Johnson County, NE — Planting Guide
Johnson County is in USDA Zone 5b. The average last spring frost is April 24 and the first fall frost is October 7, giving you a growing season of approximately 166 days.
At an elevation of 658 ft, Johnson County receives approximately 21.3 in of rainfall annually. Summer highs average 86°F with winter lows around 19°F. The predominant soil type is Loam.
Based on 31 years of NOAA climate station data, the last frost date here varies by 28 days year to year — ranging from April 13 in warm years to May 11 in cold years. The growing season is trending shorter by about 1.46 days per decade. Johnson County scores 57/100 (Moderate) on the Microclimate Index.
🌡️ Zone
5b (-15°F to -10°F min)
❄️ Last Frost
April 24
🍂 First Frost
October 7
📅 Growing Season
166 days
⛰️ Elevation
658 ft
🌧️ Annual Rainfall
21.3 in
Monthly Watering Calendar
When you'll need to water your garden — based on average monthly rainfall vs. the ~1 inch/week most gardens need.
View detailed monthly data
| Month | Avg Rainfall | Rainy Days | Extra Water Needed | Watering Effort |
|---|---|---|---|---|
| Jan | 0.5 in | 3 days | — | None |
| Feb | 0.7 in | 4 days | — | None |
| Mar | 1.4 in | 6 days | — | None |
| Apr | 1.9 in | 7 days | 2.4 in | High |
| May | 2.8 in | 8 days | 1.5 in | Moderate |
| Jun | 3.3 in | 8 days | 1 in | Moderate |
| Jul | 3 in | 6 days | 1.3 in | Moderate |
| Aug | 2.6 in | 5 days | 1.7 in | High |
| Sep | 2.2 in | 5 days | 2.1 in | High |
| Oct | 1.5 in | 4 days | 2.8 in | High |
| Nov | 0.8 in | 4 days | — | None |
| Dec | 0.5 in | 4 days | — | None |
Annual total: 21.2 in. Water needs vary by crop — tomatoes need ~1.2"/week while herbs like rosemary need only 0.3"/week. Check individual plant pages for crop-specific water budgets that factor in your county's rainfall and soil drainage.
Johnson County Soil Profile
Soil Type
Loam
Soil pH
6.3-7.5
Drainage
Well Drained
Frost Risk Probability
Based on 31 years of NOAA weather station data from 3 stations
Beginners: Plant frost-sensitive crops (tomatoes, peppers, squash) after the "Safe" date on the left. Harvest or cover them before the "Protect by" date on the right. Hardy crops (lettuce, peas, kale) can go in the yellow transition zones.
How to read this table: "Conservative" means you're safe from frost 9 out of 10 years — best for beginners and frost-sensitive crops. "Average year" is the typical date. "Aggressive" means only 1 in 10 years is that warm — experienced gardeners with frost protection can try these dates.
| Planting Strategy | Last Spring Frost | First Fall Frost | Frost-Free Days |
|---|---|---|---|
| Conservative (safest) | May 11 | Oct 22 | 164 days |
| Cautious | May 2 | Oct 14 | 165 days |
| Average year | Apr 24 | Oct 7 | 166 days |
| Optimistic | Apr 21 | Oct 3 | 165 days |
| Aggressive (risky) | Apr 13 | Sep 23 | 163 days |
Not very — frost dates can vary by ±28 days year-to-year. Use the "Conservative" row in the table below, and keep row covers handy for surprise late frosts.
Yes — growing seasons are getting shorter here (about 1.5 days per decade). Use the "Conservative" dates and choose fast-maturing varieties.
Gardening Difficulty Score
Johnson County presents some gardening challenges. Choose adapted varieties and plan around frost dates.
Local Gardening Help in Johnson County
Free expert help is closer than you think. Your county's cooperative extension office connects you with trained gardeners, soil testing labs, and local programs — all specific to Johnson County's climate and soil.
County Extension Office
Johnson County University of Nebraska-Lincoln Extension Extension Office
Phone: 402-472-2966
Visit Extension Office Website →
Extension offices are run by land-grant universities and funded by the USDA. Their advice is free, research-based, and tailored to your county's specific conditions.
Master Gardener Program
Free gardening help from trained volunteers
Master Gardeners are community volunteers who complete 40–60 hours of university horticultural training. They answer gardening questions, diagnose plant problems, and offer workshops — all free.
