When to Plant Savory in Burleigh County, ND
Top priorities for Burleigh County, North Dakota gardeners in April
Your Burleigh County, North Dakota garden is entering a new phase. Here's what's on the schedule for April and why each task matters now.
Coming up in May — start thinking about
- Transplants going out: savory
Summer savory is an annual herb with a peppery, thyme-like flavor that pairs especially well with beans. Winter savory is a perennial with a stronger flavor.
Burleigh County, North Dakota is in USDA Zone 4a. The average last spring frost is May 12 and the first fall frost is September 27, giving you a growing season of approximately 138 days.
At an elevation of 1,102 feet, Burleigh County receives approximately 23.1 inches of rainfall annually with predominantly loam soil. Summer highs average 82°F, so choose short-season varieties of Savory to ensure they mature before fall.
Burleigh County Soil Profile
Soil Type
Loam
Soil pH
6.7-7.3
Drainage
Well Drained
Plant Planting Risk Windows
Percentages indicate frost risk at transplant. The 70% safe window means there is a 30% chance of frost after transplant — suitable for cold-hardy crops or gardeners with frost protection. The 90% safe window is best for tender plants.
Soil Compatibility in Burleigh County
How your county's soil matches Savory's growing requirements.
Soil pH
Your soil pH (6.7–7.3) is within Savory's preferred range (6.5–7.5).
Soil Texture
The loam soil in Burleigh County is excellent for Savory — good drainage, moisture retention, and nutrient holding capacity.
Organic Matter
Organic matter is moderate (3.8%). Annual compost additions will help Savory.
How to Plant Savory
Succession Planting Savory
Sow every 5.7 weeks. Last sowing by Jul 19 to harvest before frost.
Plant Water Budget
Water stress score is 6/10 — consider drought-tolerant varieties and mulching
Monthly Watering Guide for Savory
Savory needs approximately 0.5 inches of water per week (2.2" per month). Here's how your county's rainfall compares month by month.
| Month | Savory Needs | Rainfall | You Supplement | Action |
|---|---|---|---|---|
| Jan | — | 1.7" | 0" | ❄️ Dormant |
| Feb | — | 1.1" | 0" | ❄️ Dormant |
| Mar | — | 2.1" | 0" | ❄️ Dormant |
| Apr | — | 2.2" | 0" | ❄️ Dormant |
| May | 2.2" | 3" | 0" | ✅ Rainfall sufficient |
| Jun | 2.2" | 1.5" | 0.7" | 💧 Light watering |
| Jul | 2.2" | 1.8" | 0.4" | 💧 Light watering |
| Aug | 2.2" | 2.7" | 0" | ✅ Rainfall sufficient |
| Sep | 2.2" | 1.9" | 0.3" | 💧 Light watering |
| Oct | — | 2.2" | 0" | ❄️ Dormant |
| Nov | — | 1.6" | 0" | ❄️ Dormant |
| Dec | — | 1.3" | 0" | ❄️ Dormant |
Water needs are for active growing months only (May–Sep in Burleigh County). Supplement amounts are based on average rainfall — actual needs vary with temperature, soil, and mulching.
Savory Heat Requirements (GDD)
What are Growing Degree Days (GDD)?
Growing Degree Days measure the total warmth your plants receive during the growing season. Think of it as a "heat bank" — every day above 50°F deposits warmth that helps your plants grow.
Each plant needs a certain amount of accumulated heat to mature. If your county provides more GDD than the plant needs, it's a great fit. If it's close, you may want to choose faster-maturing varieties or start seeds indoors to get a head start.
Savory Planting Timeline — Burleigh County, ND
Savory Planting Calendar
| Activity | When | Date Range |
|---|---|---|
| Transplant Outdoors | May 19 | May 19 – Jun 2 |
| Harvest | July 14 | Jul 14 – Sep 8 |
Plant 0.5" deep · 8" apart · Rows 12" apart
Month-by-Month Timeline
| Month | Activities |
|---|---|
| January | — |
| February | — |
| March | — |
| April | — |
| May | Transplant Outdoors |
| June | Transplant Outdoors |
| July | Harvest |
| August | Harvest |
| September | Harvest |
| October | — |
| November | — |
| December | — |
Growing Conditions
☀️ Sun
Full Sun (6-8+ hours)
💧 Water
0.5"/week · Natural rainfall sufficient
📅 Days to Maturity
50–70 days
🧪 Soil pH
Needs 6.5–7.5 · Your soil: ideal
🗺️ USDA Zone
Zone 4a
📆 Growing Season
138 days in Burleigh County
Growing Tips for Savory in Burleigh County
Direct sow Savory outdoors after May 12 in Burleigh County when soil has warmed and frost danger has passed.
Burleigh County receives only 23" of rain annually. Savory needs consistent moisture — install drip irrigation or water deeply 2-3 times per week.
General growing tips
Direct sow summer savory after last frost. Plant winter savory from divisions or cuttings. Harvest stems before flowering for best flavor. Use fresh or dried.
Companion Planting
Good Companions
Check more plant combinations with our Companion Planting Checker →
Savory in Other Locations
Frequently Asked Questions
When should I plant Savory in Burleigh County, ND?
Burleigh County is in Zone 4a with an average last frost of May 12. Plan your Savory planting based on this frost date — see the calendar above for exact timing.
What planting zone is Burleigh County, ND?
Burleigh County, North Dakota is in USDA Hardiness Zone 4a. The average last spring frost is May 12 and first fall frost is September 27.
Your Burleigh County Garden Planner — Free
A 24-page printable planner built for Burleigh County (Zone 4a). Planting dates, a month-by-month schedule, harvest log, seed inventory, and succession charts — all dialed in for your exact growing season.