When to Plant Mustard Greens in Curry County, OR
Your May gardening checklist
A quick May briefing for Curry County, Oregon gardeners — what's urgent, what's next, and what can wait.
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Collect mustard greens at their peak
This is the payoff month. Bring a basket, bring a friend, and get into the beds.
A few tasks this May that'll pay off in June
- First harvests: mustard greens
Mustard greens are fast-growing brassicas with a spicy, peppery kick. They come in green, red, and purple varieties and are excellent cooked or in salads.
Curry County, Oregon is in USDA Zone 9b. The average last spring frost is March 21 and the first fall frost is November 21, giving you a growing season of approximately 245 days.
At an elevation of 295 feet, Curry County receives approximately 53.2 inches of rainfall annually with predominantly silt loam soil. Summer highs average 92°F, providing good warmth for Mustard Greens during the growing season. Ample rainfall means less supplemental watering, but ensure good drainage to prevent Mustard Greens root diseases.
Curry County Soil Profile
Soil Type
Silt Loam
Soil pH
5.7-6.7
Drainage
Well Drained
Plant Planting Risk Windows
Percentages indicate frost risk at transplant. The 70% safe window means there is a 30% chance of frost after transplant — suitable for cold-hardy crops or gardeners with frost protection. The 90% safe window is best for tender plants.
Soil Compatibility in Curry County
How your county's soil matches Mustard Greens's growing requirements.
Soil pH
Your soil pH (5.7–6.7) overlaps with Mustard Greens's range (6.0–7.0), though not a perfect match.
Soil Texture
The silt loam soil in Curry County is excellent for Mustard Greens — good drainage, moisture retention, and nutrient holding capacity.
Organic Matter
Organic matter is excellent (5.4%) — Mustard Greens will thrive.
How to Plant Mustard Greens
Fall planting: Sow 8 weeks before your first frost date for a fall harvest.
Succession Planting Mustard Greens
Sow every 3.4 weeks. Last sowing by Oct 02 to harvest before frost.
For a dedicated fall crop, sow by Sep 26.
Plant Water Budget
Monthly Watering Guide for Mustard Greens
Mustard Greens needs approximately 0.7 inches of water per week (3" per month). Here's how your county's rainfall compares month by month.
| Month | Mustard Greens Needs | Rainfall | You Supplement | Action |
|---|---|---|---|---|
| Jan | — | 8.2" | 0" | ❄️ Dormant |
| Feb | — | 5.6" | 0" | ❄️ Dormant |
| Mar | 3" | 5.5" | 0" | ✅ Rainfall sufficient |
| Apr | 3" | 4.1" | 0" | ✅ Rainfall sufficient |
| May | 3" | 3.4" | 0" | ✅ Rainfall sufficient |
| Jun | 3" | 2.1" | 0.9" | 💧 Light watering |
| Jul | 3" | 0.8" | 2.2" | 🚿 Regular watering |
| Aug | 3" | 0.9" | 2.1" | 🚿 Regular watering |
| Sep | 3" | 2" | 1" | 💧 Light watering |
| Oct | 3" | 4.6" | 0" | ✅ Rainfall sufficient |
| Nov | 3" | 8.1" | 0" | ✅ Rainfall sufficient |
| Dec | — | 7.8" | 0" | ❄️ Dormant |
Water needs are for active growing months only (Mar–Nov in Curry County). Supplement amounts are based on average rainfall — actual needs vary with temperature, soil, and mulching.
Mustard Greens Heat Requirements (GDD)
What are Growing Degree Days (GDD)?
Growing Degree Days measure the total warmth your plants receive during the growing season. Think of it as a "heat bank" — every day above 50°F deposits warmth that helps your plants grow.
Each plant needs a certain amount of accumulated heat to mature. If your county provides more GDD than the plant needs, it's a great fit. If it's close, you may want to choose faster-maturing varieties or start seeds indoors to get a head start.
Mustard Greens Planting Timeline — Curry County, OR
Mustard Greens Planting Calendar
| Activity | When | Date Range |
|---|---|---|
| Start Indoors | February 21 | Feb 21 – Mar 7 |
| Transplant Outdoors | March 21 | Mar 21 – Apr 4 |
| Direct Sow | February 28 | Feb 28 – Mar 21 |
| Harvest | April 25 | Apr 25 – Jun 27 |
| Fall Sowing | September 26 | Sep 26 – Oct 10 |
Plant 0.5" deep · 6" apart · Rows 12" apart
Month-by-Month Timeline
| Month | Activities |
|---|---|
| January | — |
| February | Start Indoors Direct Sow |
| March | Start Indoors Transplant Outdoors Direct Sow |
| April | Transplant Outdoors Harvest |
| May | Harvest |
| June | Harvest |
| July | — |
| August | — |
| September | Fall Sowing |
| October | Fall Sowing |
| November | — |
| December | — |
Growing Conditions
☀️ Sun
Partial Shade (3-6 hours)
💧 Water
0.7"/week · Natural rainfall sufficient
📅 Days to Maturity
30–50 days
🧪 Soil pH
Needs 6–7 · Your soil: acceptable
🗺️ USDA Zone
Zone 9b
📆 Growing Season
245 days in Curry County
Growing Tips for Mustard Greens in Curry County
Direct sow Mustard Greens outdoors after March 21 in Curry County when soil has warmed and frost danger has passed.
Your generous 245.0-day season in Curry County allows multiple plantings of Mustard Greens. Sow every 15.0 days for continuous harvest.
Common pests for Mustard Greens in this region include cabbage worm and flea beetles. Use row covers early in the season and inspect plants weekly.
General growing tips
Direct sow in early spring or fall. Harvest young leaves for milder flavor. Plants bolt quickly in heat so grow as a cool-season crop or provide shade.
Companion Planting
Good Companions
Avoid Planting Near
Check more plant combinations with our Companion Planting Checker →
Mustard Greens in Other Locations
Frequently Asked Questions
When should I plant Mustard Greens in Curry County, OR?
Curry County is in Zone 9b with an average last frost of March 21. Plan your Mustard Greens planting based on this frost date — see the calendar above for exact timing.
What planting zone is Curry County, OR?
Curry County, Oregon is in USDA Hardiness Zone 9b. The average last spring frost is March 21 and first fall frost is November 21.
Your Curry County Garden Planner — Free
A 24-page printable planner built for Curry County (Zone 9b). Planting dates, a month-by-month schedule, harvest log, seed inventory, and succession charts — all dialed in for your exact growing season.