Wagoner County, OK — Planting Guide
Wagoner County is in USDA Zone 7a. The average last spring frost is April 6 and the first fall frost is October 29, giving you a growing season of approximately 206 days.
At an elevation of 640 ft, Wagoner County receives approximately 22 in of rainfall annually. Summer highs average 89°F with winter lows around 30°F. The predominant soil type is Loam.
Based on 28 years of NOAA climate station data, the last frost date here varies by 36 days year to year — ranging from March 13 in warm years to April 19 in cold years. The growing season is trending shorter by about 0.61 days per decade. Wagoner County scores 63/100 (Good) on the Microclimate Index.
🌡️ Zone
7a (0°F to 5°F min)
❄️ Last Frost
April 6
🍂 First Frost
October 29
📅 Growing Season
206 days
⛰️ Elevation
640 ft
🌧️ Annual Rainfall
22 in
Monthly Watering Calendar
When you'll need to water your garden — based on average monthly rainfall vs. the ~1 inch/week most gardens need.
View detailed monthly data
| Month | Avg Rainfall | Rainy Days | Extra Water Needed | Watering Effort |
|---|---|---|---|---|
| Jan | 0.5 in | 3 days | — | None |
| Feb | 0.9 in | 4 days | — | None |
| Mar | 1.5 in | 5 days | 2.8 in | High |
| Apr | 2.7 in | 7 days | 1.6 in | High |
| May | 3.2 in | 9 days | 1.1 in | Moderate |
| Jun | 3.6 in | 9 days | 0.7 in | Moderate |
| Jul | 2.5 in | 6 days | 1.8 in | High |
| Aug | 2.3 in | 6 days | 2 in | High |
| Sep | 1.9 in | 6 days | 2.4 in | High |
| Oct | 1.6 in | 4 days | 2.7 in | High |
| Nov | 0.7 in | 4 days | — | None |
| Dec | 0.6 in | 4 days | — | None |
Annual total: 22 in. Gardens typically need ~1 inch of water per week during the growing season. Months marked "None" for extra water are outside the active growing season for your zone — most gardens are dormant and don't need irrigation during those months.
Wagoner County Soil Profile
Soil Type
Loam
Soil pH
6.2-7.3
Drainage
Well Drained
Frost Risk Probability
Based on 28 years of NOAA weather station data from 3 stations
Beginners: Plant frost-sensitive crops (tomatoes, peppers, squash) after the "Safe" date on the left. Harvest or cover them before the "Protect by" date on the right. Hardy crops (lettuce, peas, kale) can go in the yellow transition zones.
How to read this table: "Conservative" means you're safe from frost 9 out of 10 years — best for beginners and frost-sensitive crops. "Average year" is the typical date. "Aggressive" means only 1 in 10 years is that warm — experienced gardeners with frost protection can try these dates.
| Planting Strategy | Last Spring Frost | First Fall Frost | Frost-Free Days |
|---|---|---|---|
| Conservative (safest) | Apr 19 | Nov 23 | 218 days |
| Cautious | Apr 13 | Nov 6 | 207 days |
| Average year | Apr 6 | Oct 29 | 206 days |
| Optimistic | Mar 28 | Oct 23 | 209 days |
| Aggressive (risky) | Mar 13 | Oct 13 | 214 days |
Not very — frost dates can vary by ±36 days year-to-year. Use the "Conservative" row in the table below, and keep row covers handy for surprise late frosts.
Slightly — seasons are trending a bit shorter (0.6 days/decade). Stay conservative with planting dates.
Gardening Difficulty Score
Wagoner County offers good growing conditions. A little planning around frost dates goes a long way.
Local Gardening Help in Wagoner County
Free expert help is closer than you think. Your county's cooperative extension office connects you with trained gardeners, soil testing labs, and local programs — all specific to Wagoner County's climate and soil.
County Extension Office
Wagoner County Oklahoma State University Extension Extension Office
Phone: 405-744-5398
Visit Extension Office Website →
Extension offices are run by land-grant universities and funded by the USDA. Their advice is free, research-based, and tailored to your county's specific conditions.
Master Gardener Program
Free gardening help from trained volunteers
Master Gardeners are community volunteers who complete 40–60 hours of university horticultural training. They answer gardening questions, diagnose plant problems, and offer workshops — all free.
Many extension offices run a Master Gardener hotline where you can call or email with photos of plant problems for free diagnosis.
Soil Testing
Available through your extension office
Before amending your soil, get it tested. Your extension office offers soil testing (typically $10–$25) that tells you exact pH, nutrient levels, and amendment recommendations specific to what you want to grow.
