When to Plant Savory in Deschutes County, OR
Top priorities for Deschutes County, Oregon gardeners in May
We've pulled the most time-sensitive tasks for Deschutes County, Oregon this May and put them front and centre. Tackle them in order.
Get ahead of June
- Transplants going out: savory
Summer savory is an annual herb with a peppery, thyme-like flavor that pairs especially well with beans. Winter savory is a perennial with a stronger flavor.
Deschutes County, Oregon is in USDA Zone 6b. The average last spring frost is June 15 and the first fall frost is September 13, giving you a growing season of approximately 90 days.
At an elevation of 221 feet, Deschutes County receives approximately 54.7 inches of rainfall annually with predominantly silt loam soil. Summer highs average 81°F, so choose short-season varieties of Savory to ensure they mature before fall. Ample rainfall means less supplemental watering, but ensure good drainage to prevent Savory root diseases.
Deschutes County Soil Profile
Soil Type
Silt Loam
Soil pH
5.4-6.2
Drainage
Well Drained
Plant Planting Risk Windows
Percentages indicate frost risk at transplant. The 70% safe window means there is a 30% chance of frost after transplant — suitable for cold-hardy crops or gardeners with frost protection. The 90% safe window is best for tender plants.
Soil Compatibility in Deschutes County
How your county's soil matches Savory's growing requirements.
Soil pH
Your soil pH (5.4–6.2) is more acidic than Savory prefers (6.5–7.5). Add garden lime to raise pH.
Soil Texture
The silt loam soil in Deschutes County is excellent for Savory — good drainage, moisture retention, and nutrient holding capacity.
Organic Matter
Organic matter is excellent (5.0%) — Savory will thrive.
How to Plant Savory
Succession Planting Savory
Sow every 5.7 weeks. Last sowing by Jul 05 to harvest before frost.
Plant Water Budget
Monthly Watering Guide for Savory
Savory needs approximately 0.5 inches of water per week (2.2" per month). Here's how your county's rainfall compares month by month.
| Month | Savory Needs | Rainfall | You Supplement | Action |
|---|---|---|---|---|
| Jan | — | 7.6" | 0" | ❄️ Dormant |
| Feb | — | 6.2" | 0" | ❄️ Dormant |
| Mar | — | 4.9" | 0" | ❄️ Dormant |
| Apr | — | 3.8" | 0" | ❄️ Dormant |
| May | — | 3" | 0" | ❄️ Dormant |
| Jun | 2.2" | 2.5" | 0" | ✅ Rainfall sufficient |
| Jul | 2.2" | 1" | 1.2" | 🚿 Regular watering |
| Aug | 2.2" | 1" | 1.2" | 🚿 Regular watering |
| Sep | 2.2" | 2.2" | 0" | ✅ Rainfall sufficient |
| Oct | — | 4.9" | 0" | ❄️ Dormant |
| Nov | — | 7.8" | 0" | ❄️ Dormant |
| Dec | — | 9.9" | 0" | ❄️ Dormant |
Water needs are for active growing months only (Jun–Sep in Deschutes County). Supplement amounts are based on average rainfall — actual needs vary with temperature, soil, and mulching.
Savory Heat Requirements (GDD)
What are Growing Degree Days (GDD)?
Growing Degree Days measure the total warmth your plants receive during the growing season. Think of it as a "heat bank" — every day above 50°F deposits warmth that helps your plants grow.
Each plant needs a certain amount of accumulated heat to mature. If your county provides more GDD than the plant needs, it's a great fit. If it's close, you may want to choose faster-maturing varieties or start seeds indoors to get a head start.
Savory Planting Timeline — Deschutes County, OR
Savory Planting Calendar
| Activity | When | Date Range |
|---|---|---|
| Transplant Outdoors | June 22 | Jun 22 – Jul 6 |
| Harvest | August 17 | Aug 17 – Oct 12 |
Plant 0.5" deep · 8" apart · Rows 12" apart
Month-by-Month Timeline
| Month | Activities |
|---|---|
| January | — |
| February | — |
| March | — |
| April | — |
| May | — |
| June | Transplant Outdoors |
| July | Transplant Outdoors |
| August | Harvest |
| September | Harvest |
| October | Harvest |
| November | — |
| December | — |
Growing Conditions
☀️ Sun
Full Sun (6-8+ hours)
💧 Water
0.5"/week · Natural rainfall sufficient
📅 Days to Maturity
50–70 days
🧪 Soil pH
Needs 6.5–7.5 · Your soil: too_acidic
🗺️ USDA Zone
Zone 6b
📆 Growing Season
90 days in Deschutes County
Growing Tips for Savory in Deschutes County
Direct sow Savory outdoors after June 15 in Deschutes County when soil has warmed and frost danger has passed.
General growing tips
Direct sow summer savory after last frost. Plant winter savory from divisions or cuttings. Harvest stems before flowering for best flavor. Use fresh or dried.
Companion Planting
Good Companions
Check more plant combinations with our Companion Planting Checker →
Savory in Other Locations
Frequently Asked Questions
When should I plant Savory in Deschutes County, OR?
Deschutes County is in Zone 6b with an average last frost of June 15. Plan your Savory planting based on this frost date — see the calendar above for exact timing.
What planting zone is Deschutes County, OR?
Deschutes County, Oregon is in USDA Hardiness Zone 6b. The average last spring frost is June 15 and first fall frost is September 13.
Your Deschutes County Garden Planner — Free
A 24-page printable planner built for Deschutes County (Zone 6b). Planting dates, a month-by-month schedule, harvest log, seed inventory, and succession charts — all dialed in for your exact growing season.