Baraga County, MI — Planting Guide
May in Baraga County, Michigan — your action list
Your Baraga County, Michigan garden is entering a new phase. Here's what's on the schedule for May and why each task matters now.
-
Move kale, lettuce, and angelica from tray to bed
Plant tomatoes deep — bury the stem up to the first true leaves to grow extra roots. Everything else goes in at the same depth it grew in the tray.
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Seed basil, carrots, and cucumber outdoors
Succession planting is the secret here. Put in a row now, another in 2 weeks, a third in 4.
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Basket week: microgreens
If you can't use it all right away, check the food-preservation section of your planner.
A few tasks this May that'll pay off in June
- Transplants going out: basil, cucumber, and peppers
- Starting indoors: cucumber, kale, and lettuce
- First harvests: lettuce, radish, and arugula
Baraga County is in USDA Zone 5a. The average last spring frost is May 19 and the first fall frost is October 2, giving you a growing season of approximately 136 days.
At an elevation of 575 ft, Baraga County receives approximately 38.8 in of rainfall annually. The predominant soil type is Silt Loam.
Based on 31 years of NOAA climate station data, the last frost date here varies by 26 days year to year — ranging from May 6 in warm years to June 2 in cold years. The growing season is trending shorter by about 2.37 days per decade. Baraga County scores 58/100 (Moderate) on the Microclimate Index.
🌡️ Zone
5a (°F to °F min)
❄️ Last Frost
May 19
🍂 First Frost
October 2
📅 Growing Season
136 days
⛰️ Elevation
575 ft
🌧️ Annual Rainfall
38.8 in
Monthly Watering Calendar
When you'll need to water your garden — based on average monthly rainfall vs. the ~1 inch/week most gardens need.
View detailed monthly data
| Month | Avg Rainfall | Rainy Days | Extra Water Needed | Watering Effort |
|---|---|---|---|---|
| Jan | 1.5 in | 8 days | — | None |
| Feb | 1.9 in | 7 days | — | None |
| Mar | 3.1 in | 9 days | — | None |
| Apr | 4.3 in | 8 days | — | Low |
| May | 4.1 in | 10 days | 0.2 in | Low |
| Jun | 5.2 in | 9 days | — | Low |
| Jul | 3.9 in | 10 days | 0.4 in | Low |
| Aug | 3.7 in | 10 days | 0.6 in | Moderate |
| Sep | 3.9 in | 8 days | 0.4 in | Low |
| Oct | 2.7 in | 7 days | 1.6 in | High |
| Nov | 2.5 in | 8 days | — | None |
| Dec | 2 in | 8 days | — | None |
Annual total: 38.8 in. Water needs vary by crop — tomatoes need ~1.2"/week while herbs like rosemary need only 0.3"/week. Check individual plant pages for crop-specific water budgets that factor in your county's rainfall and soil drainage.
Baraga County Soil Profile
Soil Type
Silt Loam
Soil pH
5.7-7.1
Drainage
Well Drained
Frost Risk Probability
Based on 31 years of NOAA weather station data from 3 stations
Beginners: Plant frost-sensitive crops (tomatoes, peppers, squash) after the "Safe" date on the left. Harvest or cover them before the "Protect by" date on the right. Hardy crops (lettuce, peas, kale) can go in the yellow transition zones.
How to read this table: "Conservative" means you're safe from frost 9 out of 10 years — best for beginners and frost-sensitive crops. "Average year" is the typical date. "Aggressive" means only 1 in 10 years is that warm — experienced gardeners with frost protection can try these dates.
| Planting Strategy | Last Spring Frost | First Fall Frost | Frost-Free Days |
|---|---|---|---|
| Conservative (safest) | Jun 2 | Oct 20 | 140 days |
| Cautious | May 28 | Oct 9 | 134 days |
| Average year | May 19 | Oct 2 | 136 days |
| Optimistic | May 15 | Sep 28 | 136 days |
| Aggressive (risky) | May 6 | Sep 17 | 134 days |
Not very — frost dates can vary by ±26 days year-to-year. Use the "Conservative" row in the table below, and keep row covers handy for surprise late frosts.
Yes — growing seasons are getting shorter here (about 2.4 days per decade). Use the "Conservative" dates and choose fast-maturing varieties.
Gardening Difficulty Score
Baraga County presents some gardening challenges. Choose adapted varieties and plan around frost dates.
Local Gardening Help in Baraga County
Free expert help is closer than you think. Your county's cooperative extension office connects you with trained gardeners, soil testing labs, and local programs — all specific to Baraga County's climate and soil.
