When to Plant Mitsuba in Lake County, OR
Your May gardening checklist
Welcome to May in Zone 6b. These are the moves that will have the biggest impact on your growing season.
June prep starts now
- Transplants going out: mitsuba
- Direct-sowing: mitsuba
- Fall sowing: mitsuba
Mitsuba (Japanese parsley) is a shade-loving herb with trefoil leaves and a mild celery-parsley flavor. It is essential in Japanese cuisine for soups, salads, and garnishes.
Lake County, Oregon is in USDA Zone 6b. The average last spring frost is June 16 and the first fall frost is September 7, giving you a growing season of approximately 83 days.
At an elevation of 1,236 feet, Lake County receives approximately 12.8 inches of rainfall annually with predominantly silt loam soil. Summer highs average 88°F, providing good warmth for Mitsuba during the growing season. With low rainfall, drip irrigation is essential for growing Mitsuba successfully. Mulch heavily to conserve soil moisture.
Lake County Soil Profile
Soil Type
Silt Loam
Soil pH
5.7-6.4
Drainage
Well Drained
Plant Planting Risk Windows
Percentages indicate frost risk at transplant. The 70% safe window means there is a 30% chance of frost after transplant — suitable for cold-hardy crops or gardeners with frost protection. The 90% safe window is best for tender plants.
Soil Compatibility in Lake County
How your county's soil matches Mitsuba's growing requirements.
Soil pH
Your soil pH (5.7–6.4) overlaps with Mitsuba's range (6.0–7.0), though not a perfect match.
Soil Texture
The silt loam soil in Lake County is excellent for Mitsuba — good drainage, moisture retention, and nutrient holding capacity.
Organic Matter
Organic matter is excellent (4.4%) — Mitsuba will thrive.
How to Plant Mitsuba
Fall planting: Sow 10 weeks before your first frost date for a fall harvest.
Plant Water Budget
Monthly Watering Guide for Mitsuba
Mitsuba needs approximately 1 inches of water per week (4.3" per month). Here's how your county's rainfall compares month by month.
| Month | Mitsuba Needs | Rainfall | You Supplement | Action |
|---|---|---|---|---|
| Jan | — | 2" | 0" | ❄️ Dormant |
| Feb | — | 1.3" | 0" | ❄️ Dormant |
| Mar | — | 1.3" | 0" | ❄️ Dormant |
| Apr | — | 0.8" | 0" | ❄️ Dormant |
| May | — | 0.7" | 0" | ❄️ Dormant |
| Jun | 4.3" | 0.5" | 3.8" | 🚿 Regular watering |
| Jul | 4.3" | 0.2" | 4.1" | 🚿 Regular watering |
| Aug | 4.3" | 0.2" | 4.1" | 🚿 Regular watering |
| Sep | 4.3" | 0.5" | 3.8" | 🚿 Regular watering |
| Oct | — | 1.2" | 0" | ❄️ Dormant |
| Nov | — | 1.9" | 0" | ❄️ Dormant |
| Dec | — | 2.1" | 0" | ❄️ Dormant |
Water needs are for active growing months only (Jun–Sep in Lake County). Supplement amounts are based on average rainfall — actual needs vary with temperature, soil, and mulching.
Mitsuba Heat Requirements (GDD)
What are Growing Degree Days (GDD)?
Growing Degree Days measure the total warmth your plants receive during the growing season. Think of it as a "heat bank" — every day above 50°F deposits warmth that helps your plants grow.
Each plant needs a certain amount of accumulated heat to mature. If your county provides more GDD than the plant needs, it's a great fit. If it's close, you may want to choose faster-maturing varieties or start seeds indoors to get a head start.
Mitsuba Planting Timeline — Lake County, OR
Mitsuba Planting Calendar
| Activity | When | Date Range |
|---|---|---|
| Start Indoors | May 12 | May 12 – May 26 |
| Transplant Outdoors | June 9 | Jun 9 – Jun 23 |
| Direct Sow | June 2 | Jun 2 – Jun 23 |
| Harvest | August 4 | Aug 4 – Sep 29 |
| Fall Sowing | June 29 | Jun 29 – Jul 13 |
Plant 0.5" deep · 8" apart · Rows 12" apart
Month-by-Month Timeline
| Month | Activities |
|---|---|
| January | — |
| February | — |
| March | — |
| April | — |
| May | Start Indoors |
| June | Transplant Outdoors Direct Sow Fall Sowing |
| July | Fall Sowing |
| August | Harvest |
| September | Harvest |
| October | — |
| November | — |
| December | — |
Growing Conditions
☀️ Sun
Partial Shade (3-6 hours)
💧 Water
1"/week · 1-2 times/week
📅 Days to Maturity
50–70 days
🧪 Soil pH
Needs 6–7 · Your soil: acceptable
🗺️ USDA Zone
Zone 6b
📆 Growing Season
83 days in Lake County
Growing Tips for Mitsuba in Lake County
Direct sow Mitsuba outdoors after June 16 in Lake County when soil has warmed and frost danger has passed.
Common pests for Mitsuba in this region include carrot rust fly and parsleyworm. Use row covers early in the season and inspect plants weekly.
Lake County receives only 13" of rain annually. Mitsuba needs consistent moisture — install drip irrigation or water deeply 2-3 times per week.
General growing tips
Direct sow or start indoors in partial shade. Mitsuba prefers cool, moist conditions. Harvest outer stems as needed. Self-sows readily in shaded garden areas.
Companion Planting
Good Companions
Check more plant combinations with our Companion Planting Checker →
Mitsuba in Other Locations
Frequently Asked Questions
When should I plant Mitsuba in Lake County, OR?
Lake County is in Zone 6b with an average last frost of June 16. Plan your Mitsuba planting based on this frost date — see the calendar above for exact timing.
What planting zone is Lake County, OR?
Lake County, Oregon is in USDA Hardiness Zone 6b. The average last spring frost is June 16 and first fall frost is September 7.
Your Lake County Garden Planner — Free
A 24-page printable planner built for Lake County (Zone 6b). Planting dates, a month-by-month schedule, harvest log, seed inventory, and succession charts — all dialed in for your exact growing season.