Many extension offices run a Master Gardener hotline where you can call or email with photos of plant problems for free diagnosis.
Soil Testing
Available through your extension office
Before amending your soil, get it tested. Your extension office offers soil testing (typically $10–$25) that tells you exact pH, nutrient levels, and amendment recommendations specific to what you want to grow.
Services Available in Johnson County
Finding local nurseries & garden centers in Johnson County
Why Buy Local
Local nurseries carry plants that are proven to grow in your area. Staff can give you advice specific to Johnson County's soil and climate that big-box stores can't. Plants from local growers are typically hardier because they're already acclimated to your zone.
How to Find Them
Search for "nurseries near Johnson County NE" or "garden center Johnson County" on Google Maps. Also check with your extension office — they often maintain lists of reputable local nurseries and plant sales.
Community gardens & gardening groups
Community gardens are a great way to learn from experienced gardeners in your area, especially if you're limited on space. Search "community garden Johnson County NE" or check your extension office and local parks department. Facebook groups like "Johnson County Gardeners" or "Nebraska Gardening" are also excellent for local advice and plant swaps.
What to Plant After Your Harvest
After your first crops finish, use the remaining frost-free days to grow a second round.
Show 6 more succession options
Sunlight & Day Length
Monthly daylight hours and peak sun — critical for onion varieties, photoperiod-sensitive plants, and solar garden planning.
Longest Day
14.9 hours
Summer solstice daylight
Shortest Day
9.1 hours
Winter solstice daylight
Peak Sun Hours
10.2 hr/day peak (summer)
Peak sun hours (green dashed line below) account for cloud cover — this is the usable direct sunlight your garden actually receives. Most vegetables need 6+ peak sun hours.
Onion tip: Your long summer days (14+ hours) support long-day onion varieties like Walla Walla, Sweet Spanish, and Ailsa Craig.
View detailed monthly data
| Month | Daylight Hours | Peak Sun Hours | Day Length |
|---|---|---|---|
| January | 9.4 hr | 5 hr | Short day |
| February | 10.5 hr | 6.1 hr | Short day |
| March | 11.7 hr | 6.9 hr | Short day |
| April | 13.1 hr | 7.9 hr | Neutral |
| May | 14.2 hr | 8.9 hr | Long day |
| June | 14.9 hr | 10.2 hr | Long day |
| July | 14.6 hr | 10.1 hr | Long day |
| August | 13.6 hr | 9.3 hr | Neutral |
| September | 12.3 hr | 8.1 hr | Neutral |
| October | 10.9 hr | 6.8 hr | Short day |
| November | 9.7 hr | 5.6 hr | Short day |
| December | 9.1 hr | 4.9 hr | Short day |
Peak sun hours factor in typical cloud cover — use these for solar panel and shade-planning calculations.
Soil Temperature & Composting Calendar
Monthly soil temps tell you when to plant warm-season crops, and when your compost pile is actively working.
Plant Warm Crops When
Soil reaches 60°F+
Soil warm enough from Jun through Sep.
Best Month to Compost
Jun
Microbial activity peaks when soil is warm.
Active Composting
6 months
Solid season. Piles go dormant in winter.
View detailed monthly data
| Month | Soil 4" Deep | Soil 8" Deep | Compost Activity | Time to Finish |
|---|---|---|---|---|
| Jan | 22°F | 31°F | ❄️ Dormant | ~36 weeks |
| Feb | 23°F | 29°F | ❄️ Dormant | ~36 weeks |
| Mar | 33°F | 35°F | ❄️ Dormant | ~36 weeks |
| Apr | 44°F | 44°F | 🐢 Slow | ~24 weeks |
| May | 57°F | 54°F | ♻️ Active | ~14 weeks |
| Jun | 69°F | 64°F | 🔥 Peak | ~8 weeks |
| Jul | 79°F | 70°F | 🔥 Peak | ~8 weeks |
| Aug | 79°F | 72°F | 🔥 Peak | ~8 weeks |
| Sep | 73°F | 69°F | 🔥 Peak | ~8 weeks |
| Oct | 59°F | 59°F | ♻️ Active | ~14 weeks |
| Nov | 45°F | 50°F | 🐢 Slow | ~24 weeks |
| Dec | 30°F | 39°F | ❄️ Dormant | ~36 weeks |
Highlighted rows = soil 60°F+ (safe for warm-season transplants). Compost finishes fastest during peak activity months.
