Norton County, KS — Planting Guide
Norton County, Kansas gardeners: here's your June plan
June rewards gardeners who work with the weather, not against it. Here's how to stay in step this month in Norton County, Kansas.
-
Start basil, cucumber, and kale indoors
You're about 16 weeks out from your last frost — the perfect window to get these germinating indoors.
-
Start harvesting carrots, kale, and lettuce
This is the payoff month. Bring a basket, bring a friend, and get into the beds.
A few tasks this June that'll pay off in July
- Starting indoors: peppers, astilbe, and begonias
- First harvests: basil, carrots, and cucumber
Norton County is in USDA Zone 6a. The average last spring frost is April 29 and the first fall frost is October 10, giving you a growing season of approximately 164 days.
At an elevation of 659 ft, Norton County receives approximately 30.3 in of rainfall annually. Summer highs average 84°F with winter lows around 17°F. The predominant soil type is Loam.
Based on 31 years of NOAA climate station data, the last frost date here varies by 29 days year to year — ranging from April 14 in warm years to May 13 in cold years. The growing season is trending shorter by about 0.84 days per decade. Norton County scores 65/100 (Good) on the Microclimate Index.
🌡️ Zone
6a (-10°F to -5°F min)
❄️ Last Frost
April 29
🍂 First Frost
October 10
📅 Growing Season
164 days
⛰️ Elevation
659 ft
🌧️ Annual Rainfall
30.3 in
Monthly Watering Calendar for Norton County
When you'll need to water your garden — based on average monthly rainfall vs. the ~1 inch/week most gardens need.
For new gardeners: Watering math is simple: 1 inch of rainfall delivers ~600 gallons to a 1,000 sq ft garden. Norton County's 30" annual rainfall covers some months entirely; others need a few hours of drip irrigation per week. The calendar tells you which is which.
View detailed monthly data
| Month | Avg Rainfall | Rainy Days | Extra Water Needed | Watering Effort |
|---|---|---|---|---|
| Jan | 0.9 in | 4 days | — | None |
| Feb | 1.1 in | 4 days | — | None |
| Mar | 2.2 in | 6 days | — | None |
| Apr | 3.3 in | 7 days | 1 in | Moderate |
| May | 4.6 in | 10 days | — | Low |
| Jun | 4.5 in | 9 days | — | Low |
| Jul | 3.6 in | 8 days | 0.7 in | Moderate |
| Aug | 3.3 in | 7 days | 1 in | Moderate |
| Sep | 3.2 in | 5 days | 1.1 in | Moderate |
| Oct | 1.8 in | 4 days | 2.5 in | High |
| Nov | 0.9 in | 3 days | — | None |
| Dec | 0.7 in | 3 days | — | None |
Annual total: 30.1 in. Water needs vary by crop — tomatoes need ~1.2"/week while herbs like rosemary need only 0.3"/week. Check individual plant pages for crop-specific water budgets that factor in your county's rainfall and soil drainage.
Norton County Soil Profile
Soil Type
Loam
Soil pH
6.8-7.6
Drainage
Well Drained
Frost Risk Probability
Based on 31 years of NOAA weather station data from 3 stations
Beginners: Plant frost-sensitive crops (tomatoes, peppers, squash) after the "Safe" date on the left. Harvest or cover them before the "Protect by" date on the right. Hardy crops (lettuce, peas, kale) can go in the yellow transition zones.
How to read this table: "Conservative" means you're safe from frost 9 out of 10 years — best for beginners and frost-sensitive crops. "Average year" is the typical date. "Aggressive" means only 1 in 10 years is that warm — experienced gardeners with frost protection can try these dates.
| Planting Strategy | Last Spring Frost | First Fall Frost | Frost-Free Days |
|---|---|---|---|
| Conservative (safest) | May 13 | Oct 25 | 165 days |
| Cautious | May 5 | Oct 15 | 163 days |
| Average year | Apr 29 | Oct 10 | 164 days |
| Optimistic | Apr 22 | Oct 6 | 167 days |
| Aggressive (risky) | Apr 14 | Sep 24 | 163 days |
Not very — frost dates can vary by ±29 days year-to-year. Use the "Conservative" row in the table below, and keep row covers handy for surprise late frosts.
Slightly — seasons are trending a bit shorter (0.8 days/decade). Stay conservative with planting dates.
Gardening Difficulty Score
Norton County offers good growing conditions. A little planning around frost dates goes a long way.
Local Gardening Help in Norton County
Free expert help is closer than you think. Your county's cooperative extension office connects you with trained gardeners, soil testing labs, and local programs — all specific to Norton County's climate and soil.
County Extension Office
Norton County Kansas State University Extension Extension Office
Phone: 785-532-5820
Visit Extension Office Website →
Extension offices are run by land-grant universities and funded by the USDA. Their advice is free, research-based, and tailored to your county's specific conditions.
Master Gardener Program
Free gardening help from trained volunteers
Master Gardeners are community volunteers who complete 40–60 hours of university horticultural training. They answer gardening questions, diagnose plant problems, and offer workshops — all free.
Many extension offices run a Master Gardener hotline where you can call or email with photos of plant problems for free diagnosis.
Soil Testing
Available through your extension office
Before amending your soil, get it tested. Your extension office offers soil testing (typically $10–$25) that tells you exact pH, nutrient levels, and amendment recommendations specific to what you want to grow.
Services Available in Norton County
Finding local nurseries & garden centers in Norton County
Why Buy Local
Local nurseries carry plants that are proven to grow in your area. Staff can give you advice specific to Norton County's soil and climate that big-box stores can't. Plants from local growers are typically hardier because they're already acclimated to your zone.
How to Find Them
Search for "nurseries near Norton County KS" or "garden center Norton County" on Google Maps. Also check with your extension office — they often maintain lists of reputable local nurseries and plant sales.