Services Available in Wagoner County
Finding local nurseries & garden centers in Wagoner County
Why Buy Local
Local nurseries carry plants that are proven to grow in your area. Staff can give you advice specific to Wagoner County's soil and climate that big-box stores can't. Plants from local growers are typically hardier because they're already acclimated to your zone.
How to Find Them
Search for "nurseries near Wagoner County OK" or "garden center Wagoner County" on Google Maps. Also check with your extension office — they often maintain lists of reputable local nurseries and plant sales.
Community gardens & gardening groups
Community gardens are a great way to learn from experienced gardeners in your area, especially if you're limited on space. Search "community garden Wagoner County OK" or check your extension office and local parks department. Facebook groups like "Wagoner County Gardeners" or "Oklahoma Gardening" are also excellent for local advice and plant swaps.
What to Plant After Your Harvest
After your first crops finish, use the remaining frost-free days to grow a second round.
Show 6 more succession options
Sunlight & Day Length
Monthly daylight hours and peak sun — critical for onion varieties, photoperiod-sensitive plants, and solar garden planning.
Longest Day
14.4 hours
Summer solstice daylight
Shortest Day
9.6 hours
Winter solstice daylight
Peak Sun Hours
10.5 hr/day peak (summer)
Peak sun hours (green dashed line below) account for cloud cover — this is the usable direct sunlight your garden actually receives. Most vegetables need 6+ peak sun hours.
Onion tip: Day-neutral onion varieties like Candy, Cabernet, and Sierra Blanca perform best in your day-length range.
View detailed monthly data
| Month | Daylight Hours | Peak Sun Hours | Day Length |
|---|---|---|---|
| January | 9.8 hr | 5.1 hr | Short day |
| February | 10.7 hr | 6 hr | Short day |
| March | 11.7 hr | 7.3 hr | Short day |
| April | 12.9 hr | 7.6 hr | Neutral |
| May | 13.9 hr | 8.6 hr | Neutral |
| June | 14.4 hr | 9.7 hr | Long day |
| July | 14.2 hr | 10.5 hr | Long day |
| August | 13.4 hr | 9.2 hr | Neutral |
| September | 12.2 hr | 8.2 hr | Neutral |
| October | 11.1 hr | 7.1 hr | Short day |
| November | 10.1 hr | 5.8 hr | Short day |
| December | 9.6 hr | 5.4 hr | Short day |
Peak sun hours factor in typical cloud cover — use these for solar panel and shade-planning calculations.
Soil Temperature & Composting Calendar
Monthly soil temps tell you when to plant warm-season crops, and when your compost pile is actively working.
Plant Warm Crops When
Soil reaches 60°F+
Soil warm enough from May through Oct.
Best Month to Compost
May
Microbial activity peaks when soil is warm.
Active Composting
8 months
Nearly year-round composting.
View detailed monthly data
| Month | Soil 4" Deep | Soil 8" Deep | Compost Activity | Time to Finish |
|---|---|---|---|---|
| Jan | 37°F | 45°F | ❄️ Dormant | ~36 weeks |
| Feb | 41°F | 43°F | 🐢 Slow | ~24 weeks |
| Mar | 46°F | 49°F | 🐢 Slow | ~24 weeks |
| Apr | 59°F | 56°F | ♻️ Active | ~14 weeks |
| May | 68°F | 65°F | 🔥 Peak | ~8 weeks |
| Jun | 78°F | 74°F | 🔥 Peak | ~8 weeks |
| Jul | 84°F | 79°F | 🔥 Peak | ~8 weeks |
| Aug | 85°F | 83°F | 🔥 Peak | ~8 weeks |
| Sep | 79°F | 81°F | 🔥 Peak | ~8 weeks |
| Oct | 71°F | 71°F | 🔥 Peak | ~8 weeks |
| Nov | 54°F | 61°F | ♻️ Active | ~14 weeks |
| Dec | 44°F | 52°F | 🐢 Slow | ~24 weeks |
Highlighted rows = soil 60°F+ (safe for warm-season transplants). Compost finishes fastest during peak activity months.
Pest & Disease Pressure in Wagoner County
Computed from local climate patterns — warmer, humid conditions increase pest generations and fungal disease risk.
Insect Pest Pressure
Moderate — common pests appear but manageable with monitoring.
Disease Risk
Low disease risk — dry conditions reduce fungal problems.
