Morrill County, NE — Planting Guide
What to do in May
If you only do a handful of things in the garden this May, make it these. They're sequenced around your zone's frost timing.
-
Plant out basil, cucumber, and kale
Bring a watering can to the bed. Each transplant gets a drink the moment it's in the ground, not ten minutes later.
-
Outdoor sowing time: basil, cucumber, and green beans
Sow every 2 weeks for a continuous harvest. A single big planting means a single big glut.
-
Harvest radish, cress, and microgreens as they ripen
Check every 1–2 days. Many of these get tough or go to seed if you wait too long.
Looking ahead to June
- Transplants going out: alpine strawberries, aronia, and blackberries
- Starting indoors: basil, cucumber, and kale
- First harvests: carrots, lettuce, and radish
Morrill County is in USDA Zone 5a. The average last spring frost is May 11 and the first fall frost is October 3, giving you a growing season of approximately 145 days.
At an elevation of 1,112 ft, Morrill County receives approximately 34.5 in of rainfall annually. Summer highs average 83°F with winter lows around 5°F. The predominant soil type is Loam.
Based on 31 years of NOAA climate station data, the last frost date here varies by 23 days year to year — ranging from April 26 in warm years to May 20 in cold years. The growing season is trending shorter by about 0.85 days per decade. Morrill County scores 70/100 (Good) on the Microclimate Index.
🌡️ Zone
5a (°F to °F min)
❄️ Last Frost
May 11
🍂 First Frost
October 3
📅 Growing Season
145 days
⛰️ Elevation
1,112 ft
🌧️ Annual Rainfall
34.5 in
Monthly Watering Calendar
When you'll need to water your garden — based on average monthly rainfall vs. the ~1 inch/week most gardens need.
View detailed monthly data
| Month | Avg Rainfall | Rainy Days | Extra Water Needed | Watering Effort |
|---|---|---|---|---|
| Jan | 2.2 in | 7 days | — | None |
| Feb | 2.3 in | 5 days | — | None |
| Mar | 2.8 in | 9 days | — | None |
| Apr | 3.9 in | 8 days | 0.4 in | Low |
| May | 4.1 in | 7 days | 0.2 in | Low |
| Jun | 2.2 in | 5 days | 2.1 in | High |
| Jul | 3.2 in | 5 days | 1.1 in | Moderate |
| Aug | 3.7 in | 6 days | 0.6 in | Moderate |
| Sep | 3 in | 6 days | 1.3 in | Moderate |
| Oct | 2.9 in | 5 days | 1.4 in | Moderate |
| Nov | 2.5 in | 5 days | — | None |
| Dec | 1.7 in | 7 days | — | None |
Annual total: 34.5 in. Water needs vary by crop — tomatoes need ~1.2"/week while herbs like rosemary need only 0.3"/week. Check individual plant pages for crop-specific water budgets that factor in your county's rainfall and soil drainage.
Morrill County Soil Profile
Soil Type
Loam
Soil pH
6.4-7.6
Drainage
Well Drained
Frost Risk Probability
Based on 31 years of NOAA weather station data from 3 stations
Beginners: Plant frost-sensitive crops (tomatoes, peppers, squash) after the "Safe" date on the left. Harvest or cover them before the "Protect by" date on the right. Hardy crops (lettuce, peas, kale) can go in the yellow transition zones.
How to read this table: "Conservative" means you're safe from frost 9 out of 10 years — best for beginners and frost-sensitive crops. "Average year" is the typical date. "Aggressive" means only 1 in 10 years is that warm — experienced gardeners with frost protection can try these dates.
| Planting Strategy | Last Spring Frost | First Fall Frost | Frost-Free Days |
|---|---|---|---|
| Conservative (safest) | May 20 | Oct 14 | 147 days |
| Cautious | May 13 | Oct 6 | 146 days |
| Average year | May 11 | Oct 3 | 145 days |
| Optimistic | May 3 | Sep 26 | 146 days |
| Aggressive (risky) | Apr 26 | Sep 20 | 147 days |
Not very — frost dates can vary by ±23 days year-to-year. Use the "Conservative" row in the table below, and keep row covers handy for surprise late frosts.
Slightly — seasons are trending a bit shorter (0.9 days/decade). Stay conservative with planting dates.
Gardening Difficulty Score
Morrill County offers good growing conditions. A little planning around frost dates goes a long way.
Local Gardening Help in Morrill County
Free expert help is closer than you think. Your county's cooperative extension office connects you with trained gardeners, soil testing labs, and local programs — all specific to Morrill County's climate and soil.