Community gardens & gardening groups
Community gardens are a great way to learn from experienced gardeners in your area, especially if you're limited on space. Search "community garden Norton County KS" or check your extension office and local parks department. Facebook groups like "Norton County Gardeners" or "Kansas Gardening" are also excellent for local advice and plant swaps.
What to Plant After Your Harvest
After your first crops finish, use the remaining frost-free days to grow a second round.
Show 6 more succession options
Sunlight & Day Length in Norton County
Monthly daylight hours and peak sun — critical for onion varieties, photoperiod-sensitive plants, and solar garden planning.
Why it matters: Day length triggers flowering in many crops. Some need short days (sweet potatoes), some long (most flowers), and some are day-neutral (most modern tomatoes). Norton County's latitude determines which varieties fit your beds.
Longest Day
14.8 hours
Summer solstice daylight
Shortest Day
9.2 hours
Winter solstice daylight
Peak Sun Hours
10.4 hr/day peak (summer)
Peak sun hours (green dashed line below) account for cloud cover — this is the usable direct sunlight your garden actually receives. Most vegetables need 6+ peak sun hours.
Onion tip: Your long summer days (14+ hours) support long-day onion varieties like Walla Walla, Sweet Spanish, and Ailsa Craig.
View detailed monthly data
| Month | Daylight Hours | Peak Sun Hours | Day Length |
|---|---|---|---|
| January | 9.5 hr | 5.4 hr | Short day |
| February | 10.5 hr | 6.2 hr | Short day |
| March | 11.7 hr | 7.1 hr | Short day |
| April | 13.1 hr | 7.9 hr | Neutral |
| May | 14.2 hr | 9.1 hr | Long day |
| June | 14.8 hr | 10.3 hr | Long day |
| July | 14.6 hr | 10.4 hr | Long day |
| August | 13.6 hr | 9.2 hr | Neutral |
| September | 12.2 hr | 8.2 hr | Neutral |
| October | 10.9 hr | 7.3 hr | Short day |
| November | 9.8 hr | 5.5 hr | Short day |
| December | 9.2 hr | 5.1 hr | Short day |
Peak sun hours factor in typical cloud cover — use these for solar panel and shade-planning calculations.
Soil Temperature & Composting in Norton County
Monthly soil temps tell you when to plant warm-season crops, and when your compost pile is actively working.
What this means for you: Soil heats slower than air in spring and cools slower in fall. That's why "warm" April air doesn't mean "plant tomatoes" — soil still trails by weeks. Norton County's monthly soil curve makes the lag visible.
Plant Warm Crops When
Soil reaches 60°F+
Soil warm enough from Jun through Sep.
Best Month to Compost
Jun
Microbial activity peaks when soil is warm.
Active Composting
6 months
Solid season. Piles go dormant in winter.
View detailed monthly data
| Month | Soil 4" Deep | Soil 8" Deep | Compost Activity | Time to Finish |
|---|---|---|---|---|
| Jan | 25°F | 32°F | ❄️ Dormant | ~36 weeks |
| Feb | 25°F | 30°F | ❄️ Dormant | ~36 weeks |
| Mar | 34°F | 36°F | ❄️ Dormant | ~36 weeks |
| Apr | 45°F | 44°F | 🐢 Slow | ~24 weeks |
| May | 59°F | 56°F | ♻️ Active | ~14 weeks |
| Jun | 68°F | 64°F | 🔥 Peak | ~8 weeks |
| Jul | 76°F | 72°F | 🔥 Peak | ~8 weeks |
| Aug | 77°F | 75°F | 🔥 Peak | ~8 weeks |
| Sep | 72°F | 69°F | 🔥 Peak | ~8 weeks |
| Oct | 56°F | 60°F | ♻️ Active | ~14 weeks |
| Nov | 42°F | 49°F | 🐢 Slow | ~24 weeks |
| Dec | 29°F | 37°F | ❄️ Dormant | ~36 weeks |
Highlighted rows = soil 60°F+ (safe for warm-season transplants). Compost finishes fastest during peak activity months.
Pest & Disease Pressure in Norton County
Computed from local climate patterns — warmer, humid conditions increase pest generations and fungal disease risk.
What this means for you: Pollinators are the good bugs. Pest pressure is the bad bugs. Norton County's climate makes both more abundant in warm humid regions, and rarer in cold dry ones — plan habitat to encourage the good while managing the bad.
Insect Pest Pressure
Moderate — common pests appear but manageable with monitoring.
Disease Risk
Low disease risk — dry conditions reduce fungal problems.
Seasonal Risk
View 5 common pests in your area
| Pest | Risk Level | Peak Months |
|---|---|---|
| Aphids | Moderate | May, Jun, Jul, Aug |
| Japanese beetles | Moderate | Jun, Jul, Aug |
| Squash bugs | Moderate | Jun, Jul, Aug |
| Tomato hornworms | Moderate | Jul, Aug |
| Cabbage loopers | Low | May, Jun, Jul, Aug |
Organic pest management tips
- Maintain healthy soil with regular compost additions to build natural pest resistance
- Practice crop rotation annually to break pest cycles
- Encourage beneficial insects with flowering herbs like dill, fennel, and yarrow
Cover Crops for Norton County
Cover crops protect bare soil, fix nitrogen, suppress weeds, and improve soil structure — with planting dates calibrated for your area.
What this means for you: Cover crops fix nitrogen by hosting bacteria that pull it from the air. A vigorous legume cover crop can deliver 50-150 lbs/acre of nitrogen — meaningful for the next vegetable season.