Seasonal Risk
View 6 common pests in your area
| Pest | Risk Level | Peak Months |
|---|---|---|
| Aphids | High | Mar, Apr, May, Jun, Jul, Aug, Sep, Oct |
| Japanese beetles | Moderate | Jun, Jul, Aug |
| Squash vine borers | High | May, Jun, Jul |
| Stink bugs | Moderate | May, Jun, Jul, Aug, Sep |
| Whiteflies | Moderate | Jun, Jul, Aug, Sep |
| Spider mites | Moderate | Jul, Aug |
Organic pest management tips
- Use row covers on susceptible crops during peak pest months
- Apply neem oil preventatively every 7-14 days during active pest season
- Interplant with strong-scented herbs (basil, marigold) to confuse pests
- Hand-pick larger pests (beetles, caterpillars) in early morning when they're sluggish
- Practice crop rotation — never plant the same family in the same spot within 3 years
Cover Crops for Wagoner County
Cover crops protect bare soil, fix nitrogen, suppress weeds, and improve soil structure — with county-specific planting dates.
Fall Cover Crops (7 options) — Plant after harvest to protect soil over winter
| Crop | Plant By | Terminate | N-Fixing | Soil Benefit |
|---|---|---|---|---|
| Austrian winter peas | Aug 20 | Mar 23 | ✓ Yes | Fixes nitrogen, good for heavy clay soils |
| Crimson clover | Aug 31 | Mar 23 | ✓ Yes | Fixes nitrogen, attracts pollinators in spring |
| Daikon radish | Sep 14 | Mar 23 | — | Deep taproot breaks compaction, excellent for clay soils |
| Hairy vetch | Aug 11 | Mar 16 | ✓ Yes | Excellent nitrogen fixer, good for depleted soils |
| Oats | Sep 27 | Mar 23 | — | Quick biomass, winterkills in cold zones — no spring tillage needed |
| Winter rye | Aug 8 | Mar 16 | — | Suppresses weeds, prevents erosion, breaks up compacted soil |
| Winter wheat | Aug 1 | Mar 16 | — | Erosion control, weed suppression, good biomass |
Spring Cover Crops (4 options) — Build soil before the main growing season
| Crop | Plant By | Terminate | N-Fixing | Soil Benefit |
|---|---|---|---|---|
| Buckwheat | Apr 14 | Sep 3 | — | Rapid growth, attracts pollinators, suppresses weeds |
| Cowpeas (southern peas) | Apr 14 | Aug 27 | ✓ Yes | Excellent nitrogen fixer for warm climates, edible |
| Sorghum-sudan grass | Apr 10 | Aug 27 | — | Massive biomass, breaks compaction, suppresses nematodes |
| White clover | Mar 7 | Sep 3 | ✓ Yes | Living mulch, fixes nitrogen, permanent ground cover |
Summer Cover Crops (1 options) — Fill gaps and suppress weeds between plantings
| Crop | Plant By | Terminate | N-Fixing | Soil Benefit |
|---|---|---|---|---|
| Sunflowers | May 7 | Oct 15 | — | Deep roots break compaction, attract pollinators and beneficial insects |
Wind & Microclimate
Wind dries soil, stresses plants, and affects frost patterns. Understanding your exposure helps with garden placement.
Seasonal Wind Speed
Spring: 15 mph Summer: 12 mph
Fall: 14 mph Winter: 14 mph
Prevailing wind: S. Windy area — plant a windbreak hedge on the S side of your garden.
Windbreak Benefit
7/10
Strongly recommended — a windbreak (fence, hedge, or row of tall crops like corn or sunflowers) will significantly improve garden yields.
Frost Pocket Risk
Low
Relatively flat terrain (231 ft range). Frost pocket risk is minimal — garden placement is flexible.
Rainwater Harvesting Potential
How much water you can collect, when to collect it, and what size system you need for your garden.
Annual Collection
10,964 gal
Per 1,000 sq ft of roof area (at 80% collection efficiency)
Recommended Setup
7 rain barrels (55 gal each)
For a typical 500 sq ft garden. Serious collectors: consider a 2,250 gal tank.
Legal Status
Unrestricted
Rainwater harvesting is fully legal in your state with no restrictions.
Best Collection Months
Apr, May, Jun, Jul
Highest rainfall months — your barrels will fill up quickly during these months.
Months to Draw From Storage
Jan, Feb, Nov, Dec
Dry months when you'll rely on stored water — size your storage for this gap.
Rainwater collection tips for your area
- Your county receives approximately 22.0 inches of rain per year
- A 1,000 sq ft roof can collect roughly 10,964 gallons annually
- Rainwater harvesting is fully legal in your state
- Stock up on stored water before your dry season (Jan, Feb, Nov)
- Use a first-flush diverter to keep roof debris out of your collection
Soil & Growing Conditions in Wagoner County
Soil Type
Loam
Soil pH 6.2–7.3 · Moderately Well Drained drainage
Native soil is well-suited to most vegetables and herbs with regular compost additions.