Pest & Disease Pressure in Johnson County
Computed from local climate patterns — warmer, humid conditions increase pest generations and fungal disease risk.
Insect Pest Pressure
Moderate — common pests appear but manageable with monitoring.
Disease Risk
Low disease risk — dry conditions reduce fungal problems.
Seasonal Risk
View 5 common pests in your area
| Pest | Risk Level | Peak Months |
|---|---|---|
| Aphids | Moderate | May, Jun, Jul, Aug |
| Japanese beetles | Moderate | Jun, Jul, Aug |
| Squash bugs | Moderate | Jun, Jul, Aug |
| Tomato hornworms | Moderate | Jul, Aug |
| Cabbage loopers | Low | May, Jun, Jul, Aug |
Organic pest management tips
- Maintain healthy soil with regular compost additions to build natural pest resistance
- Practice crop rotation annually to break pest cycles
- Encourage beneficial insects with flowering herbs like dill, fennel, and yarrow
Cover Crops for Johnson County
Cover crops protect bare soil, fix nitrogen, suppress weeds, and improve soil structure — with county-specific planting dates.
Spring Cover Crops (3 options) — Build soil before the main growing season
| Crop | Plant By | Terminate | N-Fixing | Soil Benefit |
|---|---|---|---|---|
| Buckwheat | Apr 27 | Aug 5 | — | Rapid growth, attracts pollinators, suppresses weeds |
| Sorghum-sudan grass | Apr 28 | Aug 12 | — | Massive biomass, breaks compaction, suppresses nematodes |
| White clover | Mar 29 | Jul 29 | ✓ Yes | Living mulch, fixes nitrogen, permanent ground cover |
Summer Cover Crops (1 options) — Fill gaps and suppress weeds between plantings
| Crop | Plant By | Terminate | N-Fixing | Soil Benefit |
|---|---|---|---|---|
| Sunflowers | May 5 | Sep 23 | — | Deep roots break compaction, attract pollinators and beneficial insects |
Fall Cover Crops (6 options) — Plant after harvest to protect soil over winter
| Crop | Plant By | Terminate | N-Fixing | Soil Benefit |
|---|---|---|---|---|
| Austrian winter peas | Aug 10 | Apr 10 | ✓ Yes | Fixes nitrogen, good for heavy clay soils |
| Daikon radish | Aug 24 | Apr 10 | — | Deep taproot breaks compaction, excellent for clay soils |
| Hairy vetch | Jul 28 | Apr 10 | ✓ Yes | Excellent nitrogen fixer, good for depleted soils |
| Oats | Sep 2 | Apr 3 | — | Quick biomass, winterkills in cold zones — no spring tillage needed |
| Winter rye | Jul 13 | Apr 3 | — | Suppresses weeds, prevents erosion, breaks up compacted soil |
| Winter wheat | Jul 16 | Apr 10 | — | Erosion control, weed suppression, good biomass |
Wind & Microclimate
Wind dries soil, stresses plants, and affects frost patterns. Understanding your exposure helps with garden placement.
Seasonal Wind Speed
Spring: 15 mph Summer: 12 mph
Fall: 13 mph Winter: 14 mph
Prevailing wind: S. Windy area — plant a windbreak hedge on the S side of your garden.
Windbreak Benefit
7.1/10
Strongly recommended — a windbreak (fence, hedge, or row of tall crops like corn or sunflowers) will significantly improve garden yields.
Frost Pocket Risk
Low
Relatively flat terrain (270 ft range). Frost pocket risk is minimal — garden placement is flexible.
Rainwater Harvesting Potential
How much water you can collect, when to collect it, and what size system you need for your garden.
Annual Collection
10,566 gal
Per 1,000 sq ft of roof area (at 80% collection efficiency)
Recommended Setup
7 rain barrels (55 gal each)
For a typical 500 sq ft garden. Serious collectors: consider a 2,250 gal tank.
Legal Status
Unrestricted
Rainwater harvesting is fully legal in your state with no restrictions.
Best Collection Months
May, Jun, Jul, Aug
Highest rainfall months — your barrels will fill up quickly during these months.
Months to Draw From Storage
Jan, Feb, Nov, Dec
Dry months when you'll rely on stored water — size your storage for this gap.