Spring Cover Crops (3 options) — Build soil before the main growing season
| Crop | Plant By | Terminate | N-Fixing | Soil Benefit |
|---|---|---|---|---|
| Buckwheat | May 2 | Aug 15 | — | Rapid growth, attracts pollinators, suppresses weeds |
| Sorghum-sudan grass | May 6 | Aug 8 | — | Massive biomass, breaks compaction, suppresses nematodes |
| White clover | Apr 2 | Aug 8 | ✓ Yes | Living mulch, fixes nitrogen, permanent ground cover |
Summer Cover Crops (1 options) — Fill gaps and suppress weeds between plantings
| Crop | Plant By | Terminate | N-Fixing | Soil Benefit |
|---|---|---|---|---|
| Sunflowers | May 11 | Sep 19 | — | Deep roots break compaction, attract pollinators and beneficial insects |
Fall Cover Crops (6 options) — Plant after harvest to protect soil over winter
| Crop | Plant By | Terminate | N-Fixing | Soil Benefit |
|---|---|---|---|---|
| Austrian winter peas | Aug 15 | Apr 8 | ✓ Yes | Fixes nitrogen, good for heavy clay soils |
| Daikon radish | Aug 29 | Apr 15 | — | Deep taproot breaks compaction, excellent for clay soils |
| Hairy vetch | Aug 3 | Apr 15 | ✓ Yes | Excellent nitrogen fixer, good for depleted soils |
| Oats | Aug 31 | Apr 15 | — | Quick biomass, winterkills in cold zones — no spring tillage needed |
| Winter rye | Jul 6 | Apr 15 | — | Suppresses weeds, prevents erosion, breaks up compacted soil |
| Winter wheat | Jul 15 | Apr 8 | — | Erosion control, weed suppression, good biomass |
Wind & Microclimate in Norton County
For new gardeners: Why care about wind? Above about 10 mph, evaporation jumps and pollinators struggle to land on flowers. Norton County's 12.3 mph average means you can plant tall crops without much support, but it doesn't mean ignore wind — a 20+ mph storm still snaps unstaked tomatoes.
Wind dries soil, stresses plants, and affects frost patterns. Understanding your exposure helps with garden placement.
Seasonal Wind Speed
Spring: 17 mph Summer: 12 mph
Fall: 13 mph Winter: 14 mph
Prevailing wind: S. Windy area — plant a windbreak hedge on the S side of your garden.
Windbreak Benefit
9.3/10
Strongly recommended — a windbreak (fence, hedge, or row of tall crops like corn or sunflowers) will significantly improve garden yields.
Frost Pocket Risk
Low
Relatively flat terrain (322 ft range). Frost pocket risk is minimal — garden placement is flexible.
Rainwater Harvesting in Norton County
How much water you can collect, when to collect it, and what size system you need for your garden.
The practical takeaway: A single rain barrel under a downspout catches 50 gallons in a 0.5" storm. Norton County's 30" annual rainfall means even modest harvesting systems quickly amortize their cost in water savings.
Annual Collection
15,001 gal
Per 1,000 sq ft of roof area (at 80% collection efficiency)
Recommended Setup
6 rain barrels (55 gal each)
For a typical 500 sq ft garden. Serious collectors: consider a 2,000 gal tank.
Legal Status
Unrestricted
Rainwater harvesting is fully legal in your state with no restrictions.
Best Collection Months
Apr, May, Jun, Jul
Highest rainfall months — your barrels will fill up quickly during these months.
Months to Draw From Storage
Jan, Nov, Dec
Dry months when you'll rely on stored water — size your storage for this gap.
Rainwater collection tips for your area
- Your county receives approximately 30.1 inches of rain per year
- A 1,000 sq ft roof can collect roughly 15,001 gallons annually
- Rainwater harvesting is fully legal in your state
- Stock up on stored water before your dry season (Jan, Nov, Dec)
- Use a first-flush diverter to keep roof debris out of your collection
Soil & Growing Conditions in Norton County
Soil Type
Loam
Soil pH 6.8–7.6 · Well Drained drainage
Native soil is well-suited to most vegetables and herbs with regular compost additions.
Watering Needs
Drought stress: 7.5/10
High drought stress. Consistent irrigation is essential — consider drip systems, heavy mulch, and drought-tolerant varieties.
Season Tips
164-day frost-free season
Start warm-season crops indoors and focus on short-season varieties. Cold frames extend your season by 3–4 weeks in fall.
Your Free Printable Garden Planner
Plan every bed, every planting, every harvest — in one place. This 22-page printable includes your zone's planting calendar, a month-by-month task list, a seed inventory tracker, a harvest log, and succession-planting charts. Built to print, write in, and actually use all season.
Recommended for Your Garden
Test your soil pH, nitrogen, phosphorus, and potassium levels before planting.
Get instant, accurate soil pH readings to fine-tune your amendments.
Boost soil fertility and structure with rich, well-aged organic compost.
🥬 Vegetables to Grow in Norton County
107 vegetables that grow well in Zone 6a with planting dates for Norton County.