Watering Needs
Drought stress: 5.5/10
Moderate drought pressure. Drip irrigation and mulching are highly recommended to maintain soil moisture through summer.
Season Tips
206-day frost-free season
Plenty of time for warm-season crops. Start heat-lovers indoors 6–8 weeks before last frost to maximise your harvest window.
Free Garden Planner
Plan your entire garden season — organize planting dates, track what you're growing, and know exactly when to start seeds, transplant, and harvest.
Recommended for Your Garden
Test your soil pH, nitrogen, phosphorus, and potassium levels before planting.
Get instant, accurate soil pH readings to fine-tune your amendments.
Boost soil fertility and structure with rich, well-aged organic compost.
🥬 Vegetables to Grow in Wagoner County
113 vegetables that grow well in Zone 7a with planting dates for Wagoner County.
Show all 113 vegetables with planting dates
| Plant | Start Indoors | Direct Sow | Transplant | Harvest | Days to Maturity |
|---|---|---|---|---|---|
| Acorn Squash | Mar 9 | Apr 13 | Apr 20 | Jul 13 – Aug 17 | 80–100 |
| Amaranth | Feb 16 | Apr 13 | Apr 20 | Jul 20 – Sep 7 | 90–120 |
| Artichoke | — | — | Apr 20 | Aug 24 – Nov 2 | 120–180 |
| Arugula | Mar 2 | Mar 23 | Apr 6 | May 11 – Jul 13 | 30–50 |
| Asparagus | — | — | Apr 20 | — | 730–1095 |
| Beets | — | Mar 23 | — | May 18 – Jun 15 | 50–70 |
| Belgian Endive | Mar 2 | Mar 23 | Apr 6 | Jul 27 – Sep 21 | 110–150 |
| Bitter Melon | Feb 16 | Apr 13 | Apr 20 | Jun 22 – Aug 3 | 60–90 |
| Black Beans | — | Apr 13 | — | Jul 13 – Aug 31 | 90–120 |
| Bok Choy | Mar 2 | Mar 23 | Apr 6 | May 18 – Jun 22 | 40–60 |
| Broccoli | Mar 2 | Mar 23 | Apr 6 | Jun 8 – Jul 20 | 60–90 |
| Broccoli Rabe | Mar 2 | Mar 23 | Apr 6 | May 18 – Jun 22 | 40–60 |
| Brussels Sprouts | Mar 2 | Mar 23 | Apr 6 | Jul 6 – Aug 31 | 90–130 |
| Butternut Squash | Mar 9 | Apr 13 | Apr 20 | Jul 20 – Aug 24 | 85–110 |
| Cabbage | Mar 2 | Mar 23 | Apr 6 | Jun 8 – Aug 3 | 60–100 |
| Calabash | Feb 16 | Apr 13 | Apr 20 | Jul 13 – Sep 7 | 80–120 |
| Cardoon | — | — | Apr 20 | Aug 24 – Oct 5 | 120–150 |
| Carrots | — | Mar 23 | — | May 25 – Jun 29 | 60–80 |
| Cauliflower | Mar 2 | Mar 23 | Apr 6 | Jun 1 – Aug 3 | 55–100 |
| Celeriac | Mar 2 | Mar 23 | Apr 6 | Jul 20 – Aug 24 | 100–120 |
| Celery | Mar 2 | Mar 23 | Apr 6 | Jun 29 – Aug 24 | 80–120 |
| Celtuce | Mar 2 | Mar 23 | Apr 6 | Jun 8 – Jul 20 | 60–90 |
| Chard | Mar 2 | Mar 23 | Apr 6 | Jun 1 – Jul 20 | 50–60 |
| Chayote | Feb 16 | Apr 13 | Apr 20 | Aug 24 – Nov 2 | 120–180 |
| Chickpeas | Mar 2 | Mar 23 | Apr 6 | Jun 29 – Aug 10 | 80–110 |
| Chicory | Mar 2 | Mar 23 | Apr 6 | Jun 8 – Jul 20 | 60–85 |
| Chinese Cabbage | Mar 2 | Mar 23 | Apr 6 | Jun 1 – Jun 29 | 50–70 |
