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When to Plant Bok Choy in Pasquotank County, NC

Pasquotank County, North Carolina Zone 8a May

What to do in May

May rewards gardeners who work with the weather, not against it. Here's how to stay in step this month in Pasquotank County, North Carolina.

Avg. last frost March 28
Avg. first frost November 13
Soil temp (4") 73°F
Watering Low
Pest pressure High
Daylight 13.9 hrs
  1. Time to start bok choy inside

    Give them 6–8 weeks indoors before the last frost and you'll transplant into warm soil with seedlings that are already leaping.

  2. Harvest bok choy as they ripen

    Morning harvests are best — cooler temperatures mean crisper produce and longer fridge life.

A few tasks this May that'll pay off in June
  • First harvests: bok choy

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Bok choy is a Chinese cabbage variety with crisp white stalks and dark green leaves. It is a fast-growing cool-season crop ideal for stir-fries and soups.

Pasquotank County, North Carolina is in USDA Zone 8a. The average last spring frost is March 28 and the first fall frost is November 13, giving you a growing season of approximately 230 days.

At an elevation of 591 feet, Pasquotank County receives approximately 52.7 inches of rainfall annually with predominantly clay loam soil. Summer highs average 90°F, providing good warmth for Bok Choy during the growing season. Clay soil retains moisture well for Bok Choy, but amend with compost to improve drainage and prevent root rot. Ample rainfall means less supplemental watering, but ensure good drainage to prevent Bok Choy root diseases.

Pasquotank County, NC (Zone 8a) Long season
230 days
Last Spring Frost March 28
230 growing days
First Fall Frost November 13

Pasquotank County Soil Profile

Soil Type

Clay Loam

Soil pH

5.7-6.4

Drainage

Well Drained

Plant Planting Risk Windows

Early Start (70% safe) ✓ Fits season (152 days to spare)
Start indoors: Feb 15 Transplant: Mar 22 🍅 Harvest: May 3 – Jun 7
Recommended (50%) ✓ Fits season (153 days to spare)
Start indoors: Feb 21 Transplant: Mar 28 🍅 Harvest: May 9 – Jun 13
Safe Start (90%) ✓ Fits season (150 days to spare)
Start indoors: Mar 11 Transplant: Apr 15 🍅 Harvest: May 27 – Jul 1

Percentages indicate frost risk at transplant. The 70% safe window means there is a 30% chance of frost after transplant — suitable for cold-hardy crops or gardeners with frost protection. The 90% safe window is best for tender plants.

Soil Compatibility in Pasquotank County

How your county's soil matches Bok Choy's growing requirements.

Soil pH

Your soil pH (5.7–6.4) overlaps with Bok Choy's range (6.0–7.5), though not a perfect match.

Soil Texture

The clay loam soil in Pasquotank County is excellent for Bok Choy — good drainage, moisture retention, and nutrient holding capacity.

Drainage

Drainage is adequate for Bok Choy.

Organic Matter

Organic matter is moderate (2.5%). Annual compost additions will help Bok Choy.

How to Plant Bok Choy

1"
Planting Depth
15"
Between Plants
24"
Between Rows

Fall planting: Sow 10 weeks before your first frost date for a fall harvest.

Succession Planting Bok Choy

6
successive plantings in your 230-day season

Sow every 4.6 weeks. Last sowing by Sep 14 to harvest before frost.

For a dedicated fall crop, sow by Sep 04.

Plant Water Budget

Plant needs
0.7″/week
Rainfall provides
1.0″/week
Watering frequency Natural rainfall sufficient
Season total 0 gal / 100 sq ft

Monthly Watering Guide for Bok Choy

Bok Choy needs approximately 0.7 inches of water per week (3" per month). Here's how your county's rainfall compares month by month.

