When to Plant Savory in Newaygo County, MI
Top priorities for Newaygo County, Michigan gardeners in May
May rewards gardeners who work with the weather, not against it. Here's how to stay in step this month in Newaygo County, Michigan.
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Time to transplant savory
Frost risk is low now in Newaygo County, Michigan. If you've been covering beds overnight, you can stop.
Summer savory is an annual herb with a peppery, thyme-like flavor that pairs especially well with beans. Winter savory is a perennial with a stronger flavor.
Newaygo County, Michigan is in USDA Zone 5b. The average last spring frost is May 16 and the first fall frost is October 5, giving you a growing season of approximately 142 days.
At an elevation of 592 feet, Newaygo County receives approximately 38.2 inches of rainfall annually with predominantly silt loam soil. Summer highs average 87°F, providing good warmth for Savory during the growing season.
Newaygo County Soil Profile
Soil Type
Silt Loam
Soil pH
5.8-6.9
Drainage
Well Drained
Plant Planting Risk Windows
Percentages indicate frost risk at transplant. The 70% safe window means there is a 30% chance of frost after transplant — suitable for cold-hardy crops or gardeners with frost protection. The 90% safe window is best for tender plants.
Soil Compatibility in Newaygo County
How your county's soil matches Savory's growing requirements.
Soil pH
Your soil pH (5.8–6.9) is more acidic than Savory prefers (6.5–7.5). Add garden lime to raise pH.
Soil Texture
The silt loam soil in Newaygo County is excellent for Savory — good drainage, moisture retention, and nutrient holding capacity.
Drainage
Drainage is adequate for Savory.
Organic Matter
Organic matter is excellent (4.9%) — Savory will thrive.
How to Plant Savory
Succession Planting Savory
Sow every 5.7 weeks. Last sowing by Jul 27 to harvest before frost.
Plant Water Budget
Monthly Watering Guide for Savory
Savory needs approximately 0.5 inches of water per week (2.2" per month). Here's how your county's rainfall compares month by month.
| Month | Savory Needs | Rainfall | You Supplement | Action |
|---|---|---|---|---|
| Jan | — | 1.5" | 0" | ❄️ Dormant |
| Feb | — | 1.9" | 0" | ❄️ Dormant |
| Mar | — | 2.6" | 0" | ❄️ Dormant |
| Apr | — | 3.3" | 0" | ❄️ Dormant |
| May | 2.2" | 4.5" | 0" | ✅ Rainfall sufficient |
| Jun | 2.2" | 4.3" | 0" | ✅ Rainfall sufficient |
| Jul | 2.2" | 4.9" | 0" | ✅ Rainfall sufficient |
| Aug | 2.2" | 3.8" | 0" | ✅ Rainfall sufficient |
| Sep | 2.2" | 3.2" | 0" | ✅ Rainfall sufficient |
| Oct | 2.2" | 3.2" | 0" | ✅ Rainfall sufficient |
| Nov | — | 2.6" | 0" | ❄️ Dormant |
| Dec | — | 2.4" | 0" | ❄️ Dormant |
Water needs are for active growing months only (May–Oct in Newaygo County). Supplement amounts are based on average rainfall — actual needs vary with temperature, soil, and mulching.
Savory Heat Requirements (GDD)
What are Growing Degree Days (GDD)?
Growing Degree Days measure the total warmth your plants receive during the growing season. Think of it as a "heat bank" — every day above 50°F deposits warmth that helps your plants grow.
Each plant needs a certain amount of accumulated heat to mature. If your county provides more GDD than the plant needs, it's a great fit. If it's close, you may want to choose faster-maturing varieties or start seeds indoors to get a head start.
Savory Planting Timeline — Newaygo County, MI
Savory Planting Calendar
| Activity | When | Date Range |
|---|---|---|
| Transplant Outdoors | May 23 | May 23 – Jun 6 |
| Harvest | July 18 | Jul 18 – Sep 12 |
Plant 0.5" deep · 8" apart · Rows 12" apart
Month-by-Month Timeline
| Month | Activities |
|---|---|
| January | — |
| February | — |
| March | — |
| April | — |
| May | Transplant Outdoors |
| June | Transplant Outdoors |
| July | Harvest |
| August | Harvest |
| September | Harvest |
| October | — |
| November | — |
| December | — |
Growing Conditions
☀️ Sun
Full Sun (6-8+ hours)
💧 Water
0.5"/week · Natural rainfall sufficient
📅 Days to Maturity
50–70 days
🧪 Soil pH
Needs 6.5–7.5 · Your soil: too_acidic
🗺️ USDA Zone
Zone 5b
📆 Growing Season
142 days in Newaygo County
Growing Tips for Savory in Newaygo County
Direct sow Savory outdoors after May 16 in Newaygo County when soil has warmed and frost danger has passed.
General growing tips
Direct sow summer savory after last frost. Plant winter savory from divisions or cuttings. Harvest stems before flowering for best flavor. Use fresh or dried.
Companion Planting
Good Companions
Check more plant combinations with our Companion Planting Checker →
Savory in Other Locations
Frequently Asked Questions
When should I plant Savory in Newaygo County, MI?
Newaygo County is in Zone 5b with an average last frost of May 16. Plan your Savory planting based on this frost date — see the calendar above for exact timing.
What planting zone is Newaygo County, MI?
Newaygo County, Michigan is in USDA Hardiness Zone 5b. The average last spring frost is May 16 and first fall frost is October 5.
Your Newaygo County Garden Planner — Free
A 24-page printable planner built for Newaygo County (Zone 5b). Planting dates, a month-by-month schedule, harvest log, seed inventory, and succession charts — all dialed in for your exact growing season.