| Christmas Lima Beans | Feb 16 | Apr 13 | Apr 20 | Jul 13 – Aug 17 | 80–100 |
| Collard Greens | Mar 2 | Mar 23 | Apr 6 | Jun 1 – Aug 3 | 55–75 |
| Corn | — | Apr 13 | — | Jun 15 – Aug 10 | 60–100 |
| Cowpeas | — | Apr 13 | — | Jun 15 – Jul 27 | 60–90 |
| Cress | Mar 2 | Mar 23 | Apr 6 | Apr 20 – May 11 | 14–21 |
| Crookneck Squash | Mar 9 | Apr 13 | Apr 20 | Jun 8 – Jul 6 | 45–60 |
| Crosne | — | Mar 23 | — | Aug 24 – Oct 26 | 150–200 |
| Cucumber | Mar 9 | Apr 13 | Apr 20 | Jun 15 – Aug 10 | 50–70 |
| Daikon | — | Mar 23 | — | May 18 – Jun 15 | 50–70 |
| Delicata Squash | Mar 9 | Apr 13 | Apr 20 | Jul 13 – Aug 17 | 80–100 |
| Edamame | — | Apr 13 | — | Jun 29 – Aug 10 | 75–100 |
| Eggplant | Feb 2 | Apr 13 | Apr 20 | Jun 29 – Aug 31 | 65–85 |
| Endive | Mar 2 | Mar 23 | Apr 6 | May 25 – Jun 29 | 45–65 |
| Escarole | Mar 2 | Mar 23 | Apr 6 | Jun 1 – Jun 29 | 50–70 |
| Fava Beans | Mar 2 | Mar 23 | Apr 6 | Jun 22 – Aug 3 | 75–100 |
| Fennel | Feb 16 | Apr 13 | Apr 20 | Jun 22 – Aug 3 | 60–90 |
| Garlic | — | — | — | — | 90–240 |
| Green Beans | — | Apr 13 | — | Jun 8 – Aug 3 | 50–65 |
| Horseradish | — | — | Apr 20 | Aug 24 – Nov 2 | 120–180 |
| Hot Peppers | Feb 2 | Apr 13 | Apr 20 | Jun 29 – Oct 5 | 70–120 |
| Hubbard Squash | Mar 9 | Apr 13 | Apr 20 | Aug 3 – Sep 7 | 100–120 |
| Jicama | Feb 16 | Apr 13 | Apr 20 | Aug 24 – Nov 2 | 120–180 |
| Kabocha | Mar 9 | Apr 13 | Apr 20 | Jul 20 – Aug 17 | 85–100 |
| Kai Lan | Mar 2 | Mar 23 | Apr 6 | May 25 – Jun 22 | 45–60 |
| Kale | Mar 2 | Mar 23 | Apr 6 | Jun 1 – Jul 27 | 50–70 |
| Kidney Beans | — | Apr 13 | — | Jul 13 – Aug 17 | 85–110 |
| Kohlrabi | Mar 2 | Mar 23 | Apr 6 | May 25 – Jun 29 | 45–65 |
| Komatsuna | Mar 2 | Mar 23 | Apr 6 | May 11 – Jun 15 | 35–50 |
| Leeks | Mar 2 | Mar 23 | Apr 6 | Jul 6 – Sep 21 | 90–150 |
| Lentils | Mar 2 | Mar 23 | Apr 6 | Jun 29 – Aug 10 | 80–110 |
| Lettuce | Mar 2 | Mar 23 | Apr 6 | May 11 – Jul 20 | 30–60 |
| Lima Beans | — | Apr 13 | — | Jun 15 – Jul 27 | 60–90 |
| Loofah | Feb 16 | Apr 13 | Apr 20 | Aug 3 – Oct 5 | 100–150 |
| Luffa | Feb 16 | Apr 13 | Apr 20 | Jul 20 – Oct 5 | 90–150 |
| Mache | Mar 2 | Mar 23 | Apr 6 | May 18 – Jun 22 | 40–60 |
| Malabar Spinach | Feb 16 | Apr 13 | Apr 20 | Jun 15 – Jul 13 | 55–70 |
| Melon | Mar 9 | Apr 13 | Apr 20 | Jun 29 – Aug 17 | 70–100 |
| Microgreens | Mar 2 | Mar 23 | Apr 6 | Apr 13 – May 11 | 7–21 |
| Mitsuba | Mar 2 | Mar 23 | Mar 30 | May 25 – Jul 20 | 50–70 |
| Mizuna | Mar 2 | Mar 23 | Apr 6 | May 11 – Jun 8 | 30–45 |
| Mustard Greens | Mar 2 | Mar 23 | Apr 6 | May 11 – Jul 13 | 30–50 |
| Napa Cabbage | Mar 2 | Mar 23 | Apr 6 | Jun 1 – Jul 6 | 55–75 |
| New Zealand Spinach | Feb 16 | Apr 13 | Apr 20 | Jun 15 – Jul 13 | 55–70 |
| Okra | Feb 16 | Apr 13 | Apr 20 | Jun 15 – Aug 10 | 50–65 |
