When to Plant Mitsuba in Lancaster County, PA
What to do in May
We've pulled the most time-sensitive tasks for Lancaster County, Pennsylvania this May and put them front and centre. Tackle them in order.
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Fire up the seed-starting tray: mitsuba
Label every cell. You will absolutely forget which is which otherwise.
Coming up in June — start thinking about
- First harvests: mitsuba
Mitsuba (Japanese parsley) is a shade-loving herb with trefoil leaves and a mild celery-parsley flavor. It is essential in Japanese cuisine for soups, salads, and garnishes.
Lancaster County, Pennsylvania is in USDA Zone 7a. The average last spring frost is April 16 and the first fall frost is October 26, giving you a growing season of approximately 193 days.
At an elevation of 35 feet, Lancaster County receives approximately 46.5 inches of rainfall annually with predominantly silt loam soil. Summer highs average 89°F, providing good warmth for Mitsuba during the growing season.
Lancaster County Soil Profile
Soil Type
Silt Loam
Soil pH
5-6.6
Drainage
Well Drained
Plant Planting Risk Windows
Percentages indicate frost risk at transplant. The 70% safe window means there is a 30% chance of frost after transplant — suitable for cold-hardy crops or gardeners with frost protection. The 90% safe window is best for tender plants.
Soil Compatibility in Lancaster County
How your county's soil matches Mitsuba's growing requirements.
Soil pH
Your soil pH (5.0–6.6) is more acidic than Mitsuba prefers (6.0–7.0). Add garden lime to raise pH.
Soil Texture
The silt loam soil in Lancaster County is excellent for Mitsuba — good drainage, moisture retention, and nutrient holding capacity.
Organic Matter
Organic matter is moderate (3.0%). Annual compost additions will help Mitsuba.
How to Plant Mitsuba
Fall planting: Sow 10 weeks before your first frost date for a fall harvest.
Succession Planting Mitsuba
Sow every 5.7 weeks. Last sowing by Aug 17 to harvest before frost.
For a dedicated fall crop, sow by Aug 17.
Plant Water Budget
Monthly Watering Guide for Mitsuba
Mitsuba needs approximately 1 inches of water per week (4.3" per month). Here's how your county's rainfall compares month by month.
| Month | Mitsuba Needs | Rainfall | You Supplement | Action |
|---|---|---|---|---|
| Jan | — | 3.5" | 0" | ❄️ Dormant |
| Feb | — | 3.3" | 0" | ❄️ Dormant |
| Mar | — | 4.4" | 0" | ❄️ Dormant |
| Apr | 4.3" | 3.9" | 0.4" | 💧 Light watering |
| May | 4.3" | 4" | 0.3" | 💧 Light watering |
| Jun | 4.3" | 4.3" | 0" | ✅ Rainfall sufficient |
| Jul | 4.3" | 4.1" | 0.2" | 💧 Light watering |
| Aug | 4.3" | 4.5" | 0" | ✅ Rainfall sufficient |
| Sep | 4.3" | 3.5" | 0.8" | 💧 Light watering |
| Oct | 4.3" | 3.3" | 1" | 💧 Light watering |
| Nov | — | 3.6" | 0" | ❄️ Dormant |
| Dec | — | 3.9" | 0" | ❄️ Dormant |
Water needs are for active growing months only (Apr–Oct in Lancaster County). Supplement amounts are based on average rainfall — actual needs vary with temperature, soil, and mulching.
Mitsuba Heat Requirements (GDD)
What are Growing Degree Days (GDD)?
Growing Degree Days measure the total warmth your plants receive during the growing season. Think of it as a "heat bank" — every day above 50°F deposits warmth that helps your plants grow.
Each plant needs a certain amount of accumulated heat to mature. If your county provides more GDD than the plant needs, it's a great fit. If it's close, you may want to choose faster-maturing varieties or start seeds indoors to get a head start.
Mitsuba Planting Timeline — Lancaster County, PA
Mitsuba Planting Calendar
| Activity | When | Date Range |
|---|---|---|
| Start Indoors | March 12 | Mar 12 – Mar 26 |
| Transplant Outdoors | April 9 | Apr 9 – Apr 23 |
| Direct Sow | April 2 | Apr 2 – Apr 23 |
| Harvest | June 4 | Jun 4 – Jul 30 |
| Fall Sowing | August 17 | Aug 17 – Aug 31 |
Plant 0.5" deep · 8" apart · Rows 12" apart
Month-by-Month Timeline
| Month | Activities |
|---|---|
| January | — |
| February | — |
| March | Start Indoors |
| April | Transplant Outdoors Direct Sow |
| May | — |
| June | Harvest |
| July | Harvest |
| August | Fall Sowing |
| September | — |
| October | — |
| November | — |
| December | — |
Growing Conditions
☀️ Sun
Partial Shade (3-6 hours)
💧 Water
1"/week · Natural rainfall sufficient
📅 Days to Maturity
50–70 days
🧪 Soil pH
Needs 6–7 · Your soil: too_acidic
🗺️ USDA Zone
Zone 7a
📆 Growing Season
193 days in Lancaster County
Growing Tips for Mitsuba in Lancaster County
Direct sow Mitsuba outdoors after April 16 in Lancaster County when soil has warmed and frost danger has passed.
Common pests for Mitsuba in this region include carrot rust fly and parsleyworm. Use row covers early in the season and inspect plants weekly.
General growing tips
Direct sow or start indoors in partial shade. Mitsuba prefers cool, moist conditions. Harvest outer stems as needed. Self-sows readily in shaded garden areas.
Companion Planting
Good Companions
Check more plant combinations with our Companion Planting Checker →
Mitsuba in Other Locations
Frequently Asked Questions
When should I plant Mitsuba in Lancaster County, PA?
Lancaster County is in Zone 7a with an average last frost of April 16. Plan your Mitsuba planting based on this frost date — see the calendar above for exact timing.
What planting zone is Lancaster County, PA?
Lancaster County, Pennsylvania is in USDA Hardiness Zone 7a. The average last spring frost is April 16 and first fall frost is October 26.
Your Lancaster County Garden Planner — Free
A 24-page printable planner built for Lancaster County (Zone 7a). Planting dates, a month-by-month schedule, harvest log, seed inventory, and succession charts — all dialed in for your exact growing season.