County Extension Office
Baraga County Michigan State University Extension Extension Office
Phone: 517-355-0240
Visit Extension Office Website →
Extension offices are run by land-grant universities and funded by the USDA. Their advice is free, research-based, and tailored to your county's specific conditions.
Master Gardener Program
Free gardening help from trained volunteers
Master Gardeners are community volunteers who complete 40–60 hours of university horticultural training. They answer gardening questions, diagnose plant problems, and offer workshops — all free.
Many extension offices run a Master Gardener hotline where you can call or email with photos of plant problems for free diagnosis.
Soil Testing
Available through your extension office
Before amending your soil, get it tested. Your extension office offers soil testing (typically $10–$25) that tells you exact pH, nutrient levels, and amendment recommendations specific to what you want to grow.
Services Available in Baraga County
Finding local nurseries & garden centers in Baraga County
Why Buy Local
Local nurseries carry plants that are proven to grow in your area. Staff can give you advice specific to Baraga County's soil and climate that big-box stores can't. Plants from local growers are typically hardier because they're already acclimated to your zone.
How to Find Them
Search for "nurseries near Baraga County MI" or "garden center Baraga County" on Google Maps. Also check with your extension office — they often maintain lists of reputable local nurseries and plant sales.
Community gardens & gardening groups
Community gardens are a great way to learn from experienced gardeners in your area, especially if you're limited on space. Search "community garden Baraga County MI" or check your extension office and local parks department. Facebook groups like "Baraga County Gardeners" or "Michigan Gardening" are also excellent for local advice and plant swaps.
What to Plant After Your Harvest
After your first crops finish, use the remaining frost-free days to grow a second round.
Show 6 more succession options
Sunlight & Day Length
Monthly daylight hours and peak sun — critical for onion varieties, photoperiod-sensitive plants, and solar garden planning.
Longest Day
15.6 hours
Summer solstice daylight
Shortest Day
8.4 hours
Winter solstice daylight
Peak Sun Hours
10.3 hr/day peak (summer)
Peak sun hours (green dashed line below) account for cloud cover — this is the usable direct sunlight your garden actually receives. Most vegetables need 6+ peak sun hours.
Onion tip: Your long summer days (14+ hours) support long-day onion varieties like Walla Walla, Sweet Spanish, and Ailsa Craig.
View detailed monthly data
| Month | Daylight Hours | Peak Sun Hours | Day Length |
|---|---|---|---|
| January | 8.7 hr | 3.3 hr | Short day |
| February | 10.1 hr | 4.5 hr | Short day |
| March | 11.6 hr | 5.7 hr | Short day |
| April | 13.4 hr | 7.3 hr | Neutral |
| May | 14.8 hr | 8.9 hr | Long day |
| June | 15.6 hr | 9.8 hr | Long day |
| July | 15.3 hr | 10.3 hr | Long day |
| August | 14 hr | 8.3 hr | Long day |
| September | 12.3 hr | 6.9 hr | Neutral |
| October | 10.6 hr | 5.4 hr | Short day |
| November | 9.1 hr | 3.7 hr | Short day |
| December | 8.4 hr | 3.1 hr | Short day |
Peak sun hours factor in typical cloud cover — use these for solar panel and shade-planning calculations.
Soil Temperature & Composting Calendar
Monthly soil temps tell you when to plant warm-season crops, and when your compost pile is actively working.
Plant Warm Crops When
Soil reaches 60°F+
Soil warm enough from Jun through Sep.
Best Month to Compost
Jun
Microbial activity peaks when soil is warm.
Active Composting
6 months
Solid season. Piles go dormant in winter.
View detailed monthly data
| Month | Soil 4" Deep | Soil 8" Deep | Compost Activity | Time to Finish |
|---|---|---|---|---|
| Jan | 12°F | 24°F | ❄️ Dormant | ~36 weeks |
| Feb | 17°F | 24°F | ❄️ Dormant | ~36 weeks |
| Mar | 27°F | 29°F | ❄️ Dormant | ~36 weeks |
| Apr | 42°F | 38°F | 🐢 Slow | ~24 weeks |
| May | 53°F | 50°F | ♻️ Active | ~14 weeks |
| Jun | 65°F | 59°F | 🔥 Peak | ~8 weeks |
| Jul | 70°F | 67°F | 🔥 Peak | ~8 weeks |
| Aug | 72°F | 70°F | 🔥 Peak | ~8 weeks |
| Sep | 67°F | 65°F | 🔥 Peak | ~8 weeks |
| Oct | 50°F | 54°F | ♻️ Active | ~14 weeks |
| Nov | 36°F | 44°F | ❄️ Dormant | ~36 weeks |
| Dec | 21°F | 31°F | ❄️ Dormant | ~36 weeks |
Highlighted rows = soil 60°F+ (safe for warm-season transplants). Compost finishes fastest during peak activity months.