County Extension Office
Morrill County University of Nebraska-Lincoln Extension Extension Office
Phone: 402-472-2966
Visit Extension Office Website →
Extension offices are run by land-grant universities and funded by the USDA. Their advice is free, research-based, and tailored to your county's specific conditions.
Master Gardener Program
Free gardening help from trained volunteers
Master Gardeners are community volunteers who complete 40–60 hours of university horticultural training. They answer gardening questions, diagnose plant problems, and offer workshops — all free.
Many extension offices run a Master Gardener hotline where you can call or email with photos of plant problems for free diagnosis.
Soil Testing
Available through your extension office
Before amending your soil, get it tested. Your extension office offers soil testing (typically $10–$25) that tells you exact pH, nutrient levels, and amendment recommendations specific to what you want to grow.
Services Available in Morrill County
Finding local nurseries & garden centers in Morrill County
Why Buy Local
Local nurseries carry plants that are proven to grow in your area. Staff can give you advice specific to Morrill County's soil and climate that big-box stores can't. Plants from local growers are typically hardier because they're already acclimated to your zone.
How to Find Them
Search for "nurseries near Morrill County NE" or "garden center Morrill County" on Google Maps. Also check with your extension office — they often maintain lists of reputable local nurseries and plant sales.
Community gardens & gardening groups
Community gardens are a great way to learn from experienced gardeners in your area, especially if you're limited on space. Search "community garden Morrill County NE" or check your extension office and local parks department. Facebook groups like "Morrill County Gardeners" or "Nebraska Gardening" are also excellent for local advice and plant swaps.
What to Plant After Your Harvest
After your first crops finish, use the remaining frost-free days to grow a second round.
Show 6 more succession options
Sunlight & Day Length
Monthly daylight hours and peak sun — critical for onion varieties, photoperiod-sensitive plants, and solar garden planning.
Longest Day
15 hours
Summer solstice daylight
Shortest Day
9 hours
Winter solstice daylight
Peak Sun Hours
10.9 hr/day peak (summer)
Peak sun hours (green dashed line below) account for cloud cover — this is the usable direct sunlight your garden actually receives. Most vegetables need 6+ peak sun hours.
Onion tip: Your long summer days (14+ hours) support long-day onion varieties like Walla Walla, Sweet Spanish, and Ailsa Craig.
View detailed monthly data
| Month | Daylight Hours | Peak Sun Hours | Day Length |
|---|---|---|---|
| January | 9.3 hr | 5 hr | Short day |
| February | 10.4 hr | 6.1 hr | Short day |
| March | 11.7 hr | 7.4 hr | Short day |
| April | 13.1 hr | 7.9 hr | Neutral |
| May | 14.4 hr | 8.7 hr | Long day |
| June | 15 hr | 10.6 hr | Long day |
| July | 14.7 hr | 10.9 hr | Long day |
| August | 13.7 hr | 9.9 hr | Neutral |
| September | 12.3 hr | 8.5 hr | Neutral |
| October | 10.8 hr | 6.9 hr | Short day |
| November | 9.6 hr | 5.5 hr | Short day |
| December | 9 hr | 5.1 hr | Short day |
Peak sun hours factor in typical cloud cover — use these for solar panel and shade-planning calculations.
Soil Temperature & Composting Calendar
Monthly soil temps tell you when to plant warm-season crops, and when your compost pile is actively working.
Plant Warm Crops When
Soil reaches 60°F+
Soil warm enough from Jun through Sep.
Best Month to Compost
Jul
Microbial activity peaks when soil is warm.
Active Composting
6 months
Solid season. Piles go dormant in winter.
View detailed monthly data
| Month | Soil 4" Deep | Soil 8" Deep | Compost Activity | Time to Finish |
|---|---|---|---|---|
| Jan | 14°F | 24°F | ❄️ Dormant | ~36 weeks |
| Feb | 19°F | 22°F | ❄️ Dormant | ~36 weeks |
| Mar | 25°F | 30°F | ❄️ Dormant | ~36 weeks |
| Apr | 43°F | 41°F | 🐢 Slow | ~24 weeks |
| May | 55°F | 50°F | ♻️ Active | ~14 weeks |
| Jun | 64°F | 61°F | ♻️ Active | ~14 weeks |
| Jul | 74°F | 66°F | 🔥 Peak | ~8 weeks |
| Aug | 74°F | 68°F | 🔥 Peak | ~8 weeks |
| Sep | 67°F | 65°F | 🔥 Peak | ~8 weeks |
| Oct | 52°F | 55°F | ♻️ Active | ~14 weeks |
| Nov | 38°F | 42°F | ❄️ Dormant | ~36 weeks |
| Dec | 21°F | 33°F | ❄️ Dormant | ~36 weeks |
Highlighted rows = soil 60°F+ (safe for warm-season transplants). Compost finishes fastest during peak activity months.