| Onion | Mar 2 | Mar 23 | Apr 6 | Jul 6 – Aug 24 | 90–120 |
| Pac Choi | Mar 2 | Mar 23 | Apr 6 | May 18 – Jun 15 | 40–55 |
| Parsnip | — | Mar 23 | — | Jul 6 – Aug 17 | 100–130 |
| Patty Pan Squash | Mar 9 | Apr 13 | Apr 20 | Jun 8 – Jul 6 | 45–60 |
| Peas | Mar 2 | Mar 23 | Apr 6 | Jun 1 – Jul 27 | 55–70 |
| Peppers | Feb 2 | Apr 13 | Apr 20 | Jun 22 – Aug 31 | 60–90 |
| Pole Beans | Feb 16 | Apr 13 | Apr 20 | Jun 15 – Aug 10 | 55–70 |
| Potatoes | Feb 16 | Apr 13 | Apr 20 | Jun 29 – Sep 7 | 70–120 |
| Pumpkin | Mar 9 | Apr 13 | Apr 20 | Jul 20 – Sep 7 | 85–120 |
| Purslane | Mar 2 | Mar 23 | Apr 6 | May 18 – Jun 22 | 40–60 |
| Radicchio | Mar 2 | Mar 23 | Apr 6 | Jun 8 – Jul 13 | 60–80 |
| Radish | — | Mar 23 | — | Apr 20 – May 11 | 22–35 |
| Rhubarb | — | — | Apr 27 | — | 365–730 |
| Romanesco | Mar 2 | Mar 23 | Apr 6 | Jun 22 – Aug 3 | 75–100 |
| Rutabaga | — | Mar 23 | — | Jun 15 – Jul 20 | 80–100 |
| Salsify | — | Mar 23 | — | Jul 6 – Aug 17 | 100–130 |
| Savoy Cabbage | Mar 2 | Mar 23 | Apr 6 | Jun 15 – Aug 10 | 70–110 |
| Scallions | Mar 2 | Mar 23 | Apr 6 | Jun 1 – Jun 29 | 50–70 |
| Scarlet Runner Beans | Feb 16 | Apr 13 | Apr 20 | Jun 22 – Jul 27 | 60–80 |
| Shallot | Mar 2 | Mar 23 | Apr 6 | Jul 6 – Aug 24 | 90–120 |
| Shiso | Feb 16 | Apr 13 | Apr 20 | Jun 15 – Aug 10 | 50–70 |
| Snap Peas | Feb 16 | Apr 13 | Apr 20 | Jun 15 – Aug 10 | 55–70 |
| Snow Peas | Mar 2 | Mar 23 | Apr 6 | Jun 1 – Jul 27 | 50–65 |
| Soybeans | — | Apr 13 | — | Jul 6 – Aug 31 | 80–120 |
| Spaghetti Squash | Mar 9 | Apr 13 | Apr 20 | Jul 20 – Aug 17 | 85–100 |
| Spinach | Mar 2 | Mar 23 | Apr 6 | May 11 – Jul 13 | 35–50 |
| Squash (Summer) | Mar 9 | Apr 13 | Apr 20 | Jun 8 – Aug 10 | 45–65 |
| Squash (Winter) | Mar 9 | Apr 13 | Apr 20 | Jul 13 – Sep 7 | 80–120 |
| Sunchoke | — | — | Apr 20 | Aug 10 – Oct 5 | 110–150 |
| Sunflower | Feb 16 | Apr 13 | Apr 20 | Jun 29 – Aug 17 | 70–100 |
| Sweet Corn | — | Apr 13 | — | Jun 15 – Jul 27 | 60–90 |
| Sweet Potatoes | Feb 16 | Apr 13 | Apr 20 | Jul 20 – Sep 7 | 90–120 |
| Tatsoi | Mar 2 | Mar 23 | Apr 6 | May 11 – Jun 15 | 35–50 |
| Tomatillo | Feb 16 | Apr 13 | Apr 20 | Jun 22 – Aug 31 | 60–85 |
| Tomatoes | Feb 16 | Apr 13 | Apr 20 | Jun 22 – Aug 31 | 60–85 |
| Turnip | — | Mar 23 | — | May 4 – Jun 8 | 40–60 |
| Watercress | Mar 2 | Mar 23 | Apr 6 | May 18 – Jun 22 | 40–60 |
| Watermelon | Mar 9 | Apr 13 | Apr 20 | Jun 29 – Aug 17 | 70–100 |
| Wax Beans | — | Apr 13 | — | Jun 8 – Aug 3 | 50–65 |
| Winter Melon | Feb 16 | Apr 13 | Apr 20 | Jul 20 – Sep 7 | 90–120 |
| Yard Long Beans | Feb 16 | Apr 13 | Apr 20 | Jun 15 – Jul 27 | 55–80 |
| Zucchini | Mar 9 | Apr 13 | Apr 20 | Jun 8 – Aug 3 | 45–60 |
🍓 Fruits to Grow in Wagoner County
31 fruits that grow well in Zone 7a with planting dates for Wagoner County.