Pest & Disease Pressure in Baraga County
Computed from local climate patterns — warmer, humid conditions increase pest generations and fungal disease risk.
Insect Pest Pressure
Moderate — common pests appear but manageable with monitoring.
Disease Risk
Moderate — watch for mildew and blight during wet periods.
Seasonal Risk
View 5 common pests in your area
| Pest | Risk Level | Peak Months |
|---|---|---|
| Aphids | Moderate | May, Jun, Jul, Aug |
| Cabbage worms | Moderate | Jun, Jul, Aug |
| Colorado potato beetle | Moderate | Jun, Jul |
| Flea beetles | Moderate | May, Jun, Jul |
| Slugs | Moderate | May, Jun, Jul, Aug, Sep |
Organic pest management tips
- Use row covers on susceptible crops during peak pest months
- Apply neem oil preventatively every 7-14 days during active pest season
- Interplant with strong-scented herbs (basil, marigold) to confuse pests
- Hand-pick larger pests (beetles, caterpillars) in early morning when they're sluggish
- Practice crop rotation — never plant the same family in the same spot within 3 years
Cover Crops for Baraga County
Cover crops protect bare soil, fix nitrogen, suppress weeds, and improve soil structure — with county-specific planting dates.
Spring Cover Crops (2 options) — Build soil before the main growing season
| Crop | Plant By | Terminate | N-Fixing | Soil Benefit |
|---|---|---|---|---|
| Buckwheat | May 25 | Aug 7 | — | Rapid growth, attracts pollinators, suppresses weeds |
| White clover | Apr 21 | Jul 31 | ✓ Yes | Living mulch, fixes nitrogen, permanent ground cover |
Summer Cover Crops (1 options) — Fill gaps and suppress weeds between plantings
| Crop | Plant By | Terminate | N-Fixing | Soil Benefit |
|---|---|---|---|---|
| Sunflowers | Jun 19 | Sep 11 | — | Deep roots break compaction, attract pollinators and beneficial insects |
Fall Cover Crops (5 options) — Plant after harvest to protect soil over winter
| Crop | Plant By | Terminate | N-Fixing | Soil Benefit |
|---|---|---|---|---|
| Daikon radish | Aug 9 | Apr 28 | — | Deep taproot breaks compaction, excellent for clay soils |
| Hairy vetch | Jul 19 | May 5 | ✓ Yes | Excellent nitrogen fixer, good for depleted soils |
| Oats | Aug 27 | May 5 | — | Quick biomass, winterkills in cold zones — no spring tillage needed |
| Winter rye | Jul 7 | May 5 | — | Suppresses weeds, prevents erosion, breaks up compacted soil |
| Winter wheat | Jul 7 | Apr 28 | — | Erosion control, weed suppression, good biomass |
Wind & Microclimate
Wind dries soil, stresses plants, and affects frost patterns. Understanding your exposure helps with garden placement.
Seasonal Wind Speed
Spring: 11 mph Summer: 9 mph
Fall: 11 mph Winter: 13 mph
Prevailing wind: SW. Moderate wind — consider a temporary windbreak for young seedlings.
Windbreak Benefit
5.4/10
Moderately beneficial — a simple fence or trellis can protect delicate crops from wind stress.
Frost Pocket Risk
Low
Relatively flat terrain (221 ft range). Frost pocket risk is minimal — garden placement is flexible.
Rainwater Harvesting Potential
How much water you can collect, when to collect it, and what size system you need for your garden.
Annual Collection
19,337 gal
Per 1,000 sq ft of roof area (at 80% collection efficiency)
Recommended Setup
6 rain barrels (55 gal each)
For a typical 500 sq ft garden. Serious collectors: consider a 1,500 gal tank.
Legal Status
Unrestricted
Rainwater harvesting is fully legal in your state with no restrictions.
Best Collection Months
Apr, May, Jun, Jul
Highest rainfall months — your barrels will fill up quickly during these months.
Months to Draw From Storage
Jan, Feb, Dec
Dry months when you'll rely on stored water — size your storage for this gap.