Rainwater collection tips for your area
- Your county receives approximately 21.2 inches of rain per year
- A 1,000 sq ft roof can collect roughly 10,566 gallons annually
- Rainwater harvesting is fully legal in your state
- Stock up on stored water before your dry season (Jan, Feb, Nov)
- Use a first-flush diverter to keep roof debris out of your collection
Soil & Growing Conditions in Johnson County
Soil Type
Loam
Soil pH 6.3–7.5 · Excessively Drained drainage
Native soil is well-suited to most vegetables and herbs with regular compost additions.
Watering Needs
Drought stress: 5.5/10
Moderate drought pressure. Drip irrigation and mulching are highly recommended to maintain soil moisture through summer.
Season Tips
166-day frost-free season
Start warm-season crops indoors and focus on short-season varieties. Cold frames extend your season by 3–4 weeks in fall.
Free Garden Planner
Plan your entire garden season — organize planting dates, track what you're growing, and know exactly when to start seeds, transplant, and harvest.
Recommended for Your Garden
Test your soil pH, nitrogen, phosphorus, and potassium levels before planting.
Get instant, accurate soil pH readings to fine-tune your amendments.
Boost soil fertility and structure with rich, well-aged organic compost.
🥬 Vegetables to Grow in Johnson County
106 vegetables that grow well in Zone 5b with planting dates for Johnson County.
Show all 106 vegetables with planting dates
| Plant | Start Indoors | Direct Sow | Transplant | Harvest | Days to Maturity |
|---|---|---|---|---|---|
| Acorn Squash | Mar 20 | May 1 | May 8 | Jul 31 – Sep 4 | 80–100 |
| Amaranth | Feb 27 | May 1 | May 8 | Aug 7 – Sep 25 | 90–120 |
| Arugula | Mar 20 | Apr 10 | Apr 24 | May 29 – Jul 31 | 30–50 |
| Asparagus | — | — | May 8 | — | 730–1095 |
| Beets | — | Apr 10 | — | Jun 5 – Jul 3 | 50–70 |
| Belgian Endive | Mar 20 | Apr 10 | Apr 24 | Aug 14 – Oct 9 | 110–150 |
| Bitter Melon | Feb 27 | May 1 | May 8 | Jul 10 – Aug 21 | 60–90 |
| Black Beans | — | May 1 | — | Jul 31 – Sep 18 | 90–120 |
| Bok Choy | Mar 20 | Apr 10 | Apr 24 | Jun 5 – Jul 10 | 40–60 |
| Broccoli | Mar 20 | Apr 10 | Apr 24 | Jun 26 – Aug 7 | 60–90 |
| Broccoli Rabe | Mar 20 | Apr 10 | Apr 24 | Jun 5 – Jul 10 | 40–60 |
| Brussels Sprouts | Mar 20 | Apr 10 | Apr 24 | Jul 24 – Sep 18 | 90–130 |
| Butternut Squash | Mar 20 | May 1 | May 8 | Aug 7 – Sep 11 | 85–110 |
| Cabbage | Mar 20 | Apr 10 | Apr 24 | Jun 26 – Aug 21 | 60–100 |
| Calabash | Feb 27 | May 1 | May 8 | Jul 31 – Sep 25 | 80–120 |
| Carrots | — | Apr 10 | — | Jun 12 – Jul 17 | 60–80 |
| Cauliflower | Mar 20 | Apr 10 | Apr 24 | Jun 19 – Aug 21 | 55–100 |
| Celeriac | Mar 20 | Apr 10 | Apr 24 | Aug 7 – Sep 11 | 100–120 |
| Celery | Mar 20 | Apr 10 | Apr 24 | Jul 17 – Sep 11 | 80–120 |
