When to plant Savory in Atchison County, MO
Atchison County's short 174-day growing season means one Savory planting between April 29 and May 13. No fall crop in Zone 5b.
When to Plant Savory in Atchison County, MO
Atchison County, Missouri gardeners: here's your July plan
Your Atchison County, Missouri garden is entering a new phase. Here's what's on the schedule for July and why each task matters now.
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It's harvest week for savory
Morning harvests are best — cooler temperatures mean crisper produce and longer fridge life.
Before August arrives, get these ready
- First harvests: savory
Summer savory is an annual herb with a peppery, thyme-like flavor that pairs especially well with beans. Winter savory is a perennial with a stronger flavor.
Atchison County, Missouri is in USDA Zone 5b. The average last spring frost is April 22 and the first fall frost is October 13, giving you a growing season of approximately 174 days.
At an elevation of 1,206 feet, Atchison County receives approximately 39.7 inches of rainfall annually with predominantly silt loam soil. Summer highs average 83°F, so choose short-season varieties of Savory to ensure they mature before fall.
Atchison County Soil Profile
Soil Type
Silt Loam
Soil pH
5.3-6.8
Drainage
Well Drained
Savory Planting Risk Windows
Percentages indicate frost risk at transplant. The 70% safe window means there is a 30% chance of frost after transplant — suitable for cold-hardy crops or gardeners with frost protection. The 90% safe window is best for tender plants.
Soil Compatibility in Atchison County
How your county's soil matches Savory's growing requirements.
Soil pH
Your soil pH (5.3–6.8) is more acidic than Savory prefers (6.5–7.5). Add garden lime to raise pH.
Soil Texture
The silt loam soil in Atchison County is excellent for Savory — good drainage, moisture retention, and nutrient holding capacity.
Organic Matter
Organic matter is moderate (3.0%). Annual compost additions will help Savory.
How to Plant Savory
Succession Planting Savory
Sow every 5.7 weeks. Last sowing by Aug 04 to harvest before frost.
Savory Water Budget
Monthly Watering Guide for Savory
Savory needs approximately 0.5 inches of water per week (2.2" per month). Here's how your county's rainfall compares month by month.
| Month | Savory Needs | Rainfall | You Supplement | Action |
|---|---|---|---|---|
| Jan | — | 1.5" | 0" | ❄️ Dormant |
| Feb | — | 1.9" | 0" | ❄️ Dormant |
| Mar | — | 3.1" | 0" | ❄️ Dormant |
| Apr | 2.2" | 3.5" | 0" | ✅ Rainfall sufficient |
| May | 2.2" | 4.4" | 0" | ✅ Rainfall sufficient |
| Jun | 2.2" | 4.6" | 0" | ✅ Rainfall sufficient |
| Jul | 2.2" | 4.2" | 0" | ✅ Rainfall sufficient |
| Aug | 2.2" | 4.3" | 0" | ✅ Rainfall sufficient |
| Sep | 2.2" | 4.1" | 0" | ✅ Rainfall sufficient |
| Oct | 2.2" | 3" | 0" | ✅ Rainfall sufficient |
| Nov | — | 3.2" | 0" | ❄️ Dormant |
| Dec | — | 2.1" | 0" | ❄️ Dormant |
Water needs are for active growing months only (Apr–Oct in Atchison County). Supplement amounts are based on average rainfall — actual needs vary with temperature, soil, and mulching.
Savory Heat Requirements (GDD)
What are Growing Degree Days (GDD)?
Growing Degree Days measure the total warmth your plants receive during the growing season. Think of it as a "heat bank" — every day above 50°F deposits warmth that helps your plants grow.
Each plant needs a certain amount of accumulated heat to mature. If your county provides more GDD than the plant needs, it's a great fit. If it's close, you may want to choose faster-maturing varieties or start seeds indoors to get a head start.
Savory Planting Timeline — Atchison County, MO
Savory Planting Calendar
| Activity | When | Date Range |
|---|---|---|
| Transplant Outdoors | April 29 | Apr 29 – May 13 |
| Harvest | June 24 | Jun 24 – Aug 19 |
Plant 0.5" deep · 8" apart · Rows 12" apart
Month-by-Month Timeline
| Month | Activities |
|---|---|
| January | — |
| February | — |
| March | — |
| April | Transplant Outdoors |
| May | Transplant Outdoors |
| June | Harvest |
| July | Harvest |
| August | Harvest |
| September | — |
| October | — |
| November | — |
| December | — |
Growing Conditions
☀️ Sun
Full Sun (6-8+ hours)
💧 Water
0.5"/week · Natural rainfall sufficient
📅 Days to Maturity
50–70 days
🧪 Soil pH
Needs 6.5–7.5 · Your soil: too_acidic
🗺️ USDA Zone
Zone 5b
📆 Growing Season
174 days in Atchison County
Growing Tips for Savory in Atchison County
Direct sow Savory outdoors after April 22 in Atchison County when soil has warmed and frost danger has passed.
General growing tips
Direct sow summer savory after last frost. Plant winter savory from divisions or cuttings. Harvest stems before flowering for best flavor. Use fresh or dried.
Companion Planting
Good Companions
Check more plant combinations with our Companion Planting Checker →
Savory in Other Locations
Frequently Asked Questions
When should I plant Savory in Atchison County, MO?
Atchison County is in Zone 5b with an average last frost of April 22. Plan your Savory planting based on this frost date — see the calendar above for exact timing.
What planting zone is Atchison County, MO?
Atchison County, Missouri is in USDA Hardiness Zone 5b. The average last spring frost is April 22 and first fall frost is October 13.
When should I plant Savory in Atchison County, MO?
In Atchison County, MO, plant Savory after the last frost (around April 22) and before the first frost (around October 13). Best results when soil holds above 50°F.
What growing zone is Atchison County, MO for Savory?
Atchison County sits in USDA Zone 5b. Savory grows reliably in zones 4a through 10b, so it's a good fit here.
Can Savory grow in Atchison County's climate?
Yes — Savory grows well in Atchison County's temperate climate. Atchison County averages a 174-day frost-free season, with last frost around April 22 and first frost around October 13.
Your Atchison County Garden Planner — Free
A 22-page printable planner built for Atchison County (Zone 5b). Planting dates, a month-by-month schedule, harvest log, seed inventory, and succession charts — all dialed in for your exact growing season.