Rainwater collection tips for your area
- Your county receives approximately 38.8 inches of rain per year
- A 1,000 sq ft roof can collect roughly 19,337 gallons annually
- Rainwater harvesting is fully legal in your state
- Stock up on stored water before your dry season (Jan, Feb, Dec)
- Use a first-flush diverter to keep roof debris out of your collection
Soil & Growing Conditions in Baraga County
Soil Type
Silt Loam
Soil pH 5.7–7.1 · Moderately Well Drained drainage
Native soil is well-suited to most vegetables and herbs with regular compost additions.
Watering Needs
Drought stress: 5.5/10
Moderate drought pressure. Drip irrigation and mulching are highly recommended to maintain soil moisture through summer.
Season Tips
136-day frost-free season
Start warm-season crops indoors and focus on short-season varieties. Cold frames extend your season by 3–4 weeks in fall.
Your Free Printable Garden Planner
Plan every bed, every planting, every harvest — in one place. This 24-page printable includes your zone's planting calendar, a month-by-month task list, a seed inventory tracker, a harvest log, and succession-planting charts. Built to print, write in, and actually use all season.
Recommended for Your Garden
Test your soil pH, nitrogen, phosphorus, and potassium levels before planting.
Get instant, accurate soil pH readings to fine-tune your amendments.
Boost soil fertility and structure with rich, well-aged organic compost.
🥬 Vegetables to Grow in Baraga County
106 vegetables that grow well in Zone 5a with planting dates for Baraga County.
Show all 106 vegetables with planting dates
| Plant | Start Indoors | Direct Sow | Transplant | Harvest | Days to Maturity |
|---|---|---|---|---|---|
| Acorn Squash | Apr 14 | May 26 | Jun 2 | Aug 25 – Sep 29 | 80–100 |
| Amaranth | Mar 24 | May 26 | Jun 2 | Sep 1 – Oct 20 | 90–120 |
| Arugula | Apr 14 | May 5 | May 19 | Jun 23 – Aug 25 | 30–50 |
| Asparagus | — | — | Jun 2 | — | 730–1095 |
| Beets | — | May 5 | — | Jun 30 – Jul 28 | 50–70 |
| Belgian Endive | Apr 14 | May 5 | May 19 | Sep 8 – Nov 3 | 110–150 |
| Bitter Melon | Mar 24 | May 26 | Jun 2 | Aug 4 – Sep 15 | 60–90 |
| Black Beans | — | May 26 | — | Aug 25 – Oct 13 | 90–120 |
| Bok Choy | Apr 14 | May 5 | May 19 | Jun 30 – Aug 4 | 40–60 |
| Broccoli | Apr 14 | May 5 | May 19 | Jul 21 – Sep 1 | 60–90 |
| Broccoli Rabe | Apr 14 | May 5 | May 19 | Jun 30 – Aug 4 | 40–60 |
| Brussels Sprouts | Apr 14 | May 5 | May 19 | Aug 18 – Oct 13 | 90–130 |
| Butternut Squash | Apr 14 | May 26 | Jun 2 | Sep 1 – Oct 6 | 85–110 |
| Cabbage | Apr 14 | May 5 | May 19 | Jul 21 – Sep 15 | 60–100 |
| Calabash | Mar 24 | May 26 | Jun 2 | Aug 25 – Oct 20 | 80–120 |
| Carrots | — | May 5 | — | Jul 7 – Aug 11 | 60–80 |
| Cauliflower | Apr 14 | May 5 | May 19 | Jul 14 – Sep 15 | 55–100 |
| Celeriac | Apr 14 | May 5 | May 19 | Sep 1 – Oct 6 | 100–120 |