| Celtuce | Mar 20 | Apr 10 | Apr 24 | Jun 26 – Aug 7 | 60–90 |
| Chard | Mar 20 | Apr 10 | Apr 24 | Jun 19 – Aug 7 | 50–60 |
| Chickpeas | Mar 20 | Apr 10 | Apr 24 | Jul 17 – Aug 28 | 80–110 |
| Chicory | Mar 20 | Apr 10 | Apr 24 | Jun 26 – Aug 7 | 60–85 |
| Chinese Cabbage | Mar 20 | Apr 10 | Apr 24 | Jun 19 – Jul 17 | 50–70 |
| Christmas Lima Beans | Feb 27 | May 1 | May 8 | Jul 31 – Sep 4 | 80–100 |
| Collard Greens | Mar 20 | Apr 10 | Apr 24 | Jun 19 – Aug 21 | 55–75 |
| Corn | — | May 1 | — | Jul 3 – Aug 28 | 60–100 |
| Cowpeas | — | May 1 | — | Jul 3 – Aug 14 | 60–90 |
| Cress | Mar 20 | Apr 10 | Apr 24 | May 8 – May 29 | 14–21 |
| Crookneck Squash | Mar 20 | May 1 | May 8 | Jun 26 – Jul 24 | 45–60 |
| Crosne | — | Apr 10 | — | Sep 11 – Sep 25 | 150–200 |
| Cucumber | Mar 20 | May 1 | May 8 | Jul 3 – Aug 28 | 50–70 |
| Daikon | — | Apr 10 | — | Jun 5 – Jul 3 | 50–70 |
| Delicata Squash | Mar 20 | May 1 | May 8 | Jul 31 – Sep 4 | 80–100 |
| Edamame | — | May 1 | — | Jul 17 – Aug 28 | 75–100 |
| Eggplant | Feb 13 | May 1 | May 8 | Jul 17 – Sep 18 | 65–85 |
| Endive | Mar 20 | Apr 10 | Apr 24 | Jun 12 – Jul 17 | 45–65 |
| Escarole | Mar 20 | Apr 10 | Apr 24 | Jun 19 – Jul 17 | 50–70 |
| Fava Beans | Mar 20 | Apr 10 | Apr 24 | Jul 10 – Aug 21 | 75–100 |
| Fennel | Feb 27 | May 1 | May 8 | Jul 10 – Aug 21 | 60–90 |
| Garlic | — | — | — | — | 90–240 |
| Green Beans | — | May 1 | — | Jun 26 – Aug 21 | 50–65 |
| Horseradish | — | — | May 8 | Sep 11 – Oct 23 | 120–180 |
| Hot Peppers | Feb 13 | May 1 | May 8 | Jul 17 – Oct 23 | 70–120 |
| Hubbard Squash | Mar 20 | May 1 | May 8 | Aug 21 – Sep 25 | 100–120 |
| Kabocha | Mar 20 | May 1 | May 8 | Aug 7 – Sep 4 | 85–100 |
| Kai Lan | Mar 20 | Apr 10 | Apr 24 | Jun 12 – Jul 10 | 45–60 |
| Kale | Mar 20 | Apr 10 | Apr 24 | Jun 19 – Aug 14 | 50–70 |
| Kidney Beans | — | May 1 | — | Jul 31 – Sep 4 | 85–110 |
| Kohlrabi | Mar 20 | Apr 10 | Apr 24 | Jun 12 – Jul 17 | 45–65 |
| Komatsuna | Mar 20 | Apr 10 | Apr 24 | May 29 – Jul 3 | 35–50 |
| Leeks | Mar 20 | Apr 10 | Apr 24 | Jul 24 – Oct 9 | 90–150 |
| Lentils | Mar 20 | Apr 10 | Apr 24 | Jul 17 – Aug 28 | 80–110 |
| Lettuce | Mar 20 | Apr 10 | Apr 24 | May 29 – Aug 7 | 30–60 |
| Lima Beans | — | May 1 | — | Jul 3 – Aug 14 | 60–90 |
| Mache | Mar 20 | Apr 10 | Apr 24 | Jun 5 – Jul 10 | 40–60 |
| Melon | Mar 20 | May 1 | May 8 | Jul 17 – Sep 4 | 70–100 |
| Microgreens | Mar 20 | Apr 10 | Apr 24 | May 1 – May 29 | 7–21 |
| Mitsuba | Mar 20 | Apr 10 | Apr 17 | Jun 12 – Aug 7 | 50–70 |
| Mizuna | Mar 20 | Apr 10 | Apr 24 | May 29 – Jun 26 | 30–45 |
| Mustard Greens | Mar 20 | Apr 10 | Apr 24 | May 29 – Jul 31 | 30–50 |
| Napa Cabbage | Mar 20 | Apr 10 | Apr 24 | Jun 19 – Jul 24 | 55–75 |
| New Zealand Spinach | Feb 27 | May 1 | May 8 | Jul 3 – Jul 31 | 55–70 |
| Okra | Feb 27 | May 1 | May 8 | Jul 3 – Aug 28 | 50–65 |