Show all 31 fruits with planting dates
| Plant | Start Indoors | Direct Sow | Transplant | Harvest | Days to Maturity |
|---|---|---|---|---|---|
| Alpine Strawberries | — | — | Apr 27 | Jul 27 – Nov 9 | 90–180 |
| Aronia | — | — | Apr 27 | — | 730–1095 |
| Blackberries | — | — | Apr 27 | — | 365–730 |
| Blueberries | — | — | Apr 27 | — | 730–1095 |
| Boysenberries | — | — | Apr 27 | — | 365–730 |
| Cantaloupe | — | — | Apr 27 | Jul 6 – Aug 10 | 70–90 |
| Che Fruit | — | — | Apr 27 | — | 1095–1825 |
| Cranberries | — | — | Apr 27 | — | 730–1095 |
| Currants | — | — | Apr 27 | — | 730–1095 |
| Elderberries | — | — | Apr 27 | — | 730–1095 |
| Figs | — | — | Apr 27 | — | 730–1825 |
| Goji Berries | — | — | Apr 27 | — | 730–1095 |
| Gooseberries | — | — | Apr 27 | — | 730–1095 |
| Grapes | — | — | Apr 27 | — | 730–1095 |
| Ground Cherry | — | — | Apr 27 | Jul 6 – Aug 31 | 65–80 |
| Hardy Kiwi | — | — | Apr 27 | — | 1095–1825 |
| Haskaps | — | — | Apr 27 | — | 730–1095 |
| Honeydew | — | — | Apr 27 | Jul 20 – Aug 31 | 80–110 |
| Jostaberry | — | — | Apr 27 | — | 730–1095 |
| Kiwi | — | — | Apr 27 | — | 1095–1825 |
| Lingonberries | — | — | Apr 27 | — | 730–1095 |
| Loquat | — | — | Apr 27 | — | 730–1825 |
| Medlar | — | — | Apr 27 | — | 1095–1825 |
| Mulberries | — | — | Apr 27 | — | 730–1825 |
| Pawpaw | — | — | Apr 27 | — | 1095–2555 |
| Persimmon | — | — | Apr 27 | — | 1095–2555 |
| Pomegranate | — | — | Apr 27 | — | 730–1095 |
| Quince | — | — | Apr 27 | — | 1095–1825 |
| Raspberries | — | — | Apr 27 | — | 365–730 |
| Serviceberries | — | — | Apr 27 | — | 730–1095 |
| Strawberries | — | — | Apr 27 | Jul 27 – Dec 7 | 90–365 |
🌿 Herbs to Grow in Wagoner County
39 herbs that grow well in Zone 7a with planting dates for Wagoner County.
Show all 39 herbs with planting dates
| Plant | Start Indoors | Direct Sow | Transplant | Harvest | Days to Maturity |
|---|---|---|---|---|---|
| Angelica | Mar 2 | Mar 23 | Mar 30 | — | 365–730 |
| Anise | Mar 2 | Mar 23 | Mar 30 | Jun 29 – Sep 14 | 90–120 |
| Basil | Feb 16 | Apr 13 | Apr 20 | Jun 15 – Aug 17 | 50–75 |
| Bee Balm | — | — | Apr 13 | Jul 13 – Sep 28 | 90–120 |
| Borage | Mar 2 | Mar 23 | Mar 30 | May 25 – Jul 13 | 50–60 |
| Caraway | Mar 2 | Mar 23 | Mar 30 | — | 365–450 |
| Catnip | — | — | Apr 13 | Jun 15 – Aug 17 | 60–80 |
| Chamomile | Mar 2 | Mar 23 | Mar 30 | Jun 1 – Aug 10 | 60–90 |
| Chervil | Mar 2 | Mar 23 | Mar 30 | May 11 – Jul 13 | 40–60 |
| Chives | — | — | Apr 13 | Jun 15 – Aug 24 | 60–90 |
| Cilantro | Mar 2 | Mar 23 | Mar 30 | May 11 – Jul 13 | 40–60 |
| Comfrey | — | — | Apr 13 | Jun 15 – Aug 24 | 60–90 |
| Cumin | Mar 2 | Mar 23 | Mar 30 | Jul 13 – Sep 14 | 100–120 |
| Dill | Mar 2 | Mar 23 | Mar 30 | May 11 – Jul 13 | 40–60 |
| Echinacea | — | — | Apr 13 | Aug 17 – Nov 23 | 120–180 |
| Epazote | Feb 16 | Apr 13 | Apr 20 | Jun 8 – Aug 3 | 45–60 |
| Fennel (herb) | Mar 2 | Mar 23 | Mar 30 | Jun 1 – Aug 10 | 60–90 |
| Feverfew | — | — | Apr 13 | Jul 13 – Sep 28 | 90–120 |
| Garlic Chives | — | — | Apr 13 | Jun 15 – Aug 24 | 60–90 |
| Horehound | — | — | Apr 13 | Jun 29 – Aug 24 | 75–90 |
| Hyssop | — | — | Apr 13 | Jun 22 – Aug 24 | 70–90 |
| Lavender | — | — | Apr 13 | Jul 13 – Nov 23 | 90–200 |
| Lemon Balm | — | — | Apr 13 | Jun 15 – Aug 3 | 60–70 |
| Lemon Thyme | — | — | Apr 13 | Jun 22 – Aug 24 | 70–90 |