| Celery | Apr 14 | May 5 | May 19 | Aug 11 – Oct 6 | 80–120 |
| Celtuce | Apr 14 | May 5 | May 19 | Jul 21 – Sep 1 | 60–90 |
| Chard | Apr 14 | May 5 | May 19 | Jul 14 – Sep 1 | 50–60 |
| Chickpeas | Apr 14 | May 5 | May 19 | Aug 11 – Sep 22 | 80–110 |
| Chicory | Apr 14 | May 5 | May 19 | Jul 21 – Sep 1 | 60–85 |
| Chinese Cabbage | Apr 14 | May 5 | May 19 | Jul 14 – Aug 11 | 50–70 |
| Christmas Lima Beans | Mar 24 | May 26 | Jun 2 | Aug 25 – Sep 29 | 80–100 |
| Collard Greens | Apr 14 | May 5 | May 19 | Jul 14 – Sep 15 | 55–75 |
| Corn | — | May 26 | — | Jul 28 – Sep 22 | 60–100 |
| Cowpeas | — | May 26 | — | Jul 28 – Sep 8 | 60–90 |
| Cress | Apr 14 | May 5 | May 19 | Jun 2 – Jun 23 | 14–21 |
| Crookneck Squash | Apr 14 | May 26 | Jun 2 | Jul 21 – Aug 18 | 45–60 |
| Crosne | — | May 5 | — | Oct 6 – Oct 20 | 150–200 |
| Cucumber | Apr 14 | May 26 | Jun 2 | Jul 28 – Sep 22 | 50–70 |
| Daikon | — | May 5 | — | Jun 30 – Jul 28 | 50–70 |
| Delicata Squash | Apr 14 | May 26 | Jun 2 | Aug 25 – Sep 29 | 80–100 |
| Edamame | — | May 26 | — | Aug 11 – Sep 22 | 75–100 |
| Eggplant | Mar 10 | May 26 | Jun 2 | Aug 11 – Oct 13 | 65–85 |
| Endive | Apr 14 | May 5 | May 19 | Jul 7 – Aug 11 | 45–65 |
| Escarole | Apr 14 | May 5 | May 19 | Jul 14 – Aug 11 | 50–70 |
| Fava Beans | Apr 14 | May 5 | May 19 | Aug 4 – Sep 15 | 75–100 |
| Fennel | Mar 24 | May 26 | Jun 2 | Aug 4 – Sep 15 | 60–90 |
| Garlic | — | — | — | — | 90–240 |
| Green Beans | — | May 26 | — | Jul 21 – Sep 15 | 50–65 |
| Horseradish | — | — | Jun 2 | Oct 6 – Nov 17 | 120–180 |
| Hot Peppers | Mar 10 | May 26 | Jun 2 | Aug 11 – Nov 17 | 70–120 |
| Hubbard Squash | Apr 14 | May 26 | Jun 2 | Sep 15 – Oct 20 | 100–120 |
| Kabocha | Apr 14 | May 26 | Jun 2 | Sep 1 – Sep 29 | 85–100 |
| Kai Lan | Apr 14 | May 5 | May 19 | Jul 7 – Aug 4 | 45–60 |
| Kale | Apr 14 | May 5 | May 19 | Jul 14 – Sep 8 | 50–70 |
| Kidney Beans | — | May 26 | — | Aug 25 – Sep 29 | 85–110 |
| Kohlrabi | Apr 14 | May 5 | May 19 | Jul 7 – Aug 11 | 45–65 |
| Komatsuna | Apr 14 | May 5 | May 19 | Jun 23 – Jul 28 | 35–50 |
| Leeks | Apr 14 | May 5 | May 19 | Aug 18 – Nov 3 | 90–150 |
| Lentils | Apr 14 | May 5 | May 19 | Aug 11 – Sep 22 | 80–110 |
| Lettuce | Apr 14 | May 5 | May 19 | Jun 23 – Sep 1 | 30–60 |
| Lima Beans | — | May 26 | — | Jul 28 – Sep 8 | 60–90 |
| Mache | Apr 14 | May 5 | May 19 | Jun 30 – Aug 4 | 40–60 |
| Melon | Apr 14 | May 26 | Jun 2 | Aug 11 – Sep 29 | 70–100 |
| Microgreens | Apr 14 | May 5 | May 19 | May 26 – Jun 23 | 7–21 |
| Mitsuba | Apr 14 | May 5 | May 12 | Jul 7 – Sep 1 | 50–70 |
| Mizuna | Apr 14 | May 5 | May 19 | Jun 23 – Jul 21 | 30–45 |
| Mustard Greens | Apr 14 | May 5 | May 19 | Jun 23 – Aug 25 | 30–50 |
| Napa Cabbage | Apr 14 | May 5 | May 19 | Jul 14 – Aug 18 | 55–75 |
| New Zealand Spinach | Mar 24 | May 26 | Jun 2 | Jul 28 – Aug 25 | 55–70 |