| Onion | Mar 20 | Apr 10 | Apr 24 | Jul 24 – Sep 11 | 90–120 |
| Pac Choi | Mar 20 | Apr 10 | Apr 24 | Jun 5 – Jul 3 | 40–55 |
| Parsnip | — | Apr 10 | — | Jul 24 – Sep 4 | 100–130 |
| Patty Pan Squash | Mar 20 | May 1 | May 8 | Jun 26 – Jul 24 | 45–60 |
| Peas | Mar 20 | Apr 10 | Apr 24 | Jun 19 – Aug 14 | 55–70 |
| Peppers | Feb 13 | May 1 | May 8 | Jul 10 – Sep 18 | 60–90 |
| Pole Beans | Feb 27 | May 1 | May 8 | Jul 3 – Aug 28 | 55–70 |
| Potatoes | Feb 27 | May 1 | May 8 | Jul 17 – Sep 25 | 70–120 |
| Pumpkin | Mar 20 | May 1 | May 8 | Aug 7 – Sep 25 | 85–120 |
| Purslane | Mar 20 | Apr 10 | Apr 24 | Jun 5 – Jul 10 | 40–60 |
| Radicchio | Mar 20 | Apr 10 | Apr 24 | Jun 26 – Jul 31 | 60–80 |
| Radish | — | Apr 10 | — | May 8 – May 29 | 22–35 |
| Rhubarb | — | — | May 15 | — | 365–730 |
| Romanesco | Mar 20 | Apr 10 | Apr 24 | Jul 10 – Aug 21 | 75–100 |
| Rutabaga | — | Apr 10 | — | Jul 3 – Aug 7 | 80–100 |
| Salsify | — | Apr 10 | — | Jul 24 – Sep 4 | 100–130 |
| Savoy Cabbage | Mar 20 | Apr 10 | Apr 24 | Jul 3 – Aug 28 | 70–110 |
| Scallions | Mar 20 | Apr 10 | Apr 24 | Jun 19 – Jul 17 | 50–70 |
| Scarlet Runner Beans | Feb 27 | May 1 | May 8 | Jul 10 – Aug 14 | 60–80 |
| Shallot | Mar 20 | Apr 10 | Apr 24 | Jul 24 – Sep 11 | 90–120 |
| Shiso | Mar 6 | May 1 | May 8 | Jul 3 – Aug 28 | 50–70 |
| Snap Peas | Feb 27 | May 1 | May 8 | Jul 3 – Aug 28 | 55–70 |
| Snow Peas | Mar 20 | Apr 10 | Apr 24 | Jun 19 – Aug 14 | 50–65 |
| Soybeans | — | May 1 | — | Jul 24 – Sep 18 | 80–120 |
| Spaghetti Squash | Mar 20 | May 1 | May 8 | Aug 7 – Sep 4 | 85–100 |
| Spinach | Mar 20 | Apr 10 | Apr 24 | May 29 – Jul 31 | 35–50 |
| Squash (Summer) | Mar 20 | May 1 | May 8 | Jun 26 – Aug 28 | 45–65 |
| Squash (Winter) | Mar 20 | May 1 | May 8 | Jul 31 – Sep 25 | 80–120 |
| Sunchoke | — | — | May 8 | Aug 28 – Oct 23 | 110–150 |
| Sunflower | Feb 27 | May 1 | May 8 | Jul 17 – Sep 4 | 70–100 |
| Sweet Corn | — | May 1 | — | Jul 3 – Aug 14 | 60–90 |
| Sweet Potatoes | Feb 27 | May 1 | May 8 | Aug 7 – Sep 25 | 90–120 |
| Tatsoi | Mar 20 | Apr 10 | Apr 24 | May 29 – Jul 3 | 35–50 |
| Tomatillo | Feb 27 | May 1 | May 8 | Jul 10 – Sep 18 | 60–85 |
| Tomatoes | Feb 27 | May 1 | May 8 | Jul 10 – Sep 18 | 60–85 |
| Turnip | — | Apr 10 | — | May 22 – Jun 26 | 40–60 |
| Watercress | Mar 20 | Apr 10 | Apr 24 | Jun 5 – Jul 10 | 40–60 |
| Watermelon | Mar 20 | May 1 | May 8 | Jul 17 – Sep 4 | 70–100 |
| Wax Beans | — | May 1 | — | Jun 26 – Aug 21 | 50–65 |
| Winter Melon | Feb 27 | May 1 | May 8 | Aug 7 – Sep 25 | 90–120 |
| Yard Long Beans | Feb 27 | May 1 | May 8 | Jul 3 – Aug 14 | 55–80 |
| Zucchini | Mar 20 | May 1 | May 8 | Jun 26 – Aug 21 | 45–60 |
🍓 Fruits to Grow in Johnson County
27 fruits that grow well in Zone 5b with planting dates for Johnson County.
