When to Plant Savory in Bristol County, RI
May in the garden — Bristol County, Rhode Island
May is a pivotal month for Bristol County, Rhode Island gardens. Focus on these tasks first and you'll set up the rest of the season for success.
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Get savory in the ground
Plant tomatoes deep — bury the stem up to the first true leaves to grow extra roots. Everything else goes in at the same depth it grew in the tray.
Get ahead of June
- First harvests: savory
Summer savory is an annual herb with a peppery, thyme-like flavor that pairs especially well with beans. Winter savory is a perennial with a stronger flavor.
Bristol County, Rhode Island is in USDA Zone 7a. The average last spring frost is April 26 and the first fall frost is October 17, giving you a growing season of approximately 174 days.
At an elevation of 335 feet, Bristol County receives approximately 41.9 inches of rainfall annually with predominantly silt loam soil. Summer highs average 87°F, providing good warmth for Savory during the growing season.
Bristol County Soil Profile
Soil Type
Silt Loam
Soil pH
4.8-6.2
Drainage
Well Drained
Plant Planting Risk Windows
Percentages indicate frost risk at transplant. The 70% safe window means there is a 30% chance of frost after transplant — suitable for cold-hardy crops or gardeners with frost protection. The 90% safe window is best for tender plants.
Soil Compatibility in Bristol County
How your county's soil matches Savory's growing requirements.
Soil pH
Your soil pH (4.8–6.2) is more acidic than Savory prefers (6.5–7.5). Add garden lime to raise pH.
Soil Texture
The silt loam soil in Bristol County is excellent for Savory — good drainage, moisture retention, and nutrient holding capacity.
Organic Matter
Organic matter is moderate (4.0%). Annual compost additions will help Savory.
How to Plant Savory
Succession Planting Savory
Sow every 5.7 weeks. Last sowing by Aug 08 to harvest before frost.
Plant Water Budget
Monthly Watering Guide for Savory
Savory needs approximately 0.5 inches of water per week (2.2" per month). Here's how your county's rainfall compares month by month.
| Month | Savory Needs | Rainfall | You Supplement | Action |
|---|---|---|---|---|
| Jan | — | 2.8" | 0" | ❄️ Dormant |
| Feb | — | 3.1" | 0" | ❄️ Dormant |
| Mar | — | 3.6" | 0" | ❄️ Dormant |
| Apr | 2.2" | 3.6" | 0" | ✅ Rainfall sufficient |
| May | 2.2" | 3.7" | 0" | ✅ Rainfall sufficient |
| Jun | 2.2" | 4.2" | 0" | ✅ Rainfall sufficient |
| Jul | 2.2" | 4.5" | 0" | ✅ Rainfall sufficient |
| Aug | 2.2" | 3.8" | 0" | ✅ Rainfall sufficient |
| Sep | 2.2" | 3.2" | 0" | ✅ Rainfall sufficient |
| Oct | 2.2" | 3.1" | 0" | ✅ Rainfall sufficient |
| Nov | — | 3.5" | 0" | ❄️ Dormant |
| Dec | — | 3" | 0" | ❄️ Dormant |
Water needs are for active growing months only (Apr–Oct in Bristol County). Supplement amounts are based on average rainfall — actual needs vary with temperature, soil, and mulching.
Savory Heat Requirements (GDD)
What are Growing Degree Days (GDD)?
Growing Degree Days measure the total warmth your plants receive during the growing season. Think of it as a "heat bank" — every day above 50°F deposits warmth that helps your plants grow.
Each plant needs a certain amount of accumulated heat to mature. If your county provides more GDD than the plant needs, it's a great fit. If it's close, you may want to choose faster-maturing varieties or start seeds indoors to get a head start.
Savory Planting Timeline — Bristol County, RI
Savory Planting Calendar
| Activity | When | Date Range |
|---|---|---|
| Transplant Outdoors | May 3 | May 3 – May 17 |
| Harvest | June 28 | Jun 28 – Aug 23 |
Plant 0.5" deep · 8" apart · Rows 12" apart
Month-by-Month Timeline
| Month | Activities |
|---|---|
| January | — |
| February | — |
| March | — |
| April | — |
| May | Transplant Outdoors |
| June | Harvest |
| July | Harvest |
| August | Harvest |
| September | — |
| October | — |
| November | — |
| December | — |
Growing Conditions
☀️ Sun
Full Sun (6-8+ hours)
💧 Water
0.5"/week · Natural rainfall sufficient
📅 Days to Maturity
50–70 days
🧪 Soil pH
Needs 6.5–7.5 · Your soil: too_acidic
🗺️ USDA Zone
Zone 7a
📆 Growing Season
174 days in Bristol County
Growing Tips for Savory in Bristol County
Direct sow Savory outdoors after April 26 in Bristol County when soil has warmed and frost danger has passed.
General growing tips
Direct sow summer savory after last frost. Plant winter savory from divisions or cuttings. Harvest stems before flowering for best flavor. Use fresh or dried.
Companion Planting
Good Companions
Check more plant combinations with our Companion Planting Checker →
Savory in Other Locations
Frequently Asked Questions
When should I plant Savory in Bristol County, RI?
Bristol County is in Zone 7a with an average last frost of April 26. Plan your Savory planting based on this frost date — see the calendar above for exact timing.
What planting zone is Bristol County, RI?
Bristol County, Rhode Island is in USDA Hardiness Zone 7a. The average last spring frost is April 26 and first fall frost is October 17.
Your Bristol County Garden Planner — Free
A 24-page printable planner built for Bristol County (Zone 7a). Planting dates, a month-by-month schedule, harvest log, seed inventory, and succession charts — all dialed in for your exact growing season.