Pest & Disease Pressure in Morrill County
Computed from local climate patterns — warmer, humid conditions increase pest generations and fungal disease risk.
Insect Pest Pressure
Moderate — common pests appear but manageable with monitoring.
Disease Risk
Low disease risk — dry conditions reduce fungal problems.
Seasonal Risk
View 5 common pests in your area
| Pest | Risk Level | Peak Months |
|---|---|---|
| Aphids | Moderate | May, Jun, Jul, Aug |
| Cabbage worms | Low | Jun, Jul, Aug |
| Colorado potato beetle | Low | Jun, Jul |
| Flea beetles | Moderate | May, Jun, Jul |
| Slugs | Moderate | May, Jun, Jul, Aug, Sep |
Organic pest management tips
- Maintain healthy soil with regular compost additions to build natural pest resistance
- Practice crop rotation annually to break pest cycles
- Encourage beneficial insects with flowering herbs like dill, fennel, and yarrow
Cover Crops for Morrill County
Cover crops protect bare soil, fix nitrogen, suppress weeds, and improve soil structure — with county-specific planting dates.
Spring Cover Crops (2 options) — Build soil before the main growing season
| Crop | Plant By | Terminate | N-Fixing | Soil Benefit |
|---|---|---|---|---|
| Buckwheat | May 17 | Aug 8 | — | Rapid growth, attracts pollinators, suppresses weeds |
| White clover | Apr 16 | Aug 1 | ✓ Yes | Living mulch, fixes nitrogen, permanent ground cover |
Summer Cover Crops (1 options) — Fill gaps and suppress weeds between plantings
| Crop | Plant By | Terminate | N-Fixing | Soil Benefit |
|---|---|---|---|---|
| Sunflowers | Jun 10 | Sep 12 | — | Deep roots break compaction, attract pollinators and beneficial insects |
Fall Cover Crops (5 options) — Plant after harvest to protect soil over winter
| Crop | Plant By | Terminate | N-Fixing | Soil Benefit |
|---|---|---|---|---|
| Daikon radish | Aug 7 | Apr 20 | — | Deep taproot breaks compaction, excellent for clay soils |
| Hairy vetch | Jul 10 | Apr 20 | ✓ Yes | Excellent nitrogen fixer, good for depleted soils |
| Oats | Aug 28 | Apr 20 | — | Quick biomass, winterkills in cold zones — no spring tillage needed |
| Winter rye | Jul 10 | Apr 27 | — | Suppresses weeds, prevents erosion, breaks up compacted soil |
| Winter wheat | Jun 24 | Apr 27 | — | Erosion control, weed suppression, good biomass |
Wind & Microclimate
Wind dries soil, stresses plants, and affects frost patterns. Understanding your exposure helps with garden placement.
Seasonal Wind Speed
Spring: 15 mph Summer: 12 mph
Fall: 15 mph Winter: 14 mph
Prevailing wind: S. Windy area — plant a windbreak hedge on the S side of your garden.
Windbreak Benefit
8.8/10
Strongly recommended — a windbreak (fence, hedge, or row of tall crops like corn or sunflowers) will significantly improve garden yields.
Frost Pocket Risk
Low
Relatively flat terrain (379 ft range). Frost pocket risk is minimal — garden placement is flexible.
Rainwater Harvesting Potential
How much water you can collect, when to collect it, and what size system you need for your garden.
Annual Collection
17,194 gal
Per 1,000 sq ft of roof area (at 80% collection efficiency)
Recommended Setup
6 rain barrels (55 gal each)
For a typical 500 sq ft garden. Serious collectors: consider a 1,250 gal tank.
Legal Status
Unrestricted
Rainwater harvesting is fully legal in your state with no restrictions.
Best Collection Months
Apr, May, Jul, Aug
Highest rainfall months — your barrels will fill up quickly during these months.
Months to Draw From Storage
Jan, Jun, Dec
Dry months when you'll rely on stored water — size your storage for this gap.
Rainwater collection tips for your area
- Your county receives approximately 34.5 inches of rain per year
- A 1,000 sq ft roof can collect roughly 17,194 gallons annually
- Rainwater harvesting is fully legal in your state
- Stock up on stored water before your dry season (Jan, Jun, Dec)
- Use a first-flush diverter to keep roof debris out of your collection
Soil & Growing Conditions in Morrill County
Soil Type
Loam
Soil pH 6.4–7.6 · Moderately Well Drained drainage
Native soil is well-suited to most vegetables and herbs with regular compost additions.