Show all 27 fruits with planting dates
| Plant | Start Indoors | Direct Sow | Transplant | Harvest | Days to Maturity |
|---|---|---|---|---|---|
| Alpine Strawberries | — | — | May 15 | Aug 14 – Oct 30 | 90–180 |
| Aronia | — | — | May 15 | — | 730–1095 |
| Blackberries | — | — | May 15 | — | 365–730 |
| Blueberries | — | — | May 15 | — | 730–1095 |
| Boysenberries | — | — | May 15 | — | 365–730 |
| Cantaloupe | — | — | May 15 | Jul 24 – Aug 28 | 70–90 |
| Che Fruit | — | — | May 15 | — | 1095–1825 |
| Cranberries | — | — | May 15 | — | 730–1095 |
| Currants | — | — | May 15 | — | 730–1095 |
| Elderberries | — | — | May 15 | — | 730–1095 |
| Goji Berries | — | — | May 15 | — | 730–1095 |
| Gooseberries | — | — | May 15 | — | 730–1095 |
| Grapes | — | — | May 15 | — | 730–1095 |
| Ground Cherry | — | — | May 15 | Jul 24 – Sep 18 | 65–80 |
| Hardy Kiwi | — | — | May 15 | — | 1095–1825 |
| Haskaps | — | — | May 15 | — | 730–1095 |
| Honeydew | — | — | May 15 | Aug 7 – Sep 18 | 80–110 |
| Jostaberry | — | — | May 15 | — | 730–1095 |
| Lingonberries | — | — | May 15 | — | 730–1095 |
| Medlar | — | — | May 15 | — | 1095–1825 |
| Mulberries | — | — | May 15 | — | 730–1825 |
| Pawpaw | — | — | May 15 | — | 1095–2555 |
| Persimmon | — | — | May 15 | — | 1095–2555 |
| Quince | — | — | May 15 | — | 1095–1825 |
| Raspberries | — | — | May 15 | — | 365–730 |
| Serviceberries | — | — | May 15 | — | 730–1095 |
| Strawberries | — | — | May 15 | Aug 14 – Oct 30 | 90–365 |
🌿 Herbs to Grow in Johnson County
37 herbs that grow well in Zone 5b with planting dates for Johnson County.
Show all 37 herbs with planting dates
| Plant | Start Indoors | Direct Sow | Transplant | Harvest | Days to Maturity |
|---|---|---|---|---|---|
| Angelica | Mar 20 | Apr 10 | Apr 17 | — | 365–730 |
| Anise | Mar 20 | Apr 10 | Apr 17 | Jul 17 – Oct 2 | 90–120 |
| Basil | Mar 6 | May 1 | May 8 | Jul 3 – Sep 4 | 50–75 |
| Bee Balm | — | — | May 1 | Jul 31 – Oct 16 | 90–120 |
| Borage | Mar 20 | Apr 10 | Apr 17 | Jun 12 – Jul 31 | 50–60 |
| Caraway | Mar 20 | Apr 10 | Apr 17 | — | 365–450 |
| Catnip | — | — | May 1 | Jul 3 – Sep 4 | 60–80 |
| Chamomile | Mar 20 | Apr 10 | Apr 17 | Jun 19 – Aug 28 | 60–90 |
| Chervil | Mar 20 | Apr 10 | Apr 17 | May 29 – Jul 31 | 40–60 |
| Chives | — | — | May 1 | Jul 3 – Sep 11 | 60–90 |
| Cilantro | Mar 20 | Apr 10 | Apr 17 | May 29 – Jul 31 | 40–60 |
| Comfrey | — | — | May 1 | Jul 3 – Sep 11 | 60–90 |
| Cumin | Mar 20 | Apr 10 | Apr 17 | Jul 31 – Oct 2 | 100–120 |
| Dill | Mar 20 | Apr 10 | Apr 17 | May 29 – Jul 31 | 40–60 |
| Echinacea | — | — | May 1 | Sep 4 – Oct 16 | 120–180 |
| Epazote | Mar 6 | May 1 | May 8 | Jun 26 – Aug 21 | 45–60 |
| Fennel (herb) | Mar 20 | Apr 10 | Apr 17 | Jun 19 – Aug 28 | 60–90 |
| Feverfew | — | — | May 1 | Jul 31 – Oct 16 | 90–120 |
| Garlic Chives | — | — | May 1 | Jul 3 – Sep 11 | 60–90 |
| Horehound | — | — | May 1 | Jul 17 – Sep 11 | 75–90 |
| Hyssop | — | — | May 1 | Jul 10 – Sep 11 | 70–90 |
| Lavender | — | — | May 1 | Jul 31 – Oct 16 | 90–200 |
| Lemon Balm | — | — | May 1 | Jul 3 – Aug 21 | 60–70 |
| Lemon Thyme | — | — | May 1 | Jul 10 – Sep 11 | 70–90 |