Show all 107 vegetables with planting dates
| Plant | Start Indoors | Direct Sow | Transplant | Fall Plant | Harvest | Days to Maturity |
|---|---|---|---|---|---|---|
| Acorn Squash | Mar 25 | May 6 | May 13 | — | Aug 5 – Sep 9 | 80–100 |
| Amaranth | Mar 4 | May 6 | May 13 | — | Aug 12 – Sep 30 | 90–120 |
| Arugula | Mar 25 | Apr 15 | Apr 29 | Aug 1 | Jun 3 – Aug 5 | 30–50 |
| Asparagus | — | — | May 13 | — | — | 730–1095 |
| Beets | — | Apr 15 | — | Aug 1 | Jun 10 – Jul 8 | 50–70 |
| Belgian Endive | Mar 25 | Apr 15 | Apr 29 | Aug 1 | Aug 19 – Oct 14 | 110–150 |
| Bitter Melon | Mar 4 | May 6 | May 13 | — | Jul 15 – Aug 26 | 60–90 |
| Black Beans | — | May 6 | — | — | Aug 5 – Sep 23 | 90–120 |
| Bok Choy | Mar 25 | Apr 15 | Apr 29 | Aug 1 | Jun 10 – Jul 15 | 40–60 |
| Broccoli | Mar 25 | Apr 15 | Apr 29 | Aug 1 | Jul 1 – Aug 12 | 60–90 |
| Broccoli Rabe | Mar 25 | Apr 15 | Apr 29 | Aug 1 | Jun 10 – Jul 15 | 40–60 |
| Brussels Sprouts | Mar 25 | Apr 15 | Apr 29 | Aug 1 | Jul 29 – Sep 23 | 90–130 |
| Butternut Squash | Mar 25 | May 6 | May 13 | — | Aug 12 – Sep 16 | 85–110 |
| Cabbage | Mar 25 | Apr 15 | Apr 29 | Aug 1 | Jul 1 – Aug 26 | 60–100 |
| Calabash | Mar 4 | May 6 | May 13 | — | Aug 5 – Sep 30 | 80–120 |
| Carrots | — | Apr 15 | — | Aug 1 | Jun 17 – Jul 22 | 60–80 |
| Cauliflower | Mar 25 | Apr 15 | Apr 29 | Aug 1 | Jun 24 – Aug 26 | 55–100 |
| Celeriac | Mar 25 | Apr 15 | Apr 29 | Aug 1 | Aug 12 – Sep 16 | 100–120 |
| Celery | Mar 25 | Apr 15 | Apr 29 | Aug 1 | Jul 22 – Sep 16 | 80–120 |
| Celtuce | Mar 25 | Apr 15 | Apr 29 | Aug 1 | Jul 1 – Aug 12 | 60–90 |
| Chard | Mar 25 | Apr 15 | Apr 29 | Aug 1 | Jun 24 – Aug 12 | 50–60 |
| Chickpeas | Mar 25 | Apr 15 | Apr 29 | Aug 1 | Jul 22 – Sep 2 | 80–110 |
| Chicory | Mar 25 | Apr 15 | Apr 29 | Aug 1 | Jul 1 – Aug 12 | 60–85 |
| Chinese Cabbage | Mar 25 | Apr 15 | Apr 29 | Aug 1 | Jun 24 – Jul 22 | 50–70 |
| Christmas Lima Beans | Mar 4 | May 6 | May 13 | — | Aug 5 – Sep 9 | 80–100 |
| Collard Greens | Mar 25 | Apr 15 | Apr 29 | Aug 1 | Jun 24 – Aug 26 | 55–75 |
| Corn | — | May 6 | — | — | Jul 8 – Sep 2 | 60–100 |
| Cowpeas | — | May 6 | — | — | Jul 8 – Aug 19 | 60–90 |
| Cress | Mar 25 | Apr 15 | Apr 29 | Aug 1 | May 13 – Jun 3 | 14–21 |
| Crookneck Squash | Mar 25 | May 6 | May 13 | — | Jul 1 – Jul 29 | 45–60 |
| Crosne | — | Apr 15 | — | Aug 1 | Sep 16 – Oct 28 | 150–200 |
| Cucumber | Mar 25 | May 6 | May 13 | — | Jul 8 – Sep 2 | 50–70 |
| Daikon | — | Apr 15 | — | Aug 1 | Jun 10 – Jul 8 | 50–70 |
| Delicata Squash | Mar 25 | May 6 | May 13 | — | Aug 5 – Sep 9 | 80–100 |
| Edamame | — | May 6 | — | — | Jul 22 – Sep 2 | 75–100 |
| Eggplant | Feb 18 | May 6 | May 13 | — | Jul 22 – Sep 23 | 65–85 |
| Endive | Mar 25 | Apr 15 | Apr 29 | Aug 1 | Jun 17 – Jul 22 | 45–65 |
| Escarole | Mar 25 | Apr 15 | Apr 29 | Aug 1 | Jun 24 – Jul 22 | 50–70 |
| Fava Beans | Mar 25 | Apr 15 | Apr 29 | Aug 1 | Jul 15 – Aug 26 | 75–100 |
| Fennel | Mar 4 | May 6 | May 13 | — | Jul 15 – Aug 26 | 60–90 |
| Garlic | — | — | — | Aug 29 | Nov 28 – Mar 13 | 90–240 |
| Green Beans | — | May 6 | — | — | Jul 1 – Aug 26 | 50–65 |
| Horseradish | — | — | May 13 | — | Sep 16 – Nov 25 | 120–180 |
| Hot Peppers | Feb 18 | May 6 | May 13 | — | Jul 22 – Oct 28 | 70–120 |
| Hubbard Squash | Mar 25 | May 6 | May 13 | — | Aug 26 – Sep 30 | 100–120 |
| Kabocha | Mar 25 | May 6 | May 13 | — | Aug 12 – Sep 9 | 85–100 |
| Kai Lan | Mar 25 | Apr 15 | Apr 29 | Aug 1 | Jun 17 – Jul 15 | 45–60 |
| Kale | Mar 25 | Apr 15 | Apr 29 | Aug 1 | Jun 24 – Aug 19 | 50–70 |
| Kidney Beans | — | May 6 | — | — | Aug 5 – Sep 9 | 85–110 |
| Kohlrabi | Mar 25 | Apr 15 | Apr 29 | Aug 1 | Jun 17 – Jul 22 | 45–65 |
| Komatsuna | Mar 25 | Apr 15 | Apr 29 | Aug 1 | Jun 3 – Jul 8 | 35–50 |
| Leeks | Mar 25 | Apr 15 | Apr 29 | Aug 1 | Jul 29 – Oct 14 | 90–150 |
| Lentils | Mar 25 | Apr 15 | Apr 29 | Aug 1 | Jul 22 – Sep 2 | 80–110 |