Watering Needs
Drought stress: 5.5/10
Moderate drought pressure. Drip irrigation and mulching are highly recommended to maintain soil moisture through summer.
Season Tips
145-day frost-free season
Start warm-season crops indoors and focus on short-season varieties. Cold frames extend your season by 3–4 weeks in fall.
Your Free Printable Garden Planner
Plan every bed, every planting, every harvest — in one place. This 24-page printable includes your zone's planting calendar, a month-by-month task list, a seed inventory tracker, a harvest log, and succession-planting charts. Built to print, write in, and actually use all season.
Recommended for Your Garden
Test your soil pH, nitrogen, phosphorus, and potassium levels before planting.
Get instant, accurate soil pH readings to fine-tune your amendments.
Boost soil fertility and structure with rich, well-aged organic compost.
🥬 Vegetables to Grow in Morrill County
106 vegetables that grow well in Zone 5a with planting dates for Morrill County.
Show all 106 vegetables with planting dates
| Plant | Start Indoors | Direct Sow | Transplant | Harvest | Days to Maturity |
|---|---|---|---|---|---|
| Acorn Squash | Apr 6 | May 18 | May 25 | Aug 17 – Sep 21 | 80–100 |
| Amaranth | Mar 16 | May 18 | May 25 | Aug 24 – Oct 12 | 90–120 |
| Arugula | Apr 6 | Apr 27 | May 11 | Jun 15 – Aug 17 | 30–50 |
| Asparagus | — | — | May 25 | — | 730–1095 |
| Beets | — | Apr 27 | — | Jun 22 – Jul 20 | 50–70 |
| Belgian Endive | Apr 6 | Apr 27 | May 11 | Aug 31 – Oct 26 | 110–150 |
| Bitter Melon | Mar 16 | May 18 | May 25 | Jul 27 – Sep 7 | 60–90 |
| Black Beans | — | May 18 | — | Aug 17 – Oct 5 | 90–120 |
| Bok Choy | Apr 6 | Apr 27 | May 11 | Jun 22 – Jul 27 | 40–60 |
| Broccoli | Apr 6 | Apr 27 | May 11 | Jul 13 – Aug 24 | 60–90 |
| Broccoli Rabe | Apr 6 | Apr 27 | May 11 | Jun 22 – Jul 27 | 40–60 |
| Brussels Sprouts | Apr 6 | Apr 27 | May 11 | Aug 10 – Oct 5 | 90–130 |
| Butternut Squash | Apr 6 | May 18 | May 25 | Aug 24 – Sep 28 | 85–110 |
| Cabbage | Apr 6 | Apr 27 | May 11 | Jul 13 – Sep 7 | 60–100 |
| Calabash | Mar 16 | May 18 | May 25 | Aug 17 – Oct 12 | 80–120 |
| Carrots | — | Apr 27 | — | Jun 29 – Aug 3 | 60–80 |
| Cauliflower | Apr 6 | Apr 27 | May 11 | Jul 6 – Sep 7 | 55–100 |
| Celeriac | Apr 6 | Apr 27 | May 11 | Aug 24 – Sep 28 | 100–120 |
| Celery | Apr 6 | Apr 27 | May 11 | Aug 3 – Sep 28 | 80–120 |
| Celtuce | Apr 6 | Apr 27 | May 11 | Jul 13 – Aug 24 | 60–90 |
| Chard | Apr 6 | Apr 27 | May 11 | Jul 6 – Aug 24 | 50–60 |
| Chickpeas | Apr 6 | Apr 27 | May 11 | Aug 3 – Sep 14 | 80–110 |
| Chicory | Apr 6 | Apr 27 | May 11 | Jul 13 – Aug 24 | 60–85 |
| Chinese Cabbage | Apr 6 | Apr 27 | May 11 | Jul 6 – Aug 3 | 50–70 |