| Okra | Mar 24 | May 26 | Jun 2 | Jul 28 – Sep 22 | 50–65 |
| Onion | Apr 14 | May 5 | May 19 | Aug 18 – Oct 6 | 90–120 |
| Pac Choi | Apr 14 | May 5 | May 19 | Jun 30 – Jul 28 | 40–55 |
| Parsnip | — | May 5 | — | Aug 18 – Sep 29 | 100–130 |
| Patty Pan Squash | Apr 14 | May 26 | Jun 2 | Jul 21 – Aug 18 | 45–60 |
| Peas | Apr 14 | May 5 | May 19 | Jul 14 – Sep 8 | 55–70 |
| Peppers | Mar 10 | May 26 | Jun 2 | Aug 4 – Oct 13 | 60–90 |
| Pole Beans | Mar 24 | May 26 | Jun 2 | Jul 28 – Sep 22 | 55–70 |
| Potatoes | Mar 24 | May 26 | Jun 2 | Aug 11 – Oct 20 | 70–120 |
| Pumpkin | Apr 14 | May 26 | Jun 2 | Sep 1 – Oct 20 | 85–120 |
| Purslane | Apr 14 | May 5 | May 19 | Jun 30 – Aug 4 | 40–60 |
| Radicchio | Apr 14 | May 5 | May 19 | Jul 21 – Aug 25 | 60–80 |
| Radish | — | May 5 | — | Jun 2 – Jun 23 | 22–35 |
| Rhubarb | — | — | Jun 9 | — | 365–730 |
| Romanesco | Apr 14 | May 5 | May 19 | Aug 4 – Sep 15 | 75–100 |
| Rutabaga | — | May 5 | — | Jul 28 – Sep 1 | 80–100 |
| Salsify | — | May 5 | — | Aug 18 – Sep 29 | 100–130 |
| Savoy Cabbage | Apr 14 | May 5 | May 19 | Jul 28 – Sep 22 | 70–110 |
| Scallions | Apr 14 | May 5 | May 19 | Jul 14 – Aug 11 | 50–70 |
| Scarlet Runner Beans | Mar 24 | May 26 | Jun 2 | Aug 4 – Sep 8 | 60–80 |
| Shallot | Apr 14 | May 5 | May 19 | Aug 18 – Oct 6 | 90–120 |
| Shiso | Mar 31 | May 26 | Jun 2 | Jul 28 – Sep 22 | 50–70 |
| Snap Peas | Mar 24 | May 26 | Jun 2 | Jul 28 – Sep 22 | 55–70 |
| Snow Peas | Apr 14 | May 5 | May 19 | Jul 14 – Sep 8 | 50–65 |
| Soybeans | — | May 26 | — | Aug 18 – Oct 13 | 80–120 |
| Spaghetti Squash | Apr 14 | May 26 | Jun 2 | Sep 1 – Sep 29 | 85–100 |
| Spinach | Apr 14 | May 5 | May 19 | Jun 23 – Aug 25 | 35–50 |
| Squash (Summer) | Apr 14 | May 26 | Jun 2 | Jul 21 – Sep 22 | 45–65 |
| Squash (Winter) | Apr 14 | May 26 | Jun 2 | Aug 25 – Oct 20 | 80–120 |
| Sunchoke | — | — | Jun 2 | Sep 22 – Nov 17 | 110–150 |
| Sunflower | Mar 24 | May 26 | Jun 2 | Aug 11 – Sep 29 | 70–100 |
| Sweet Corn | — | May 26 | — | Jul 28 – Sep 8 | 60–90 |
| Sweet Potatoes | Mar 24 | May 26 | Jun 2 | Sep 1 – Oct 20 | 90–120 |
| Tatsoi | Apr 14 | May 5 | May 19 | Jun 23 – Jul 28 | 35–50 |
| Tomatillo | Mar 24 | May 26 | Jun 2 | Aug 4 – Oct 13 | 60–85 |
| Tomatoes | Mar 24 | May 26 | Jun 2 | Aug 4 – Oct 13 | 60–85 |
| Turnip | — | May 5 | — | Jun 16 – Jul 21 | 40–60 |
| Watercress | Apr 14 | May 5 | May 19 | Jun 30 – Aug 4 | 40–60 |
| Watermelon | Apr 14 | May 26 | Jun 2 | Aug 11 – Sep 29 | 70–100 |
| Wax Beans | — | May 26 | — | Jul 21 – Sep 15 | 50–65 |
| Winter Melon | Mar 24 | May 26 | Jun 2 | Sep 1 – Oct 20 | 90–120 |
| Yard Long Beans | Mar 24 | May 26 | Jun 2 | Jul 28 – Sep 8 | 55–80 |
| Zucchini | Apr 14 | May 26 | Jun 2 | Jul 21 – Sep 15 | 45–60 |
🍓 Fruits to Grow in Baraga County
27 fruits that grow well in Zone 5a with planting dates for Baraga County.
