When to Plant Savory in Martin County, MN
Top priorities for Martin County, Minnesota gardeners in May
Here's what deserves your attention in Martin County, Minnesota this month. Everything below is tailored to Zone 5a and timed around your local frost dates.
-
Get savory in the ground
Pick a cloudy afternoon or evening to plant. Less transplant shock, and your seedlings will barely blink.
Looking ahead to June
- First harvests: savory
Summer savory is an annual herb with a peppery, thyme-like flavor that pairs especially well with beans. Winter savory is a perennial with a stronger flavor.
Martin County, Minnesota is in USDA Zone 5a. The average last spring frost is April 27 and the first fall frost is October 8, giving you a growing season of approximately 164 days.
At an elevation of 984 feet, Martin County receives approximately 34.8 inches of rainfall annually with predominantly silt loam soil. Summer highs average 83°F, so choose short-season varieties of Savory to ensure they mature before fall.
Martin County Soil Profile
Soil Type
Silt Loam
Soil pH
5.9-6.9
Drainage
Well Drained
Plant Planting Risk Windows
Percentages indicate frost risk at transplant. The 70% safe window means there is a 30% chance of frost after transplant — suitable for cold-hardy crops or gardeners with frost protection. The 90% safe window is best for tender plants.
Soil Compatibility in Martin County
How your county's soil matches Savory's growing requirements.
Soil pH
Your soil pH (5.9–6.9) is more acidic than Savory prefers (6.5–7.5). Add garden lime to raise pH.
Soil Texture
The silt loam soil in Martin County is excellent for Savory — good drainage, moisture retention, and nutrient holding capacity.
Organic Matter
Organic matter is excellent (4.7%) — Savory will thrive.
How to Plant Savory
Succession Planting Savory
Sow every 5.7 weeks. Last sowing by Jul 30 to harvest before frost.
Plant Water Budget
Monthly Watering Guide for Savory
Savory needs approximately 0.5 inches of water per week (2.2" per month). Here's how your county's rainfall compares month by month.
| Month | Savory Needs | Rainfall | You Supplement | Action |
|---|---|---|---|---|
| Jan | — | 1.5" | 0" | ❄️ Dormant |
| Feb | — | 1.5" | 0" | ❄️ Dormant |
| Mar | — | 2.5" | 0" | ❄️ Dormant |
| Apr | 2.2" | 3.3" | 0" | ✅ Rainfall sufficient |
| May | 2.2" | 3.9" | 0" | ✅ Rainfall sufficient |
| Jun | 2.2" | 4.2" | 0" | ✅ Rainfall sufficient |
| Jul | 2.2" | 3.8" | 0" | ✅ Rainfall sufficient |
| Aug | 2.2" | 4.1" | 0" | ✅ Rainfall sufficient |
| Sep | 2.2" | 2.9" | 0" | ✅ Rainfall sufficient |
| Oct | 2.2" | 2.9" | 0" | ✅ Rainfall sufficient |
| Nov | — | 2.4" | 0" | ❄️ Dormant |
| Dec | — | 1.9" | 0" | ❄️ Dormant |
Water needs are for active growing months only (Apr–Oct in Martin County). Supplement amounts are based on average rainfall — actual needs vary with temperature, soil, and mulching.
Savory Heat Requirements (GDD)
What are Growing Degree Days (GDD)?
Growing Degree Days measure the total warmth your plants receive during the growing season. Think of it as a "heat bank" — every day above 50°F deposits warmth that helps your plants grow.
Each plant needs a certain amount of accumulated heat to mature. If your county provides more GDD than the plant needs, it's a great fit. If it's close, you may want to choose faster-maturing varieties or start seeds indoors to get a head start.
Savory Planting Timeline — Martin County, MN
Savory Planting Calendar
| Activity | When | Date Range |
|---|---|---|
| Transplant Outdoors | May 4 | May 4 – May 18 |
| Harvest | June 29 | Jun 29 – Aug 24 |
Plant 0.5" deep · 8" apart · Rows 12" apart
Month-by-Month Timeline
| Month | Activities |
|---|---|
| January | — |
| February | — |
| March | — |
| April | — |
| May | Transplant Outdoors |
| June | Harvest |
| July | Harvest |
| August | Harvest |
| September | — |
| October | — |
| November | — |
| December | — |
Growing Conditions
☀️ Sun
Full Sun (6-8+ hours)
💧 Water
0.5"/week · Natural rainfall sufficient
📅 Days to Maturity
50–70 days
🧪 Soil pH
Needs 6.5–7.5 · Your soil: too_acidic
🗺️ USDA Zone
Zone 5a
📆 Growing Season
164 days in Martin County
Growing Tips for Savory in Martin County
Direct sow Savory outdoors after April 27 in Martin County when soil has warmed and frost danger has passed.
General growing tips
Direct sow summer savory after last frost. Plant winter savory from divisions or cuttings. Harvest stems before flowering for best flavor. Use fresh or dried.
Companion Planting
Good Companions
Check more plant combinations with our Companion Planting Checker →
Savory in Other Locations
Frequently Asked Questions
When should I plant Savory in Martin County, MN?
Martin County is in Zone 5a with an average last frost of April 27. Plan your Savory planting based on this frost date — see the calendar above for exact timing.
What planting zone is Martin County, MN?
Martin County, Minnesota is in USDA Hardiness Zone 5a. The average last spring frost is April 27 and first fall frost is October 8.
Your Martin County Garden Planner — Free
A 24-page printable planner built for Martin County (Zone 5a). Planting dates, a month-by-month schedule, harvest log, seed inventory, and succession charts — all dialed in for your exact growing season.