| Christmas Lima Beans | Mar 16 | May 18 | May 25 | Aug 17 – Sep 21 | 80–100 |
| Collard Greens | Apr 6 | Apr 27 | May 11 | Jul 6 – Sep 7 | 55–75 |
| Corn | — | May 18 | — | Jul 20 – Sep 14 | 60–100 |
| Cowpeas | — | May 18 | — | Jul 20 – Aug 31 | 60–90 |
| Cress | Apr 6 | Apr 27 | May 11 | May 25 – Jun 15 | 14–21 |
| Crookneck Squash | Apr 6 | May 18 | May 25 | Jul 13 – Aug 10 | 45–60 |
| Crosne | — | Apr 27 | — | Sep 28 – Oct 12 | 150–200 |
| Cucumber | Apr 6 | May 18 | May 25 | Jul 20 – Sep 14 | 50–70 |
| Daikon | — | Apr 27 | — | Jun 22 – Jul 20 | 50–70 |
| Delicata Squash | Apr 6 | May 18 | May 25 | Aug 17 – Sep 21 | 80–100 |
| Edamame | — | May 18 | — | Aug 3 – Sep 14 | 75–100 |
| Eggplant | Mar 2 | May 18 | May 25 | Aug 3 – Oct 5 | 65–85 |
| Endive | Apr 6 | Apr 27 | May 11 | Jun 29 – Aug 3 | 45–65 |
| Escarole | Apr 6 | Apr 27 | May 11 | Jul 6 – Aug 3 | 50–70 |
| Fava Beans | Apr 6 | Apr 27 | May 11 | Jul 27 – Sep 7 | 75–100 |
| Fennel | Mar 16 | May 18 | May 25 | Jul 27 – Sep 7 | 60–90 |
| Garlic | — | — | — | — | 90–240 |
| Green Beans | — | May 18 | — | Jul 13 – Sep 7 | 50–65 |
| Horseradish | — | — | May 25 | Sep 28 – Nov 9 | 120–180 |
| Hot Peppers | Mar 2 | May 18 | May 25 | Aug 3 – Nov 9 | 70–120 |
| Hubbard Squash | Apr 6 | May 18 | May 25 | Sep 7 – Oct 12 | 100–120 |
| Kabocha | Apr 6 | May 18 | May 25 | Aug 24 – Sep 21 | 85–100 |
| Kai Lan | Apr 6 | Apr 27 | May 11 | Jun 29 – Jul 27 | 45–60 |
| Kale | Apr 6 | Apr 27 | May 11 | Jul 6 – Aug 31 | 50–70 |
| Kidney Beans | — | May 18 | — | Aug 17 – Sep 21 | 85–110 |
| Kohlrabi | Apr 6 | Apr 27 | May 11 | Jun 29 – Aug 3 | 45–65 |
| Komatsuna | Apr 6 | Apr 27 | May 11 | Jun 15 – Jul 20 | 35–50 |
| Leeks | Apr 6 | Apr 27 | May 11 | Aug 10 – Oct 26 | 90–150 |
| Lentils | Apr 6 | Apr 27 | May 11 | Aug 3 – Sep 14 | 80–110 |
| Lettuce | Apr 6 | Apr 27 | May 11 | Jun 15 – Aug 24 | 30–60 |
| Lima Beans | — | May 18 | — | Jul 20 – Aug 31 | 60–90 |
| Mache | Apr 6 | Apr 27 | May 11 | Jun 22 – Jul 27 | 40–60 |
| Melon | Apr 6 | May 18 | May 25 | Aug 3 – Sep 21 | 70–100 |
| Microgreens | Apr 6 | Apr 27 | May 11 | May 18 – Jun 15 | 7–21 |
| Mitsuba | Apr 6 | Apr 27 | May 4 | Jun 29 – Aug 24 | 50–70 |
| Mizuna | Apr 6 | Apr 27 | May 11 | Jun 15 – Jul 13 | 30–45 |
| Mustard Greens | Apr 6 | Apr 27 | May 11 | Jun 15 – Aug 17 | 30–50 |
| Napa Cabbage | Apr 6 | Apr 27 | May 11 | Jul 6 – Aug 10 | 55–75 |
| New Zealand Spinach | Mar 16 | May 18 | May 25 | Jul 20 – Aug 17 | 55–70 |
| Okra | Mar 16 | May 18 | May 25 | Jul 20 – Sep 14 | 50–65 |
| Onion | Apr 6 | Apr 27 | May 11 | Aug 10 – Sep 28 | 90–120 |
| Pac Choi | Apr 6 | Apr 27 | May 11 | Jun 22 – Jul 20 | 40–55 |