| Lettuce | Mar 25 | Apr 15 | Apr 29 | Aug 1 | Jun 3 – Aug 12 | 30–60 |
| Lima Beans | — | May 6 | — | — | Jul 8 – Aug 19 | 60–90 |
| Loofah | Mar 4 | May 6 | May 13 | — | Aug 26 – Oct 28 | 100–150 |
| Luffa | Mar 4 | May 6 | May 13 | — | Aug 12 – Oct 28 | 90–150 |
| Mache | Mar 25 | Apr 15 | Apr 29 | Aug 1 | Jun 10 – Jul 15 | 40–60 |
| Melon | Mar 25 | May 6 | May 13 | — | Jul 22 – Sep 9 | 70–100 |
| Microgreens | Mar 25 | Apr 15 | Apr 29 | Aug 1 | May 6 – Jun 3 | 7–21 |
| Mitsuba | Mar 25 | Apr 15 | Apr 22 | Aug 1 | Jun 17 – Aug 12 | 50–70 |
| Mizuna | Mar 25 | Apr 15 | Apr 29 | Aug 1 | Jun 3 – Jul 1 | 30–45 |
| Mustard Greens | Mar 25 | Apr 15 | Apr 29 | Aug 1 | Jun 3 – Aug 5 | 30–50 |
| Napa Cabbage | Mar 25 | Apr 15 | Apr 29 | Aug 1 | Jun 24 – Jul 29 | 55–75 |
| New Zealand Spinach | Mar 4 | May 6 | May 13 | — | Jul 8 – Aug 5 | 55–70 |
| Okra | Mar 4 | May 6 | May 13 | — | Jul 8 – Sep 2 | 50–65 |
| Onion | Mar 25 | Apr 15 | Apr 29 | Aug 1 | Jul 29 – Sep 16 | 90–120 |
| Pac Choi | Mar 25 | Apr 15 | Apr 29 | Aug 1 | Jun 10 – Jul 8 | 40–55 |
| Parsnip | — | Apr 15 | — | Aug 1 | Jul 29 – Sep 9 | 100–130 |
| Patty Pan Squash | Mar 25 | May 6 | May 13 | — | Jul 1 – Jul 29 | 45–60 |
| Peas | Mar 25 | Apr 15 | Apr 29 | Aug 1 | Jun 24 – Aug 19 | 55–70 |
| Peppers | Feb 18 | May 6 | May 13 | — | Jul 15 – Sep 23 | 60–90 |
| Pole Beans | Mar 4 | May 6 | May 13 | — | Jul 8 – Sep 2 | 55–70 |
| Potatoes | Mar 4 | May 6 | May 13 | — | Jul 22 – Sep 30 | 70–120 |
| Pumpkin | Mar 25 | May 6 | May 13 | — | Aug 12 – Sep 30 | 85–120 |
| Purslane | Mar 25 | Apr 15 | Apr 29 | Aug 1 | Jun 10 – Jul 15 | 40–60 |
| Radicchio | Mar 25 | Apr 15 | Apr 29 | Aug 1 | Jul 1 – Aug 5 | 60–80 |
| Radish | — | Apr 15 | — | Aug 1 | May 13 – Jun 3 | 22–35 |
| Rhubarb | — | — | May 20 | — | — | 365–730 |
| Romanesco | Mar 25 | Apr 15 | Apr 29 | Aug 1 | Jul 15 – Aug 26 | 75–100 |
| Rutabaga | — | Apr 15 | — | Aug 1 | Jul 8 – Aug 12 | 80–100 |
| Salsify | — | Apr 15 | — | Aug 1 | Jul 29 – Sep 9 | 100–130 |
| Savoy Cabbage | Mar 25 | Apr 15 | Apr 29 | Aug 1 | Jul 8 – Sep 2 | 70–110 |
| Scallions | Mar 25 | Apr 15 | Apr 29 | Aug 1 | Jun 24 – Jul 22 | 50–70 |
| Scarlet Runner Beans | Mar 4 | May 6 | May 13 | — | Jul 15 – Aug 19 | 60–80 |
| Shallot | Mar 25 | Apr 15 | Apr 29 | Aug 1 | Jul 29 – Sep 16 | 90–120 |
| Shiso | Mar 11 | May 6 | May 13 | — | Jul 8 – Sep 2 | 50–70 |
| Snap Peas | Mar 4 | May 6 | May 13 | — | Jul 8 – Sep 2 | 55–70 |
| Snow Peas | Mar 25 | Apr 15 | Apr 29 | Aug 1 | Jun 24 – Aug 19 | 50–65 |
| Soybeans | — | May 6 | — | — | Jul 29 – Sep 23 | 80–120 |
| Spaghetti Squash | Mar 25 | May 6 | May 13 | — | Aug 12 – Sep 9 | 85–100 |
| Spinach | Mar 25 | Apr 15 | Apr 29 | Aug 1 | Jun 3 – Aug 5 | 35–50 |
| Squash (Summer) | Mar 25 | May 6 | May 13 | — | Jul 1 – Sep 2 | 45–65 |
| Squash (Winter) | Mar 25 | May 6 | May 13 | — | Aug 5 – Sep 30 | 80–120 |
| Sunchoke | — | — | May 13 | — | Sep 2 – Oct 28 | 110–150 |
| Sweet Corn | — | May 6 | — | — | Jul 8 – Aug 19 | 60–90 |
| Sweet Potatoes | Mar 4 | May 6 | May 13 | — | Aug 12 – Sep 30 | 90–120 |
| Tatsoi | Mar 25 | Apr 15 | Apr 29 | Aug 1 | Jun 3 – Jul 8 | 35–50 |
| Tomatillo | Mar 4 | May 6 | May 13 | — | Jul 15 – Sep 23 | 60–85 |
| Tomatoes | Mar 4 | May 6 | May 13 | — | Jul 15 – Sep 23 | 60–85 |
| Turnip | — | Apr 15 | — | Aug 1 | May 27 – Jul 1 | 40–60 |
| Watercress | Mar 25 | Apr 15 | Apr 29 | Aug 1 | Jun 10 – Jul 15 | 40–60 |
| Watermelon | Mar 25 | May 6 | May 13 | — | Jul 22 – Sep 9 | 70–100 |
| Wax Beans | — | May 6 | — | — | Jul 1 – Aug 26 | 50–65 |
| Winter Melon | Mar 4 | May 6 | May 13 | — | Aug 12 – Sep 30 | 90–120 |
| Yard Long Beans | Mar 4 | May 6 | May 13 | — | Jul 8 – Aug 19 | 55–80 |
| Zucchini | Mar 25 | May 6 | May 13 | — | Jul 1 – Aug 26 | 45–60 |
🍓 Fruits to Grow in Norton County
27 fruits that grow well in Zone 6a with planting dates for Norton County.