| Lovage | — | — | May 1 | Jul 10 – Sep 11 | 70–90 |
| Mint | — | — | May 1 | Jul 3 – Sep 11 | 60–90 |
| Oregano | — | — | May 1 | Jul 3 – Sep 11 | 60–90 |
| Parsley | Mar 20 | Apr 10 | Apr 17 | Jun 19 – Aug 21 | 60–80 |
| Rue | — | — | May 1 | Jul 10 – Sep 11 | 70–90 |
| Sage | — | — | May 1 | Jul 17 – Sep 11 | 75–90 |
| Savory | — | — | May 1 | Jun 26 – Aug 21 | 50–70 |
| Sorrel | Mar 20 | Apr 10 | Apr 17 | May 29 – Jul 31 | 40–60 |
| Tarragon | — | — | May 1 | Jul 3 – Sep 11 | 60–90 |
| Thai Basil | Mar 6 | May 1 | May 8 | Jul 3 – Sep 4 | 50–75 |
| Thyme | — | — | May 1 | Jul 10 – Sep 11 | 70–90 |
| Valerian | — | — | May 1 | Sep 4 – Oct 16 | 120–180 |
| Yarrow | — | — | May 1 | Jul 31 – Oct 16 | 90–120 |
Monthly Planting Guide for Johnson County
Gardening Guides & Resources
Helpful guides from The Ultimate Homestead to improve your garden in Johnson County.
Frequently Asked Questions
What planting zone is Johnson County, NE?
Johnson County is in USDA Hardiness Zone 5b. This zone classification determines which perennial plants survive winter and sets the baseline for frost timing across the county.
When is the last frost in Johnson County, NE?
Based on 31 years of NOAA weather station data, the median last spring frost in Johnson County falls around April 24. In 8 out of 10 years, last frost lands between April 13 and May 11 — a 28-day window of variability. Use May 11 as your conservative safe-to-plant date for frost-sensitive crops.
When is the first fall frost in Johnson County, NE?
The median first fall frost in Johnson County arrives around October 7. In cold years it can arrive as early as September 23; in mild years as late as October 22. Harvest or protect frost-sensitive crops — tomatoes, peppers, basil, squash — before this date.
How long is the growing season in Johnson County?
Johnson County has a frost-free growing season of approximately 166 days. This is enough time for most warm-season crops including tomatoes, peppers, and squash with proper timing. Climate records show the growing season is trending shorter by about 1.46 days per decade.
What is the soil like in Johnson County for gardening?
Johnson County has predominantly Loam soil with a pH range of 6.3–7.5 and Excessively Drained drainage. Most vegetables and herbs grow well with standard composting and seasonal soil amendment.
What is grown commercially in Johnson County?
Johnson County has commercial agriculture that includes Corn, Wheat, Soybeans, Sorghum. These crops reflect the local climate and soil conditions — what succeeds commercially often translates well to home gardens in the same area.
Is Johnson County a good location for home gardening?
Johnson County scores 57/100 (Moderate) on our Microclimate Index, which combines frost reliability, drought pressure, soil challenge, elevation risk, and long-term climate trend. Conditions here are moderate — most common crops grow well with standard timing and care.
Plan Your Garden with Confidence
Get our free Garden Planner — designed to help Johnson County gardeners in Zone 5b organize planting dates, track what's growing, and never miss a planting window.
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