| Parsnip | — | Apr 27 | — | Aug 10 – Sep 21 | 100–130 |
| Patty Pan Squash | Apr 6 | May 18 | May 25 | Jul 13 – Aug 10 | 45–60 |
| Peas | Apr 6 | Apr 27 | May 11 | Jul 6 – Aug 31 | 55–70 |
| Peppers | Mar 2 | May 18 | May 25 | Jul 27 – Oct 5 | 60–90 |
| Pole Beans | Mar 16 | May 18 | May 25 | Jul 20 – Sep 14 | 55–70 |
| Potatoes | Mar 16 | May 18 | May 25 | Aug 3 – Oct 12 | 70–120 |
| Pumpkin | Apr 6 | May 18 | May 25 | Aug 24 – Oct 12 | 85–120 |
| Purslane | Apr 6 | Apr 27 | May 11 | Jun 22 – Jul 27 | 40–60 |
| Radicchio | Apr 6 | Apr 27 | May 11 | Jul 13 – Aug 17 | 60–80 |
| Radish | — | Apr 27 | — | May 25 – Jun 15 | 22–35 |
| Rhubarb | — | — | Jun 1 | — | 365–730 |
| Romanesco | Apr 6 | Apr 27 | May 11 | Jul 27 – Sep 7 | 75–100 |
| Rutabaga | — | Apr 27 | — | Jul 20 – Aug 24 | 80–100 |
| Salsify | — | Apr 27 | — | Aug 10 – Sep 21 | 100–130 |
| Savoy Cabbage | Apr 6 | Apr 27 | May 11 | Jul 20 – Sep 14 | 70–110 |
| Scallions | Apr 6 | Apr 27 | May 11 | Jul 6 – Aug 3 | 50–70 |
| Scarlet Runner Beans | Mar 16 | May 18 | May 25 | Jul 27 – Aug 31 | 60–80 |
| Shallot | Apr 6 | Apr 27 | May 11 | Aug 10 – Sep 28 | 90–120 |
| Shiso | Mar 23 | May 18 | May 25 | Jul 20 – Sep 14 | 50–70 |
| Snap Peas | Mar 16 | May 18 | May 25 | Jul 20 – Sep 14 | 55–70 |
| Snow Peas | Apr 6 | Apr 27 | May 11 | Jul 6 – Aug 31 | 50–65 |
| Soybeans | — | May 18 | — | Aug 10 – Oct 5 | 80–120 |
| Spaghetti Squash | Apr 6 | May 18 | May 25 | Aug 24 – Sep 21 | 85–100 |
| Spinach | Apr 6 | Apr 27 | May 11 | Jun 15 – Aug 17 | 35–50 |
| Squash (Summer) | Apr 6 | May 18 | May 25 | Jul 13 – Sep 14 | 45–65 |
| Squash (Winter) | Apr 6 | May 18 | May 25 | Aug 17 – Oct 12 | 80–120 |
| Sunchoke | — | — | May 25 | Sep 14 – Nov 9 | 110–150 |
| Sunflower | Mar 16 | May 18 | May 25 | Aug 3 – Sep 21 | 70–100 |
| Sweet Corn | — | May 18 | — | Jul 20 – Aug 31 | 60–90 |
| Sweet Potatoes | Mar 16 | May 18 | May 25 | Aug 24 – Oct 12 | 90–120 |
| Tatsoi | Apr 6 | Apr 27 | May 11 | Jun 15 – Jul 20 | 35–50 |
| Tomatillo | Mar 16 | May 18 | May 25 | Jul 27 – Oct 5 | 60–85 |
| Tomatoes | Mar 16 | May 18 | May 25 | Jul 27 – Oct 5 | 60–85 |
| Turnip | — | Apr 27 | — | Jun 8 – Jul 13 | 40–60 |
| Watercress | Apr 6 | Apr 27 | May 11 | Jun 22 – Jul 27 | 40–60 |
| Watermelon | Apr 6 | May 18 | May 25 | Aug 3 – Sep 21 | 70–100 |
| Wax Beans | — | May 18 | — | Jul 13 – Sep 7 | 50–65 |
| Winter Melon | Mar 16 | May 18 | May 25 | Aug 24 – Oct 12 | 90–120 |
| Yard Long Beans | Mar 16 | May 18 | May 25 | Jul 20 – Aug 31 | 55–80 |
| Zucchini | Apr 6 | May 18 | May 25 | Jul 13 – Sep 7 | 45–60 |
🍓 Fruits to Grow in Morrill County
27 fruits that grow well in Zone 5a with planting dates for Morrill County.