Show all 27 fruits with planting dates
| Plant | Start Indoors | Direct Sow | Transplant | Fall Plant | Harvest | Days to Maturity |
|---|---|---|---|---|---|---|
| Alpine Strawberries | — | — | May 20 | — | Aug 19 – Dec 2 | 90–180 |
| Aronia | — | — | May 20 | — | — | 730–1095 |
| Blackberries | — | — | May 20 | — | — | 365–730 |
| Blueberries | — | — | May 20 | — | — | 730–1095 |
| Boysenberries | — | — | May 20 | — | — | 365–730 |
| Cantaloupe | — | — | May 20 | — | Jul 29 – Sep 2 | 70–90 |
| Che Fruit | — | — | May 20 | — | — | 1095–1825 |
| Cranberries | — | — | May 20 | — | — | 730–1095 |
| Currants | — | — | May 20 | — | — | 730–1095 |
| Elderberries | — | — | May 20 | — | — | 730–1095 |
| Goji Berries | — | — | May 20 | — | — | 730–1095 |
| Gooseberries | — | — | May 20 | — | — | 730–1095 |
| Grapes | — | — | May 20 | — | — | 730–1095 |
| Ground Cherry | — | — | May 20 | — | Jul 29 – Sep 23 | 65–80 |
| Hardy Kiwi | — | — | May 20 | — | — | 1095–1825 |
| Haskaps | — | — | May 20 | — | — | 730–1095 |
| Honeydew | — | — | May 20 | — | Aug 12 – Sep 23 | 80–110 |
| Jostaberry | — | — | May 20 | — | — | 730–1095 |
| Lingonberries | — | — | May 20 | — | — | 730–1095 |
| Medlar | — | — | May 20 | — | — | 1095–1825 |
| Mulberries | — | — | May 20 | — | — | 730–1825 |
| Pawpaw | — | — | May 20 | — | — | 1095–2555 |
| Persimmon | — | — | May 20 | — | — | 1095–2555 |
| Quince | — | — | May 20 | — | — | 1095–1825 |
| Raspberries | — | — | May 20 | — | — | 365–730 |
| Serviceberries | — | — | May 20 | — | — | 730–1095 |
| Strawberries | — | — | May 20 | — | Aug 19 – Dec 2 | 90–365 |
🌿 Herbs to Grow in Norton County
35 herbs that grow well in Zone 6a with planting dates for Norton County.
Show all 35 herbs with planting dates
| Plant | Start Indoors | Direct Sow | Transplant | Fall Plant | Harvest | Days to Maturity |
|---|---|---|---|---|---|---|
| Angelica | Mar 25 | Apr 15 | Apr 22 | Aug 1 | — | 365–730 |
| Anise | Mar 25 | Apr 15 | Apr 22 | Aug 1 | Jul 22 – Oct 7 | 90–120 |
| Basil | Mar 11 | May 6 | May 13 | — | Jul 8 – Sep 9 | 50–75 |
| Bee Balm | — | — | May 6 | — | Aug 5 – Oct 21 | 90–120 |
| Borage | Mar 25 | Apr 15 | Apr 22 | Aug 1 | Jun 17 – Aug 5 | 50–60 |
| Caraway | Mar 25 | Apr 15 | Apr 22 | Aug 1 | — | 365–450 |
| Catnip | — | — | May 6 | — | Jul 8 – Sep 9 | 60–80 |
| Chamomile | Mar 25 | Apr 15 | Apr 22 | Aug 1 | Jun 24 – Sep 2 | 60–90 |
| Chervil | Mar 25 | Apr 15 | Apr 22 | Aug 1 | Jun 3 – Aug 5 | 40–60 |
| Chives | — | — | May 6 | — | Jul 8 – Sep 16 | 60–90 |
| Cilantro | Mar 25 | Apr 15 | Apr 22 | Aug 1 | Jun 3 – Aug 5 | 40–60 |
| Comfrey | — | — | May 6 | — | Jul 8 – Sep 16 | 60–90 |
| Cumin | Mar 25 | Apr 15 | Apr 22 | Aug 1 | Aug 5 – Oct 7 | 100–120 |
| Dill | Mar 25 | Apr 15 | Apr 22 | Aug 1 | Jun 3 – Aug 5 | 40–60 |
| Epazote | Mar 11 | May 6 | May 13 | — | Jul 1 – Aug 26 | 45–60 |
| Fennel (herb) | Mar 25 | Apr 15 | Apr 22 | Aug 1 | Jun 24 – Sep 2 | 60–90 |
| Feverfew | — | — | May 6 | — | Aug 5 – Oct 21 | 90–120 |
| Garlic Chives | — | — | May 6 | — | Jul 8 – Sep 16 | 60–90 |
| Horehound | — | — | May 6 | — | Jul 22 – Sep 16 | 75–90 |
| Hyssop | — | — | May 6 | — | Jul 15 – Sep 16 | 70–90 |
| Lemon Balm | — | — | May 6 | — | Jul 8 – Aug 26 | 60–70 |
| Lemon Thyme | — | — | May 6 | — | Jul 15 – Sep 16 | 70–90 |
| Lovage | — | — | May 6 | — | Jul 15 – Sep 16 | 70–90 |
| Marjoram | — | — | May 6 | — | Jul 8 – Sep 16 | 60–90 |
| Mint | — | — | May 6 | — | Jul 8 – Sep 16 | 60–90 |
| Oregano | — | — | May 6 | — | Jul 8 – Sep 16 | 60–90 |
| Parsley | Mar 25 | Apr 15 | Apr 22 | Aug 1 | Jun 24 – Aug 26 | 60–80 |
| Rue | — | — | May 6 | — | Jul 15 – Sep 16 | 70–90 |
| Sage | — | — | May 6 | — | Jul 22 – Sep 16 | 75–90 |
| Savory | — | — | May 6 | — | Jul 1 – Aug 26 | 50–70 |
| Sorrel | Mar 25 | Apr 15 | Apr 22 | Aug 1 | Jun 3 – Aug 5 | 40–60 |