Show all 27 fruits with planting dates
| Plant | Start Indoors | Direct Sow | Transplant | Harvest | Days to Maturity |
|---|---|---|---|---|---|
| Alpine Strawberries | — | — | Jun 9 | Sep 8 – Nov 24 | 90–180 |
| Aronia | — | — | Jun 9 | — | 730–1095 |
| Blackberries | — | — | Jun 9 | — | 365–730 |
| Blueberries | — | — | Jun 9 | — | 730–1095 |
| Boysenberries | — | — | Jun 9 | — | 365–730 |
| Cantaloupe | — | — | Jun 9 | Aug 18 – Sep 22 | 70–90 |
| Che Fruit | — | — | Jun 9 | — | 1095–1825 |
| Cranberries | — | — | Jun 9 | — | 730–1095 |
| Currants | — | — | Jun 9 | — | 730–1095 |
| Elderberries | — | — | Jun 9 | — | 730–1095 |
| Goji Berries | — | — | Jun 9 | — | 730–1095 |
| Gooseberries | — | — | Jun 9 | — | 730–1095 |
| Grapes | — | — | Jun 9 | — | 730–1095 |
| Ground Cherry | — | — | Jun 9 | Aug 18 – Oct 13 | 65–80 |
| Hardy Kiwi | — | — | Jun 9 | — | 1095–1825 |
| Haskaps | — | — | Jun 9 | — | 730–1095 |
| Honeydew | — | — | Jun 9 | Sep 1 – Oct 13 | 80–110 |
| Jostaberry | — | — | Jun 9 | — | 730–1095 |
| Lingonberries | — | — | Jun 9 | — | 730–1095 |
| Medlar | — | — | Jun 9 | — | 1095–1825 |
| Mulberries | — | — | Jun 9 | — | 730–1825 |
| Pawpaw | — | — | Jun 9 | — | 1095–2555 |
| Persimmon | — | — | Jun 9 | — | 1095–2555 |
| Quince | — | — | Jun 9 | — | 1095–1825 |
| Raspberries | — | — | Jun 9 | — | 365–730 |
| Serviceberries | — | — | Jun 9 | — | 730–1095 |
| Strawberries | — | — | Jun 9 | Sep 8 – Nov 24 | 90–365 |
🌿 Herbs to Grow in Baraga County
37 herbs that grow well in Zone 5a with planting dates for Baraga County.
Show all 37 herbs with planting dates
| Plant | Start Indoors | Direct Sow | Transplant | Harvest | Days to Maturity |
|---|---|---|---|---|---|
| Angelica | Apr 14 | May 5 | May 12 | — | 365–730 |
| Anise | Apr 14 | May 5 | May 12 | Aug 11 – Oct 27 | 90–120 |
| Basil | Mar 31 | May 26 | Jun 2 | Jul 28 – Sep 29 | 50–75 |
| Bee Balm | — | — | May 26 | Aug 25 – Nov 10 | 90–120 |
| Borage | Apr 14 | May 5 | May 12 | Jul 7 – Aug 25 | 50–60 |
| Caraway | Apr 14 | May 5 | May 12 | — | 365–450 |
| Catnip | — | — | May 26 | Jul 28 – Sep 29 | 60–80 |
| Chamomile | Apr 14 | May 5 | May 12 | Jul 14 – Sep 22 | 60–90 |
| Chervil | Apr 14 | May 5 | May 12 | Jun 23 – Aug 25 | 40–60 |
| Chives | — | — | May 26 | Jul 28 – Oct 6 | 60–90 |
| Cilantro | Apr 14 | May 5 | May 12 | Jun 23 – Aug 25 | 40–60 |
| Comfrey | — | — | May 26 | Jul 28 – Oct 6 | 60–90 |
| Cumin | Apr 14 | May 5 | May 12 | Aug 25 – Oct 27 | 100–120 |
| Dill | Apr 14 | May 5 | May 12 | Jun 23 – Aug 25 | 40–60 |
| Echinacea | — | — | May 26 | Sep 29 – Nov 10 | 120–180 |
| Epazote | Mar 31 | May 26 | Jun 2 | Jul 21 – Sep 15 | 45–60 |
| Fennel (herb) | Apr 14 | May 5 | May 12 | Jul 14 – Sep 22 | 60–90 |
| Feverfew | — | — | May 26 | Aug 25 – Nov 10 | 90–120 |
| Garlic Chives | — | — | May 26 | Jul 28 – Oct 6 | 60–90 |
| Horehound | — | — | May 26 | Aug 11 – Oct 6 | 75–90 |
| Hyssop | — | — | May 26 | Aug 4 – Oct 6 | 70–90 |
| Lavender | — | — | May 26 | Aug 25 – Nov 10 | 90–200 |
| Lemon Balm | — | — | May 26 | Jul 28 – Sep 15 | 60–70 |
| Lemon Thyme | — | — | May 26 | Aug 4 – Oct 6 | 70–90 |
| Lovage | — | — | May 26 | Aug 4 – Oct 6 | 70–90 |
| Mint | — | — | May 26 | Jul 28 – Oct 6 | 60–90 |
| Oregano | — | — | May 26 | Jul 28 – Oct 6 | 60–90 |
| Parsley | Apr 14 | May 5 | May 12 | Jul 14 – Sep 15 | 60–80 |
| Rue | — | — | May 26 | Aug 4 – Oct 6 | 70–90 |
| Sage | — | — | May 26 | Aug 11 – Oct 6 | 75–90 |
| Savory | — | — | May 26 | Jul 21 – Sep 15 | 50–70 |
| Sorrel | Apr 14 | May 5 | May 12 | Jun 23 – Aug 25 | 40–60 |
| Tarragon | — | — | May 26 | Jul 28 – Oct 6 | 60–90 |
| Thai Basil | Mar 31 | May 26 | Jun 2 | Jul 28 – Sep 29 | 50–75 |
