 8 | Mar 1 | Mar 8 | May 10 – Jul 19 | 60–90 |
| Chervil | Feb 8 | Mar 1 | Mar 8 | Apr 19 – Jun 21 | 40–60 |
| Chives | — | — | Mar 22 | May 24 – Aug 2 | 60–90 |
| Cilantro | Feb 8 | Mar 1 | Mar 8 | Apr 19 – Jun 21 | 40–60 |
| Comfrey | — | — | Mar 22 | May 24 – Aug 2 | 60–90 |
| Cumin | Feb 8 | Mar 1 | Mar 8 | Jun 21 – Aug 23 | 100–120 |
| Dill | Feb 8 | Mar 1 | Mar 8 | Apr 19 – Jun 21 | 40–60 |
| Echinacea | — | — | Mar 22 | Jul 26 – Nov 1 | 120–180 |
| Epazote | Jan 25 | Mar 22 | Mar 29 | May 17 – Jul 12 | 45–60 |
| Fennel (herb) | Feb 8 | Mar 1 | Mar 8 | May 10 – Jul 19 | 60–90 |
| Feverfew | — | — | Mar 22 | Jun 21 – Sep 6 | 90–120 |
| Garlic Chives | — | — | Mar 22 | May 24 – Aug 2 | 60–90 |
| Horehound | — | — | Mar 22 | Jun 7 – Aug 2 | 75–90 |
| Hyssop | — | — | Mar 22 | May 31 – Aug 2 | 70–90 |
| Lavender | — | — | Mar 22 | Jun 21 – Nov 22 | 90–200 |
| Lemon Balm | — | — | Mar 22 | May 24 – Jul 12 | 60–70 |
| Lemon Thyme | — | — | Mar 22 | May 31 – Aug 2 | 70–90 |
| Lemon Verbena | Jan 25 | Mar 22 | Mar 29 | May 31 – Aug 9 | 60–90 |
| Lemongrass | Jan 25 | Mar 22 | Mar 29 | Jun 14 – Sep 13 | 75–120 |
| Lovage | — | — | Mar 22 | May 31 – Aug 2 | 70–90 |
| Marjoram | — | — | Mar 22 | May 24 – Aug 2 | 60–90 |
| Mint | — | — | Mar 22 | May 24 – Aug 2 | 60–90 |
| Oregano | — | — | Mar 22 | May 24 – Aug 2 | 60–90 |
| Parsley | Feb 8 | Mar 1 | Mar 8 | May 10 – Jul 12 | 60–80 |
| Rosemary | — | — | Mar 22 | Jun 14 – Nov 1 | 80–180 |
| Rue | — | — | Mar 22 | May 31 – Aug 2 | 70–90 |
| Sage | — | — | Mar 22 | Jun 7 – Aug 2 | 75–90 |
| Savory | — | — | Mar 22 | May 17 – Jul 12 | 50–70 |
| Sorrel | Feb 8 | Mar 1 | Mar 8 | Apr 19 – Jun 21 | 40–60 |
| Stevia | Jan 25 | Mar 22 | Mar 29 | May 31 – Aug 9 | 60–90 |
| Tarragon | — | — | Mar 22 | May 24 – Aug 2 | 60–90 |
| Thai Basil | Jan 25 | Mar 22 | Mar 29 | May 24 – Jul 26 | 50–75 |
| Thyme | — | — | Mar 22 | May 31 – Aug 2 | 70–90 |
| Valerian | — | — | Mar 22 | Jul 26 – Nov 1 | 120–180 |
| Yarrow | — | — | Mar 22 | Jun 21 – Sep 6 | 90–120 |
Monthly Planting Guide for Hampton County
Gardening Guides & Resources
Helpful guides from The Ultimate Homestead to improve your garden in Hampton County.
Frequently Asked Questions
What planting zone is Hampton County, SC?
Hampton County is in USDA Hardiness Zone 8b. This zone classification determines which perennial plants survive winter and sets the baseline for frost timing across the county.
When is the last frost in Hampton County, SC?
Based on 31 years of NOAA weather station data, the median last spring frost in Hampton County falls around March 15. In 8 out of 10 years, last frost lands between February 20 and April 9 — a 49-day window of variability. Use April 9 as your conservative safe-to-plant date for frost-sensitive crops.
When is the first fall frost in Hampton County, SC?
The median first fall frost in Hampton County arrives around November 12. In cold years it can arrive as early as October 22; in mild years as late as December 2. Harvest or protect frost-sensitive crops — tomatoes, peppers, basil, squash — before this date.
How long is the growing season in Hampton County?
Hampton County has a frost-free growing season of approximately 242 days. This long season supports multiple succession plantings and warm-season crops that need extended heat, like sweet potatoes and melons. Climate records show the growing season is trending longer by about 2.39 days per decade.
What is the soil like in Hampton County for gardening?
Hampton County has predominantly Sandy Loam soil with a pH range of 4.8–6.2 and Poorly Drained drainage. Most vegetables and herbs grow well with standard composting and seasonal soil amendment.
What is grown commercially in Hampton County?
Hampton County has commercial agriculture that includes Peanuts, Cotton, Poultry. These crops reflect the local climate and soil conditions — what succeeds commercially often translates well to home gardens in the same area.
Is Hampton County a good location for home gardening?
Hampton County scores 46/100 (Moderate) on our Microclimate Index, which combines frost reliability, drought pressure, soil challenge, elevation risk, and long-term climate trend. Gardening here benefits from close attention to frost timing and season extension due to the challenging microclimate factors.
Your Hampton County Garden Planner — Free
A 24-page printable planner built for Hampton County (Zone 8b). Planting dates, a month-by-month schedule, harvest log, seed inventory, and succession charts — all dialed in for your exact growing season.
The Gardener's Encyclopedia to Companion Planting
The pairings that make vegetables, herbs, and flowers grow better — and the ones that quietly wreck a bed.
- Proven pairings for 200+ vegetables, herbs, flowers, and fruits
- Full seed-starting + planting schedule with timing and spacing
- Bonus: square-foot gardening guide + printable seasonal planners
Seed Saving & Storage Guide
Most saved seeds go bad before next season. This shows exactly when to pick, how to dry, and where to store seeds from 200 plants so yours don't.
- 200 plants, step-by-step: life cycle, pollination type, isolation
- Exact temperature + humidity ranges that keep seeds viable
- Bonus: searchable Google Sheets tracker + custom GPT assistant
Composting Guide for Homesteaders
Turn kitchen scraps and yard waste into compost that actually feeds the garden — instead of a pile that smells, attracts pests, and never breaks down.
- 14 sections on composting methods, soil science, and troubleshooting
- The 7-step hot-compost system from start to finish
- Bonus tools: troubleshooting chart, safety guide, monitoring log