| Tarragon | — | — | May 6 | — | Jul 8 – Sep 16 | 60–90 |
| Thai Basil | Mar 11 | May 6 | May 13 | — | Jul 8 – Sep 9 | 50–75 |
| Thyme | — | — | May 6 | — | Jul 15 – Sep 16 | 70–90 |
| Valerian | — | — | May 6 | — | Sep 9 – Nov 18 | 120–180 |
🌸 Flowers to Grow in Norton County
53 flowers that grow well in Zone 6a with planting dates for Norton County.
Show all 53 flowers with planting dates
| Plant | Start Indoors | Direct Sow | Transplant | Fall Plant | Bloom | Days to Maturity |
|---|---|---|---|---|---|---|
| Ageratum | Mar 11 | Apr 29 | Apr 29 | — | Jun 24 – Sep 30 | 60–75 |
| Alliums | — | — | — | Aug 29 | Sep 26 – Oct 24 | 28–42 |
| Anemones | Apr 1 | — | Apr 29 | — | Jun 3 – Jul 1 | 90–120 |
| Astilbe | Feb 25 | — | May 6 | — | Jul 15 – Sep 23 | 70–100 |
| Bachelor's Button | Mar 18 | Apr 1 | Apr 29 | Aug 29 | Jul 1 – Sep 16 | 60–90 |
| Begonias | Feb 18 | — | May 6 | — | Jul 15 – Oct 14 | 70–90 |
| Black-eyed Susan | Feb 25 | Apr 29 | May 6 | — | Jul 22 – Nov 4 | 60–80 |
| Bleeding Hearts | Feb 25 | — | May 6 | — | Jul 1 – Aug 5 | 60–90 |
| Calendula | Mar 18 | Apr 1 | Apr 29 | — | Jun 17 – Sep 16 | 50–70 |
| California Poppy | — | Apr 1 | — | — | Jun 10 – Jul 22 | 60–90 |
| Celosia | Mar 25 | May 6 | May 6 | — | Jul 8 – Oct 21 | 60–90 |
| Columbine | Feb 25 | May 13 | May 13 | — | Jul 8 – Aug 12 | 70–100 |
| Coreopsis | Feb 25 | May 6 | May 6 | — | Jul 15 – Nov 4 | 60–80 |
| Cosmos | Apr 1 | Apr 29 | Apr 29 | — | Jul 8 – Oct 14 | 60–90 |
| Crocus | — | — | — | Aug 29 | Jul 18 – Aug 8 | 10–20 |
| Daffodils | — | — | — | Aug 29 | Jul 25 – Aug 15 | 20–40 |
| Dahlias | Apr 1 | May 6 | May 6 | — | Jul 22 – Nov 4 | 70–120 |
| Daylily | Feb 25 | — | May 6 | — | Jul 22 – Nov 4 | 60–90 |
| Dianthus | Mar 4 | Apr 1 | Apr 15 | — | Jun 3 – Sep 2 | 60–80 |
| Echinacea (Purple Coneflower) | Feb 25 | May 13 | May 13 | — | Aug 5 – Nov 11 | 70–90 |
| Foxglove | Feb 25 | May 6 | May 6 | — | Jul 1 – Aug 5 | 80–120 |
| Gaillardia (Blanket Flower) | Mar 11 | May 6 | May 6 | — | Jul 15 – Nov 18 | 70–100 |
| Geraniums | Feb 18 | — | May 6 | — | Jul 15 – Oct 14 | 70–100 |
| Gladiolus | — | Apr 29 | Apr 29 | — | Jul 15 – Oct 28 | 70–100 |
| Hostas | Feb 18 | — | May 6 | — | Jul 22 – Nov 4 | 60–90 |
| Hyacinths | — | — | — | Aug 29 | Aug 15 – Sep 5 | 14–28 |
| Hydrangeas | Feb 18 | — | May 6 | — | Jul 15 – Oct 21 | 90–150 |
| Impatiens | Mar 4 | — | May 6 | — | Jul 15 – Oct 21 | 60–75 |
| Irises | — | Division | May 6 | — | Jul 1 – Jul 29 | 60–100 |
| Larkspur | — | Apr 1 | — | — | Jun 10 – Aug 5 | 60–90 |
| Lavender | Feb 18 | — | May 13 | — | Jul 22 – Sep 16 | 90–120 |
| Lilies | — | Division | May 6 | — | Jul 15 – Oct 21 | 70–120 |
| Lobelia | Feb 25 | — | Apr 15 | — | Jun 10 – Sep 2 | 70–80 |
| Lupine | Feb 25 | May 6 | May 6 | — | Jul 1 – Aug 5 | 75–100 |
| Marigolds | Mar 18 | May 6 | May 6 | — | Jul 1 – Sep 30 | 50–70 |
| Nasturtium | Apr 1 | May 6 | May 6 | — | Jul 1 – Oct 21 | 55–65 |
| Pansy | Feb 18 | — | Apr 29 | Aug 15 | Jun 24 – Aug 26 | 70–90 |
| Peonies | — | Division | May 6 | — | Jul 8 – Aug 12 | 90–120 |
| Petunia | Mar 4 | — | May 6 | — | Jul 15 – Oct 21 | 70–90 |
| Phlox | Feb 25 | May 6 | May 6 | — | Jul 15 – Oct 7 | 80–110 |
| Portulaca | Mar 25 | May 6 | May 6 | — | Jun 24 – Oct 7 | 50–70 |
| Ranunculus | Mar 18 | — | Apr 29 | — | Jun 10 – Jul 8 | 90–120 |
| Roses | Feb 18 | — | May 6 | — | Jul 15 – Nov 4 | 90–180 |
| Salvia | Feb 25 | — | May 6 | — | Jul 15 – Oct 21 | 70–90 |
| Sedum (Stonecrop) | Feb 25 | — | May 6 | — | Aug 26 – Nov 11 | 60–90 |
| Snapdragon | Feb 18 | Apr 8 | Apr 29 | — | Jul 8 – Sep 16 | 70–100 |
| Sunflower | Apr 8 | May 6 | May 6 | — | Jul 29 – Oct 21 | 70–100 |
| Sweet Alyssum | Mar 11 | Apr 8 | Apr 29 | — | Jun 10 – Aug 19 | 45–60 |
| Sweet Pea | Mar 18 | Mar 25 | Apr 29 | — | Jul 15 – Sep 23 | 65–85 |