| Thyme | — | — | May 26 | Aug 4 – Oct 6 | 70–90 |
| Valerian | — | — | May 26 | Sep 29 – Nov 10 | 120–180 |
| Yarrow | — | — | May 26 | Aug 25 – Nov 10 | 90–120 |
Monthly Planting Guide for Baraga County
Gardening Guides & Resources
Helpful guides from The Ultimate Homestead to improve your garden in Baraga County.
Frequently Asked Questions
What planting zone is Baraga County, MI?
Baraga County is in USDA Hardiness Zone 5a. This zone classification determines which perennial plants survive winter and sets the baseline for frost timing across the county.
When is the last frost in Baraga County, MI?
Based on 31 years of NOAA weather station data, the median last spring frost in Baraga County falls around May 19. In 8 out of 10 years, last frost lands between May 6 and June 2 — a 26-day window of variability. Use June 2 as your conservative safe-to-plant date for frost-sensitive crops.
When is the first fall frost in Baraga County, MI?
The median first fall frost in Baraga County arrives around October 2. In cold years it can arrive as early as September 17; in mild years as late as October 20. Harvest or protect frost-sensitive crops — tomatoes, peppers, basil, squash — before this date.
How long is the growing season in Baraga County?
Baraga County has a frost-free growing season of approximately 136 days. Focus on short-season varieties and start warm-season crops indoors 6–8 weeks before last frost. Climate records show the growing season is trending shorter by about 2.37 days per decade.
What is the soil like in Baraga County for gardening?
Baraga County has predominantly Silt Loam soil with a pH range of 5.7–7.1 and Moderately Well Drained drainage. Most vegetables and herbs grow well with standard composting and seasonal soil amendment.
What is grown commercially in Baraga County?
Baraga County has commercial agriculture that includes Corn, Soybeans, Hay. These crops reflect the local climate and soil conditions — what succeeds commercially often translates well to home gardens in the same area.
Is Baraga County a good location for home gardening?
Baraga County scores 58/100 (Moderate) on our Microclimate Index, which combines frost reliability, drought pressure, soil challenge, elevation risk, and long-term climate trend. Conditions here are moderate — most common crops grow well with standard timing and care.
Your Baraga County Garden Planner — Free
A 24-page printable planner built for Baraga County (Zone 5a). Planting dates, a month-by-month schedule, harvest log, seed inventory, and succession charts — all dialed in for your exact growing season.
The Gardener's Encyclopedia to Companion Planting
The pairings that make vegetables, herbs, and flowers grow better — and the ones that quietly wreck a bed.
- Proven pairings for 200+ vegetables, herbs, flowers, and fruits
- Full seed-starting + planting schedule with timing and spacing
- Bonus: square-foot gardening guide + printable seasonal planners
Seed Saving & Storage Guide
Most saved seeds go bad before next season. This shows exactly when to pick, how to dry, and where to store seeds from 200 plants so yours don't.
- 200 plants, step-by-step: life cycle, pollination type, isolation
- Exact temperature + humidity ranges that keep seeds viable
- Bonus: searchable Google Sheets tracker + custom GPT assistant
Composting Guide for Homesteaders
Turn kitchen scraps and yard waste into compost that actually feeds the garden — instead of a pile that smells, attracts pests, and never breaks down.
- 14 sections on composting methods, soil science, and troubleshooting
- The 7-step hot-compost system from start to finish
- Bonus tools: troubleshooting chart, safety guide, monitoring log