When to Plant Mitsuba in Ingham County, MI
Your May gardening checklist
Your garden in Ingham County, Michigan is working on a schedule, even when you're not. Here's where you should be this May.
A few tasks this May that'll pay off in June
- Starting indoors: mitsuba
- First harvests: mitsuba
Mitsuba (Japanese parsley) is a shade-loving herb with trefoil leaves and a mild celery-parsley flavor. It is essential in Japanese cuisine for soups, salads, and garnishes.
Ingham County, Michigan is in USDA Zone 6a. The average last spring frost is May 2 and the first fall frost is October 13, giving you a growing season of approximately 164 days.
At an elevation of 554 feet, Ingham County receives approximately 31.4 inches of rainfall annually with predominantly silt loam soil. Summer highs average 84°F, so choose short-season varieties of Mitsuba to ensure they mature before fall.
Ingham County Soil Profile
Soil Type
Silt Loam
Soil pH
6.1-7
Drainage
Well Drained
Plant Planting Risk Windows
Percentages indicate frost risk at transplant. The 70% safe window means there is a 30% chance of frost after transplant — suitable for cold-hardy crops or gardeners with frost protection. The 90% safe window is best for tender plants.
Soil Compatibility in Ingham County
How your county's soil matches Mitsuba's growing requirements.
Soil pH
Your soil pH (6.1–7.0) is within Mitsuba's preferred range (6.0–7.0).
Soil Texture
The silt loam soil in Ingham County is excellent for Mitsuba — good drainage, moisture retention, and nutrient holding capacity.
Organic Matter
Organic matter is excellent (4.3%) — Mitsuba will thrive.
How to Plant Mitsuba
Fall planting: Sow 10 weeks before your first frost date for a fall harvest.
Succession Planting Mitsuba
Sow every 5.7 weeks. Last sowing by Aug 04 to harvest before frost.
For a dedicated fall crop, sow by Aug 04.
Plant Water Budget
Monthly Watering Guide for Mitsuba
Mitsuba needs approximately 1 inches of water per week (4.3" per month). Here's how your county's rainfall compares month by month.
| Month | Mitsuba Needs | Rainfall | You Supplement | Action |
|---|---|---|---|---|
| Jan | — | 1.3" | 0" | ❄️ Dormant |
| Feb | — | 1.4" | 0" | ❄️ Dormant |
| Mar | — | 2.1" | 0" | ❄️ Dormant |
| Apr | — | 3.3" | 0" | ❄️ Dormant |
| May | 4.3" | 3.7" | 0.6" | 💧 Light watering |
| Jun | 4.3" | 3.4" | 0.9" | 💧 Light watering |
| Jul | 4.3" | 3.7" | 0.6" | 💧 Light watering |
| Aug | 4.3" | 3.6" | 0.7" | 💧 Light watering |
| Sep | 4.3" | 2.4" | 1.9" | 💧 Light watering |
| Oct | 4.3" | 2.5" | 1.8" | 💧 Light watering |
| Nov | — | 2.4" | 0" | ❄️ Dormant |
| Dec | — | 1.6" | 0" | ❄️ Dormant |
Water needs are for active growing months only (May–Oct in Ingham County). Supplement amounts are based on average rainfall — actual needs vary with temperature, soil, and mulching.
Mitsuba Heat Requirements (GDD)
What are Growing Degree Days (GDD)?
Growing Degree Days measure the total warmth your plants receive during the growing season. Think of it as a "heat bank" — every day above 50°F deposits warmth that helps your plants grow.
Each plant needs a certain amount of accumulated heat to mature. If your county provides more GDD than the plant needs, it's a great fit. If it's close, you may want to choose faster-maturing varieties or start seeds indoors to get a head start.
Mitsuba Planting Timeline — Ingham County, MI
Mitsuba Planting Calendar
| Activity | When | Date Range |
|---|---|---|
| Start Indoors | March 28 | Mar 28 – Apr 11 |
| Transplant Outdoors | April 25 | Apr 25 – May 9 |
| Direct Sow | April 18 | Apr 18 – May 9 |
| Harvest | June 20 | Jun 20 – Aug 15 |
| Fall Sowing | August 4 | Aug 4 – Aug 18 |
Plant 0.5" deep · 8" apart · Rows 12" apart
Month-by-Month Timeline
| Month | Activities |
|---|---|
| January | — |
| February | — |
| March | Start Indoors |
| April | Start Indoors Transplant Outdoors Direct Sow |
| May | Transplant Outdoors Direct Sow |
| June | Harvest |
| July | Harvest |
| August | Fall Sowing Harvest |
| September | — |
| October | — |
| November | — |
| December | — |
Growing Conditions
☀️ Sun
Partial Shade (3-6 hours)
💧 Water
1"/week · Only during dry spells
📅 Days to Maturity
50–70 days
🧪 Soil pH
Needs 6–7 · Your soil: ideal
🗺️ USDA Zone
Zone 6a
📆 Growing Season
164 days in Ingham County
Growing Tips for Mitsuba in Ingham County
Direct sow Mitsuba outdoors after May 02 in Ingham County when soil has warmed and frost danger has passed.
Common pests for Mitsuba in this region include carrot rust fly and parsleyworm. Use row covers early in the season and inspect plants weekly.
General growing tips
Direct sow or start indoors in partial shade. Mitsuba prefers cool, moist conditions. Harvest outer stems as needed. Self-sows readily in shaded garden areas.
Companion Planting
Good Companions
Check more plant combinations with our Companion Planting Checker →
Mitsuba in Other Locations
Frequently Asked Questions
When should I plant Mitsuba in Ingham County, MI?
Ingham County is in Zone 6a with an average last frost of May 2. Plan your Mitsuba planting based on this frost date — see the calendar above for exact timing.
What planting zone is Ingham County, MI?
Ingham County, Michigan is in USDA Hardiness Zone 6a. The average last spring frost is May 2 and first fall frost is October 13.
Your Ingham County Garden Planner — Free
A 24-page printable planner built for Ingham County (Zone 6a). Planting dates, a month-by-month schedule, harvest log, seed inventory, and succession charts — all dialed in for your exact growing season.