When to plant Savory in Clay County, MN
Clay County's 142-day season only supports one Savory planting per year. Sow between May 18 and June 1 for the best chance at full maturity before September 30.
When to Plant Savory in Clay County, MN
June in the garden — Clay County, Minnesota
We've pulled the most time-sensitive tasks for Clay County, Minnesota this June and put them front and centre. Tackle them in order.
July will be here before you know it — start on
- First harvests: savory
Summer savory is an annual herb with a peppery, thyme-like flavor that pairs especially well with beans. Winter savory is a perennial with a stronger flavor.
Clay County, Minnesota is in USDA Zone 4a. The average last spring frost is May 11 and the first fall frost is September 30, giving you a growing season of approximately 142 days.
At an elevation of 1,220 feet, Clay County receives approximately 35.3 inches of rainfall annually with predominantly silt loam soil. Summer highs average 80°F, so choose short-season varieties of Savory to ensure they mature before fall.
Clay County Soil Profile
Soil Type
Silt Loam
Soil pH
5.9-6.9
Drainage
Well Drained
Savory Planting Risk Windows
Percentages indicate frost risk at transplant. The 70% safe window means there is a 30% chance of frost after transplant — suitable for cold-hardy crops or gardeners with frost protection. The 90% safe window is best for tender plants.
Soil Compatibility in Clay County
How your county's soil matches Savory's growing requirements.
Soil pH
Your soil pH (5.9–6.9) is more acidic than Savory prefers (6.5–7.5). Add garden lime to raise pH.
Soil Texture
The silt loam soil in Clay County is excellent for Savory — good drainage, moisture retention, and nutrient holding capacity.
Organic Matter
Organic matter is excellent (4.6%) — Savory will thrive.
How to Plant Savory
Succession Planting Savory
Sow every 5.7 weeks. Last sowing by Jul 22 to harvest before frost.
Savory Water Budget
Water stress score is 6/10 — consider drought-tolerant varieties and mulching
Monthly Watering Guide for Savory
Savory needs approximately 0.5 inches of water per week (2.2" per month). Here's how your county's rainfall compares month by month.
| Month | Savory Needs | Rainfall | You Supplement | Action |
|---|---|---|---|---|
| Jan | — | 1.4" | 0" | ❄️ Dormant |
| Feb | — | 1.5" | 0" | ❄️ Dormant |
| Mar | — | 2.8" | 0" | ❄️ Dormant |
| Apr | — | 3.9" | 0" | ❄️ Dormant |
| May | 2.2" | 3.8" | 0" | ✅ Rainfall sufficient |
| Jun | 2.2" | 3.8" | 0" | ✅ Rainfall sufficient |
| Jul | 2.2" | 4.3" | 0" | ✅ Rainfall sufficient |
| Aug | 2.2" | 4.2" | 0" | ✅ Rainfall sufficient |
| Sep | 2.2" | 2.8" | 0" | ✅ Rainfall sufficient |
| Oct | — | 2.6" | 0" | ❄️ Dormant |
| Nov | — | 2.2" | 0" | ❄️ Dormant |
| Dec | — | 2.2" | 0" | ❄️ Dormant |
Water needs are for active growing months only (May–Sep in Clay County). Supplement amounts are based on average rainfall — actual needs vary with temperature, soil, and mulching.
Savory Heat Requirements (GDD)
What are Growing Degree Days (GDD)?
Growing Degree Days measure the total warmth your plants receive during the growing season. Think of it as a "heat bank" — every day above 50°F deposits warmth that helps your plants grow.
Each plant needs a certain amount of accumulated heat to mature. If your county provides more GDD than the plant needs, it's a great fit. If it's close, you may want to choose faster-maturing varieties or start seeds indoors to get a head start.
Savory Planting Timeline — Clay County, MN
Savory Planting Calendar
| Activity | When | Date Range |
|---|---|---|
| Transplant Outdoors | May 18 | May 18 – Jun 1 |
| Harvest | July 13 | Jul 13 – Sep 7 |
Plant 0.5" deep · 8" apart · Rows 12" apart
Month-by-Month Timeline
| Month | Activities |
|---|---|
| January | — |
| February | — |
| March | — |
| April | — |
| May | Transplant Outdoors |
| June | Transplant Outdoors |
| July | Harvest |
| August | Harvest |
| September | Harvest |
| October | — |
| November | — |
| December | — |
Growing Conditions
☀️ Sun
Full Sun (6-8+ hours)
💧 Water
0.5"/week · Natural rainfall sufficient
📅 Days to Maturity
50–70 days
🧪 Soil pH
Needs 6.5–7.5 · Your soil: too_acidic
🗺️ USDA Zone
Zone 4a
📆 Growing Season
142 days in Clay County
Growing Tips for Savory in Clay County
Direct sow Savory outdoors after May 11 in Clay County when soil has warmed and frost danger has passed.
General growing tips
Direct sow summer savory after last frost. Plant winter savory from divisions or cuttings. Harvest stems before flowering for best flavor. Use fresh or dried.
Companion Planting
Good Companions
Check more plant combinations with our Companion Planting Checker →
Savory in Other Locations
Frequently Asked Questions
When should I plant Savory in Clay County, MN?
Clay County is in Zone 4a with an average last frost of May 11. Plan your Savory planting based on this frost date — see the calendar above for exact timing.
What planting zone is Clay County, MN?
Clay County, Minnesota is in USDA Hardiness Zone 4a. The average last spring frost is May 11 and first fall frost is September 30.
When should I plant Savory in Clay County, MN?
In Clay County, MN, plant Savory after the last frost (around May 11) and before the first frost (around September 30). Best results when soil holds above 50°F.
What growing zone is Clay County, MN for Savory?
Clay County sits in USDA Zone 4a. Savory grows reliably in zones 4a through 10b, so it's a good fit here.
Can Savory grow in Clay County's climate?
Yes — Savory grows well in Clay County's temperate climate. Clay County averages a 142-day frost-free season, with last frost around May 11 and first frost around September 30.
Your Clay County Garden Planner — Free
A 22-page printable planner built for Clay County (Zone 4a). Planting dates, a month-by-month schedule, harvest log, seed inventory, and succession charts — all dialed in for your exact growing season.