| Lovage | — | — | Apr 13 | Jun 22 – Aug 24 | 70–90 |
| Marjoram | — | — | Apr 13 | Jun 15 – Aug 24 | 60–90 |
| Mint | — | — | Apr 13 | Jun 15 – Aug 24 | 60–90 |
| Oregano | — | — | Apr 13 | Jun 15 – Aug 24 | 60–90 |
| Parsley | Mar 2 | Mar 23 | Mar 30 | Jun 1 – Aug 3 | 60–80 |
| Rosemary | — | — | Apr 13 | Jul 6 – Nov 23 | 80–180 |
| Rue | — | — | Apr 13 | Jun 22 – Aug 24 | 70–90 |
| Sage | — | — | Apr 13 | Jun 29 – Aug 24 | 75–90 |
| Savory | — | — | Apr 13 | Jun 8 – Aug 3 | 50–70 |
| Sorrel | Mar 2 | Mar 23 | Mar 30 | May 11 – Jul 13 | 40–60 |
| Tarragon | — | — | Apr 13 | Jun 15 – Aug 24 | 60–90 |
| Thai Basil | Feb 16 | Apr 13 | Apr 20 | Jun 15 – Aug 17 | 50–75 |
| Thyme | — | — | Apr 13 | Jun 22 – Aug 24 | 70–90 |
| Valerian | — | — | Apr 13 | Aug 17 – Nov 23 | 120–180 |
| Yarrow | — | — | Apr 13 | Jul 13 – Sep 28 | 90–120 |
Monthly Planting Guide for Wagoner County
Gardening Guides & Resources
Helpful guides from The Ultimate Homestead to improve your garden in Wagoner County.
Frequently Asked Questions
What planting zone is Wagoner County, OK?
Wagoner County is in USDA Hardiness Zone 7a. This zone classification determines which perennial plants survive winter and sets the baseline for frost timing across the county.
When is the last frost in Wagoner County, OK?
Based on 28 years of NOAA weather station data, the median last spring frost in Wagoner County falls around April 6. In 8 out of 10 years, last frost lands between March 13 and April 19 — a 36-day window of variability. Use April 19 as your conservative safe-to-plant date for frost-sensitive crops.
When is the first fall frost in Wagoner County, OK?
The median first fall frost in Wagoner County arrives around October 29. In cold years it can arrive as early as October 13; in mild years as late as November 23. Harvest or protect frost-sensitive crops — tomatoes, peppers, basil, squash — before this date.
How long is the growing season in Wagoner County?
Wagoner County has a frost-free growing season of approximately 206 days. This long season supports multiple succession plantings and warm-season crops that need extended heat, like sweet potatoes and melons. Climate records show the growing season is trending shorter by about 0.61 days per decade.
What is the soil like in Wagoner County for gardening?
Wagoner County has predominantly Loam soil with a pH range of 6.2–7.3 and Moderately Well Drained drainage. Most vegetables and herbs grow well with standard composting and seasonal soil amendment.
What is grown commercially in Wagoner County?
Wagoner County has commercial agriculture that includes Wheat, Cattle, Hay. These crops reflect the local climate and soil conditions — what succeeds commercially often translates well to home gardens in the same area.
Is Wagoner County a good location for home gardening?
Wagoner County scores 63/100 (Good) on our Microclimate Index, which combines frost reliability, drought pressure, soil challenge, elevation risk, and long-term climate trend. Conditions here are moderate — most common crops grow well with standard timing and care.
Plan Your Garden with Confidence
Get our free Garden Planner — designed to help Wagoner County gardeners in Zone 7a organize planting dates, track what's growing, and never miss a planting window.
Get Your Free Garden Planner →Free download. Plan your entire garden season in minutes.
