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When to Plant Bok Choy in Custer County, MT

Custer County, Montana Zone 4b May

Custer County, Montana gardeners: here's your May plan

Each item below is timed to Custer County, Montana's frost dates and soil temperatures. Skip nothing, stress about nothing.

Avg. last frost May 14
Avg. first frost September 27
Soil temp (4") 36°F
Watering High
Pest pressure Low
Daylight 14.8 hrs
  1. Get bok choy in the ground

    Water the tray well an hour before you transplant. Roots slide out cleanly and settle in faster.

  2. Outdoor sowing time: bok choy

    These tolerate cool soil, so you're not gambling by sowing now.

June will be here before you know it — start on
  • Starting indoors: bok choy
  • First harvests: bok choy

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Bok choy is a Chinese cabbage variety with crisp white stalks and dark green leaves. It is a fast-growing cool-season crop ideal for stir-fries and soups.

Custer County, Montana is in USDA Zone 4b. The average last spring frost is May 14 and the first fall frost is September 27, giving you a growing season of approximately 136 days.

At an elevation of 5,983 feet, Custer County receives approximately 24 inches of rainfall annually with predominantly loam soil. Summer highs average 80°F, so choose short-season varieties of Bok Choy to ensure they mature before fall.

Custer County, MT (Zone 4b) Short season
136 days
Last Spring Frost May 14
136 growing days
First Fall Frost September 27

Custer County Soil Profile

Soil Type

Loam

Soil pH

6.5-8.1

Drainage

Well Drained

Plant Planting Risk Windows

Early Start (70% safe) ✓ Fits season (56 days to spare)
Start indoors: Mar 29 Transplant: May 10 🍅 Harvest: Jun 21 – Jul 26
Recommended (50%) ✓ Fits season (59 days to spare)
Start indoors: Apr 2 Transplant: May 14 🍅 Harvest: Jun 25 – Jul 30
Safe Start (90%) ✓ Fits season (59 days to spare)
Start indoors: Apr 13 Transplant: May 25 🍅 Harvest: Jul 6 – Aug 10

Percentages indicate frost risk at transplant. The 70% safe window means there is a 30% chance of frost after transplant — suitable for cold-hardy crops or gardeners with frost protection. The 90% safe window is best for tender plants.

Soil Compatibility in Custer County

How your county's soil matches Bok Choy's growing requirements.

Soil pH

Your soil pH (6.5–8.1) overlaps with Bok Choy's range (6.0–7.5), though not a perfect match.

Soil Texture

The loam soil in Custer County is excellent for Bok Choy — good drainage, moisture retention, and nutrient holding capacity.

Organic Matter

Organic matter is moderate (2.7%). Annual compost additions will help Bok Choy.

How to Plant Bok Choy

1"
Planting Depth
15"
Between Plants
24"
Between Rows

Fall planting: Sow 12 weeks before your first frost date for a fall harvest.

Succession Planting Bok Choy

4
successive plantings in your 136-day season

Sow every 4.6 weeks. Last sowing by Jul 29 to harvest before frost.

For a dedicated fall crop, sow by Jul 05.

Plant Water Budget

Plant needs
0.7″/week
Rainfall provides
0.7″/week
Watering frequency Natural rainfall sufficient
Season total 0 gal / 100 sq ft
Drought risk

Water stress score is 8/10 — consider drought-tolerant varieties and mulching

Monthly Watering Guide for Bok Choy

Bok Choy needs approximately 0.7 inches of water per week (3" per month). Here's how your county's rainfall compares month by month.

Month Bok Choy Needs Rainfall You Supplement Action
Jan 1.7" 0" ❄️ Dormant
Feb 1.6" 0" ❄️ Dormant
Mar 2.3" 0" ❄️ Dormant
Apr 2.6" 0" ❄️ Dormant
May 3" 2.6" 0.4" 💧 Light watering
Jun 3" 1.4" 1.6" 🚿 Regular watering
Jul 3" 2.2" 0.8" 💧 Light watering
Aug 3" 2.3" 0.7" 💧 Light watering
Sep 3" 2.1" 0.9" 💧 Light watering
Oct 1.9" 0" ❄️ Dormant
Nov 1.9" 0" ❄️ Dormant
Dec 1.4" 0" ❄️ Dormant

Water needs are for active growing months only (May–Sep in Custer County). Supplement amounts are based on average rainfall — actual needs vary with temperature, soil, and mulching.

Bok Choy Heat Requirements (GDD)

What are Growing Degree Days (GDD)?

Growing Degree Days measure the total warmth your plants receive during the growing season. Think of it as a "heat bank" — every day above 50°F deposits warmth that helps your plants grow.

Each plant needs a certain amount of accumulated heat to mature. If your county provides more GDD than the plant needs, it's a great fit. If it's close, you may want to choose faster-maturing varieties or start seeds indoors to get a head start.

Bok Choy needs ~500 GDD — county provides 1,360 GDD Excellent fit

Bok Choy Planting Timeline — Custer County, MT

Bok Choy Planting Calendar

Activity When Date Range
Start Indoors April 2 Apr 2 – Apr 16
Transplant Outdoors May 14 May 14 – May 28
Direct Sow May 7 May 7 – May 28
Harvest June 25 Jun 25 – Jul 30
Fall Sowing July 5 Jul 5 – Jul 19

Plant 1" deep · 15" apart · Rows 24" apart

Month-by-Month Timeline

MonthActivities
January
February
March
April Start Indoors
May Transplant Outdoors Direct Sow
June Harvest
July Fall Sowing Harvest
August
September
October
November
December

Growing Conditions

☀️ Sun

Partial Shade (3-6 hours)

💧 Water

0.7"/week · Natural rainfall sufficient

📅 Days to Maturity

40–60 days

🧪 Soil pH

Needs 6–7.5 · Your soil: acceptable

🗺️ USDA Zone

Zone 4b

📆 Growing Season

136 days in Custer County

Growing Tips for Bok Choy in Custer County

Direct sow Bok Choy outdoors after May 14 in Custer County when soil has warmed and frost danger has passed.

Common pests for Bok Choy in this region include cabbage worm and flea beetles. Use row covers early in the season and inspect plants weekly.

General growing tips

Direct sow in spring or fall for best results. Keep soil consistently moist. Harvest whole heads or cut outer leaves for a cut-and-come-again approach.

Companion Planting

Good Companions

Avoid Planting Near

  • Strawberries

Check more plant combinations with our Companion Planting Checker →

Frequently Asked Questions

When should I plant Bok Choy in Custer County, MT?

Custer County is in Zone 4b with an average last frost of May 14. Plan your Bok Choy planting based on this frost date — see the calendar above for exact timing.

What planting zone is Custer County, MT?

Custer County, Montana is in USDA Hardiness Zone 4b. The average last spring frost is May 14 and first fall frost is September 27.

🌱

Your Custer County Garden Planner — Free

A 24-page printable planner built for Custer County (Zone 4b). Planting dates, a month-by-month schedule, harvest log, seed inventory, and succession charts — all dialed in for your exact growing season.

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Data sources: USDA Plant Hardiness Zone Map (2023), NOAA 30-Year Climate Normals. Frost dates are based on 50% probability averages for Custer County, MT. Local conditions may vary. Last updated: May 2026.

Sources & credits

Every number on this page traces back to a primary horticulture or government data source. Click through to verify.