Show all 27 fruits with planting dates
| Plant | Start Indoors | Direct Sow | Transplant | Harvest | Days to Maturity |
|---|---|---|---|---|---|
| Alpine Strawberries | — | — | Jun 1 | Aug 31 – Nov 16 | 90–180 |
| Aronia | — | — | Jun 1 | — | 730–1095 |
| Blackberries | — | — | Jun 1 | — | 365–730 |
| Blueberries | — | — | Jun 1 | — | 730–1095 |
| Boysenberries | — | — | Jun 1 | — | 365–730 |
| Cantaloupe | — | — | Jun 1 | Aug 10 – Sep 14 | 70–90 |
| Che Fruit | — | — | Jun 1 | — | 1095–1825 |
| Cranberries | — | — | Jun 1 | — | 730–1095 |
| Currants | — | — | Jun 1 | — | 730–1095 |
| Elderberries | — | — | Jun 1 | — | 730–1095 |
| Goji Berries | — | — | Jun 1 | — | 730–1095 |
| Gooseberries | — | — | Jun 1 | — | 730–1095 |
| Grapes | — | — | Jun 1 | — | 730–1095 |
| Ground Cherry | — | — | Jun 1 | Aug 10 – Oct 5 | 65–80 |
| Hardy Kiwi | — | — | Jun 1 | — | 1095–1825 |
| Haskaps | — | — | Jun 1 | — | 730–1095 |
| Honeydew | — | — | Jun 1 | Aug 24 – Oct 5 | 80–110 |
| Jostaberry | — | — | Jun 1 | — | 730–1095 |
| Lingonberries | — | — | Jun 1 | — | 730–1095 |
| Medlar | — | — | Jun 1 | — | 1095–1825 |
| Mulberries | — | — | Jun 1 | — | 730–1825 |
| Pawpaw | — | — | Jun 1 | — | 1095–2555 |
| Persimmon | — | — | Jun 1 | — | 1095–2555 |
| Quince | — | — | Jun 1 | — | 1095–1825 |
| Raspberries | — | — | Jun 1 | — | 365–730 |
| Serviceberries | — | — | Jun 1 | — | 730–1095 |
| Strawberries | — | — | Jun 1 | Aug 31 – Nov 16 | 90–365 |
🌿 Herbs to Grow in Morrill County
37 herbs that grow well in Zone 5a with planting dates for Morrill County.
Show all 37 herbs with planting dates
| Plant | Start Indoors | Direct Sow | Transplant | Harvest | Days to Maturity |
|---|---|---|---|---|---|
| Angelica | Apr 6 | Apr 27 | May 4 | — | 365–730 |
| Anise | Apr 6 | Apr 27 | May 4 | Aug 3 – Oct 19 | 90–120 |
| Basil | Mar 23 | May 18 | May 25 | Jul 20 – Sep 21 | 50–75 |
| Bee Balm | — | — | May 18 | Aug 17 – Nov 2 | 90–120 |
| Borage | Apr 6 | Apr 27 | May 4 | Jun 29 – Aug 17 | 50–60 |
| Caraway | Apr 6 | Apr 27 | May 4 | — | 365–450 |
| Catnip | — | — | May 18 | Jul 20 – Sep 21 | 60–80 |
| Chamomile | Apr 6 | Apr 27 | May 4 | Jul 6 – Sep 14 | 60–90 |
| Chervil | Apr 6 | Apr 27 | May 4 | Jun 15 – Aug 17 | 40–60 |
| Chives | — | — | May 18 | Jul 20 – Sep 28 | 60–90 |
| Cilantro | Apr 6 | Apr 27 | May 4 | Jun 15 – Aug 17 | 40–60 |
| Comfrey | — | — | May 18 | Jul 20 – Sep 28 | 60–90 |
| Cumin | Apr 6 | Apr 27 | May 4 | Aug 17 – Oct 19 | 100–120 |
| Dill | Apr 6 | Apr 27 | May 4 | Jun 15 – Aug 17 | 40–60 |
| Echinacea | — | — | May 18 | Sep 21 – Nov 2 | 120–180 |
| Epazote | Mar 23 | May 18 | May 25 | Jul 13 – Sep 7 | 45–60 |
| Fennel (herb) | Apr 6 | Apr 27 | May 4 | Jul 6 – Sep 14 | 60–90 |
| Feverfew | — | — | May 18 | Aug 17 – Nov 2 | 90–120 |
| Garlic Chives | — | — | May 18 | Jul 20 – Sep 28 | 60–90 |
| Horehound | — | — | May 18 | Aug 3 – Sep 28 | 75–90 |
| Hyssop | — | — | May 18 | Jul 27 – Sep 28 | 70–90 |
| Lavender | — | — | May 18 | Aug 17 – Nov 2 | 90–200 |
| Lemon Balm | — | — | May 18 | Jul 20 – Sep 7 | 60–70 |
| Lemon Thyme | — | — | May 18 | Jul 27 – Sep 28 | 70–90 |
| Lovage | — | — | May 18 | Jul 27 – Sep 28 | 70–90 |
| Mint | — | — | May 18 | Jul 20 – Sep 28 | 60–90 |
| Oregano | — | — | May 18 | Jul 20 – Sep 28 | 60–90 |
| Parsley | Apr 6 | Apr 27 | May 4 | Jul 6 – Sep 7 | 60–80 |
| Rue | — | — | May 18 | Jul 27 – Sep 28 | 70–90 |
| Sage | — | — | May 18 | Aug 3 – Sep 28 | 75–90 |
| Savory | — | — | May 18 | Jul 13 – Sep 7 | 50–70 |
| Sorrel | Apr 6 | Apr 27 | May 4 | Jun 15 – Aug 17 | 40–60 |
| Tarragon | — | — | May 18 | Jul 20 – Sep 28 | 60–90 |
| Thai Basil | Mar 23 | May 18 | May 25 | Jul 20 – Sep 21 | 50–75 |
| Thyme | — | — | May 18 | Jul 27 – Sep 28 | 70–90 |