Month Bok Choy Needs Rainfall You Supplement Action
Jan 4.9" 0" ❄️ Dormant
Feb 4.1" 0" ❄️ Dormant
Mar 3" 4.9" 0" ✅ Rainfall sufficient
Apr 3" 4.5" 0" ✅ Rainfall sufficient
May 3" 4.7" 0" ✅ Rainfall sufficient
Jun 3" 4.5" 0" ✅ Rainfall sufficient
Jul 3" 5" 0" ✅ Rainfall sufficient
Aug 3" 4.9" 0" ✅ Rainfall sufficient
Sep 3" 3.6" 0" ✅ Rainfall sufficient
Oct 3" 3.2" 0" ✅ Rainfall sufficient
Nov 3" 3.8" 0" ✅ Rainfall sufficient
Dec 4.6" 0" ❄️ Dormant

Water needs are for active growing months only (Mar–Nov in Pasquotank County). Supplement amounts are based on average rainfall — actual needs vary with temperature, soil, and mulching.

Bok Choy Heat Requirements (GDD)

What are Growing Degree Days (GDD)?

Growing Degree Days measure the total warmth your plants receive during the growing season. Think of it as a "heat bank" — every day above 50°F deposits warmth that helps your plants grow.

Each plant needs a certain amount of accumulated heat to mature. If your county provides more GDD than the plant needs, it's a great fit. If it's close, you may want to choose faster-maturing varieties or start seeds indoors to get a head start.

Bok Choy needs ~875 GDD — county provides 4,025 GDD Excellent fit

Bok Choy Planting Timeline — Pasquotank County, NC

Bok Choy Planting Calendar

Activity When Date Range
Start Indoors February 21 Feb 21 – Mar 7
Transplant Outdoors March 28 Mar 28 – Apr 11
Direct Sow March 14 Mar 14 – Apr 4
Harvest May 9 May 9 – Jun 13
Fall Sowing September 4 Sep 4 – Sep 18

Plant 1" deep · 15" apart · Rows 24" apart

Month-by-Month Timeline

MonthActivities
January
February Start Indoors
March Start Indoors Transplant Outdoors Direct Sow
April Transplant Outdoors Direct Sow
May Harvest
June Harvest
July
August
September Fall Sowing
October
November
December

Growing Conditions

☀️ Sun

Partial Shade (3-6 hours)

💧 Water

0.7"/week · Natural rainfall sufficient

📅 Days to Maturity

40–60 days

🧪 Soil pH

Needs 6–7.5 · Your soil: acceptable

🗺️ USDA Zone

Zone 8a

📆 Growing Season

230 days in Pasquotank County

Growing Tips for Bok Choy in Pasquotank County

Direct sow Bok Choy outdoors after March 28 in Pasquotank County when soil has warmed and frost danger has passed.

With Pasquotank County's clay soil (29% clay), work in 3-4 inches of compost before planting Bok Choy. Avoid tilling when soil is wet to prevent compaction.

Your generous 230.0-day season in Pasquotank County allows multiple plantings of Bok Choy. Sow every 20.0 days for continuous harvest.

Common pests for Bok Choy in this region include cabbage worm and flea beetles. Use row covers early in the season and inspect plants weekly.

General growing tips

Direct sow in spring or fall for best results. Keep soil consistently moist. Harvest whole heads or cut outer leaves for a cut-and-come-again approach.

Companion Planting

Good Companions

Avoid Planting Near

  • Strawberries

Check more plant combinations with our Companion Planting Checker →

Frequently Asked Questions

When should I plant Bok Choy in Pasquotank County, NC?

Pasquotank County is in Zone 8a with an average last frost of March 28. Plan your Bok Choy planting based on this frost date — see the calendar above for exact timing.

What planting zone is Pasquotank County, NC?

Pasquotank County, North Carolina is in USDA Hardiness Zone 8a. The average last spring frost is March 28 and first fall frost is November 13.

🌱

Your Pasquotank County Garden Planner — Free

A 24-page printable planner built for Pasquotank County (Zone 8a). Planting dates, a month-by-month schedule, harvest log, seed inventory, and succession charts — all dialed in for your exact growing season.

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Data sources: USDA Plant Hardiness Zone Map (2023), NOAA 30-Year Climate Normals. Frost dates are based on 50% probability averages for Pasquotank County, NC. Local conditions may vary. Last updated: May 2026.

Sources & credits

Every number on this page traces back to a primary horticulture or government data source. Click through to verify.