| Tulips | — | — | — | Aug 29 | Aug 8 – Sep 5 | 15–30 |
| Vinca (Annual) | Feb 18 | — | May 6 | — | Jul 15 – Oct 21 | 70–90 |
| Yarrow | Feb 25 | Apr 29 | May 6 | — | Jul 15 – Nov 4 | 60–90 |
| Zinnia | Apr 1 | May 6 | May 6 | — | Jul 15 – Oct 21 | 60–70 |
Monthly Planting Guide for Norton County
Gardening Guides & Resources
Helpful guides from The Ultimate Homestead to improve your garden in Norton County.
Frequently Asked Questions
What planting zone is Norton County, KS?
Norton County is in USDA Hardiness Zone 6a. This zone classification determines which perennial plants survive winter and sets the baseline for frost timing across the county.
When is the last frost in Norton County, KS?
Based on 31 years of NOAA weather station data, the median last spring frost in Norton County falls around April 29. In 8 out of 10 years, last frost lands between April 14 and May 13 — a 29-day window of variability. Use May 13 as your conservative safe-to-plant date for frost-sensitive crops.
When is the first fall frost in Norton County, KS?
The median first fall frost in Norton County arrives around October 10. In cold years it can arrive as early as September 24; in mild years as late as October 25. Harvest or protect frost-sensitive crops — tomatoes, peppers, basil, squash — before this date.
How long is the growing season in Norton County?
Norton County has a frost-free growing season of approximately 164 days. This is enough time for most warm-season crops including tomatoes, peppers, and squash with proper timing. Climate records show the growing season is trending shorter by about 0.84 days per decade.
What is the soil like in Norton County for gardening?
Norton County has predominantly Loam soil with a pH range of 6.8–7.6 and Well Drained drainage. Most vegetables and herbs grow well with standard composting and seasonal soil amendment.
What is grown commercially in Norton County?
Norton County has commercial agriculture that includes Wheat, Corn, Soybeans. These crops reflect the local climate and soil conditions — what succeeds commercially often translates well to home gardens in the same area.
Is Norton County a good location for home gardening?
Norton County scores 65/100 (Good) on our Microclimate Index, which combines frost reliability, drought pressure, soil challenge, elevation risk, and long-term climate trend. Conditions here are moderate — most common crops grow well with standard timing and care.
Your Norton County Garden Planner — Free
A 22-page printable planner built for Norton County (Zone 6a). Planting dates, a month-by-month schedule, harvest log, seed inventory, and succession charts — all dialed in for your exact growing season.
The Gardener's Encyclopedia to Companion Planting
The pairings that make vegetables, herbs, and flowers grow better — and the ones that quietly wreck a bed.
- Proven pairings for 200+ vegetables, herbs, flowers, and fruits
- Full seed-starting + planting schedule with timing and spacing
- Bonus: square-foot gardening guide + printable seasonal planners
Seed Saving & Storage Guide
Most saved seeds go bad before next season. This shows exactly when to pick, how to dry, and where to store seeds from 200 plants so yours don't.
- 200 plants, step-by-step: life cycle, pollination type, isolation
- Exact temperature + humidity ranges that keep seeds viable
- Bonus: searchable Google Sheets tracker + custom GPT assistant
Composting Guide for Homesteaders
Turn kitchen scraps and yard waste into compost that actually feeds the garden — instead of a pile that smells, attracts pests, and never breaks down.
- 14 sections on composting methods, soil science, and troubleshooting
- The 7-step hot-compost system from start to finish
- Bonus tools: troubleshooting chart, safety guide, monitoring log