When to Plant Savory in Scotland County, NC
May in Scotland County, North Carolina — your action list
We've pulled the most time-sensitive tasks for Scotland County, North Carolina this May and put them front and centre. Tackle them in order.
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Start harvesting savory
Taste as you pick. The first ripe produce is the best feedback loop you'll get all season.
A few tasks this May that'll pay off in June
- First harvests: savory
Summer savory is an annual herb with a peppery, thyme-like flavor that pairs especially well with beans. Winter savory is a perennial with a stronger flavor.
Scotland County, North Carolina is in USDA Zone 8a. The average last spring frost is March 23 and the first fall frost is November 6, giving you a growing season of approximately 228 days.
At an elevation of 185 feet, Scotland County receives approximately 42.9 inches of rainfall annually with predominantly clay loam soil. Summer highs average 92°F, providing good warmth for Savory during the growing season. Clay soil retains moisture well for Savory, but amend with compost to improve drainage and prevent root rot.
Scotland County Soil Profile
Soil Type
Clay Loam
Soil pH
5.2-6.3
Drainage
Well Drained
Plant Planting Risk Windows
Percentages indicate frost risk at transplant. The 70% safe window means there is a 30% chance of frost after transplant — suitable for cold-hardy crops or gardeners with frost protection. The 90% safe window is best for tender plants.
Soil Compatibility in Scotland County
How your county's soil matches Savory's growing requirements.
Soil pH
Your soil pH (5.2–6.3) is more acidic than Savory prefers (6.5–7.5). Add garden lime to raise pH.
Soil Texture
The clay loam soil in Scotland County is excellent for Savory — good drainage, moisture retention, and nutrient holding capacity.
Organic Matter
Organic matter is moderate (2.8%). Annual compost additions will help Savory.
How to Plant Savory
Succession Planting Savory
Sow every 5.7 weeks. Last sowing by Aug 28 to harvest before frost.
Plant Water Budget
Monthly Watering Guide for Savory
Savory needs approximately 0.5 inches of water per week (2.2" per month). Here's how your county's rainfall compares month by month.
| Month | Savory Needs | Rainfall | You Supplement | Action |
|---|---|---|---|---|
| Jan | — | 3.1" | 0" | ❄️ Dormant |
| Feb | — | 3.6" | 0" | ❄️ Dormant |
| Mar | 2.2" | 3.8" | 0" | ✅ Rainfall sufficient |
| Apr | 2.2" | 3.5" | 0" | ✅ Rainfall sufficient |
| May | 2.2" | 3.1" | 0" | ✅ Rainfall sufficient |
| Jun | 2.2" | 3.4" | 0" | ✅ Rainfall sufficient |
| Jul | 2.2" | 4.8" | 0" | ✅ Rainfall sufficient |
| Aug | 2.2" | 4.1" | 0" | ✅ Rainfall sufficient |
| Sep | 2.2" | 3.4" | 0" | ✅ Rainfall sufficient |
| Oct | 2.2" | 2.8" | 0" | ✅ Rainfall sufficient |
| Nov | 2.2" | 3.5" | 0" | ✅ Rainfall sufficient |
| Dec | — | 3.8" | 0" | ❄️ Dormant |
Water needs are for active growing months only (Mar–Nov in Scotland County). Supplement amounts are based on average rainfall — actual needs vary with temperature, soil, and mulching.
Savory Heat Requirements (GDD)
What are Growing Degree Days (GDD)?
Growing Degree Days measure the total warmth your plants receive during the growing season. Think of it as a "heat bank" — every day above 50°F deposits warmth that helps your plants grow.
Each plant needs a certain amount of accumulated heat to mature. If your county provides more GDD than the plant needs, it's a great fit. If it's close, you may want to choose faster-maturing varieties or start seeds indoors to get a head start.
Savory Planting Timeline — Scotland County, NC
Savory Planting Calendar
| Activity | When | Date Range |
|---|---|---|
| Transplant Outdoors | March 30 | Mar 30 – Apr 13 |
| Harvest | May 25 | May 25 – Jul 20 |
Plant 0.5" deep · 8" apart · Rows 12" apart
Month-by-Month Timeline
| Month | Activities |
|---|---|
| January | — |
| February | — |
| March | Transplant Outdoors |
| April | Transplant Outdoors |
| May | Harvest |
| June | Harvest |
| July | Harvest |
| August | — |
| September | — |
| October | — |
| November | — |
| December | — |
Growing Conditions
☀️ Sun
Full Sun (6-8+ hours)
💧 Water
0.5"/week · Natural rainfall sufficient
📅 Days to Maturity
50–70 days
🧪 Soil pH
Needs 6.5–7.5 · Your soil: too_acidic
🗺️ USDA Zone
Zone 8a
📆 Growing Season
228 days in Scotland County
Growing Tips for Savory in Scotland County
Direct sow Savory outdoors after March 23 in Scotland County when soil has warmed and frost danger has passed.
With Scotland County's clay soil (32% clay), work in 3-4 inches of compost before planting Savory. Avoid tilling when soil is wet to prevent compaction.
General growing tips
Direct sow summer savory after last frost. Plant winter savory from divisions or cuttings. Harvest stems before flowering for best flavor. Use fresh or dried.
Companion Planting
Good Companions
Check more plant combinations with our Companion Planting Checker →
Savory in Other Locations
Frequently Asked Questions
When should I plant Savory in Scotland County, NC?
Scotland County is in Zone 8a with an average last frost of March 23. Plan your Savory planting based on this frost date — see the calendar above for exact timing.
What planting zone is Scotland County, NC?
Scotland County, North Carolina is in USDA Hardiness Zone 8a. The average last spring frost is March 23 and first fall frost is November 6.
Your Scotland County Garden Planner — Free
A 24-page printable planner built for Scotland County (Zone 8a). Planting dates, a month-by-month schedule, harvest log, seed inventory, and succession charts — all dialed in for your exact growing season.