| Valerian | — | — | May 18 | Sep 21 – Nov 2 | 120–180 |
| Yarrow | — | — | May 18 | Aug 17 – Nov 2 | 90–120 |
Monthly Planting Guide for Morrill County
Gardening Guides & Resources
Helpful guides from The Ultimate Homestead to improve your garden in Morrill County.
Frequently Asked Questions
What planting zone is Morrill County, NE?
Morrill County is in USDA Hardiness Zone 5a. This zone classification determines which perennial plants survive winter and sets the baseline for frost timing across the county.
When is the last frost in Morrill County, NE?
Based on 31 years of NOAA weather station data, the median last spring frost in Morrill County falls around May 11. In 8 out of 10 years, last frost lands between April 26 and May 20 — a 23-day window of variability. Use May 20 as your conservative safe-to-plant date for frost-sensitive crops.
When is the first fall frost in Morrill County, NE?
The median first fall frost in Morrill County arrives around October 3. In cold years it can arrive as early as September 20; in mild years as late as October 14. Harvest or protect frost-sensitive crops — tomatoes, peppers, basil, squash — before this date.
How long is the growing season in Morrill County?
Morrill County has a frost-free growing season of approximately 145 days. Focus on short-season varieties and start warm-season crops indoors 6–8 weeks before last frost. Climate records show the growing season is trending shorter by about 0.85 days per decade.
What is the soil like in Morrill County for gardening?
Morrill County has predominantly Loam soil with a pH range of 6.4–7.6 and Moderately Well Drained drainage. Most vegetables and herbs grow well with standard composting and seasonal soil amendment.
What is grown commercially in Morrill County?
Morrill County has commercial agriculture that includes Wheat, Corn, Soybeans, Sorghum, Hay. These crops reflect the local climate and soil conditions — what succeeds commercially often translates well to home gardens in the same area.
Is Morrill County a good location for home gardening?
Morrill County scores 70/100 (Good) on our Microclimate Index, which combines frost reliability, drought pressure, soil challenge, elevation risk, and long-term climate trend. This is an above-average location for home gardening with relatively predictable growing conditions.
Your Morrill County Garden Planner — Free
A 24-page printable planner built for Morrill County (Zone 5a). Planting dates, a month-by-month schedule, harvest log, seed inventory, and succession charts — all dialed in for your exact growing season.
The Gardener's Encyclopedia to Companion Planting
The pairings that make vegetables, herbs, and flowers grow better — and the ones that quietly wreck a bed.
- Proven pairings for 200+ vegetables, herbs, flowers, and fruits
- Full seed-starting + planting schedule with timing and spacing
- Bonus: square-foot gardening guide + printable seasonal planners
Seed Saving & Storage Guide
Most saved seeds go bad before next season. This shows exactly when to pick, how to dry, and where to store seeds from 200 plants so yours don't.
- 200 plants, step-by-step: life cycle, pollination type, isolation
- Exact temperature + humidity ranges that keep seeds viable
- Bonus: searchable Google Sheets tracker + custom GPT assistant
Composting Guide for Homesteaders
Turn kitchen scraps and yard waste into compost that actually feeds the garden — instead of a pile that smells, attracts pests, and never breaks down.
- 14 sections on composting methods, soil science, and troubleshooting
- The 7-step hot-compost system from start to finish
- Bonus tools: troubleshooting chart, safety guide, monitoring log