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When to plant Cauliflower in Harper County, KS

Harper County's climate puts the Cauliflower spring window between March 26 and April 16. most warm-season crops establish quickly once soil holds above 60°F. A second sowing from August 18 to September 1 extends the harvest into fall.

When to Plant Cauliflower in Harper County, KS

Cauliflower

Cauliflower is a cool-season brassica that produces dense white, purple, or green heads called curds. It is more finicky than broccoli but rewards with a mild, nutty flavor.

Harper County, Kansas is in USDA Zone 7a. The average last spring frost is April 9 and the first fall frost is October 27, giving you a growing season of approximately 201 days.

At an elevation of 745 feet, Harper County receives approximately 27.7 inches of rainfall annually with predominantly loam soil. Summer highs average 88°F, providing good warmth for Cauliflower during the growing season.

Harper County, KS (Zone 7a) Long season
201 days
Last Spring Frost April 9
201 growing days
First Fall Frost October 27

Harper County Soil Profile

Soil Type

Loam

Soil pH

6.0-7.0

Drainage

Well Drained

How Much Cauliflower to Grow

1-2 lbs
Average yield per plant
3
Plants per person
6 sq ft
Space per person

For a family of 4, plant approximately 12 cauliflower plants in about 24 sq ft. In Harper County's 201-day season, you'll have plenty of time for a full harvest. Plan your garden layout →

Cauliflower Planting Timeline — Harper County, KS

Cauliflower Planting Calendar

Activity When Date Range
Start Indoors March 5 Mar 5 – Mar 19
Transplant Outdoors April 9 Apr 9 – Apr 23
Direct Sow March 26 Mar 26 – Apr 16
Harvest June 4 Jun 4 – Aug 6
Fall Sowing August 18 Aug 18 – Sep 1

Plant 1" deep · 15" apart · Rows 24" apart

Month-by-Month Timeline

MonthActivities
January
February
March Start Indoors Direct Sow
April Transplant Outdoors Direct Sow
May
June Harvest
July Harvest
August Fall Sowing Harvest
September Fall Sowing
October
November
December

Growing Conditions

☀️ Sun

Full Sun (6-8+ hours)

💧 Water

High — keep soil consistently moist

📅 Days to Maturity

55–100 days

🧪 Soil pH

Needs 6–7 · Your soil: N/A

🗺️ USDA Zone

Zone 7a

📆 Growing Season

201 days in Harper County

Growing Tips for Harper County

Start seeds indoors 6 weeks before transplanting. Blanch white varieties by tying outer leaves over the head. Provide consistent moisture and avoid temperature extremes.

Companion Planting

Good Companions

Avoid Planting Near

  • Tomatoes
  • Strawberries

Check more plant combinations with our Companion Planting Checker →

Frequently Asked Questions

When should I plant Cauliflower in Harper County, KS?

Harper County is in Zone 7a with an average last frost of April 9. Plan your Cauliflower planting based on this frost date — see the calendar above for exact timing.

What planting zone is Harper County, KS?

Harper County, Kansas is in USDA Hardiness Zone 7a. The average last spring frost is April 9 and first fall frost is October 27.

When should I plant Cauliflower in Harper County, KS?

In Harper County, KS, plant Cauliflower after the last frost (around April 9) and before the first frost (around October 27). Best results when soil holds above 50°F.

What growing zone is Harper County, KS for Cauliflower?

Harper County sits in USDA Zone 7a. Cauliflower grows reliably in zones 2a through 10b, so it's a good fit here.

Can Cauliflower grow in Harper County's climate?

Yes — Cauliflower grows well in Harper County's temperate climate. Harper County averages a 201-day frost-free season, with last frost around April 9 and first frost around October 27.

🌱

Your Harper County Garden Planner — Free

A 22-page printable planner built for Harper County (Zone 7a). Planting dates, a month-by-month schedule, harvest log, seed inventory, and succession charts — all dialed in for your exact growing season.

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Data sources: USDA Plant Hardiness Zone Map (2023), NOAA 30-Year Climate Normals. Frost dates are based on 50% probability averages for Harper County, KS. Local conditions may vary. Last updated: July 2026.

Sources & credits

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